Carb 1 Nur
Carb 1 Nur
Carb 1 Nur
OF CARBOHYDRATES
H C OH
or substances that yield such compounds
HO C H
on hydrolysis H C OH
H C OH
C O
• General formula is Cn(H2O)n , where , n≥ 3
CH2OH
• Contain at least one asymmetrical (chiral) carbon, (except DHA)
CH2OH
C O
CH2OH
D-Glyceraldehyde Dihydroxyacetone
– it is a component of
• ATP, RNA (ribose)
• DNA (D-ribose)
– It is a reducing aldo-sugar
synthesized from glucose (HMS)
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III) Glucose (dextrose ): is the grape and blood sugar
– It is fermentable and is a reducing aldo-hexose.
HO C H
all monosaccharides ingested
H C OH
may be converted into glucose H C OH
D-Glucose
in the body. CH2OH
HO C H
– Inborn errors of its metabolism HO C H
are connected with the disease H C OH
known as galactosemia CH2OH
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V) Mannose: is reducing aldo-sugar VI) Fructose : is reducing keto-hexose
that is a subunit in in glycoproteins – is the sweetest sugar known
and neuraminic acid – It is the main sugar in bee's
honey and fruits
CHO
– It is obtained from inulin and
HO C H sucrose
HO C H
CH2OH
H C OH C O
H C OH HO C H
CH2OH H C OH
H C OH
D-Mannose CH2OH
D-Fructose
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Chemical Properties of Monosaccharides
A) Susceptibility to oxidation (sugar acids):
➢ Oxidation of the aldehyde and/or the terminal alcoholic
▪ aldehyde (aldonic acid)
▪ terminal alcoholic (uronic acid)
CH2OH COOH
O O
H H H H
H H
OH H OH H
OH OH
OH OH
H OH H OH
-D-Glucose -D-Glucuronic acid
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Clinical Applications of Sugar Acids
❖ Gluconic Acid and Calcium administration:
▪ Calcium gluconate injection, is used to treat conditions arising from
calcium deficiencies;
➢ hypocalcemic tetany related to;
– hypoparathyroidism (common)
– luck of Vit-D
– rapid growth or pregnancy
CH2OH COOH
O O
H H H H
H H
OH H OH H
OH OH
OH OH
H OH H OH
-D-Glucose -D-Glucuronic acid
Ascorbic acid (vitamin C)
HO C H
H C OH
– Meningitis H C OH
CH2OH
– Cerebral edema Mannose
– Thrombosis
❑ 2-deoxyribose (DNA)
➢ The sugar part , glycan moiety and the non-sugar part, aglycan moiety
I. Glycogen
➢ linked through
▪ -1,4 and
▪ -1,6-glucosidic linkages
➢ The soluble fibers also slow the stomach emptying and attenuate the post-
prandial rise in blood glucose that spares insulin.
➢ Adsorbs toxins (bile acids and cholesterol) and prevents their absorption.
▪ lowering blood cholesterol
❖ Clinical Characteristics
•Skeletal deformities
•Mental retardation
•Cardiac dysfunction
•Hepatosplenomegali
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Metabolism of Carbohydrate
• Most of the CHOs in the food stuffs are complexed with proteins,
lipids or even nucleic acids to form the cellular matrix of the ingested
food.
A) Ready-to-absorb
B) Digestible
C) Non-digestible
– Osmotic effect of the lactose & lactate in the bowel lumen diarrhea
a breath test will be +ve for H2, and, feces will have an acidic pH and
contain
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By Oman Ph.
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❖ Management
• Avoiding milk or
• Tablets like Lactaid, contain lactase
– Lactase-treated milk
– -galactosidase therapy
Glucose + 2 ADP + 2 Pi
Glycerophosphate shuttle
▪ Much of this lactate eventually diffuses into the bloodstream, and can
be used by the liver and kidneyByto
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Regulation of Glycolysis
❖ Regulation of glycolysis targets the key regulatory enzymes:
▪ HK/GK
▪ Phosphofructokinase-1, the most important rate-limiting site
▪ Pyruvate-kinase
• The pathway responds to the regulation by:
• metabolic intermediates
Local control; to benefit the cell
• energy status of the cell
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II- Global control; Hormonal Regulation of Glycolysis
• In the fetus, RBCs contain PK-M2 with higher activity that rapidly
consumes glycolytic intermediates with the result that 1,3-DPG is not
available for conversion into 2,3-DPG.
• The low 2,3-DPG level in fetal RBCs increases hemoglobin affinity for O2
compared to that of maternal erythrocytes
G3PDHN
PGK
▪ MI / CHF
▪ Pulmonary embolism
▪ Uncontrolled hemorrhage
▪ Thiamine deficiency disease (Beriberi)
▪ Consumption of large amounts of alcohol
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Alcohol Metabolism
• In the human body, ethanol is mainly
metabolized (90%) by cytosolar
hepatic NAD-dependent alcohol
dehydrogenases reversibly into
acetaldehyde.
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89 By Oman Ph.
Entry of pyruvate into Mitochondria
PDH
α-ketoglutarate dehydrogenase
- In the TCA cycle
α-ketoacid dehydrogenases
- Associated with the catabolism of leucine, isoleucine & valine
Its irreversibility explains in part;
why acetyl-CoA can not yield a net synthesis of glucose?
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PDH complex functions as a unit consisting of 3 principal enzymes:
▪ Pyruvate decarboxylase /pyruvate dehydrogenase (E1)
▪ Dihydrolipoyl transacetylase (DHLTA; E2)
▪ Dihydrolipoyl dehydrogenase (DHLD; E3)
Five coenzymes are required for PDH complex activity:
▪ TPP
▪ CoA & lipoamide lipoic acid bound in amide linkage to
protein
▪ FAD & NAD+
Vitamins required for their synthesis are:
Thiamin, Pantothenic acid, Riboflavin & Niacine
Deficiencies in any of these vitamins have obvious effects on energy
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metabolism
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Overall Reaction of Oxidative Decarboxylation of Pyruvate to Acetyl-CoA by the PDH Complex
– PDH complex
– TCA cycle
– ETC-OP
CH O +
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6O2 + 32/30 ADP + 32/30 Pi
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6CO2 + 6H2O + 32/30 ATP 101
The total yield of ATP from the oxidation of glucose; Glycolysis and TCA Cycle
Energy production
It is a major source of succinyl-CoA which is used for:
▪ Synthesis of hemoglobin and other porphyrins
▪ Ketolysis: For activation of ketone bodies
Reaction Tissue(s)/organism(s)
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Regulation of PPP
• The regulated step is G-6-P-DHN
– Reduced glutathione
(erythrocytes)
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❖ The non-oxidative reactions of the PPP
occur in all cell types synthesizing
nucleotides and nucleic acids.
• NADPH oxidase uses O2 and NADPH e- to produce O2-, which, in turn, can
be converted to H2O2 by SOD.
▪ acts as a neurotransmitter
• Dietary sources of fructose include; sucrose, honey and fruits, and from the
high-fructose corn syrup
• The body stores are 210 g (190 g from liver glycogen and 20
grams in body fluids) enough for a day.
A) Liver (80%)
▪ GK G-6-phosphatase
▪ PK PC/PEPCK
G-6-phosphatase
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Effect of Elevated Glucagon
on the IC [Fru 2,6-BP] in the
Liver
• Between meals
– blood Glc is derived primarily from
hepatic glycogen
• During the day
– depending on the frequency of
snacking,
– Glycogenolysis &
– Gluconeogenesis
• Late in the night or in early morning
gluconeogenesis
– becomes the primary source of
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blood Glc
Sources of Blood Glucose in: Fed, Fasting, & Starved States
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•Note that the scale changes
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from hours to days. 154
GLYCOGEN METABOLISM
H OH
glucose-1-phosphate
➢ Glycogen Phosphorylase:
▪ Phosphorolytic cleavage of the (1→4) glycosidic linkages of glycogen
➢Glucose-6-phosphate:
➢ May enter Glycolysis or
➢ Mainly in liver be dephosphorylated for release to the blood
➢ Liver Glucose-6-phosphatase catalyzes the following,
Glc-6-phosphate + H2O → Glucose + Pi
➢ Essential to the liver's role in maintaining blood glucose:
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▪ Most other tissues lackBythis
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enzyme 175
Glycogen Synthesis
UTP UDP + 2 Pi
glycogen(n) + glucose-1-P glycogen(n + 1)
Glycogen Phosphorylase Pi
–Regulated by:
• Allosteric mechanisms
Effect on
Hormone Source Initiator
Glycogenolysis
Acute stress,
Epinephrine adrenal medulla Rapid activation
Hypoglycemia
Blood: Glucagon
Glycogen degradation
Fasting Insulin
Glycogen synthesis
Tissue: cAMP
Blood: Glucagon
Insulin Glycogen degradation
Carbohydrate meal Glucose Glycogen synthesis
Tissue: cAMP
Glucose
Glycogen synthesis
Fasting (rest) Blood: Insulin
Glucose transport
Glycogen synthesis
Carbohydrate meal (rest) Blood: Insulin
Glucose transport
Blood: Epinephrine
Glycogen synthesis
Tissue: AMP
Exercise Glycogen degradation
Ca2+ -calmodulin
Glycolysis
cAMP
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Glycogen Storage Diseases
❖ Glycogen storage disease