SUMMER 2024

Seasonal
SEASONAL MENU

SUMMER 2024
SALAD RHUBARD AND CHICKEN SALAD 18
Rabarber- och kyckling sallad
Baked brined chicken breast on a mascarpone dill salad,
accompanied by honey-glazed baked rhubarb with a rhubarb
dressing.

DELI SALMON BURGER SANDWICH WITH SKAGEN 22

Laxburgar-smörgås med skagen
A toasted focaccia bread layered with a salmon burger, Skagen,
slices of tomato, and mustard dill mayo, topped with wild rocket,
served with a side of mixed mesclun salad and pickled carrot.

MAINS CLASSIC PYTT I PANNA 28

Sautéed diced Black Angus beef, turkey bacon bits, potatoes,
onions, and topped with a sunny-side-up egg. Served with pickled
red beets and rocket leaves. (Choice of creamy or non-creamy)

PAN-SEARED RED SNAPPER 26

Panngrillad röd snapper
Pan-seared red snapper on creamy carrot purée with a side of
sautéed vegetables and pickle rhubarb.

DRINKS MEADOW BERRY ICED TEA 9

A blend of strawberry and elderflower in home-brewed
Moringa green tea, topped with orange slices and rosemary
to elevate the aroma.

APPLE BLISS ICED TEA 9

The sweetness of apple and the zest of lime, in home-brewed
Moringa green tea, garnished with lime slices and mint for a
fragrant experience.

SALMON BURGER CLASSIC PYTT I PANNA MEADOW BERRY ICED TEA

SANDWICH WITH SKAGEN
 AVA I L A B L E F RO M J U N E 1 S T

PA N - S E A R E D R E D S N A P P E R

summer is approaching...
FIKA (PRONOUNCED FEE-KA) Swedish summer is a celebration of long, sun-drenched days and vibrant flavours. As the
IS AN IMPORTANT SWEDISH country revels in the warmth and light, its cuisine reflects this joyous season with fresh,
CUSTOM. IT’S A SPECIAL TIME bright dishes. Start with a delightful rhubarb and chicken salad, combining the tartness of

THAT IS SET ASIDE FOR A rhubarb with tender chicken for a refreshing summer meal.

RELAXED GATHERING WITH

Next, indulge in a salmon burger sandwich with Skagen, where succulent salmon is paired
FRIENDS OVER A CUP OF
with a creamy dill and shrimp sauce, creating a taste of the sea in every bite. For a heartier
COFFEE OR TEA AND
option, savour pan-seared red snapper, its crispy skin and tender flesh perfectly capturing the
A FEW NIBBLES.
essence of summer's bounty. Don't miss the classic Pytt i Panna, a traditional hash that
brings together diced potatoes, onions, and meats, offering a comforting yet light dish ideal
SKA VI TA EN FIKA NU? for warm days, this dish also comes in a creamy version.

To complement these culinary delights, enjoy a variety of refreshing sodas that enhance the
seasonal flavours and provide a cool respite. This selection of dishes beautifully encapsulates
the essence of Swedish summer, blending tradition with contemporary tastes to create a
memorable gastronomic experience.

Välkommen!
F I K A B R E A K FA S T G R A N O L A OAT M E A L B R E A K FA S T
( B R E A K FA S T ) ( B R E A K FA S T )

P I C K L E D H E R R I N G P L AT E
(SIDES)
 breakfast
• All-day breakfast

FIKA BREAKFAST 23
Fika frukost
Eggs benedict with hollandaise sauce, turkey bacon, arugula, and focaccia bread.
Served with chicken sausages, sautéed potato and mushrooms, grilled tomatoes,
avocado and cheese slices, and sautéed spinach with walnuts.

GRANOLA OATMEAL BREAKFAST 20

Gröt med granola och frukt. Serverad med kall mjölk, avokado toast, samt
kaffe eller te
Oatmeal with granola, fresh and dried fruit. Served with cold fresh milk,
avocado toast, and coffee or tea.

HARD RYE CRISPBREAD WITH TOPPINGS 9

Knäckebrödssmörgås med pålägg
Hard rye crispbread, butter, cheese slices, caviar spread, cucumber, and a
sliced hard-boiled egg.

sides
PICKLED HERRING PLATE 20
Silltallrik
Pickled herring, hard rye crispbread, boiled eggs, potatoes, red onion,
caviar spread, cheddar cheese slices, and cherry tomatoes.

KROPPKAKOR 17
Classic home-made southern Swedish potato dumplings stuffed with
sautéed turkey bacon, mushrooms, and onions. Served with creamy
melted butter, pressgurka, and lingonberry jam.

COD FISH CAKES 19

A lovely combination of cod fish with smoked haddock and russet potato,
cooked in a mix of creamy milk, spring onion, dill, and sautéed baby spinach.
Served with home-made salsa verde, dill, and lemon wedges.

HASSELBACK POTATO ON CHEESY SKAGEN 12

Hasselbackspotatis på ungsbakad skagen med ost
Classic Swedish baked potato on a mix of melted cheddar cheese, mayonnaise,
red onions, fresh-water shrimps, and topped with herb crust.

BREAD BASKET 9
Brödkorg
An assortment of artisan breads served with butter.
(Add $1 for redbeet salad)

BAKED ALMOND CHICKEN BITES 12

Marinerade kycklingbröst täckta med rostade mandlar
Marinated chicken breast strips, coated with roasted almonds.

soup
SOUP OF THE DAY 6
Dagens soppa
 K RO P P K A KO R
(SIDES)

F I K A SA L A D TOA S T S K AG E N
( SA L A D S ) (DELI)
 deli
MEATBALL SANDWICH (COLD-CUT) 18
Köttbullesmörgås
Soft artisan bread, butter, rocket leaves, red beet salad, chilled meatballs,
and cucumber. Garnished with parsley.

SHRIMP AND EGG SANDWICH 18

Räksmörgås
Soft artisan bread, butter, rocket leaves, mayonnaise, fresh-water shrimps,
egg, fresh dill.

GRAVLAX SANDWICH 20
Gravlaxsmörgås
Soft artisan bread, mustard mayo, cured salmon, pressgurka, capers,
and arugula.

MEATBALL MELT (WARM) 20

Varm köttbullesmörgås
Soft artisan bread, red beet salad, meatballs, melted cheddar cheese,
Mayonnaise, and a side salad.

TOAST SKAGEN 19
Toast skagen
Toasted artisan bread, fresh-water shrimps, red onions, mayonnaise,
and topped with lumpfish roe, fresh dill and a lemon slices.

crêpes
MUSHROOM CRÊPE 19
Crêpe med svamp
Sautéed mushroom, leek, garlic, and cheese, wrapped in our home-made crêpe.
Served with a side salad.

GRILLED CHICKEN CRÊPE 20

Crêpe med grillad kyckling
Grilled chicken, cheese, sesame mayo, tomatoes, wrapped in our
home-made crêpe topped with chopped parsley.

salads
GRAVLAX SALAD 20
Gravlaxsallad
Mixed greens, onions, cured salmon, cherry tomatoes, sliced cucumber,
feta cheese, capers, dill mayo, and lemon, drizzled with honey-lemon
vinaigrette and a slice of hard rye crispbread.

SPRING SALAD 18
Vårsallad
Mix of watercress and mesclun, pickle carrots, pearl couscous, trio medley
cherry tomato, crumbled feta cheese, roasted pistachio, smashed baby potato,
asparagus, and avocado. All tossed in a wonderful lime dressing.

FIKA SALAD 15
Fikasallad
Mesclun salad, harricot beans, roasted pumpkin, sunflower seeds, feta
cheese, radish, cherry tomatoes, and hard-boiled egg wedges. Served
with a honey-lemon vinaigrette and a slice of hard rye crispbread.
S H R I M P A N D E G G SA N DW I C H M U S H RO O M C R Ê P E
(DELI) (CRÊPES)

S T E A K W I T H WA R M P OTATO SA L A D
(MAINS)
 mains
SWEDISH MEATBALLS 22
Hemlagade köttbullar med förskpotatis, gräddsås, lingonsylt och pressgurka
Home-made beef meatballs, baby potatoes, cream sauce, lingonberry jam,
and pickled cucumbers.

SWEDISH LAMB STEW 26

Dillkött med förskpotatis och bröd
Lamb, carrots, and onion, stewed in a creamy dill broth.
Served with baby potatoes and artisan bread.
(Add $2 for additional artisan bread)

GRILLED CHICKEN 20
Grillad kyckling med färskpotatis och grönsaker
Grilled marinated boneless chicken leg served with baby potatoes, sautéed
seasonal vegetables, chives, chopped parsley, and a creamy whole grain mustard sauce.

HERB-CRUSTED SALMON 26
Kryddbakad lax med glaserade rödbetor och citronsmörsås
Norwegian salmon with a herb crust, served on a bed of mashed
potatoes with honey-ginger glazed pickled red beets, sautéed asparagus,
and a lemon-butter sauce garnished with capers and fresh dill.

KALOPS 25
Beef cubes slow-cooked for three hours in a tomato base stock
with bay leaf and all spice. Once thoroughly tender, a mix of
russet potato, celery, carrot, and balsamic vinegar is added to
the stew. Served with lightly toasted multigrain bread.

STEAK WITH WARM POTATO SALAD 32

Stek med varm potatissallad
Premium Black Angus sirloin topped with garlic-butter.
Served with sautéed baby potatoes, onions, and tomatoes,
mixed greens, and a creamy whole-grain mustard sauce.
Best served medium rare.

PLANKSTEK 38
A true Swedish restaurant classic from the 1970’s.
250 grams of juicy Black Angus, mashed potato, béarnaise sauce,
baked cheese tomato, and bacon wrapped asparagus.

SMÖRGÅSBORD (SERVES TWO) 72

Cold items: pickled herring, cured salmon, chicken ham, Skagen
with lumpfish roe, hard rye crispbread, cheese, and a side salad.
Hot items: meatballs, grilled chicken, Black Angus sirloin served
on a bed of mash, and asparagus wrapped with turkey bacon.
(Lingonberry jam, cream sauce, and a creamy whole-grain mustard sauce)

SET MEAL TOP-UP 7

Monday - Friday: till 5 pm
(not available on public holidays)

Note.
Smörgåsbord is not available for the top-up

• Add a soup and a cold ade of the day

S W E D I S H M E AT B A L L S
(MAINS)

PLANKSTEK SWEDISH LAMB STEW

(MAINS) (MAINS)
 pastas
gluten-free pasta option available (waiting time additional 15mins) - add $2

PASTA BAKE (SMIDHAGEN FAMILY RECIPE) 20

Ugnsbakad pasta med köttfärs, gräddsås, och smält ost
Fusilli pasta, minced beef, and cream sauce. Topped with melted
cheddar cheese and cherry tomatoes.

MACARONI STEW WITH SAUSAGES 19

Stuvade makaroner och korv
Creamy milk-stewed macaroni with sausages. Served with cherry
tomatoes, and tomato ketchup.

FISHERMANS PASTA 26
Fiskarens pasta
Linguine pasta, mussels, white fish, squid, and prawn. Served with a
lemon-butter sauce, and topped with fresh rocket leaves and cherry
tomatoes (choice of tomato base available).
(Vegetarian option available - $16)

GARLIC PASTA WITH MEATBALLS 21

Vitlökspasta med köttbullar
Linguine pasta, garlic, olive oil, chilli flakes, and meatballs.

CREAMY PASTA 20
Krämig pasta med svamp och bacon (kalkon)
Linguine pasta, mushrooms, and turkey bacon.
(Vegetarian option available - $18)

GRILLED SALMON PESTO PASTA 26

Grillad lax på pesto pasta
Home-made pesto pasta topped with feta cheese and Norwegian grilled salmon

kids menu
SWEDISH MEATBALLS 10
Köttbullar med potatismos
Meatballs, served with mashed potatoes, cream sauce, and lingonberry jam.

MACARONI STEW WITH SAUSAGES 10

Stuvade makaroner och korv
Creamy milk-stewed macaroni with sausages. Served with cherry
tomatoes and tomato sauce.

KIDS LINGUINE 10
Linguine och köttfärssås
Linguine pasta in tomato based minced beef sauce.
F I S H E R M A N S PA S TA
( PA S TA S )
 desserts
SWEDISH PANCAKES 16
Pannkakor
Thin Swedish pancakes, served with ice-cream, whipped cream, chocolate
sauce, and topped with fresh berries and icing sugar.
(Choice of chocolate or vanilla ice-cream)

KLADDKAKA 9
Kladdkaka serverad med vispgrädde, chokladsås, bär, och florsocker
Swedish brownie, served with whipped cream, chocolate sauce, and
topped with fresh berries and icing sugar.
(Add $2 for ice-cream)

APPLE CRUMBLE PIE 10

Smulpaj på äpple
Apple crumble pie, served with vanilla sauce, fresh berries, and icing sugar.
(Add $2 for ice-cream)

SALTED CARAMEL WAFFLE 15

Frasvåffla med glass och saltad karamellsås
Freshly made buttermilk waffle with ice-cream, feuilletine, and salted caramel sauce.
(Choice of chocolate or vanilla ice-cream)

CHOCOLATE BALLS 3 for 6

Chokladbollar
Name anything more delicious than home-made no-bake chocolate balls rolled in shredded
coconut or chocolate rice?
(contains coffee)

ICE-CREAM - CHOCOLATE OR VANILLA 5

(Add $2 for double scoop)

SELECTION OF CAKES AND PASTRIES

Check our display fridge for daily selections.

Konditori is a Swedish bakery at heart that specialises in hand-made breads and pastries
using the best ingredients possible. we leave out the nasty stuff like artificial flavours,
colouring and preservatives, so that you can enjoy the heartwarming, simple flavours in
our European cakes and breads. we have taken a back-to-basics approach, where all our
bakes are lovingly crafted from scratch, then gently warmed in a stone oven we brought
from Sweden.

We invite you to savour our amazing hand-made baguettes, croissants, danishes and wide
range of cakes, pastries and artisan breads. but you can't leave without tasting the stars of
Konditori - our Swedish Semla bun and Black Forest Croissant. Best savoured with eyes
shut.

Please visit us at 33 bussorah street, it's a 3-minute stroll away from here!
 A P P L E C RU M B L E P I E
( D E S S E RT )

KLADDKAKA
( D E S S E RT S )

SA LT E D CA R A M E L WA F F L E
( D E S S E RT S )
 beverages
SIGNATURE ICE-BLENDED DRINK 9
• BASILIKA BREEZE - (cucumber, fresh basil, and passionfruit)
• STRAWBERRY LEMONADE FREEZE
• WATERMELON PEACH COOLER
• DIRTY CHAI - (chai, coffee, vanilla, salted caramel, whipped cream)

SIGNATURE DRINK
• SPRING BLOSSOM 9
(ginger ale, strawberries, cranberries, blueberries)
• GRAPEFRUIT MIMOSA
(grapefruit, tonic water, elderflower, rosemary)
• ENCHANTED VIOLET - (lavender, elderflower, soda, blueberries)
• CRANBERRY KISS - (cranberry, soda, fresh orange juice)

FRUIT ADE 5
• Swedish apple • Strawberry • Passionfruit
• Cranberry • Pomegranate • Peach

FRUIT SODA 6
(Add $2 for soda float)
• Swedish apple • Strawberry • Passionfruit
• Cranberry • Pomegranate • Peach

FRESH JUICES 7
(Add $1 for without ice)
• Green or red apple • Orange • Carrot • Celery and green apple • Celery and carrot

ICED OR HOT HONEY LEMON 7

Freshly made; no added sugar, preservatives or flavouring.

SUMMER ICED TEAS 7

• Swedish apple tea • Lime tea • Summer peach tea
• Strawberry lemon tea • Lemon tea • Passionfruit tea

SPARKLING ICED TEAS 8

• Swedish apple tea • Lime tea • Summer peach tea
• Strawberry lemon tea • Lemon tea • Passionfruit tea

OBOY HOT CHOCOLATE 7 (HOT), 8 (ICED)

Sweden’s favourite chocolate drink topped with whipped cream.

WARM OR COLD MILK 5

GINGER ALE 320ML 5

TONIC WATER 320ML 5

MINERAL WATER 500ML 5

PERRIER 330ML 5

REFILLABLE GLASS OF WATER (WARM / COLD) 0.50

 C H A I L AT T E D I RT Y C H A I
( B E V E R AG E S ) WAT E R M E L O N P E AC H C O O L E R
( S I G N AT U R E D R I N K S )

S T R AW B E R RY L E M O N A D E F R E E Z E
C R A N B E R RY K I S S
BASILIKA BREEZE
( S I G N AT U R E D R I N K S )
 beverages
CHAI TEA LATTE 7 (HOT), 9 (ICED)
a unique blend of seven freshly ground spices blended with
an organic, unrefined jaggery, and milk to give you the perfect
balance of spicy, creamy and sweet.

TEA IN A POT (TE I KANNA*) 8 PER POT

*One tea cup per pot only

• ZESTY GINGER (CAFFEINE-FREE)

Warm and invigorating blend of red ginger, cardamom, rooibos,
And life leaf, spicy yet revitalizing.

• CHAMOMILE GARDEN (CAFFEINE-FREE)

A soothing blend of delicate chamomile flowers and fragrant herbs,
this calming tea offers a gentle floral aroma and a light, sweet taste.

• BREAKFAST TEA
An invigorating and rich blend made with premium leaves sourced from
The finest tea gardens in Indonesia, India, and Sri Lanka. Perfect for
Starting your day with a robust and full-bodied cup.

• EARL GREY LAVENDER

A delightful blend of robust black tea, fragrant bergamot, and soothing
lavender, creating a perfect harmony of floral and citrus notes.

• MINTY FOREST
Calming green tea blended with peppermint, lemongrass, and lime for
a crisp invigorating taste.

• HIBISCUS HAWTHORN BERRY (CAFFEINE-FREE)

Feel rejuvenated and balanced with this post-meal heal-tea to boost
metabolism, stabilize blood pressure and sugar. Mildly tart with a floral aroma.

ESPRESSO 4 (SINGLE), 5 (DOUBLE)

Available in macchiato.

AMERICANO / LONG BLACK 5 (HOT), 6 (ICED)

CAPPUCCINO 6 (HOT), 7 (ICED)

CAFFE LATTE / FLAT WHITE 6 (HOT), 7 (ICED)

CHAI CAFFE LATTE 7 (HOT), 8 (ICED)

SALTED CARAMEL LATTE 7 (HOT), 8 (ICED)

Espresso, vanilla, milk, caramel drizzle.

CAFFE MOCHA 7 (HOT), 8 (ICED)

EXTRA SHOT - ADD $1

COFFEE FLAVOURS - ADD $1

• Roasted hazelnut • Vanilla • Chai

PREMIUM SOY MILK (DAIRY FREE) - ADD $1