What to do with quinoa

Wondering what to do with leftover quinoa? From quinoa fritters to salads, these leftover quinoa recipes make your extra 'grain' the star of the show!

Tips for Cooking with Quinoa and 5 Quinoa Recipes

Whether you follow a vegan, vegetarian, plant-based, and/or gluten-free diet, these quinoa recipes are delicious, filling and great for weight loss!

Quinoa fried rice with vegetables is a 10-minute gluten-free vegetarian dinner with protein from quinoa and eggs and plenty of colorful vegetables.

Chickpea, sweet potato and quinoa bowls are perfect for meal prep and make ahead lunches. They feature seasoned roasted sweet potatoes, two sources of plant-based protein, and a zesty lemon-almond sauce.

These crispy quinoa patties are ready in 20 minutes, are perfect for using up leftover quinoa, and have a fantastic crispy bite!

This healthy breakfast quinoa recipe is thick, creamy, high protein, low calorie, gluten free, vegan, and a delicious alternative to oatmeal!

This easy quinoa breakfast bowl makes a great alternative to oatmeal and great way to use up leftover quinoa. Top with your choice of fruit and enjoy!

Bright flavor and bold bites are what make this healthy quinoa salad with avocado, chickpeas and lime dressing the perfect side or meal.