Downstream Processing
Downstream Processing
Downstream Processing
MUHAMMAD RESA
1706122984
DOWNSTREAM
PROCESSING
• The various stages of processing that
occur after the completion of the
fermentation or bioconversion stage,
including separation, purification, and
packaging of the product.
STAGES IN DOWNSTREAM
PROCESSING
Removal of Insolubles
Product Isolation
Product Purification
A few product recovery methods may be
considered to combine two or more stages.
For example, expanded bed adsorption
accomplishes removal of insolubles and
product isolation in a single step. Affinity
chromatography often isolates and purifies
in a single step.
REMOVAL OF
INSOLUBLES
• Separation of cells, cell debris or other
particulate matter
• Typical operations to achieve this:
1) Filtration
2) Centrifugation
3) Sedimentation
4) Flocculation
FILTRATION
Filte
r Hollow
spokes
Cell
mass
Perforat
e d Knif
drum e
CONTINUOUS ROTARY
VACUUM FILTER
• It is one of the most commonly used
type of filter in fermentation.
• The drum is pre coated prior to filtration.
• A small agent of coagulating is added to
the broth before it is pumped into the
filter.
• The drum rotates under vacuum and a
thin layer of cells sticks to the drum.
• The thickness of the layer increases in
the section designed for forming the
cake.
POINTS TO BE CONSIDERED WHILE
SELECTING THE FILTER MEDIUM:
UF is basically a pressure-driven
separation process.
The operating pressure is usually
between 0.1 and 1 MPa.
ULTRAFILTRATION
• UF is governed by a screening principle
and dependent on particle size.
• UF membranes have a pore size
between 1 nm and 100 nm (10 and
2000 Å), thus allowing retention of
compounds with a molecular weight of
300 to 500 000 Dalton.
• Typically, the process is suitable for
retaining biomolecules, bacteria,
viruses, polymers, colloidal particles
and sugar molecules.
ULTRAFILTRATION
PRECIPITATION
• Formation of a solid in a solution during a
chemical reaction.
• Solid formed is called the precipitate
and the liquid remaining above the solid
is called the supernate.
PRECIPITATION
• Salts such as ammonium & sodium
sulphate are used for proteins to
precipitate.
• Organic solvents methanol used to
precipitate dextrans.
• Chilled ethanol and acetone used for
protein precipitation.
• Non ionic polymer such as polyethylene
glycol used in precipitation.
PRODUCT
PURIFICATION
• Done to separate those contaminants that
resemble the product very closely in physical
and chemical properties.
• Expensive to carry out
• Require sensitive and sophisticated
equipment
• Significant fraction of the entire downstream
processing expenditure.
• Examples of operations include affinity, size
exclusion, reversed phase
chromatography,crystallization and fractional
precipitation.
CHROMATOGRAPHY
• Separation of mixtures
• Passing a mixture dissolved in a "mobile
phase" through a stationary phase,
which separates the analyte to be
measured from other molecules in the
mixture and allows it to be isolated.
LIQUID
CHROMATOGRAPHY
• Mobile phase is a liquid.
• Carried out either in a column or a plane.
• HPLC
• In the HPLC technique, the sample is
forced through a column that is packed
with irregularly or spherically shaped
particles or a porous monolithic layer
(stationary phase) by a liquid (mobile
phase) at high pressure.
ION EXCHANGE
CHROMATOGRAPHY
• Used charged
stationary phase to
separate charged
compounds
• Resin that carries
charged functional
groups which interact
with oppositely
charged groups of
thecompound to be
retained.
• FPLC
AFFINITY
CHROMATOGRAPHY
• Affinity chromatography separates the protein
of interest on the basis of a reversible
interaction between it and its antibody
coupled to a chromatography bead (here
labeled antigen) .
• With high selectivity, high resolution, and high
capacity for the protein of interest, purification
levels in the order of several thousand-fold
are achievable.
• The protein of interest is collected in a
purified, concentrated form. Biological
interactions between the antigen and the
protein of interest can result from
electrostatic interactions, van der Waals'
forces and/or hydrogen bonding. To elute the
protein of interest from the affinity beads, the
interaction can be reversed by changing the
pH or ionic strength.
• The concentrating effect enables large
volumes to be processed.The protein of
interest can be purified from high levels of
contaminating substances.
• Making antibodies to the protein of interest is
expensive, so affinity chromatography is the
least economical choice for production
chromatography.
SIZE EXCLUSION
CHROMATOGRAPHY
• Gel permeation/filtration
• chromatography (GPC)
• Separates molecules
• according to their size
• Low resolution"polishing"
• Tertiary/Quaternary
structure(native)
REVERSED PHASE
CHROMATOGRAPHY
Reversed-phase chromatography is an
elution procedure used
in liquid chromatography in which the
mobile phase is significantly
more polar than the stationary phase.
CRYSTALLIZATION
• process of formation of solid crystals
precipitating from a solution, melt or more
rarely deposited directly from a gas.