Chicken with brandy cream sauce

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It doesn’t take many ingredients to create a rich, creamy, flavorful sauce for simple pan-seared chicken breasts. Brandy adds an oaky hint to the sauce, and half-and-half adds creaminess while keeping it a little lighter than heavy cream. Basil? Oh yeah—one of the brightest herbs, and it stands out here. Serves 4 Ingredients 3/4 cup half-and-half 2 tsp cornstarch 2 tbsp olive oil 4 6-oz boneless, skinless chicken breast halves sea salt freshly ground black pepper 1/3 cup brandy 1 tsp red…

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Enjoy the exquisite flavors of Quick & Easy Creamy Herb Chicken, a delectable dish that combines succulent chicken breasts with a rich, herby cream sauce for a gourmet meal in minutes. If you’re into more delightful recipes like this, don’t hesitate to click here and discover a plethora of culinary inspiration waiting for you! Cream Of Celery Chicken Bake, Cream Of Celery Soup Recipes Chicken, Chicken Breast Heavy Cream Recipes, Baked Chicken With Cream Of Chicken Soup, Chicken With Cream Of Chicken Soup, Recipes With Cream Of Chicken Soup, Recipe With Cream Of Celery Soup, Chicken Heavy Cream, Cream Of Chicken Recipes

Enjoy the exquisite flavors of Quick & Easy Creamy Herb Chicken, a delectable dish that combines succulent chicken breasts with a rich, herby cream sauce for a gourmet meal in minutes. If you’re into more delightful recipes like this, don’t hesitate to click here and discover a plethora of culinary inspiration waiting for you!

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Chicken with brandy cream sauce and more

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