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Submitted To: Dr.

Umar Farooq

Submitted by: Fatima Mazhar

Registration no: NMU-2021-5001-031

Degree: B.S HND

Semester: 6th Semester

Course code: HND-508

Course title: Research Methods in Nutrition

MNS-University of Agriculture, Multan


Review on metabolic disorders and their management

Author: Fatima Mazhar

Affiliation: Department of Human Nutrition and Dietetics, Nishtar Medical University

Email id: [email protected]

Abstract

Disruption of normal metabolic processes is the cause of many metabolic diseases such as
diabetes, obesity, dyslipidemia, osteoporosis and metabolic syndrome. These abnormalities
are often exacerbated by changes in mRNA expression, epigenetic modifications, and
oxidative stress. However, there is no scientific evidence that natural products and
phytotherapy are used in the treatment of these diseases. Therefore, more research and
management strategies are needed to address the problems associated with current treatments.
This review focuses on the role of inflammation, oxidative stress, endoplasmic reticulum
stress and genetic variants in the pathophysiology of metabolic syndrome and highlights the
importance of further research in this area.

Introduction

Metabolic diseases have become a major problem worldwide because they can lead to serious
diseases such as obesity, type 2 diabetes and heart disease. These diseases are multifactorial;
that is, genetic, environmental, and behavioral factors differ in complex ways. This study
demonstrates the potential of natural products as antibiotics to gather new information about
diseases and treatment of metabolic diseases.

Pathogenesis: Several abstracts demonstrate the interplay between genetic predispositions,


lifestyle, and cellular stress in the development of metabolic diseases (Matsuzawa et al.,
2011). Endoplasmic reticulum stress and inflammation appear to be important in disease
pathogenesis (Ghemrawi et al., 2018).

Classification and Diagnosis: The concept of metabolic syndrome, a group of metabolic


abnormalities that include central obesity, insulin resistance, dyslipidemia, and high blood
pressure, is a recurring phenomenon (Cornier et al., 2008; Rochlani et al., 2017). emphasizes
the importance of early diagnosis for effective intervention (Rochlani et al., 2017).
Pathophysiology of Metabolic Disorders

Oxidative Stress and Metabolic Disorders

Oxidative stress is a type of metabolic disease resulting from an imbalance between the
production of reactive oxygen species (ROS) and antioxidant defenses. This deficiency can
lead to cell damage, inflammation, and insulin resistance, leading to diabetes, obesity, and
dyslipidemia (Tabatabaei-Malazy et al., 2015).

Endoplasmic Reticulum Stress

Endoplasmic reticulum (ER) stress plays an important role in the development of metabolic
diseases. Excessive food consumption and a sedentary lifestyle led to glucotoxicity and
lipotoxicity effects, causing stress such as the unfolded protein response (UPR) to control
metabolic damage in the body. Sustained ER stress can lead to inflammation and apoptosis,
leading to increased metabolic dysregulation (Ghemrawi et al., 2018).

Genetic Factors

Genetic predisposition is an important factor in the development of metabolic syndrome


(MetS). Genome-wide association studies (GWAS) have identified genes involved in lipid
metabolism, glucose perception, insulin signaling, and appetite control. However, genetic
variation explains only a small part of heritability; this suggests the need for further research
on the pattern of mutations and epigenetic changes (Chang et al., et al., 2013).

Management of Metabolic Disorders

Lifestyle Modifications

Lifestyle changes, including diet and physical activity, are important for the management of
metabolic disease. Dietary patterns such as the Mediterranean diet, DASH diet, and low-carb
diet have been shown to be effective in improving insulin sensitivity and reducing MetS.
Regular physical activity can improve glucose and lipid metabolism, leading to weight loss
and improved metabolism (Hoyas and Leon-Sanz, 2019).
Pharmacotherapy

Pharmacological interventions are often necessary to treat severe cases of metabolic disease.
However, synthetic drugs can have serious side effects, are expensive and easily accessible.
There is interest in the use of natural products and herbal medicines as alternative treatments.
Multiple herbal medicines and drug-herb combinations are promising, but more robust
clinical studies are needed to confirm their effectiveness and safety (Tabatabaei-Malazy et al.,
2015).

Natural Products and Phytotherapy

It has been shown that natural compounds can modulate metabolic processes, reduce
oxidative stress and inflammation. For example, some polyphenols and flavonoids have
antioxidant properties that can reduce endoplasmic reticulum stress and increase insulin
sensitivity. Despite this promise, the translation of animal studies into human clinical trials
has been slow and more systematic reviews and meta-analyses are needed to generate
evidence for the treatment of natural products (Rochlani et al., 2017).

Future Directions:

 Understanding the Gut Microbiome: The role of the gut microbiota in metabolic
health is a new area of research, and its impact on metabolic diseases deserves further
investigation.

 Personalized Medicine: Tailoring treatment strategies based on individual genetic


and metabolic profiles holds promise for more effective management of these
conditions.

 Bridging the Gap Between Bench and Bedside: Translational research is crucial to
ensure that promising therapeutic findings from basic science studies reach patients
and improve clinical outcomes.

Conclusion

The complexity of metabolic diseases and the lack of treatment make them a serious health
problem. The development of effective technologies requires an understanding of the
underlying mechanisms, including inflammation, genetic modification, oxidation, and
endoplasmic reticulum stress. Although medications and lifestyle changes are still the main
treatment methods, natural products and herbal remedies offer great opportunities for further
research and treatment. To ensure treatments are safe and effective for all citizens, careful
planning of clinical trials and better reviews is needed to close the gap between testing and
application.

References

1. Chang, Y.-C., Yu, Y.-H., and Chuang, L.-M. (2013). Molecular Genetics of Metabolic
Syndrome. Journal of Clinical Investigation.
https://doi.org/10.1002/9780470015902.a0024320

2. Cornier, M.-A., Dabelea, D., Hernandez, T. L., Lindstrom, R. C., Steig, A. J., Stob, N.
R., Van Pelt, R. E., Wang, H., & Eckel, R. H. (2008). The metabolic syndrome.
Endocrine Reviews, 29(7), 777–822. https://doi.org/10.1210/er.2008-0024

3. Ghemrawi, R., Battaglia-Hsu, S., and Arnold, C. (2018). Endoplasmic Reticulum


Stress in Metabolic Disorders. Cells, 7(6), 63. https://doi.org/10.3390/cells7060063

4. Hoyas, I., & Leon-Sanz, M. (2019). Nutritional Challenges in Metabolic Syndrome. J


Clin Med, 8(9), 1301. https://doi.org/10.3390/jcm8091301

5. Matsuzawa, Y., Funahashi, T., & Nakamura, T. (2011). The concept of metabolic
syndrome: Contribution of visceral fat accumulation and its molecular mechanism.
Journal of Atherosclerosis and Thrombosis, 18(7), 629-639.
https://doi.org/10.5551/jat.7922

6. Rochlani, Y., Pothineni, N. V., Kovelamudi, S., and Mehta, J. L. (2017). Metabolic
syndrome: pathophysiology, management, and modulation by natural compounds.
Journal of Cardiovascular Medicine.

7. Tabatabaei-Malazy, O., Larijani, B., and Abdollahi, M. (2015). Targeting metabolic


disorders by natural products. J Diabetes Metab Disord, 14, 57.
https://doi.org/10.1186/s40200-015-0184-8

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