Ijerph 20 02511
Ijerph 20 02511
Ijerph 20 02511
Environmental Research
and Public Health
Article
Caries Experience and Risk Indicators in a Portuguese
Population: A Cross-Sectional Study
Eduardo Guerreiro 1, * , João Botelho 1,2 , Vanessa Machado 1,2 , Luís Proença 1,2 , José João Mendes 1,2
and Ana Cristina Manso 1
1 Clinical Research Unit (CRU), Egas Moniz Center for Interdisciplinary Research, Egas Moniz—School of
Health and Science, 2829-511 Almada, Portugal
2 Evidenced-Based Hub, Egas Moniz Center for Interdisciplinary Research, Egas Moniz—School of Health and
Science, 2829-511 Almada, Portugal
* Correspondence: [email protected]
Abstract: Oral health surveys are essential for assessing the dental caries experience and to influence
national policies. This retrospective cross-sectional study aims to analyze dental caries experience for
which dental treatment was sought in a reference university dental hospital at the Lisbon Metropolitan
Area between January 2016 and March 2020. Full-mouth examination, and sociodemographic,
behavior, and medical information were included. Descriptive analyses and logistic regression
analysis were applied to ascertain risk indicators associated with dental caries experience. A final
sample of 9349 participants (5592 females/3757 males) were included, aged 18 to 99 years old. In
this population, caries experience was 91.1%, higher in female participants. Age (OR = 1.01, 95%
CI [1.00–1.02], occupation (OR = 2.94, 95% CI [2.37–3.65], OR = 3.35, 95% CI [2.40–4.67], OR = 2.55,
95% CI [1.66–3.91], for employed, unemployed, and retired, respectively), overweight (OR = 1.52,
95% CI [1.18–1.96]), reporting to have never visited a dentist (OR = 0.38, 95% CI [0.23–0.64], and
self-reported week teeth status (OR = 2.14, 95% CI [1.40–3.28]) were identified as risk indicators for
the presence of dental caries, according to adjusted multivariable logistic analyses. These results
highlight a substantial rate of dental experience in a Portuguese cohort and will pave the way for
Citation: Guerreiro, E.; Botelho, J.; future tailored oral public health programs in Portugal.
Machado, V.; Proença, L.; Mendes, J.J.;
Manso, A.C. Caries Experience and Keywords: dental caries; caries experience; epidemiology; prevalence; risk; public health
Risk Indicators in a Portuguese
Population: A Cross-Sectional Study.
Int. J. Environ. Res. Public Health 2023,
20, 2511. https://doi.org/10.3390/ 1. Introduction
ijerph20032511
Dental caries is still one of the most common diseases worldwide, affecting 2.3 billion
Academic Editors: Carmen Llena and people with the permanent dentition [1], and is characterized by oral biofilm dysbiosis
Maria Melo Almiñana driven by fermentable carbohydrates [1–4]. Due to pH variations, alternated periods of
Received: 13 January 2023
demineralization and remineralization may exist, and if demineralization predominates,
Revised: 23 January 2023
tooth structures will be irreversibly damaged. In the absence of treatment, this lesion
Accepted: 28 January 2023
progresses to the dentine–pulp interface causing pain and discomfort [2].
Published: 31 January 2023 Dental caries experience is directly linked to a lower perceived quality of life as well as
with considerable economic burden [5–7]. If inappropriately managed, people with active
dental caries can develop eating problems, tooth loss, and toothache, slower language
development in children, as well as absenteeism from school and work [8,9]. Dental
Copyright: © 2023 by the authors. caries is unequally distributed among the population, with multiple population groups at
Licensee MDPI, Basel, Switzerland. higher risk [1,10]. This increased risk includes different factors (i.e., presence of bacteria
This article is an open access article with cariogenic properties or a cariogenic diet) and indicators (e.g., lifetime exposure to
distributed under the terms and fluoridation in water, oral hygiene habits, dental anxiety, socioeconomic status, education
conditions of the Creative Commons level, smoking habits, among others) [5,10,11].
Attribution (CC BY) license (https://
Robust knowledge of these factors at the populational level contributes to accurate
creativecommons.org/licenses/by/
oral health promotion strategies and policies [5,12]. This knowledge partially arises from
4.0/).
Int. J. Environ. Res. Public Health 2023, 20, 2511. https://doi.org/10.3390/ijerph20032511 https://www.mdpi.com/journal/ijerph
Int. J. Environ. Res. Public Health 2023, 20, 2511 2 of 12
cross-sectional studies [13], making them of high scientific relevance. Considering the
need for aggregated information on caries experience and associated factors [14,15], we
retrospectively analyzed a sample of first-incoming patients at a reference Portuguese
university dental hospital. Ultimately, we aimed to measure caries experience and identify
its risk indicators in the studied population.
to organize the information and realize the descriptive analyses: 18–24; 25–44; 45–64; and
≥65.
Education level was categorized following the 2011 International Standard Classi-
fication of Education (ISCED-2011): No education (ISCED 0 level), Elementary (ISCED
1–2 levels), Middle (ISCED 3–4 levels), and Higher (ISCED 5–8 levels) [22].
Occupation of each subject was classified as: student, employed, unemployed, and
retired. This classification is the same used by Botelho, Machado [19]; and Machado,
Botelho [18].
Smoking habits were defined as non-smoker and active smoker. The group of smoker
was further divided into three categories: light smokers (<10 cigarettes per day), medium
smokers (10–20 cigarettes per day), and heavy smokers (>20 cigarettes per day). This
division was also used by Botelho, Machado [19]’ and Machado, Botelho [18].
Alcohol consumption was registered as a dichotomous variable (yes or no).
Body Mass Index (BMI) was calculated as the ratio of the individual’s body weight
to the square of their height. The height of the participants was measured in centimeters,
using a hard ruler installed vertically and secured with a stable base. Weight was as-
sessed in kilograms (Kg) using mechanical scales. Four BMI categories were defined using
World Health Organization (WHO) criteria [23]: underweight (18.5 kg/m2 ), normal weight
(18.5–24.9 kg/m2 ), overweight (25–29.9 kg/m2 ), and obese (≥30 kg/m2 ). Variables about
oral heath were adapted following the WHO Oral Health Surveys: Basic Methods [24].
Comorbidity was defined as an occurrence of one or more self-reported systemic disor-
ders including endocrine disorders, blood vascular disorders, orthopedic diseases (arthritis,
rheumatoid arthritis), hypertension, and allergy [25]. The number of comorbidities were
divided in 4 groups (low—1, moderate—2 or 3, high—4 or 5, and very high—≥6) according
to Browne et al. [26].
The time elapsed since last dental consult was classified into five categories (never
visited, less than one year, 1–2 years, 3–4 years, 5 years or over). Appointment reasons were
classified as routine, aesthetics, pain, functional, or other. Oral hygiene habits were assessed
by information on toothbrush frequency (2–3 times/daily, 1 time daily, 2–6 times/weekly,
and never), dental floss use, and mouthwash use. The oral self-perception was divided
in two groups, Teeth Health and Gums Health, each one classified into five categories
(excellent, very good, good, weak, and very weak).
bidities. The contribution of each variable to the model was evaluated by Wald statistics.
Interactions were also analyzed for all tested variables. The final reduced model included:
occupation (student, employed, unemployed, and retired), BMI (overweight), last dental
visit (never), and dental status perception (week). Odds ratio (OR) and 95% confidence
intervals (95% CI) were calculated for both univariate and multivariate analyses. The level
of statistical significance was set at p ≤ 0.05.
3. Results
3.1. Participant Inclusion and Characteristics
From a total of 9860 incoming patients, 9349 (94.8%) fulfilled the eligibility criteria,
while 511 participants were excluded from the study. Among the excluded individuals, 306
(59.9%) were younger than 18 years, 204 (39.9%) were edentulous, and one (0.2%) had an
incomplete triage questionnaire.
Regarding the 9349 participants, the majority were female participants (59.8%) and
age ranged between 25 and 64 years old (64.3%). Most participants reported having an
elementary or middle school education (65.9%) and being employed (53.3%). In addition,
73.8% were not smokers, 52.5% reported alcoholic habits, and 49.6% were overweight and
obese. Overall, 52.0% of this sample had at least one comorbidity (Table 1).
Regarding oral health self-reported perception, 51.7% claimed to have seen a dentist in
the last year and the most common appointment reason was a functional complaint (46.1%)
followed by routine (28.1%) and a pain event (18.9%) (Table 2). About 80.2% reported they
brush their teeth 2–3 times a day, yet only 36.7% said they performed interproximal hygiene
with dental floss. A few participants (1.8%) considered their teeth to be excellent, while
43.1% and 46.7% considered them good and weak/very weak, respectively. Regarding
gum health self-perception, the majority (53.9%) considers their gums to be good.
Table 2. Oral health care, dental caries experience, and self-reported perception about oral health
condition descriptive data (n = 9349).
Variables n (%)
Never 112 (1.2)
<1 year 4.835 (51.7)
Last dental visit 1–2 years 1.401 (15.0)
3–4 years 1.450 (15.5)
≥5 years 1.551 (16.6)
Routine 2.628 (28.1)
Aesthetics 408 (4.4)
Appointment reasons Pain 1.768 (18.9)
Functional 4.312 (46.1)
Other 233 (2.5)
2–3 times/daily 7.496 (80.2)
1 time/daily 1.550 (16.6)
Toothbrush frequency
2–6 times/weekly 156 (1.7)
Never 147 (1.6)
No 5.917 (63.3)
Dental floss usage
Yes 3.432 (36.7)
No (DMFT = 0) 204 (2.2)
Yes (DMFT > 0) 9.145 (97.8)
Dental caries experience DT 8.521 (91.1)
MT 6.730 (72.0)
FT 6.365 (68.1)
No 5.143 (55.0)
Gum bleeding
Yes 4.206 (45.0)
Excellent 166 (1.8)
Very good 790 (8.5)
Teeth health perception Good 4.030 (43.1)
Weak 2.886 (30.9)
Very weak 1.477 (15.8)
Excellent 333 (3.6)
Very good 1.033 (11.0)
Gums health perception Good 5.041 (53.9)
Weak 2.291 (24.5)
Very weak 651 (7.0)
Abbreviations: n—number of participants; D: Decayed Teeth; M: Missing teeth; F: Filled Teeth.
Table 3. Dental caries data (presented as mean and standard deviation) as function of sociodemo-
graphic, health, and behavior factors (n = 9349).
Female 5.090 (59.7) 5.8 (4.3)a 6.6 (7.4) a 3.3 (3.6) a 15.7 (8.2) a
Sex
Male 3.431 (40.3) 6.3 (4.8) b 6.5 (7.4) a 2.7 (3.3) b 15.5 (8.2) a
18–24 1.496 (17.6) 4.6 (4.5) a 0.7 (1.5) a 1.9 (2.6) a 7.3 (6.3) a
Age group 25–44 2.702 (31.7) 6.9 (4.9) b 3.5 (4.5) b 3.6 (3.7) b 14.1 (7.0) b
(years) 45–64 2.932 (34.4) 6.2 (4.1) c 9.4 (7.2) c 3.7 (3.8) c 19.2 (6.7) c
≥65 1.391 (16.3) 5.5 (4.1) d 13.9 (7.9) d 2.1 (2.8) a 21.5 (7.0) d
Elementary 2.544 (29.9) 6.9 (4.9) a 11.5 (8.3) a 1.9 (2.7) a 20.3 (7.5) a
Middle 3.176 (37.3) 6.0 (4.5) b 5.5 (6.5) b 3.1 (3.5) b 14.7 (7.9) b
Education
Higher 2.764 (32.4) 5.1 (4.1) c 3.5 (4.9) c 4.0 (3.9) c 12.6 (7.3) c
Without studies 37 (0.4) 6.5 (4.8) abc 12.5 (7.9) a 1.4 (2.5) a 20.5 (7.1) a
Student 1.255 (14.7) 4.1 (4.2) a 0.9 (2.2) a 2.2 (2.8) a 7.2 (5.5) a
Employed 4.661 (54.7) 6.4 (4.5) b 5.7 (6.2) b 3.7 (3.8) b 15.8 (7.3) b
Occupation
Unemployed 1.024 (12.0) 7.4 (5.1) c 8.3 (7.9) c 2.7 (3.4) b 18.4 (7.5) c
Retired 1.581 (18.6) 5.6 (4.1) d 13.4 (8.0) d 2.2 (2.8) a 21.2 (7.1) d
Smoking Non-smoker 6.277 (73.7) 6.0 (4.6) a 7.1 (7.6) a 2.9 (3.4) a 15.9 (8.4) a
habits Smokers 2.244 (26.3) 6.0 (4.4) a 5.2 (6.4) b 3.6 (3.7) b 14.7 (7.7) b
Light 1.014 (41.3) 5.6 (4.5) a 4.1 (6.0) a 3.4 (3.7) a 13.2 (7.6) a
Active Medium 1.216 (49.6) 6.2 (4.3) b 6.0 (6.6) b 3.7 (3.6) b 16.0 (7.5) b
smokers
Heavy 14 (0.6) 6.5 (4.9) b 7.5 (6.5) ab 5.0 (5.2) ab 19.1 (5.2) bc
Underweight 913 (10.7) 5.6 (4.7) a 5.3 (7.0) a 3.1 (3.5) a 14.1 (8.4) a
BMI Normal weight 3.252 (38.2) 5.7 (4.6) a 4.9 (6.7) a 3.1 (3.5) a 13.7 (8.2) a
(Kg/m2 ) Overweight 2.786 (32.7) 6.3 (4.4) b 7.6 (7.6) b 3.2 (3.6) a 17.1 (7.7) b
Obese 1.570 (18.4) 6.3 (4.5) b 9.0 (7.8) c 2.7 (3.3) b 18.1 (7.9) c
No 4.102 (48.1) 6.0 (4.5) a 6.7 (7.5) a 3.1 (3.5) a 15.8 (8.1) a
Comorbidity
Yes 4.419 (51.9) 5.9 (4.6) a 6.4 (7.3) a 3.1 (3.5) a 15.4 (8.3) a
Data are mean (standard deviation). Different letters indicate statistically different mean values (Tukey HSD test,
p < 0.05). Abbreviations: BMI—Body Mass Index; DMFT: Decayed, Missing, Filled Teeth index; DT: decayed teeth;
MT: missing teeth; FT: filled teeth.; DMFT—Decayed, Missing, and Filled Teeth index; n—number of participants.
Statistical analysis for a significance level p < 0.05.
With regard to the age intervals, people ranging 25 and 44 years had the highest
average number of decayed teeth (6.9), with a significant difference among the remaining
age groups (p < 0.001).
The elementary education group (6.9) has more decayed teeth than the higher edu-
cation group (5.1). The elementary education, middle education, and higher education
groups have significantly different decayed tooth rates (p < 0.001). The higher education
group (5.1%) has fewer decayed teeth. The mean number of decayed teeth in the primary
education group is the highest. There is a significant difference between the number of
missing teeth between the elementary, middle, and higher education groups (p = 0.001),
with the higher education group having a lower missing tooth rate (3.5), and groups with
no studies (12.5) and elementary studies having a higher missing tooth rate (11.5).
According to this cross-sectional study, of the 8521 participants with past caries experi-
ence, 6277 (73.7%) are non-smokers, whereas 2244 (26.3%) smoke. Despite the difference in
experience between smokers and non-smokers, there is no statistically significant difference
in the mean number of decayed teeth (p = 0.644). Although there is no statistically signifi-
cant difference between smokers and non-smokers regarding the number of dental caries,
data suggest that dental caries incidence depends on the type of active smoker. A 49.6%
caries rate was observed among active smokers who smoked between 10 and 20 cigarettes a
day. Additionally, their mean number of DMFT was higher. Heavy smokers (>20 cigarettes
a day) have the highest mean number of DMFT.
Int. J. Environ. Res. Public Health 2023, 20, 2511 7 of 12
Table 4. Oral health care and self-reported perception about oral health condition (n = 9349).
<1 year 4.374 (51.3) 5.9 (4.5) a 6.0 (7.1) a 3.1 (3.5) a 15.0 (8.2) a
1–2 years 1.291 (15.2) 6.1 (4.5) a 6.4 (7.3) ab 3.1 (3.5) a 15.6 (8.2) b
Last dental 3–4 years 1.320 (15.5) 6.1 (4.5) a 6.7 (7.5) b 3.1 (3.5) a 15.8 (8.0) cb
visit
≥5 years 1.444 (16.9) 6.2 (4.6) a 8.3 (7.8) cd 3.0 (3.5) a 17.4 (8.0) d
Never 92 (1.1) 5.5 (4.9) b 7.5 (8.7) abd 2.6 (3.2) a 15.5 (9.1) abcd
2–3 times/ 6.802 (72.8) 6.0 (4.6) a 6.1 (7.1) a 3.1 (3.5) a 15.1 (8.2) a
daily
Toothbrush 1 time/daily 1.436 (15.4) 6.0 (4.4) a 8.2 (8.1) b 3.0 (3.4) ab 17.1 (8.2) b
frequency 2–6 times/
weekly 140 (1.5) 5.9 (4.4) a 9.6 (8.4) c 2.7 (3.5 bc 18.2 (8.1) bc
Never 143 (1.5) 6.9 (4.9) a 10.8 (8.4) c 2.4 (3.3) c 20.0 (8.0) c
Excellent 131 (1.5) 4.6 (4.5) a 3.1 (5.7) a 2.5 (3.1) a 10.2 (7.9) a
Teeth Very good 671 (7.9) 5.3 (4.7) b 2.8 (5.0) a 2.6 (3.3) a 10.6 (7.6) a
health Good 3.625 (42.5) 5.9 (4.6) c 5.7 (7.1) b 3.0 (3.4) b 14.5 (8.2) b
perception Weak 2.711 (31.8) 6.2 (4.4) d 7.9 (7.5) c 3.3 (3.5) c 17.3 (7.7) c
Very weak 1.383 (16.2) 6.3 (4.5) d 8.9 (7.8) d 3.2 (3.8) bc 18.5 (7.6) d
Excellent 287 (3.4) 5.5 (4.6) a 4.2 (5.8) a 2.8 (3.4) a 12.5 (8.0) a
Gums Very good 905 (10.6) 5.6 (4.8) a 4.1 (4.3) a 2.7 (3.3) ab 12.4 (8.3) a
health Good 4.600 (54.0) 6.0 (4.5) b 6.7 (7.4) b 3.1 (3.5) ac 15.7 (8.2) b
perception Weak 2.122 (24.9) 6.0 (4.4) b 7.3 (7.6) c 3.2 (3.5) c 16.5 (7.9) c
Very weak 607 (7.1) 6.2 (4.5) b 8.5 (7.6) d 3.4 (3.8) c 18.1 (7.6) d
Data are mean (standard deviation). Different letters indicate statistically different mean values (Tukey HSD test,
p < 0.05). Abbreviations: BMI—Body Mass Index; DMFT: Decayed, Missing, Filled Teeth index; DT: decayed teeth;
MT: missing teeth; FT: filled teeth.; DMFT—Decayed, Missing and Filled Teeth index; n—number of participants.
Statistical analysis for a significance level p < 0.05.
Table 5. Multivariate logistic regression analysis (final reduced model *) towards the outcome variable
‘caries presence’ (n = 9349).
People reporting to have never visited a dentist had a significantly lower risk of
presenting dental caries (OR = 0.38, p < 0.001). Oral health self-perception was also linked
to dental caries presence.
4. Discussion
This study retrospectively analyzed dental caries experiences in a Portuguese adult
population based on both clinical and radiographic examinations. Nine out of ten partici-
pants had some level of caries experience at the time of observation, according to the DMFT
index. Among the significant risk indicators, age, employment status, body fat based on
height and weight, self-perceived teeth status, and frequency of dental check-ups were the
most relevant to the prediction of dental caries experience.
Overall, these results are relevant to the studied population based on the characteristics
and oral health system in place. The oral healthcare system in Portugal is mainly based
upon private practice [2]. In 2005, the Portuguese Public Oral Health Program (PPOHP)
launched a “dental voucher” program for children, adolescents, and vulnerable groups [3].
These dental vouchers are then used by patients at primarily private practice clinics,
despite existing dental care in the Portuguese National Health System which reveals its
insufficiency to respond to population needs. The final application of this research is to
serve as a baseline for a different approach to the management of dental caries.
In this study, women were observed with a higher rate of dental caries, yet their
caries experience was not statistically different from men, in line with other studies [27,28];
nevertheless, sex differences in caries experience have also been reported [8]. Culture,
subsistence systems, dietary patterns, and even hormonal fluctuations can influence caries
experiences differently between males and females [29–31].
Age was also a significant risk indicator for dental caries experience, expectedly, possi-
bly due to higher exposure to a cariogenic diet [29]. In accordance with literature [30,32,33],
age remains a relevant risk indicator and our results are no exception. This link may also
be explained by several other factors that could be attributed to ageing such as xerostomia,
Int. J. Environ. Res. Public Health 2023, 20, 2511 9 of 12
teeth to the total number of teeth in the DMF (F/DMF) can be interpreted as a measure of
a person’s access to dental care. However, we emphasize that radiographic confirmation
of dental caries may be seen as an advantage of our clinical confirmation of dental caries,
increasing the consistency of our estimate.
The BMI index also has several limitations when it comes to evaluating the risk or
experience of dental caries. This index may be a useful tool for assessing overall health
and risk of certain diseases, but it should not be used as the sole indicator of dental caries
experience. It is important to consider a range of factors, including diet, oral hygiene, and
overall health status, when evaluating an individual’s risk of dental caries [45].
Nevertheless, this study is reported upon an international and widely accepted guide-
line [16,17].
5. Conclusions
Our results show a high burden of dental caries experience. Age, occupation, body
fat based on height and weight, dental health self-perception, and frequency of dental
check-ups were the significant risk indicators. These results will pave the way for future
tailored public health programs for dental caries.
Supplementary Materials: The following supporting information can be downloaded at: https://
www.mdpi.com/article/10.3390/ijerph20032511/s1, Table S1. Univariate logistic regression analysis
of sociodemographic, behavioral, anthropometric and oral hygiene variables towards the outcome
variable ‘caries presence’ (n = 9349).
Author Contributions: E.G., V.M. and J.B. conceived and designed the experiments, performed the
experiments, analyzed the data, contributed reagents/materials/analysis tools, prepared figures
and/or tables, authored or reviewed drafts of the paper, and approved the final draft. A.C.M. and
J.J.M. analyzed the data, contributed reagents/materials/analysis tools, authored or reviewed drafts
of the paper, and approved the final draft. L.P. conceived and designed the experiments, analyzed
the data, prepared figures and/or tables, authored or reviewed drafts of the paper, and approved the
final draft. All authors have read and agreed to the published version of the manuscript.
Funding: This research received no external funding.
Institutional Review Board Statement: The study was conducted in accordance with the Declaration
of Helsinki and approved by the Ethics Committee of Instituto Universitario Egas Moniz (ID no. 898
on 24 September 2020).
Informed Consent Statement: Informed consent was obtained from all subjects involved in the study.
Data Availability Statement: All data generated or analyzed during this study are included in this
article. Further enquiries can be directed to the corresponding author.
Conflicts of Interest: The authors declare no conflict of interest.
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