Alla norma pasta

Recipe video above. This is a traditional Italian pasta dish from Sicily, usually begun by cooking eggplant on the stove in a hefty amount of oil. I prefer roasting the eggplant - less oil plus the eggplant holds its shape better, especially when you roast at a high temp to caramelise the surface!Finishing with a good amount of fresh basil is traditional but even if you don't have any, there's other alternatives to add a touch of other flavour - such as fresh thyme, or extra dried herbs in…

Pasta alla Norma (eggplant pasta) starts with a quick and easy homemade marinara sauce and roasted eggplant for the best texture and flavor.

Authentic Pasta alla Norma with eggplant in rich tomato sauce, tossed with pasta, and topped with cheese and fresh basil—a Sicilian classic!

Sicilian inspired eggplant pasta that makes an excellent vegetarian pasta with hearty eggplant in rich spicy tomato sauce and shaved cheese.

Pasta alla Norma is classic Sicilian comfort food, where pasta is tossed in a chunky eggplant and tomato sauce. It's a great company dish, as well as meatless night option!

Pasta alla Norma: Roasted eggplant, rich tomato sauce, and Pecorino cheese create a crowd-pleaser. Perfect for casual gatherings or special occasions. Enjoy this easy, hearty, and flavorful pasta dish!

Indulge in the rich and flavorful taste of Pasta alla Norma with this authentic recipe. This classic Sicilian dish features fried eggplant, tomato sauce, basil, and cheese tossed with pasta for a satisfying meal. Learn how to make this iconic pasta dish at home and impress your family and friends with your culinary skills. Enjoy a taste of Italy right in your own kitchen with this delicious Pasta alla Norma recipe!

A simple, comforting Italian classic pasta sauce. My Pasta alla norma has a roasted red pepper twist for added flavour and deliciousness. A fantastic vegetarian meal for any night of the week.

A quick and easy eggplant pasta topped with fresh basil and plenty of cheese! Yum!

A delicious, meat-free pasta dish from Sicily in Italy, this Pasta Alla Norma is made with creamy cooked eggplant tossed with spaghetti in a decadent tomato sauce. A flavour-packed, light and healthy weeknight meal for the whole family.