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Total No. of Questions : 5] SEAT No.

8
23
P7264 [Total No. of Pages : 2

ic-
tat
[5860] - 204

5s
7:0
M.B.A. (Semester - II)

02 91
8:2
GC-10 204 : OPERATIONS AND SUPPLY CHAIN

0
20
MANAGEMENT
7/0 13
(2019 Pattern)
0
8/2
.23 GP

Time : 2½ Hours] [Max. Marks : 50


E
81

Instructions to the candidates :

8
C

23
1) All questions are compulsory.

ic-
2) Each question carries 10 marks.
16

tat
8.2

3) Each question has an internal option.

5s
4) Use of non-scientific calculator is permitted (as applicable).
.24

7:0
91
49

8:2
Q1) Solve any five out of eight following sub question. [10]
30
20

a) Enlist any four key principles of TQM.


01
02

b) List any four functions of Supply Chain Management.


8/2

c) Examine the concept of 5S.


GP
7/0

d) Memorize and reproduce the examples of various inventory costs.


CE

e) Describe the concept of Kaizen.


81

8
23
f) Enumerate any four characteristics of product quality.
.23

g) List any four functions of PPC. ic-


16

tat
h) State the concept of quality with respect to manufacturer’s perspective.
8.2

5s
.24

7:0

Q2) Solve any two of the following sub questions : [10]


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49

8:2

a) Paraphrase the various types of Operations Processes.


30
20

b) Describe the concepts of Fixed Position Layout and Cellular Layouts.


01
02

c) Distinguish and contrast MRP-I and MRP-II.


8/2
GP

Q3) a) 'Stop making assumptions regarding the production and start planning your
7/0

capacity'. Interpret this statement with respect to auto ancillary unit. [10]
CE
81

OR
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b) Illustrate the steps involved in Material Requirement Planning with special


16

reference to home appliances manufacturing company. [10]


8.2

P.T.O.
.24
49
Q4) a) Categorize various inventory control techniques and appraise the inventory

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23
control policies with respect to ABC Analysis. [10]

ic-
OR

tat
b) M/s Unique Carb Tooling Company buys its requirement of component

5s
at the rate of Rs. 10 each from a local vendor every quarter. The average

7:0
monthly requirement of component is 600 nos. 10% extra components

02 91
8:2
are procured to take care of in-process rejection. The procurement cost

0
and inventory carrying cost have been calculated at Rs. 50 per order and

20
7/0 13
20% of average inventory investment. [10]
0
Calculate :
8/2
.23 GP

i) Economic Order Quantity to optimize the cost.


ii) What is the total inventory cost of existing inventory policy?
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81

8
C

23
iii) How much company can save by switching over EOQ buying

ic-
inventory policy?
16

tat
8.2

5s
Q5) a) Compose Generic Supply Chain Structure for new start-up of vegetable
.24

7:0
and fruit selling company. The company receives the orders on their
91
49

8:2
Android and IOS APP. Workable assumptions can be considered. [10]
30
20

OR
01
02

b) 'The fulfilling the objectives of a good layout as per yearly product


8/2

requirement and product types of high-volume manufacturing unit' Evaluate


GP

the above statement with respect to the specific type of layout. [10]
7/0
CE
81

8
23

.23

ic-
16

tat
8.2

5s
.24

7:0
91
49

8:2
30
20
01
02
8/2
GP
7/0
CE
81
.23
16
8.2
.24

[5860] - 204 2
49
ac+ I Npv-Lot:?_

Total No. Of Questions : 5l SEAT No. :

PA-4168 [Total No. Of Pages


d

I o

0 L.ISRi\RY
I

GC-10 204 : Chain Management -t

(Semester - II) *
)
Time:2% HoursJ [Max. Marks: 50
Instructions to the
t) Aa
2) E' 10 mavks.
s) has an internal option.
Use tific calculator is permited (as appltcabts)"
\* .:. ''1

Ql) arrll out of Eight following sub questiOSs: l10l

a) Define Operations Management. 'q..i

b) Enumerate any four fragmen of Supply Chain.


c) Enumerate any four ervice quality,
d) Describe the concept of
e) Examine the concept Inventory.

0 Describe PDCA
: _--.

s) ss and Ba&h
!
l
L-1.
+'
!.
*t.
\r*
h) !

'1

\i.

Q2) Solve any Two of the following sub questions: t10l

a) Differentiate Continuous and Intermittent

b) Explain VED Analysis.

c) Paraphrase the process of Capacity

P,TO.
83) a) Relate the various criteria considered while selecting appropriate
operation process for food proce+sing unit. I10l
0R..'
b) Illustrate the concept of as a planning tool.

Qa) a) Categortze control techniques and appraise the


mventorv with respect to ABC Analysis l10l
OR
b) M/s tJni Company buys its requirement of component
at the each from a local vendor every quarter. The average
of component is 600 nos. l0o/o extra components
take care of in-process rejection. The procurement cost
carrying cost have been calculated alj:Fs 50 per order and
tt., l"'
20%o,*f, average inventory investrnent.

Cale-ulate:
, l;F.
f'Fi
i) Economic Order teloptimize the cost.

ii) What is the total of existing inventory policy?

iii) How save by switching over EOQ


buying
,^'i:j

Q5) a) Compose Generic y.ehain Structure for new start-up of ve


and fruit selling comp&rr1r. The company receives the orders
Android and iOS APft Workable assumptions can be cons 101
\,.:"'
OR
b) Draw the product process matrix and map industry
operation processes on the same.

4
){x}
o\

)
i."lftHA.RY

-f
* .ii*""
'4\*

,\i:'-

lse46l-204 2
Total No. of Questions : 5] SEAT No. :

8
23
P7882 [Total No. of Pages : 2

ic-
[6118]-2004

tat
First Year M.B.A.

7s
GC-10 (204) : OPERATIONS AND SUPPLY CHAIN MANAGEMENT

8:2
02 91
3:4
(Revised 2019 Pattern) (Semester-II)

0
31
4/1 13
Time : 2½ Hours] [Max. Marks : 50
0

om
2/2
Instructions to the candidates:
.23 GP

1) All questions are compulsory.


2) Each question has internal options.
E
81

rsic-238
.c
3) Each questions carry equal marks.
C

4) Use of non-scientific calculation is allowed.


16

tat
Q1) Attempt any five out of Eight following questions. [10]
8.2

es
:27
a) Define learn management.
.24

:48p
02P 91
49

b) Define quality in perspective of customer’s view.


3a
0

c) Recall the concept of Job production.


31
4/1 n13

d) List the types of operation processes.


P0
2/2

e) Define loading.
8 1 io
.23 tG

f) List any four types of Inventories.


CE
s

g) Define supply chain management.

38
ue

c-2
h) State the full form of TQM and GIT.
i
16

tat
Q
8.2

7s

Q2) Attempt any two out of three from the following. [10]
.24

8:2
PU

a) Summarize the functions of operation management.


91
49

3:4

b) Paraphrase the concepts of assembly line and batch production.


30
31

c) Express the roles and functions of production planning and control (PPC).
SP

01
02
2/2
GP

Q3) a) “Forecasting in operation management can help to plan production


4/1

activities of goods and service production in Advance”. Illustrate the


CE
81

statement with suitable example. [10]


.23

OR
16

b) Illustrate the challenges in supply chain collaborations.


8.2
.24

P.T.O.
49
Q4) a) Categorise the following components in A, B and C categories. [10]

8
23
Item Average Number of Units of Inventory Average Cost per unit

ic-
Rs. Rs.

tat
I001 10,000 110

7s
I002 20,000 50

8:2
I003 30,000 15

02 91
I004 25,000 10

3:4
I005 70,000 5

0
31
I006 4/1 13 25,000 4
I007 20,000 2
0

om
2/2
OR
.23 GP

b) Categorise the various Inventory cost Appraise EOQ by using graphical


E

representation.
81

rsic-238
.c
C

Q5) a) Design the service blue printing for self service food outlet.
16

tat
(consider assumptions). [10]
8.2

es
OR

:27
.24

b)
:48p
Design generalized supply chain model for electronic goods
02P 91
49

manufacturing company of your choice.


3a
(Consider assumptions).
0
31
4/1 n13
P0
2/2

  
8 1 io
.23 tG
CE
s

38
ue

c-2
i
16

tat
Q
8.2

7s
.24

8:2
PU

91
49

3:4
30
31
SP

01
02
2/2
GP
4/1
CE
81
.23
16
8.2
.24

[6118]-2004 2
49
l'1R B-A [\{ r erz:
T*{.an No, of euestious : Sl
SEAT No" :

P-3747 I lotatr N*. of'


GA
trs# A4 C

.A.
LBRARY
GC-l0-2 LY CHAIN
1
GEMET[T t
{Semesten {r}
at.

"{ime: 2'i Flo : {M*;;.,M*rrfrs .. Sd}


frr.s.fruraf{&r?$-

t) *re {{}Frry}r{/sol3,t
Ail ls*s *pti*ws"
ape ircfet res{
(
.4tt t$t't\) aqu*l rrcr.A.u
\
Y.:x;"r om{y* sirstp/e cnlrwlat*y is e#{*wed. I

#g,t
tlsl

b) &{emorize & r-truote rh fil


it t ce of operations h,tanagefiten[
(any four).

c) Define 'logistics
d) Elefine f 'customer vielv'
e) Srate rh ity *f service blue
f) l)etine
g) Define 'pull svstem'.

il) Describ* frtrecasting tirne fuorjzon

Q2) At.tempt any 2 from rhe tollowing 3 ques


ilsl
Y,..,.

a) Discuss the issues in Operations

h) Explain the characteristics cf Job prodrrW?ion"


t*:r "
c) Sumrnarize the cash to cash converrlS'cycle.

RT-$"
03J a) "Process iayout is generally depXoyeel for the inr{usfr:ies engagecl irr
Job ordel procluction and nofi,lepetarive kind cf, Manufacfuring
activities". Illust.rate {he *r{van'rages & liallltlrtiq-'rus cf tile sarE}e. It[}]
*,R

* Xllustrate the ly ehain facilities decisions. i1{}"8

a) Caiculate ci*termine totatr invenfory cost at EOQ using


thr fo [1{}]
i) on 50{X} units
ltu
TI
-flSst R.s. x000
Ca6.fying Cost 1To of inventory inves tffient ,-;'i
'\
.-\;i
1 \/ ) { Jr{ler1}19 Cost Rs" 6

OR
bi Compare and contrasf contin stem & inteltnitrent floln,
systeln rvith suitable exaurp 1e t1&]

ffSj a) Design the Geirerali:rectr S v n S,fa;ragernen{ }zfodei for electronic


gocds rnanufacturing I vcur choice t 1{}j

Xr) Compose sen,ice hlue for itny one of rl"re folXor.ving :

i) Travel & TourQS Cornpany 9nt d

ii) Restaurant = o
{t

', LtffRFHY

trtrtr rk

P\1

'1,',,."-'f

i""*-' ,o,

, \"1

[5{}25]-24 2

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