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    Mukesh Paul Menu

    Uploaded by

    annadahhospitality

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Mukesh Paul Menu

    Uploaded by

    annadahhospitality
    5 views8 pages

    Copyright

    © © All Rights Reserved

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    PDF, TXT or read online from Scribd

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    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    5 views8 pages

    Mukesh Paul Menu

    Uploaded by

    annadahhospitality

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 8

    Dear Prashant,

    Following are the menu options FOR THE SHOOT :

    BREAKFAST MENU

    OPTIONS 1

    FRESH FRUITS

    CORNFLAKES WITH COLD MILK

    VEG. CHEESE CROQUETTE 1000 ISLAND DIP

    CHICKEN CUTLET

    EGG STATION ( FRIED EGG/OMLETTE-MASALA,CHEESE ETC. )

    ONION & CAPSICUM UTTAPAM COCONUT CHUTNI

    WHITE & BROWN BREAD WITH BUTTER & JAM

    OPTION 2

    FRESH FRUITS

    CORNFLAKES WITH COLD MILK

    POTATO ROESTI

    GRILLED SAUSAGES / SALAMI

    EGG STATION ( FRIED EGG/OMLETTE-MASALA,CHEESE ETC. )

    ALOO PARATHA WITH CURD & PICKLE


    WHITE & BROWN BREAD WITH BUTTER & JAM

    OPTION 3

    FRESH FRUITS

    CORNFLAKES WITH COLD MILK

    VEG CROISSANT

    CHICKEN CROISSANT
    EGG STATION ( FRIED EGG/OMLETTE-MASALA,CHEESE ETC. )

    MENDUVADA WITH COCONUT CHUTNI

    WHITE & BROWN BREAD WITH BUTTER & JAM

    LUNCH OPTIONS

    ITALIAN/CONTINENTAL LUNCH

    EXOTIC TOSSED SALAD IN PEPPERY VINAIGRETTE

    RUSSIAN SALAD

    GRILLED CHICKEN PEPPER SAUCE( BONELESS )

    EXOTIC VEGGIES STROGNOFF

    VEG. LASANGE

    PASTA BAR- ( LIVE )


    Choice of 2 Pastas
    Choice of 2 Sauces
    Asst. Veg & grilled Chicken topping
    HERB GARLIC RICE

    GARLIC TOAST

    WALNUT BROWNIE

    MEXICAN LUNCH

    SMOKED CORN SALAD

    MEXICAN COLE SLAW

    CHICKEN MEXICANA( BONELESS )

    MEXICAN HOTCH POT

    MEXICAN RICE

    QUESSADILLA COUNTER-( LIVE ) : CHOICE OF VEG & CHICKEN FILLING

    served with CHEESE SAUCE & SALSA

    NACHOS WITH CHEESE SAUCE & SALSA

    FRUIT TRIFLE

    SOUTH ASIAN LUNCH

    RAW PAPAYA & THREE PEPPER SALAD

    CORN & VEGGIES SCHEZWAN TARTS

    CHICKEN THAI RED CURRY

    EXOTIC VEG. THAI GREEN CURRY

    STEAM BASIL RICE


    BURMESE KHOW SUEY COUNTER-( LIVE ) :

    CHOICE OF ASST.VEG.TOPPINGS/GRILLED CHICKEN

    CRUSHED PEANUTS/CHILLI OIL/FRIED ONION/FRIED GARLIC


    CHOPPED GREEN CHILLIES/SPRING ONION
    NOODLES/BURMESE CURRY

    WALNUT BROWNIE WITH CHOCOLATE SAUCE

    INDIAN LUNCH

    CUCHUMBER SALAD

    ALOO CHAAT

    CHICKEN BUTTER MASALA ( BONELESS ) OR KADAI MURGH OR BUTTER CHICKEN

    KEEMA MUTTER

    PANEER MAKHANWALA OR PANEER BUTTER MASALA OR LASOONI PALAK PANEER

    ALOO GOBI DRY OR KADAI SABZI OR VEG. KOLHAPURI

    DAL TADKA OR DAL MAKHNI

    VEG. DUM BIRYANI OR JEERA RICE OR PEAS PULAO

    CHAPPATI

    BOONDI RAITA

    PAPAD/PICKLE

    VANILLA ICE CREAM WITH CHOCOLATE SAUCE OR MALAI KULFI

    SOUTH INDIAN
    VARTH ARCH KOZI CURRY ( kerla style chicken)

    LAMB STEW

    VEG COASTAL CURRY

    LEMON RICE

    SAMBAR

    MALABARI PARATHA

    SEVAI PYSUM OR RICE PYSUM

    CUCUMBER SALAD

    PARSEE MENU

    KACHUMBER SALAD

    MUTTON DHANSAK

    VEG. DHANSAK ( for vegetarians )

    SALLI MURGI

    SALLI VEG.
    BROWN RICE

    CHAPPATI

    BREAD & BUTTER PUDDING OR MALAI KULFI

    EVENING SNACKS

    OPTIONS 1

    SEV PURI

    DAHI BATATA PURI

    VEG CROISSANT

    CHK CROISSANT

    VEG. FRANKIE( LIVE )

    CHICKEN FRANKIE( LIVE )

    WALNUT BROWNIE

    OPTION 2

    RAGDA PATTICE

    DAHI KACHORI CHAAT

    VEG BURGER
    CHICKEN BURGER

    CREAM CORN VOL-AU-VENT

    CHICKEN SATEY - PEANUT BUTTER DIP

    FRUIT TRIFFLE

    OPTION 3

    VEG JUNGLEE S/W BROWN BREAD

    CHICKEN TIKKA S/W WHITE BREAD

    CHICKEN CUTLET

    VEG CHEESE CROQUETTE WITH 1000 ISLAND DIP

    SEV PURI

    DAHI PAPDI CHAAT

    WALNUT BROWNIE WITH CHOCOLATE SAUCE

    OPTION 4

    (EXCLUSIVELY DONE BY US IN MUMBAI)

    VEG PUFF
    CHICKEN PUFF

    SANDWICH BAR

    CHOICE OF BREADS : FOCACIA / OREGANO / WHOLE WHEAT

    CHOICE OF FILLINGS : CHICKEN TIKKA / CHICKEN MAYO / SALAMI / SAUSAGE / ICEBURG / OLIVES / JALAPENOS /
    CUCUMBER / TOMATO / CAPSICUM / ONION / CHEESE

    CHOICE OF SAUCES : 1000 ISLAND / MINT MAYO / MUSTARD MAYO / BAR-BE-QUE SAUCE

    WALNUT BROWINE

    RATE : RS. 350/- INCLUSIVE GST FOR BREAKFAST

    RATE : RS. 650/- INCLUSIVE GST FOR LUNCH

    RATE : RS.350/- INCLUSIVE GST FOR EVENING SNACKS

    TRANSPORT CHARGES WOULD BE CHARGED EXTRA AS PER ACTUAL

    Looking forward to your confirmation,

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