Classification of Analytical Techniques
Classification of Analytical Techniques
Classification of Analytical Techniques
Classical (Wet)
Instrumental
Classical Methods
Separation of analytes by precipitation, extraction or distillation
Qualitative analysis by reaction of analytes with reagents that yielded
products that could be recognized by their colour, melting or boiling
point, solubilities or refractive index.
Quantitative analysis by gravimetric or by titrimetric methods
Gravimetric Methods:
The mass of the analyte or some compound produced from the analyte was determined.
Titrimetric Methods:
The volume or mass of a standard reagent required to react completely with the analyte was measured.
Instrumental methods
Measurement of physical properties of analytes such as
conductivity, electrode potential, light absorption or emission.