Project Chapter One
Project Chapter One
Project Chapter One
PROJECT RISK
MANAGEMENT
MPM622
1
CHAPTER ONE
BASIC CONCEPTS OF
PROJECT QUALITY
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1.1.Quality concepts & Myths
1.1.1. Overview of Quality Concepts
Quality is the totality of features and characteristics
of a product or service that bear on its ability to
satisfy stated or implied needs.
Some goals of quality programs include:
Fitness for use. (Is the product or service capable of being
used?)
Fitness for purpose. (Does the product or service meet its
intended purpose?)
Customer satisfaction. (Does the product or service meet
the customer's expectations?)
Conformance to the requirements. (Does the product or
service conform to the requirements?)
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Quality Management Processes
Quality Planning
Quality Assurance
Quality Control
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Quality Planning
The process of identifying which quality
standards are relevant to the project and
determining how to satisfy them.
Input includes: Quality policy, scope statement,
product description, standards and regulations, and
other process Output.
Methods used: benefit / cost analysis, benchmarking,
flowcharting, and design of experiments
Output includes: Quality Management Plan,
operational definitions, checklists, and Input to other
processes.
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Quality Assurance
The process of evaluating overall project
performance on a regular basis to provide
confidence that the project will satisfy the
relevant quality standards.
Input includes: Quality Management Plan,
results of quality control measurements, and
operational definitions.
Methods used: quality planning tools and
techniques and quality audits.
Output includes: quality improvement.
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Quality Control
The process of monitoring specific project
results to determine if they comply with relevant
quality standards and identifying ways to
eliminate causes of unsatisfactory performance.
Input includes: work results, Quality Management
Plan, operational definitions, and checklists.
Methods used include: inspection, control charts,
pareto diagrams, statistical sampling, flowcharting,
and trend analysis.
Output includes: quality improvements, acceptance
decisions, rework, completed checklists, and process
adjustments
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1.1.2.Major Approaches & Contributors
to Quality and Quality Management
Deming
Juran
Crosby
TQM
Six Sigma
ISO 9000
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Edwards Demming on Quality
Quality is an attribute of a product or service
that can only be defined by the customer.
Because of this its meaning is relative
Quality or lack of it is one of the outcomes of
the specific business process that produces a
product or service
Quality is produced by proper execution of such
a process
The job of quality management is to provide the
system and the leadership to facilitate such
proper execution
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Joseph M. Juran: Quality
Quality is “fitness for use”
Balance between product features and products
free from deficiencies
Features must meet customer expectations
Absence of deficiency is as essential as desired
features in producing customer satisfaction
So the ultimate test of quality is fitness for use
by customers as reflected by customer
satisfaction
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Juran: The Trilogy of Quality
Management
Quality Planning
developing a process to achieve goals involving
customer satisfaction
Quality Control
holding onto gains, controlling variation,
preventing waste
Quality Improvement
lowering cost of poor quality achieving
innovation in performance
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Philip B. Crosby: on Quality
Conformance to requirements
Must be defined in measurable terms and
expressed as a clear target
Either present or not present
The Cost of Quality (COQ) = Price of
Conformance (POC) + Price of Non-
Conformance (NPOC)
POC is cost of getting things done right the first
time
NPOC is the cost of waste
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Crosby: Four Absolutes of Quality
Conformance to the requirements: This idea of
quality must be integrated into the enterprise
The system of quality is prevention (eliminating
errors before they occur)
The performance standard is zero defects
The measure of quality is the PONC: the lower the
PONC the more widespread the quality
These four absolutes must be attained through strong
discipline, complete leadership commitment,
substantial resource allocation for training, tools, and
appropriate personnel, and Crosby’s 14-step approach
to achieving conformance.
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Total Quality Management: Quality
“We define quality as consistently producing
what the customer wants while reducing
errors before and after delivery to the
customer. More importantly, however,
quality is not so much an outcome as a never
ending process of continually improving the
quality of what your company produces.”
Close derivative of Deming’s approach to
Quality
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Total Quality Management
“A structured system for satisfying employees,
customers, and suppliers by integrating the business
environment, continuous improvement, and
breakthroughs with development, improvement, and
maintenance cycles while changing organizational
culture” .
Great emphasis on needs and requirements analysis
Uses a systems approach with strong emphasis on both
cultural and technological elements
Strong emphasis on prevention and role of
leadership
Closely related to Deming’s approach to QM
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Six Sigma: Quality
The value added by a productive endeavour
Potential quality is the maximum possible value
added per unit of input.
Actual quality is the current value added per
unit of input
The difference between the two is waste Six
Sigma is focused on reducing waste, cycle time,
defects, and those costs that do not add value
Goal is virtually error-free performance
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Six Sigma: Key Elements
Implements “proven” quality principles and and a select
few of the myriad QM techniques
Performance is measured by the sigma level measure of
variability in the company’s business processes
Uses a Define-Measure-Analyze-Improve-Control
(DMAIC) model
Define goals
Measure existing system and processes
Analyze (including stat analysis) & develop plan
closing gap
Improve system (Use stat methods to validate)
Control the new system by institutionalizing it through
new policies and rules
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Six Sigma: Implementation approach
Senior leadership training in principles & tools for
organization success, followed by SLs directing development
of management infrastructure & innovation-friendly culture
supporting Six Sigma.
Develop systems establishing close communication with
customers, employees, & suppliers. Includes rigorous
methods and ways of overcoming cultural, policy, and
procedural barriers
Rigorously assess training needs, provide remedial basic
skills education, and comprehensive training in systems
improvement tools, techniques, and philosophies
Develop framework for continuous process improvement
along with system of indicators for monitoring progress and
success.
Projects for improving business performance linked to
measurable financial results.
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ISO 8402 and 9000: Quality and QM
“The totality of characteristics of an entity that
bear on its ability to satisfy stated and implied
needs” ISO 8402
Quality management: activities performed to
formulate and implement policies and programs
intended to achieve quality.
Examples:
quality planning,
quality control,
quality assurance, and
quality improvement
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ISO 9000: Eight Principles
Customer Focus (on needs and requirements)
Leadership (establish unity of purpose, direction,
environment for participation)
Involvement of people (full)
Process Approach (managing activities &
resources)
Systems Approach to Management (of inter-related
processes)
Continual Improvement (of processes and
performance)
Factual Approach to Decision Making (analysis of
data/info)
Mutually Beneficial supplier relationships
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1.1.3.Quality Concepts
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Quality Concepts
Zero Defects
Implies that there is no tolerance for errors within the system.
The goal of all processes is to avoid defects in the product or
service.
Similar to six sigma: almost zero defects
The Customer is the Next Person in the Process
The internal organization has a system that ensures the
product or service is transferred to the next person in the
process in a complete and correct manner.
The product or service being built is transferred to another
internal party only after it meets all the specifications and all
actions at the current work station.
Avoids incorrectly assembled components and poor
workmanship.
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Cont’d
Quality does not necessarily imply:
Most expensive
Most sophisticated, most features
Most reliable
Good quality implies cost-effectiveness
and fitness for a specific intended purpose
Quality is not the same as Grade
Grade is a rank or category of type of item e.g.
grades of steel include categories such as
stainless steels, tool steels, steels for pressure
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1.1.4. Myths on Quality Management
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2. QMS don’t add value but it is only for customers want to have one
Is This True?
Organizations that are not achieving value from their
management systems may not be clear on their true
purpose and may be just going through the motions.
Management systems provide bottom-line cost savings
and improved profitability and performance through
embedded preventive practices.
Organizations of any size performing activities of any
kind that are considering adopting a management system
standard can expect to see increased value to customers
and greater return on investment through appropriate
discipline and communication.
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3. Management systems are a net cost to my organization
Is This True?
Excessive costs associated with management systems often come
from an organization’s failure to take ownership of the completed
management system. This is particularly true if there is a lack of
ownership on the part of top management.
If you create a system that you are unwilling to work with on a
daily basis, it will provide little or no value, and, in fact, may be
a net cost to the organization.
Preventing a problem is less expensive—and in many cases
much less expensive—than dealing with the consequences after a
problem occurs.
If an organization implements a management system standard
and its net cost increases, the organization needs to examine and
reconsider its approach to implementing the management system.
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4. Management system standards do not allow my organization to be flexible and
innovative
Is This True?
Management systems are written in a way that serves any
organization. If an organization has an inflexible management
system that ties the organizations hands, it is because the
management system was created that way.
Careful decisions are required to balance the need for
discipline and structure on one hand and the need for
flexibility on the other.
During management system implementation, the organization
will need to make decisions that allow it to remain flexible
where flexibility is important, while at the same time
providing enough structure to ensure good discipline where
discipline is needed.
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5. Management systems don’t help my business; in fact, they
distract my organization from its core activities
Is This True?
This myth will almost certainly come true for organizations
that use a plug-and-play approach to implementing a
management system, instead of making sure documents and
practices fit their businesses.
Organizations can avoid this problem by adopting
management system standards and implementing them in a
manner that fulfills its needs and the needs of its customers
and stakeholders.
Organizations that recognize this and live by their
management systems on a daily basis will achieve benefits
that greatly exceed any cost or effort.
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6. Management system standards do not guarantee product quality
Is This True?
Nothing can absolutely guarantee product quality.
However, management systems can go a long way
toward preventing problems from occurring in the
first place, thus providing dramatic improvements in
results while reducing costs.
While management systems do not assure absolute
results, the preventive steps embedded in
management systems will dramatically increase the
likelihood of consistent product and overall business
success.
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1.2. What is Project Quality
Management?
Quality management, from the point
of view of project, will have another
dimension of the definition that
comes from various stakeholders and
sources.
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1.2.1. Identifying quality standards
Identifying quality standards is a key component
of quality definition that will help identify the key
characteristics that will govern project activities and
ensure the beneficiaries and donor will accept the
project outcomes.
Quality management implies the ability to anticipate
situations and prepare actions that will help bring
the desired outcomes.
The goal is the prevention of defects through the
creation of actions that will ensure that the project
team understands what is defined as quality.
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1.2.2. Sources of Quality Definition in Projects
1. Donors
One source for definition of quality comes from the
donor;
The project must establish conversations with the
donor to be familiar with and come to a common
understanding of what the donor defines as quality.
The donor may have certain standards of what is
expected from the project, and how the project delivers
the expected benefits to the beneficiaries.
This is in line with the project’s ultimate objective that
the project outcomes have the ability to satisfy the
stated or implied needs.
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2. Beneficiary
Another source for quality definition comes from the
beneficiaries;
The project team must be able to understand how the
beneficiaries define quality from their perspective, a
perspective that is more focused on fitness for use, the
project outcomes must be relevant to the current needs
of the beneficiaries and must result in improvements to
their lives.
The project team can create, as part of the baseline data
collection, questions that seek to understand how the
beneficiaries define the project will meet their needs,
and a question that also helps define what project
success looks like from the perspective of a beneficiary.
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3. The Organization
The development organization may have its
own quality standards that can reflect
technical and managerial nature of the project.
The organization may require from the project
timely and accurate delivery of project
information needed for decision making, or
compliance to international or locally
recognized quality standards that define
specific technical areas of the project, this is
quite often in health, water and nutrition
projects.
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4.International standard(Sphere Standard)
A worldwide recognized standard for
project is the Sphere Standard
(www.sphereproject.org), used for
emergency projects whose aim is to improve
the quality of assistance provided to people
affected by disasters.
This guideline defines the minimum
standards for water, sanitation, health,
shelter, food security, nutrition, shelter and
settlement.
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1.2.3. Definition of Quality in projects
The project manager and the team must identify what quality
standards will be used in the project, it will look at what the
donor, beneficiaries, the organization and other key
stakeholders to come up with a good definition of quality.
In some instances the organization or the area of
specialization of the project (health, water or education) may
have some standard definitions of quality that can be used by
the project.
Quality has been defined as "the totality of characteristics of
an entity that bear on its ability to satisfy stated or implied
needs.”The stated and implied quality needs are the inputs
used in defining project requirements from the donor and the
beneficiaries.
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Project Quality definition
A subset of project management that
includes the processes and activities of the
performing organization that determine
quality policies, objectives, and
responsibilities so that the project will
satisfy the needs for which it was
undertaken.
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It is also defined as the “Conformance to
requirements or fitness for use”; which means
that the product or services must meet the
intended objectives of the project and have a
value to the donor and beneficiaries and that the
beneficiaries can use the material or service as it
was originally intended.
The central focus of quality management is
meeting or exceeding stakeholder’s
expectations and conforming to the project
design and specifications.
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The ultimate judge for quality is the beneficiary, and
represents how close the project outputs and deliverables come
to meeting the beneficiaries’ requirements and expectations.
How a beneficiary defines quality may be completely subjective,
but there are many ways to make quality objective; by defining
the individual characteristics and determine one or more
metrics that can be collected to mirror the characteristic. For
instance, one of the features of a quality product may be that it
has a minimum amount of errors. This characteristic can be
measured by counting errors and defects after the product is
used.
Therefore:
Quality management is not an event - it is a process, a consistently high
quality product or service cannot be produced by a defective process.
Quality management is a repetitive cycle of measuring quality,
updating processes, measuring, updating processes until the desired
quality is achieved.
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1.3. Project Characteristics/Attributes that bear on quality
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Cont’d
3.Reliability (MTBF)
The degree to which a unit of equipment performs its
intended function under specified conditions for a
specified period of time.
Computed by 2 methods of Mean-Time-Between-
Failure (MTBF):
Predicted MTBF: Based on a mathematical computation of a
component failure using a tree diagram to determine
sequential failure aspects of the component rated periods.
Least desirable method because it cannot account for
environmental variations that can degrade components to
lower rates.
Actual MTBF: Use of field collected data to compute the
failures under realistic operating conditions to find the
average time between failure. The actual reliability will
seldom be the same as the predicted reliability
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Cont’d
4. Maintainability (Mean-Time-To-Repair: MTTR)
The ability of a unit to be restored within a specified
time to its performance capability under the
environmental operating conditions within a
specified, average period of time.
Availability (Probability of performance)
The probability of a product being capable of
performing a required function under the specified
conditions when called upon.
The key parts of availability are reliability and
maintainability.
5.Operability (Expected conditional use)
The ability of a product to be operated by human
resources for specified periods of time under given
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Cont’d
6. Flexibility (Expected variable use)
The ability of a product to be used for different purposes at
different capacities and under different conditions.
7. Social Acceptability (Environment and safety)
The degree of compatibility between the characteristics of a
product or service and the prevailing values and
expectations of the relevant society
The degree to which a public accepts a product for use.
8. Affordability (Return for quality required)
The ability to develop, acquire, operate, maintain, and
dispose of a product over its life.
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1.3.2. Service Attributes of Quality
1. Reliability
It is the ability of the service or product to
perform as intended under normal conditions
without unacceptable failures.
Material used for blood testing should be able
to provide the information in a consistent and
dependable manner that will help identify
critical diseases.
The trust of the beneficiaries depend on the
quality of the tests
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Cont’d
2. Relevance
it’s the characteristic of how a product or
service meets the actual needs of the
beneficiaries, it should be pertinent,
applicable, and appropriate to its intended
use or application
3.Timeliness
how the service is delivered in time to solve
the problems when its needed and not after,
this is a crucial characteristic for health and
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emergency relief work 47
4.Suitability
the fitness of its use, it appropriateness and correctness, the
agriculture equipment must be designed to operate on the
soil conditions the beneficiaries will use it on.
5.Completeness
the quality that the service is complete and includes all the
entire scope of services. Training sessions should be
complete and include all the material needed to build a
desired skill or knowledge
6. Consistency
services are delivered in the same way for every
beneficiary. Clinical tests need to be done using the same
procedure for every patient.
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1.4.Quality and People in Project
Management
Management defines type and amount of
work
Management is 85% responsible for
quality
The employee can only assume
responsibility for meeting the
requirements of completing the work
when the employee:
Knows what's expected to meet the
specifications
Knows how to perform the functions to meet
the specifications
Has adequate tools to perform the function
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Cont’d
Project quality team consists of:
Senior Management
Project Manager
Project Staff
Customer/Client
Vendors, suppliers, and contractors
Regulatory Agencies
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1.5. Project Management Maturity Model
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There are a great number of interrelated
challenges to deal with in improving an
organization’s infrastructure:
Project managers aren’t getting the information they
need to manage effectively;
Management is not getting accurate forecasts of
completion data;
There is inconsistent understanding of expectations,
etc.
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Meaning of Project Maturity Level
It is alignment of an organization’s projects to
its strategic goals 3-domain structure: projects, programs,
portfolio;
3-phase implementation: knowledge, assessment,
improvement and;
five-step iterative cycle; level1upto level 5
It emphasizes assessment and continuous improvement,
and; the adoption and enhancement of best practices
The degree to which organizations practice this kind of
practice is referred to as project maturity.
Maturity is reflected by the combinations of best
practices achieved within the Project, Program and
portfolio
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domain. 55
Level 1: Initial Process
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Level 3: Organizational Standards and
Institutionalized Process
All project management processes are in place and
established as organizational standards and these processes
involve the clients as active and integral members of the
project team.
Nearly all projects use these processes with minimal
exception management has institutionalized the processes
and standards with formal documentation existing on all
processes and standards.
Management is regularly involved in input and approval of
key decisions and documents and in key project issues.
The project management processes are typically automated.
Each project is evaluated and managed in light of other
projects.
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Level 4: Managed Process
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Cont’d
Processes and standards are documented and in place
to support the practice of using such metrics to make
project decisions.
Management clearly understands its role in the project
management process and executes it well, managing at
the right level, and clearly differentiating management
styles and project management requirements for
different sizes/complexities of projects.
Project management processes, standards, and
supporting systems are integrated with other corporate
processes and systems.
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Level 5: Optimizing Process
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Improvement
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summary
Implementation of Project maturity level is excellent for aligning an
organization’s strategic goals to its corresponding projects.
It enables the organization to run projects more effectively and to
realize savings by identifying and eliminating projects that do not fit
the organization’s strategic goals.
It also raises the disciplines of project management from an
administrative role to strategic planning functions, thereby
enhancing the prestige of project management in the organization.
Furthermore, proactively using Project maturity level to feed the
strategic plan and set priorities helps an organization choose
methods and tools in a more informed fashion.
Tools are therefore more effective, and chances of success and
progress are greatly increased.
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1.5. Continuous Improvement(CI)
Definition
Continuous improvement, sometimes called continual
improvement, is the ongoing improvement of products,
services or processes through incremental and
breakthrough improvements.
These efforts can seek "incremental" improvement over time
or "breakthrough" improvement all at once.
Continuous improvement (CI) is an ongoing effort to
improve products, processes, or services by reducing
waste or increasing quality. This continuous effort drives a
competitive advantage for organizations that get it right but,
as with many things in life, consistency is not easy to
achieve.
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Goal/Purpose of continuous
improvement
Continuous improvement strives to
accomplish two main goals, namely,
streamline workflows and
reduce waste.
Together, these work to reduce costs
and optimize outputs, whether that
be the quality of a product or service
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Four Principles of Continuous Improvement
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Management’s Role in Continual
Improvement
Management can play the necessary
leadership role by doing the following:
Provide necessary moral and physical support.
Physical support comes in the form of resources
needed to accomplish the quality improvement
objectives.
Schedule periodic progress reviews and give
recognition where it is deserved.
Build continual quality improvement in the
regular reward system, including promotions and
pay increases.
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Continuous Improvement Tools and Methodologies
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1.The PDCA Cycle
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2.Gemba Walks
In business, Gemba refers to the place where
value is created and the general notion is that the
best improvement ideas will come simply from
going to the Gemba (’bottom-up’ vs. ‘top-
down’)
The ‘Gemba Walk’ is an activity that takes
management to the front lines to look for waste
and opportunities a.k.a. to practice Gemba
Kaizen which is similar to the “western” concept
of MBWA (Management by Walking Around)
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What Gemba Is NOT
Walking around without a purpose
An opportunity to find fault in others
A time for solving problems and making
changes
By-passing middle management
Participating or observing a daily or tier
management meeting
One place that is not “Gemba” is a
manager’s desk
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Why the Gemba Walk?
It helps to:
See what is happening
Instill discipline (e.g. standard work practices)
A chance to talk with employees, to hear what problems are
not getting solved
A chance to emphasize quality and safety
Connect team goals with the organization’s strategy
It is to grasp the situation by involving everyone
touching the process to understand purpose,
process, and people .Once the situation is understood,
improvement is possible and more likely to succeed
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Four Steps to Gemba Walk Success
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4. Toyota kata Coaching
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It is practically used for a team that is unmotivated or
no longer developing, by manager through
implementation of:
Setting regular challenges for them to achieve so that
they’re always striving for continuous improvement.
They are encouraged to develop daily improvement routines
or habits that eventually become second nature.
This approach provides a structure for continuous learning
and development.
This helps to reengage employees who feel stuck or those
that have hit a plateau in their professional growth.
Over time, this contributes to quality improvement and
boosts productivity, so that your employees, customers, and
bottom line all benefit.
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5. 3M’s – Muri, Mura, and Muda
The 3M’s were identified as part of the Toyota
lean production system.
They refer to three different categories of
deviation that cause problems for companies.
By focusing improvement activities on
eliminating the non-value-added activities
throughout the production process, and on
establishing production flow, balance is
naturally achieved between capacity and load.
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The 3M’s refer to Japanese words that are
usually translated as:
Muri – overburden caused by lack of
resources, poor planning, or too much
waste removal.
Mura – unevenness or irregularities
which tend to be the source of ‘muda’
waste issues.
Muda – waste such as excessive
transport, inventory, waiting,
overproduction, or defects.
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Eight Types of Muda (Waste)
Over-production- Producing more than what the customer
needs
Inventory Building and storing extra services/products the
customer has not ordered
Transportation
Moving product from one place to another
Rework Reprocessing, or correcting work
Over-processing
Adding excess value when the customer does not require it
Motion Extra physical/mental motion that doesn’t add
value
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6. Continuous Improvement Software
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Continuous improvement software also makes
analysis and reporting a easier.
Instead of spending time creating complex
spreadsheets or gathering key performance
indicators from different departments, reports can
be generated instantly.
This enables you to see how your company is
progressing towards its continuous improvement
goals and how productivity, profitability, or
quality are being impacted.
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END OF CHAPTER
ONE
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