BOOKKEEPING-Cash Analysis Book
BOOKKEEPING-Cash Analysis Book
BOOKKEEPING-Cash Analysis Book
BOOK-KEEPING
books-of accounts all those business transactions that result in transfer of money or money’s
worth’. Book-keeping is an activity concerned with recording and classifying financial data
transactions.
Book-Keeping Accounting
1. Output of book-keeping is an input for 1. Output of accounting permit informed
accounting. judgments and decisions by the user of
accounting information.
2. Purpose of book-keeping is to keep 2. Purpose of accounting is to find results of
systematic record of transactions and events of operating activity of business and to report
financial character in order of its occurrence. financial strength of business.
3. Book-keeping is a foundation of accounting. 3. Accounting is considered as a language of
business.
4. Book-keeping is carried out by junior staff. 4. Accounting is done by senior staff with
skill of analysis and interpretation.
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A cash book is what it says, namely a record of all changes in cash and a record of all cash
transactions. In other words, it records cash receipts and expenditures (or expenses).
For farms with a bank account the cash book also records changes in the bank account since a
A cash book has separate columns for receipts and for expenditures.
In addition there is a column for the date and one for a (brief) description of each
Specimen 2
To check whether the amount of money in the cash box (or purse) is equal to the cash balance in
the cash book, the total expenditures in the cash book must be subtracted from the total receipts.
In principle, the total cash receipts must be a larger sum than the total cash expenditures.
But where a cash book also records bank account changes, the total receipts may be less than
To keep the cash book neat and tidy the above calculation is done in draft. Then the difference,
which is called cash balance, is entered in the expenditure column because, in accounting,
debits and credits must always be equal. This procedure is called ‘closing the books’.
If there is a difference between the cash balance and the actual cash in hand, the farmer
will usually be able to discover the error (by checking all entries) provided that the previous
closing of the books did not take place too long ago.
Therefore checking should be done weekly, or at least monthly. The ‘opening’ is done by
entering the previous cash balance from the expenditures column in the receipts column and then
The purpose of a cash book is to record receipts and expenditures whenever they
occur and to balance both sides at any time. That may be daily, weekly or monthly,
At the beginning (opening) of an accounting period the balance in cash is always entered
in the receipt column, and at the end (closing) the cash balance is entered in the
expenditures column;
Sales and purchases are only entered after payments (by cash or by cheque) have taken
place.
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Sometimes farms use a petty cash book in which expenditures and receipts for cash in
hand are re- corded when they occur (‘petty’ means small). Once a week or once a month the
It is not possible to calculate the Net Farm Income from the cash book as such. To make
this possible, receipts and expenditures have to be sorted out, kind by kind. And, what is more,
for management purposes the farmer needs to know more than the total receipts and expenditures
To be able to manage the farm in such a way that the most profitable use is made of the farm
1. Distinguish
1 receipts for farm produce from other receipts, such as sales of capital goods and loans;
2 expenditures for production purposes from expenditures for other purposes, such as
2. Calculate the costs and revenues of his separate farming activities (also called enterprises);
3. Compare the output and costs of each activity with the results of previous years and also
In order to analyze receipts and expenditures, the Cash Analysis Book adds several columns to the
In these columns receipts and expenditures of one and the same kind are recorded a second time.
The totals of such columns enable a farmer at the end of the year to analyze each particular farm
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The number of these added columns depends on the number of activities (operations, enterprises)
on the farm, and also on how many details the farmer requires about costs.
So, the first three columns in a Cash Analysis Book are like those in a cash book: date, brief
description, total.
1. columns in which the output and costs are entered for each activity (enterprise or
operation) for which separate information is wanted; examples: maize, poultry, citrus,
2. a column ‘other output’ on the receipts side and a column ‘overhead costs’ (or general
costs) on the expenditures side, in which output and costs are entered which cannot be
3. a column for livestock sales on the receipts side and a column for purchases on the
expenditures side;
4. a column for non output receipts and a column for non cost expenditures on the
expenditure side
5. a column for receipts from the household (private) and a column for expenditures for
6. other columns.
It should be noted that all entries are made twice and on the same horizontal line: once in the total
Cash Analysis Book for Porkra Farm, 1st of January to 28th February, 2023
Receipts
Date Description Amount Slip No. Contra. Crops Milk Livestock Other
(K) sales out- put
01.1 Cash in hand 20,000 20,000
12.1 Milk cheque Dec. 2005 1,480 1,480
23.1 1 heifer Sold 5,500 5,500
02.2 Sold 10 cows 50,000 50,000
22.2 Milk cheque Jan. 2023 5,500 5,500
25.2 Sales from irrigated crops 5,600 5,600
Expenditures
Date Description Amount Cheque Contra Seed Cattle Overhead Other Private
(K) No. costs costs exp.