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    Food Drink

    Uploaded by

    Szymon Sarnik

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Food Drink

    Uploaded by

    Szymon Sarnik
    4 views12 pages

    Copyright

    © © All Rights Reserved

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    PDF, TXT or read online from Scribd

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    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    4 views12 pages

    Food Drink

    Uploaded by

    Szymon Sarnik

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 12

    FOOD &

    DRINK
    Issues for discussion. SET 1. TRADITIONAL BRITISH & POLISH FOOD

    1. 2.

    Set 1. Traditional British & Polish food.

    Set 2. Food from around the world.

    Set 3. Fast food.

    Set 4. Diets & Allergies: issues about eating meat,


    vegetarianism, veganism and common food allergies.

    Set 5. Alcoholic & non–alcoholic drinks.


    3.
    Set 6. Food & drink associated with different festivals,
    celebrations; e.g. food & drink for Easter/Christmas in
    Britain and Poland.

    Set 7. Different eating experiences: different eating/drinking


    occasions, different styles, locations etc.

    Set 8. Food & drink (taste & smell): The importance of taste
    and smell in food preparation and eating.
    4. 5.
    Set 9. Brands & Supermarkets.

    Set 10. Food Preparation: Different ways of


    cooking/preparing food.

    Set 11. Learning to cook: cookery books, cookery classes,


    cooking tutorials online, TV chefs, food & drink
    programmes.

    2
    SET 2. FOOD FROM AROUND THE WORLD SET 3. FAST FOOD

    1. CHINA 2. GREECE 1. 2.

    3. ITALY 4. INDIA
    3. 4.

    5. JAPAN 6. UKRAINE 5.

    3
    SET 4. MEAT ISSUES, ALLERGIES & INTOLERANCES ALLERGIES & INTOLERANCES

    MEAT ISSUES 8.

    1. 2.

    3. 4. 5.
    9.

    6. 7.

    10.

    4
    SET 5. DRINK 7. JUICES

    NON-ALCOHOLIC

    1. MILK 2. MILK SHAKE 3. SMOOTHIE

    ALCOHOLIC 8. VODKA 9. BEER 10. CIDER

    Milkshakes are dairy based, which are most commonly prepared using fruits, ice cream and flavoured
    syrups. Whereas, smoothies are particularly made with fruits, adding up ingredients like milk, yogurt or
    seeds.

    4. TEA & COFFEE 5. STILL & SPARKLING WATER 11. WINE 12. WHISKY

    13. CHAMPAGNE 14. BRANDY/COGNAC 15. COCKTAIL


    6. SODA DRINKS

    5
    SET 6. FOOD ASSOCIATED WITH BRITISH LENT
    FESTIVALS & CELEBRATIONS
    7. 8.
    BRITISH CHRISTMAS

    1. TURKEY 2. CHRISTMAS PUDDING

    POLISH LENT

    3. CHRISTMAS CAKE 4. MINCE PIES 9.

    POLISH CHRISTMAS

    5. 6.

    6
    BRITISH EASTER OTHER OCCASIONS 13.

    10. 11.

    POLISH EASTER
    14.
    12.

    15.

    7
    SET 7. DIFFERENT EATING & DRINKING EXPERIENCES 7. BARBEQUE (BBQ) 8. MOROCCAN TARJINE

    1. PICNIC 2. BUFFET

    9. COFFEE WITH FRIENDS

    3. POLISH CHRISTMAS MEAL 4. WEDDING

    10. DRINK IN THE BAR/PUB 11. DRINK IN THE SUN

    5. FAST FOOD RESTAURANT 6. SUSHI BAR

    8
    SET 8. FOOD & DRINK: TASTE & SMELL 6. 7. 8.

    1.

    9. 10. 11.

    2. 3.

    12. 13. 14.

    4. 5.

    9
    SET 9. BRANDS & SUPERMARKETS 10. 11. 12.
    1. 2.

    3. 4. 5. 6.

    13. 14.

    7. 8. 9.

    15. 16. 17.

    10
    SET 10. FOOD PREPARATION

    1. BAKING 6. DEEP FRY 7. PAN FRY

    2. ROASTING/OVEN COOK 3. GRILLING 8. MICROWAVE COOKING 9. BARBECUE (BBQ)

    4. BOILING 5. AIR-FRYER
    10. READY MEALS 11. HOMEMADE DISHES

    11
    SET 11. LEARNING TO COOK TV FOOD PROGRAMMES/TV CHEFS

    1. RECIPE BOOK 2. LEARNING AT HOME 5. 6.

    3. COOKERY CLASS
    7.

    4. INTERNET FILMS/VIDEOS

    8. 9.

    12

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