Class 6. Science 2

CLASS 6
SUBJECT- SCIENCE
Chapter 1- Food Where Does Come From
Worksheet
Multiple Choice Questions (MCQs)
Question 1
What are not the ingredients of preparing Chicken curry?
(a) Chicken
(b) spice
(c) oil
(d) Pumpkin
Question 2
Which of the following is NOT an ingredient for preparing Dal?
(a) Pulses
(b) Kerosene
(c) Oil or Ghee
(d) Salt
Question 3
Which one of the following is not a omnivore animal?
(a) Tiger
(b) Human
(c) Bear
(d) Cockroach
Question 4
Materials required to prepare a food item are called
(a) Nutrients
(b) Ingredients
(c) Nourishments
(d) Minerals
Question 5
Which of the following is not a plant whose root is edible?
(a) carrot
(b) radish
(c) turnip
(d) potato
Question 6
The animals which eat only small animals are called
(a) Herbivores
(b) Carnivores
(c) Omnivores
(d) Insectivores
Question 7
Humans are
(a) Carnivores
(b) Herbivores
(c) Omnivores
(d) None of these
Question 8
The part of a banana plant not used as food is ______
(a) flower
(b) fruit
(c) stem
(d) root
Question 9
Animals which eat both animals flesh as well as plants are called
______
(a) Carnivores
(b) Herbivores
(c) Omnivores
(d) None of these
Question 10
Which of the following gives eggs?
(a) Duck
(b) Cow
(c) Goat
(d) Donkey
FILL IN THE BLANKS.

(a) ____ are required to prepare any dish.
(b) Giraffe is a ____ because it eats only plants.
(c)Clove is _____part of plant.
(d)We eat both leaves and oil of _____plant.
(e)Curd is made from ____
STATE THE FOLLOWING AS TRUE OR FALSE
a. Food is required only by the human beings.

b. Carnivores feed on both plants and animals.
c. Yogurt is a milk product.
d. All plants are edible.
e. Cauliflower is the leaf of the plant.
SHORT ANSWER TYPE QUESTIONS.
a. What are omnivores?
b. Name one veg dish of your choice, and list three of its ingredients.
c. Recall two food that you get from animal sources.
d. List the parts of banana that is edible by humans.

Chapter 2-Components of Food
Worksheet
1. Fill in the Blanks:
(i) ______ and ______ mainly provide energy to our body.
(ii) A ______ can prevent deficiency disease.
(iii) Too much fat in the diet may lead to ______.
(iv) ______ helps our body to absorb nutrients from food.
v) Deficiency of vitamin-C causes ______.
2. State True or False:
(i) Milk does not provide dietary fibre.
(ii) Fats provide less energy as compared to the same amount of

carbohydrates.
(iii) Lacks of nutrients in our diet over a long period cause deficiency
diseases.
(iv) Rice and potato are rich in protein.
(v) Egg is a rich source of protein, phosphorous and vitamin D.
(vi) Peas, gram, soya beans and cottage cheese are good source of
proteins.
3. Which vitamin is not present in milk?
4. Write the deficiency disease that causes bleeding gums.
5. Write the deficiency disease that is caused by deficiency of iron in the

diet.
7. What is obesity?
8. Why do we need carbohydrates in our diet?
9. Why do children need more protein in their diet?
10. Dia prepared lady fingers that taste yummy. She washed the lady
finger after she cut them in small pieces and then fried them in excess oil
with lots of spices to make it crunchy and tasty. Was her method of
cooking correct?
12. A child has stunted growth, swelling on face, discoloration of hair and
skin disease. He was advised to eat protein rich diet. Name the disease,
the child is suffering from?
Chapter 3: Separation of
Substances
Worksheet
Multiple Choice Question
Question 1
Husk is separated from heavier seeds of grain
a. winnowing
b. Hand picking
c. sieving
d. None of the above
Question 2
Which of the following properties can affect dissolution of sugar in
water?
a. Quantity of Sugar
b. Temperature
c. Type of water
d. Amount of sugar dissolved
Question 3
Which technique is used to purify dirty water?
a. Centrifugation
b. Evaporation
c. Sedimentation
d. Decantation
Question 4
Four mixtures are given below
(i) Kidney beans and chick peas
(ii) Pulses and rice
(iii) Rice flakes and corn
(iv) Potato wafers and biscuits
Which of these can be separated by the method of winnowing?
(a) (i) and (ii)
(b) (ii) and (iii)
(c) (i) and (iii)
(d) (iii) and (iv)
Question 5
A solution is said to be _______ if it cannot dissolve more of the
substance in it.
a. Saturated
b. Unsaturated
c. Homogeneous
d. Hetrogenous
Question 6
Statement A: A mixture of cement and pebbles can be separated by
using the sieve with small pores
Statement B: A sieve with small pores will allow only small cement
particles to pass through and will hold back the pebbles
a. Statement A is true only
b. Statement B is true only
c. Both are false
d. Both are true
Question 7
A mixture of salt, sand, oil and water is given ,which of these
sequence can be used to separate salt
a. Decantation -> Filtration -> Evaporation
b. Filtration -> Evaporation -> Condensation
c. Filtration -> boiling ->Decantation
d. None of the above
Q-8: Which of the following techniques is used to separate two immiscible liquids?
a) Decantation
b) Filtration
c) Sedimentation
d) Separating funnel
Q-9: Fill in the blanks.
a) Machines are used to thresh large quantities of ________.
b) _______ are dried in the sun before they get separated from the grain.
c) The substances to be separated may be particles of different ________ or ________.
d) When steam comes into contact with an ice-cooled metal plate, it ________ and
turns into liquid water.
e) A solution is said to be _______ if it cannot dissolve more of the substance in it.
Q-10: Match column I with column II.

Column I Column II
A) Separating bran from flour. i) Sedimentation
B) Separating Butter from milk. ii) Filtration
C) Separating tea leaves from prepared tea. iii) Churning
D) Separation of petrol from water. iv) Evaporation
v) Decantation
E) Separation of pulp’s solid particles from the vegetable juice.
vi) Sieving
Q-11: What do saturated and unsaturated solutions mean?
Q-12: Collect some loamy soil and water from a pond or river. In a jar, mix some loamy
soil and water. Allow it to sit for 30 minutes.
a) Does some soil settle at the bottom of the water? If yes, then why?
b) What will you call this procedure?

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CLASS 6

Chapter 1- Food Where Does Come From

Multiple Choice Questions (MCQs)

FILL IN THE BLANKS.

STATE THE FOLLOWING AS TRUE OR FALSE

a. Food is required only by the human beings.

SHORT ANSWER TYPE QUESTIONS.

a. What are omnivores?

c. Recall two food that you get from animal sources.

d. List the parts of banana that is edible by humans.

(i) ______ and ______ mainly provide energy to our body.

(ii) A ______ can prevent deficiency disease.

(iii) Too much fat in the diet may lead to ______.

(iv) ______ helps our body to absorb nutrients from food.

v) Deficiency of vitamin-C causes ______.

2. State True or False:

(i) Milk does not provide dietary fibre.

(ii) Fats provide less energy as compared to the same amount of

(iv) Rice and potato are rich in protein.

(v) Egg is a rich source of protein, phosphorous and vitamin D.

3. Which vitamin is not present in milk?

4. Write the deficiency disease that causes bleeding gums.

5. Write the deficiency disease that is caused by deficiency of iron in the

8. Why do we need carbohydrates in our diet?

9. Why do children need more protein in their diet?

d. None of the above

Q-9: Fill in the blanks.

a) Machines are used to thresh large quantities of ________.

c) The substances to be separated may be particles of different ________ or ________.

e) A solution is said to be _______ if it cannot dissolve more of the substance in it.

Q-10: Match column I with column II.

A) Separating bran from flour. i) Sedimentation

B) Separating Butter from milk. ii) Filtration

C) Separating tea leaves from prepared tea. iii) Churning

D) Separation of petrol from water. iv) Evaporation

Q-11: What do saturated and unsaturated solutions mean?

b) What will you call this procedure?

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(i) and mainly provide energy to our body.

c) The substances to be separated may be particles of different or .