Wa0247
Wa0247
Wa0247
You were selected to represent your country in the annual "Floral Design Championship"
for young, talented florists.
You are required to use the contemporary/ freestyle design to create a dried floral wall
arrangement. Additionally, you will present to the panel of judges the elements / principles
of design used to create your floral arrangement.
-
PAG
CHOICE OF WORK
DO NOT
WRITE IN
ACTIVITIES/ MAIN INGREDIENTS WITH QUANTITIES THIS MARGIN
DISHES EQUIPMENT AND MATERIALS NEEDED (For
CHOSEN Examiner’s
Use Only)
To make a dry 1 pack of dry flowers, 5 Dry Rose, 1
floral wall Glue Gun, 1 Glue stick, 1 Scissors, 1
arrangement small hula hoop, 2 cans of spray paint.
9:15-9:30
Prepare the flowers by trimming stems and
spraying the flowers and removing any
excess leaves.
9:30-
10:00 Start arranging the flowers on the cardboard
creating the foundation for the arrangement.
LIST OF
INGREDIENTS DO NOT WRITE
IN THIS
GROCERIE VEGETABLES AND SPECIAL MATERIALS MARGIN
S FRUIT AND EQUIPMENT (For
NEEDED Examiner’s
Use Only)
5 Dry Rose
1 Glue Gun
1 Scissors
2 can of spray paint
1 small hula hoop
1 table
1 podium
3 handouts
1 pack of dry flowers
1 Glue stick
Revised 2006-06-26