Recipes to try

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2mo
Buffalo Cauliflower Wings
Spice up your appetizer game with these crispy, tangy Buffalo Cauliflower Wings! Perfectly baked (or air-fried) cauliflower florets coated in zesty buffalo sauce deliver all the flavor of classic wings - 100% vegan. Serve with dairy-free ranch for a crowd-pleasing, plant-based twist on a favorite. Easy, delicious, and addictively good! #BuffaloCauliflowerWings #VeganAppetizers #PlantBasedSnacks #HealthyGameDay #VeganBuffaloWings
Easy Citrus Salad Dressing (blender recipe!)
Tart-sweet citrus salad dressing takes just five minutes to make in the blender. This citrus vinaigrette is perfect on any salad!
Broccoli Balls
Your kids will go crazy for these broccoli balls - and you can even get them to help you make them. This is a great recipe for using broccoli stalks.
Stir-fried Broccoli Stem Recipe - The Woks of Life
This stir-fried broccoli stem recipe will prevent you from wasting your broccoli stems / stalks AND make you actually enjoy eating them! Source: thewoksoflife.com
Authentic Greek Tzatziki Sauce | The Wanderlust Kitchen
I learned how to make this Tzatziki recipe while I was visiting Athens – everyone who tries it tells me that it’s the authentic tzatziki sauce recipe they were looking for! #tzatziki #sauce #dip #sidedish #mediterranean
Healthy Zucchini Fritters
These easy and healthy zucchini fritters are perfectly crispy with soft, cheesy centers. They're Greek-inspired and made with egg, oat flour, and crumbled feta. Serve them with tatziki for the perfect appetizer, brunch, or side dish.