CREW SCHEDULE

SABTU 26-Oct-24 STORE :

CREW MANAGEMENT TARGET MIE 4,750
NAMA JABATAN Hour 06.00 07.00 08.00 09.00 10.00 11.00 12.00 13.00 14.00 15.00 16.00 17.00 18.00 19.00 20.00 21.00 22.00 23.00 00.00 01.00 02.00 03.00 04.00 05.00 PLAN TC 2,000
2 2 2 2 2 3 3 4 3 3 3 4 3 2 3 2 2 2 1 0 0 0 0 0 RASIO MIE/BILL 2.38
ANDI STOCKER 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ TARGET SALES (NETT) Rp 95,000,000

RISWAN STOCKER 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ PLAN COS 60

STOCKER 0.0 ACTUAL COS 64

RIVALDI QC 8.0 /--------- - - - - - - - - - - - - - - - - - - - - -B- - - - - ---------/ DIFF (4)

FAISYAL QC 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ % LABOR COST 5.31%

WILDAN QC 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ Crew rate 78,846

QC 0.0
RIZAL TRAINER 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/

Time 06.00 07.00 08.00 09.00 10.00 11.00 12.00 13.00 14.00 15.00 16.00 17.00 18.00 19.00 20.00 21.00 22.00 23.00 00.00 01.00 02.00 03.00 04.00 05.00
Projected TC 2 7 27 78 113 130 130 137 129 113 140 119 135 158 137 96 78 38 22 12 11 4 2 1
Kebutuhan Boiler 1 1 1 2 2 3 3 3 3 2 3 2 3 3 3 2 2 1 1 1 1 1 1 1
Station Capability Hour 2 2 1 4 5 7 7 8 8 7 7 7 8 8 6 6 5 4 4 3 3 2 2 2 Station Catatan

SIFAT NODDLE JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ Kalibrasi takaran level 08:00 WIB dan 16:00 WIB

REVAN NODDLE JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Activated Triple Boiler 10:00 WIB

PAHRUDIN NODDLE JAGOAN 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ Activated Double Kitchen 10:30 WIB

RIZKY NODDLE JAGOAN 8.0 /--------- - - - - - - - - - - - - - - - - -B- - - - - - - - - ---------/ Right man in their right places 10:30 WIB

AJI NODDLE JAGOAN 8.0 /--------- - - - - - - - - - - - - - - - - -B- - - - - - - - - ---------/

FAIZAL NODDLE JAGOAN 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ Cleaning Area Per 2 jam report by QC

YAPI NODDLE JAGOAN 8.0 /--------- - - - - - - - - - - - - - - - - -B- - - - - - - - - ---------/ Sampah kitchen

FANGKI NODDLE JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ 15

YANDI NODDLE JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Cleaning area, Cleaning tools

ZULFAN NODDLE JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Cleaning area boiler + lantai + gutter

IRSAN NODDLE JAGOAN 8.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/ Cleaning area boiler + lantai + gutter

HARI NODDLE JAGOAN 8.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/

FIRMAN NODDLE JAGOAN 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/
SABILLA NODDLE JAGOAN 7.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - -
AZMI NODDLE JAGOAN 7.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - -
Station Capability Hour 1 1 1 1 2 2 2 3 3 3 3 3 3 3 3 2 3 1 2 1 1 1 1 1 Station Catatan

RAMDAN PRODUKSI JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Kalibrasi Adonan Pangsit 08:00 WIB dan 16:00 WIB

SAEPUL PRODUKSI JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Pangsit Goreng 6 Toples 10.00, 16.00, 18.00 WIB

HELMI PRODUKSI CREW TRAINING 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/

6
BILAL PRODUKSI JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/
BISRI PRODUKSI PEMULA 8.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/
TIJAR PRODUKSI JAGOAN 7.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - -
Station Capability Hour 1 1 1 1 2 2 2 3 3 3 3 3 3 3 3 2 3 1 2 1 1 1 1 1 Station Catatan

TARQIZ DIMSUM JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ UK 6 Sealpack 10.00, 16.00, 18.00 WIB

GILAR DIMSUM JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ UR 3 Sealpack 10.00, 16.00, 18.00 WIB

BOPA DIMSUM JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/

6
DIMAS DIMSUM JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/
RIDWAN DIMSUM JAGOAN 8.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/
MARIYAM DIMSUM CREW TRAINING 7.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - Cleaning Area Per 2 jam report by QC
Station Capability Hour 1 1 1 1 2 2 2 3 3 3 3 3 3 3 3 2 3 1 2 1 1 1 1 1 Station Catatan

JELNI BAR JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Prepare biang 06.00, 10.00, 14.00 WIB

ARIF BAR JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Potongan buah 09.00, 10.00, 14.00, 18.00 WIB

TAMIM BAR JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/

6
SALDA BAR CREW TRAINING 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/
IRFAN BAR JAGOAN 8.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/
ADEL BAR JAGOAN 7.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - Cleaning area
Station Capability Hour 1 1 1 1 2 2 2 3 2 2 2 2 2 2 2 2 2 2 1 1 1 1 1 1 Station Catatan

SELA KASIR JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Prepare thermal

PUTRI KASIR JAGOAN 8.0 /--------- - - - - - - - - - - - - - - - - -B- - - - - - - - - ---------/ Refill thermal + Cleaning area

NISNIS KASIR JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ 5 Cleaning area Per 2 jam report by QC
ALDA KASIR JAGOAN 8.0 /--------- - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/
RAISHA KASIR JAGOAN 7.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - ---------/ Cleaning area Per 2 jam report by QC
Station Capability Hour 0 0 1 1 1 2 2 1 1 3 4 2 2 3 2 2 2 2 1 0 0 0 0 0 Station Catatan

WULAN ASSEMBLER JAGOAN 8.0 /--------- - - - - - - - - - - - - - - - - -B- - - - - - - - - ---------/ Prepare sumpit dll 08.00 WIB

ICA ASSEMBLER JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/

4
EGI ASSEMBLER JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ Refill sumpit dll 11.00 WIB

IRMA ASSEMBLER JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ Cleaning area Per 2 jam report by QC
Station Capability Hour 0 0 0 0 0 0 1 1 1 0 1 1 1 1 1 0 0 0 0 0 0 0 0 0 Station Catatan

RIKA PACKER JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ 1 Cleaning area

Station Capability Hour 1 1 1 0 1 1 1 1 2 1 0 1 1 1 1 1 1 1 0 1 1 1 1 1 Station Catatan

AKILA PRESENTER OJOL JAGOAN 8.0 /--------- - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Cek equipment mic dll

ASHIVA PRESENTER OJOL JAGOAN 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ 3 Cleaning area

YENI PRESENTER OJOL JAGOAN 7.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - ---------/

Station Capability Hour 0 0 1 1 1 2 2 2 2 3 3 3 3 2 1 2 2 1 1 0 0 0 0 0 Station Catatan

FIZRI SELF SERVICE/RUNNER BAR CREW OKE 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ Prepare sedotan, dipping dll 08.00 WIB

DIAN SELF SERVICE/RUNNER BAR CREW OKE 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/
4
Refill sedotan, dipping dll 11.00, 14.00, 18.00 WIB

NAZMI SELF SERVICE/RUNNER BAR CREW OKE 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/
SIRLI SELF SERVICE/RUNNER BAR CREW OKE 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ Cleaning area
Station Capability Hour 0 1 1 1 1 2 2 2 2 3 2 2 3 2 3 3 2 2 2 1 1 1 1 0 Station Catatan

RAHMAH RUNNER CREW OKE 8.0 ---------/ - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Cek kebersihan meja dine in 07.00, 08.00 WIB

HERU RUNNER CREW OKE 8.0 ---------/ - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/

ANDIKA RUNNER CREW OKE 8.0 ---------/ - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ 5

ALPIN RUNNER CREW TRAINING 8.0 ---------/ - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/ Cleaning meja transfer

SALSYA RUNNER, CU, DW CREW OKE 8.0 ---------/ - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ Cleaning area
Station Capability Hour 0 1 1 1 1 2 2 3 2 3 2 2 3 2 3 3 1 2 2 1 1 1 1 0 Station Catatan

RIDA CLEAR UP CREW OKE 8.0 ---------/ - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ Prepare troli & Cairan clear up 08.00

NABILA CLEAR UP CREW OKE 8.0 ---------/ - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ Sanitasi kanebo & towel

ALAN CLEAR UP CREW TRAINING 8.0 ---------/ - - - - - - - - -B- - - - - - - - - - - - - - - - - ---------/ 5

RIVALDI CLEAR UP CREW TRAINING 8.0 ---------/ - B - - - - - - - - - - - - - - - - - - - - - - - - - ---------/ Cleaning area & troli

TAPJANI CU, RUNNER, DAN DW CREW OKE 8.0 ---------/ - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/
Station Capability Hour 0 0 0 1 1 1 1 1 2 2 2 1 1 1 1 1 0 0 0 0 0 0 0 0 Station Catatan

NURUL DISHWASH CREW OKE 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/

2
Prepare cairan cupir

IMAM DISHWASH CREW TRAINING 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ Refill cairan cupir & cleaning area
Station Capability Hour 0 0 0 1 1 1 1 1 2 2 3 2 2 2 2 2 1 1 0 0 0 0 0 0 Station Catatan

SATGAS #N/A 8.0 /--------- - - - - - - - - - - - - -B- - - - - - - - - - - - - ---------/ Prepare no pager dll

MARTA SATGAS CREW OKE 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ 2

LUTFHI SATGAS CREW OKE 8.0 /--------- - - - - -B- - - - - - - - - - - - - - - - - - - - - ---------/ Cek ketersediaan meja all area