Adugna & Aster 2007
Adugna & Aster 2007
Adugna & Aster 2007
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Adugna Tolera
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Abstract
Livestock production situation and feed resources availability in pastoral and agro-pastoral production system of
southern Ethiopia were assessed based on field visits and interview of selected households as well as group
discussions with the pastoralists. A semi-structured questionnaire was used for interviewing 60 randomly selected
pastoralists. Informal discussions were also held with a group of pastoralists in each of the areas assessed as well as
with the development agents working in the localities. The collected data were analyzed using descriptive statistics.
The survey showed that numerically cattle are the most important species followed by goats, camels and sheep. The
main feed resources of the area are natural pastures (herbaceous vegetation composed mainly of grasses and forbs
and browses such as shrubs, tree leaves and pods), which show marked seasonal variation in availability and quality
based on variability of rainfall distribution. Productivity of animals in terms of milk production, growth rate and
reproductive performance is generally low. Crop production is increasingly practiced as a means of economic
diversification although crop failure is a common feature because of unreliable rainfall and frequent drought. Thus,
livestock production remains to be the main means of livelihood. Hence, more emphasis should be given to
improving livestock productivity and proper management of the rangelands. Efforts to reverse or at least halt the
advancement of bush encroachment should be encouraged and strengthened.
Introduction
The suitability of an area for either animal or crop production, and the type of animal or crop to
be produced in the area depends on the agro-ecological conditions of the area. The feasibility of
cropping and the type of crops to be produced depend on climatic, edaphic and biotic factors.
The extent of cropping and the type of crop, in turn, determine the quantity, quality and
distribution of animal feed resources throughout the year. On the other hand, the feed resource
base and disease challenge determine the animal production system of the area.
The arid and semi-arid lowlands are characterized by high spatial and temporal variability in
rainfall distribution and pattern. Although there are general rainy and dry seasons, the rains may
start at different times in different years, increasing irregularity and distorting the normal pattern.
Chances for prolonged dry spells at the end of the dry season and the beginning of the rainy
season are very high. In such conditions meaningful crop production cannot be attained in rain-
fed agriculture and extensive livestock production appears to be a better means of exploiting the
grazing and browse resources in the arid and semi-arid lowlands. The semi-arid southern
rangelands of Ethiopia support the livestock that are highly valuable to the nation as direct
sources of consumption for the pastoral and agro-pastoral population, as sources of cash income
and foreign currency for the nation and for provision of draught power for small-holders in the
highlands (McCarthy et al 2002). However, extended dry season and drought very often result in
critical decline in quantity and quality of feed and shortage of water leading to decreased
productivity and increased mortality of animals. During severe drought the whole herd may be
decimated.
This study was carried out in Dirre and Moyale districts of Borana zone in Oromia Regional
State and in Moyale district of Liben zone in Somali Regional State in southern Ethiopia
bordering Kenya. The area is characterized by semi-arid lowlands with some mid-altitude areas.
The semi-arid lowlands are predominantly occupied by pastoral and agro-pastoral population
whose livelihood is mainly dependent on range livestock production. The population is mainly
composed of the Borana Oromo in Dirre and Moyale districts of Borana zone and the Garri
Somali ethnic group in the Liben zone.
The area receives bimodal rainfall distribution. The main rainy season (Ganna) extends from
March to May whereas the short rainy season (Hagaya) lasts from October to November
(Cossins and Upton 1987) followed by the long dry season (Bonaa). However, the actual length
of the rainy season is getting shorter and shorter through time and the area is prone to more
frequent drought. The sort hagaya rains are unreliable. Variable rainfall results in greater
variability in forage productivity. Seasonal distribution of rainfall is more important than the
annual total rainfall in influencing forage production from rangelands. Years of high rainfall
produce surplus forage, whereas below average years result in deficits. Livestock losses are
expected during years of below average rainfall when forage productivity declines (Cossins and
Upton 1988).
The predominant soil types of the area include red soil (wayama), black soil (koticha), white or
gray soil (biyye adii) and sandy soil (mansa). In most cases, the soil is well-drained red sandy
loam type. In valley bottoms with impeded drainage, cracking black clay soils and volcanic light
coloured silty clays predominate, with relatively higher fertility (higher content of nitrogen,
phosphorus and organic matter) and higher water holding capacity than the upland soils. The
upland soils are shallower, well-drained red sandy soils that are widespread on flat lands and
hills with relatively lower fertility and lower ability to retain water and nutrients as compared
with the Vertisols in the bottomlands (Coppock 1994).
Survey methodology
The assessment was carried out in July 2003 and it was based on field visits and interview of
selected households and group discussions with the pastoralists (including different age groups).
A semi-structured questionnaire was prepared and used for interviewing randomly selected
pastoralists in each district. A total of 60 pastoralists were interviewed. During the assessment
discussions were held with pertinent experts and secondary data were collected from the
Agriculture Office of the respective district (woreda). In addition to the structured questionnaire,
informal discussions were held with a group of pastoralists in each of the areas assessed and with
the development agents working in the localities. The collected data were analyzed using
descriptive statistics. The following were the main focal points in the assessment.
The forage resources (grasses, forbs and browses) used as animal feed were identified by the
pastoralists using local names and the equivalent English names were identified with the help of
an expert familiar with the vegetation and by referring to Jenkins et al (1974) and Kelecha
(1987).
Livestock production
Table 1 shows the livestock holding of the interviewed households. Numerically cattle are the
most important species followed by goats, camels and sheep.
Ownership of mules and horses is very rare. Only very few number of agro-pastoralists own a
mule or a horse. Horses are found mainly in Dirre district. Donkeys are owned by most agro-
pastoralists and they are used as pack animals and they play very significant roles in
transportation of salt from the salt extraction sites or from the nearest markets to areas where
livestock are grazed.
Table 1. Livestock holding (number of heads of animals per household) as per the
interviews (N=47)
Livestock species Mean±SD Range
Cattle 21.1±15.5 3-60
Camels 9.8±9.6 0-40
Goats 13.8±12.9 0-50
Sheep 9.5±9.7 0-40
Donkeys 1.2±0.8 0-3
Horses 0.11±0.31 0-1
Mules 0.09±0.28 0-1
Chickens 4.4±4.5 0-20
Bee hives 0.3±0.91 0-4
Available secondary data also confirms the same pattern of numerical importance of livestock
(Table 2).
Overall livestock holding is highest in El Leh area of Moyale district of Liben zone whereas the
lowest holding is found in Xille Maddo and Saphanite areas in Moyale district of Borana zone
(Table 3).
Table 3. Livestock holding (number of heads of animals per household) in different localities as per the interviews
(N=47)
Location
Livestock
Species Dubluq, Madhacho Xille Maddo and Dar El Salam
Dhokisu and Arda’ola
and Melbana Saphanite (Dambi) (El Leh)
Cattle 19.8±19.1 11.2±4.4 26±15.3 21.1±14.7
Camels 2.0±2.3 4.5±3.9 13.7±11 13.7±9.1
Goats 8.3±9.2 2.8±2.8 20.5±13.1 15.5±13.5
Sheep 7.9±9.2 2.5±3.3 16.3±11.2 6.6±6.3
Donkeys 0.8±0.8 0.8±0.8 1.3±0.98 1.4±0.7
Horses 0.18±0.4 0 0.2±0.4 0
Mules 0.8±0.8 0 0.13±0.4 7.0±5.8
Chickens 1.8±1.9 1.8±2.0 4.8±3.4 0
Bee hives 0 0 0.3±1.0 0.7±1.2
One of the reasons for the lowest livestock holding in Xille Maddo and Saphanite areas was
reported to be due to shrinkage of grazing land and restriction of livestock movement to the
neighboring Moyale district of Liben zone. This is consistent with the findings of previous
studies (Oba 1998, Oba et al 2000, Oba and Kotile 2001, Desta and Coppock 2004), which
showed that Borana pastoralism is under increasing pressure due to shrinkage of grazing lands as
a result of ethnic conflicts, demarcation of regional boundaries and displacement of Borana
pastoralists from large parts of the grazing lands. Expansion of cultivation is another factor
contributing to the decline in livestock holding. Cattle are the predominant livestock species in
all the localities included in the assessment. However, the average household holding of camels
and goats is highest in Moyale district of the Liben zone as compared to Dirre and Moyale
districts of Borana zone. The Somalis are traditionally known for raising camels.
Cattle are the most highly valued animals by the Borana Oromo followed by goats and sheep.
The Borana have a long experience and a very strong attachment to cattle rearing. They also
have a higher preference for cow milk as compared to camel milk. The relatively slower
reproduction rate is one of the reasons cited by the Borana for having low preference for camels.
However, three of the respondents from Moyale district of Borana zone indicated that they have
a higher preference for camels followed by cattle and small ruminants. These respondents
claimed that camels are drought tolerant, produce high amount of milk and meat and can fetch a
high price when sold. Camel rearing is a recent experience for most Borana, which has been
started as a copping mechanism to bush encroachment. On the other hand, the Garri Somalis
have a higher preference for camels as compared to cattle. The Garrii Somalis claim that camels
are tolerant to drought and to feed and water shortage, produce high amount of milk and meat,
can be used as pack animals and can travel long distances. However, the reproduction rate of
camels is lower than that of cattle as they have a longer generation interval.
Sheep and goats have a high reproduction rate and they are very important as immediate sources
of cash income and as source of meat for home consumption. Average sheep and chicken
holding per household is highest in El Leh. The attention given to rearing of chicken by both the
Borana Oromo and the Garri Somali ethnic groups is very low. The practice of bee keeping is
also almost nil in Dirre and Moyale districts of Borana zone while there is an emerging interest
in the Moyale district of Liben zone especially in the Dhokisu area. There are interests and
demands for supply of more beehives in Dhokisu and those who have already started the
business with support of an Italian non-governmental organization known as Lay Volunteers
International Association (LVIA) are very enthusiastic about it.
There is a marked seasonal variation in availability and quality of feed resources due to marked
seasonal variation in rainfall distribution. The availability of feed resources (grasses and
browses) is adequate during the rainy season. However, the grasses become depleted during the
dry season. The over mature dry grasses also have very low nutritive value. The situation is
further aggravated when the dry season is prolonged. Thus when dry season is prolonged or
during drought years animals become unproductive, they lose condition and market value and
eventually die due to inadequate feed and water supply and the very low nutritive value of the
available feed. The over mature dry grasses are characterized by low nutrient content, high fiber
content, low digestibility and low voluntary intake by animals.
The pastoralists have an indigenous mechanism of coping with the problems of feed and water
shortage during the dry season and during drought years. When grasses become depleted from
the grazing land they lop the leaves and branches of trees and feed to their animals. Acacia pods
are also used as important sources of dry season feed for goats, camels and cattle. A pastoralist
from Arda’ola reported that a plant called Andaade is chopped and fed to animals during the dry
season to alleviate the critical problem of feed shortage during this time. In all the areas covered
by the assessment there is a tradition of reserving or keeping aside a certain portion of the
grassland for use as standing hay (Kaloo) during the dry season. Kaloo is usually reserved for
calves, lactating and weak animals and draught oxen. The pastoralists have a certain criteria for
selecting a suitable land for Kaloo. These include:
• Land area dominated by grasses without trees and shrubs.
• Wet area where water is available for forage production.
• Plain land with good grass yield
• Type of grass species i.e., suitability and high palatability
However, cutting excess grass during the rainy season and making hay for dry season use is not a
common practice. The excess forage could be conserved in the form of hay at the end of the
main rainy season in June or July. During this time the pastoralists are also relatively free so that
there is no competing demand for labour. Thus training of the interested pastoralists in hay
making techniques and providing them with appropriate tools or any logistic support would
contribute to alleviation of the problem of feed shortage during the dry season.
Traditionally the grazing areas were divided into wet and dry season grazing areas and drought
reserves. During extended drought the pastoralists migrate to distant places in search of feed and
water. However, the scope and possibility for migration is becoming limited as the dry season
grazing and drought reserve areas are gradually shrinking due to expansion of cropping in the
wetter areas and because of restriction of movement of animals from one region to another as
indicated in previous studies (Oba 1998, Oba et al 2000, Oba and Kotile 2001, Desta and
Coppock 2004).
The salt (Sogda) obtained from Chewbet (Mana-Sogda) in Dirre district is widely used as a
mineral supplement. Other sources of mineral supplements are the minerals obtained from Dillo
and Magado. A very few number (13.3%) of the respondents from Moyale district of Liben zone
indicated that they also use common salt as a mineral supplement for their animals. Most of the
respondents from Borana zone indicated that they fetch the mineral supplements from the
sources of supply (Chewbet, Dillo and Magado). The mineral supplements are also sold in the
local markets in the different localities. Donkeys play a very important role in transporting the
minerals from sources of extraction to the places where they are used as animal feed. The
respondents from Arda’ola, Dhokisu and El Leh areas indicated that they mostly obtain the
required mineral supplements by purchasing from Moyale market. Mineral supplements are
usually fed during the rainy season when there is adequate amount of forage and water supply.
However, the mineral supplements obtained from the local sources are deficient in the essential
minerals phosphorus and copper (Kabaija 1989) and hence appropriate supplementation with
these mineral elements is required. When shortage of feed from the rangelands, such as during
droughts, warrants use of external sources of feed, urea-molasses multi-nutrient block could be
an ideal supplement for the pastoral areas.
Water supply
In general the area is characterized by low availability of surface water and the availability of
water is very variable from place to place. Availability of water is better in areas where there are
traditional wells and where there have been water development projects. The sources of water
include wells (elas), ponds and bore holes. The respondents from Madhacho, Melbana, Saphanite
and Arada’ola indicated that there is shortage of water supply both for human and for livestock
consumption. The shortage is more serious during the dry season. As a result the people are
forced to travel long distance (up to 5 hours walk) in search of water. The water supply is
relatively better in Dubluq, El Leh and Dhokisu. In Dubluq, there is pipe water for human
consumption and livestock drink from elas and ponds. However, the pastoralists residing far
away from Dubluq town have to travel a long distance in search of water for human
consumption. During the dry season and in drought years the pastoralists are forced to travel long
distances in search of water and animals are also watered at longer watering intervals.
Accordingly cattle and sheep are watered after an interval of 3 or 4 days while goats are reported
to tolerate a longer interval of 5-6 days. Camels can tolerate a much longer watering interval of
up to 10 to 15 days. On the other hand, donkeys are said to be just like human beings and they
need to be watered every day or at least every other day.
Livestock management
Different classes of livestock are managed separately. Cattle are normally herded separately from
camels and small ruminants while donkeys could be grazed together with cattle. Camels are also
managed separately and small ruminants (sheep and goats) are managed together. There is also a
tradition of dividing the herd into foora and warra herds. The indigenous range management
system includes semi-sedentary camps where the elderly, children, women and milking animals
(warra herd) are maintained. In addition to the milking animals the warra herd includes the
young and weak animals that cannot travel long distances while the foora herd includes the adult
animals (male animals, non-milking female, pregnant animals and the young) that can be taken
to distant places in search of feed and water when there is shortage feed and water around the
encampment areas. Thus the grazing lands surrounding the semi-sedentary encampments are
used by the warra herds, whereas the foora herds use the remote grazing lands. Lactating cows,
calves, weak animals and oxen have a priority over the other classes of animals in the use of the
standing hay reserved for the dry season (Kaloo). The respondents indicated that lactating cows
are the most susceptible animals to feed shortage and drought followed by calves and pregnant
animals.
Table 4. Reproduction and production performance (mean±SD) of livestock in the study area as per the interviews
Parameter Cattle Camels Goats Sheep
Age at 1st mating, months 45.6±7.2 52.8±8.4 14.6±6.6 10.8±6.0
Age at 1st parturition, months 56.4±7.2 64.8±8.4 20.7±7.1 17±6.4
Parturition interval, months 15.9±5.3 25.9±7.8 7.6±2.3 7.4±2.1
No. offspring born in a life
10±1.9 10.3±2.6 11±5.1 14.7±8.4
time
Milk yield, l/d 2.23±1.0 5.3±3.3 0.53±0.32 0.34±0.11
Lactation length, months 8.3±4.2 14.9±7.8 2.7±1.9
Cattle reach sexual maturity at about three to four years of age and heifers calve for the first time
at about four and a half years of age with a calving interval of about one year and three to four
months. The average age at first calving and the calving interval are comparable to the values
reported in previous studies (Nicholson and Cossins 1984, Assefa 1990). Camels reach sexual
maturity at about four years and a half and females give birth for the first time at about five and a
half years of age with an average calving interval of about 2 years and 2 months. These values
are comparable to the values reported by Mukasa-Mugerwa (1981) on reproductive performance
of camels. Sheep and goats reach sexual maturity at about one year of age and they give birth
(lambing/kidding) for the first time at about one year and a half, which is comparable to the age
at first parturition reported by Cossins and Upton (1987) for sheep and goats in Borana
rangelands. The parturition (lambing/kidding) interval for both sheep and goats is about seven
months and a half.
On average, both cattle and camels produce about 10 offspring (calves) in their lifetime. Goats
and sheep also produce an average of about 11 and 14.7 kids and lambs, respectively, in their
lifetime. Twining is uncommon in sheep and very rare in goats. This is consistent with the results
of previous studies (Cossins and Upton 1987) and appears to be one mechanism of adaptation to
the harsh environmental conditions of the rangelands and to seasonal scarcity of feed resources.
Kids and lambs reach market weight at about 12 and 10 months of age, respectively.
The average daily milk yield of cows and camels is about 2.23 and 5.3 liters, respectively,
excluding the milk suckled by the calf. In the case of goats and sheep the average daily milk
yield is about 0.53 and 0.34 liters, respectively. Cattle are the most preferred milk animals
among the Borana Oromos followed by camels and goats in decreasing order of importance. The
respondents from Borana zone indicated that they have preference for the taste of cow’s milk as
compared to camel’s milk. On the other hand, camels are the most preferred milk animals among
the Garri Somalis because of their ability of producing higher amount milk on the available feed
resources as compared cattle and goats. Goats are valued as important milk animals next to
camels and cattle. Only very few respondents reported milking of sheep. The average lactation
length is about 8 months for cattle, one year and three months for camels and two and a half
months for goats. According to Mukasa-Mugerwa (1981), the average lactation length of camels
is about 12 months and may vary from 9 to 18 months.
Animal health
Diseases such as foot and mouth disease (FMD), anthrax, black leg, contagious bovine
pleuropneumonia (CBPP), contagious caprine pleuropneumonia (CCPP) and trypanosomiasis are
reported to be occasional health problems in the area. External parasites, particularly ticks and
mange mites are also of significant health problem. Ticks suck blood thereby reducing the
condition and productivity of animals. They can also predispose the animals to tick-borne
diseases. However, internal parasites are not a serious threat in the area since the relatively dry
conditions are not suitable for multiplication of most of the internal parasites that are known to
cause animal health problems in the humid areas.
There are also some poisonous plants that are known to cause ill-health and even death when
consumed by animals. The most important of such plants are plants that are locally known as
Gaaddalla, Gora, Bobiya, Garbicha, Tabari and others. Gaaddalla is reported to affect all
classes of animals except donkeys and the pastoralists in Dhokisu indicated that it is the major
cause for high mortality rate of camels and other animals during the dry season in the area. Due
to acute shortage of alternative feed resources animals would be forced to consume such plants
during the dry season.
Mineral deficiency has also been reported to be one of the factors affecting productivity of
animals. Traditionally there is a practice of using minerals supplements from Chewbet (Mana
Sogda), Dillo, Magado and other sources. However, if the pastoralists fail to supply the mineral
supplements at the right time the deficiency problems could be manifested in the form of poor
body condition and decreased productivity (decreased milk yield) of animals. As shown by
Kabaija (1989) these locally extracted mineral supplements are also deficient in the essential
minerals phosphorus and copper. Animals may also be attacked by predators such as hyena,
lions, cheetah and foxes.
Animal products are marketed in towns and market places. Donkeys and light trucks (ISUZUs)
are used for transporting milk from the local markets to the nearby towns, mainly to Moyale
town. The price of animal products is dictated by the season of the year and the distance from the
main towns. The price of milk and milk products is generally higher during the dry season due
mainly to limited supply of the products than during the wet season. The price is also higher in
places that are closer to towns as there is a higher demand for milk in the towns than in the rural
areas. Ittitu, sour milk similar to yogurt, is also sold in some places, especially in Dirre district
particularly in small towns or market places like 147, Melbana and Dubluq. According to
Coppock (1994) the frequency of sale of dairy products is inversely related to the distance from
the nearest market.
Crop production
Although livestock production is the dominant mode of production, crop production is also
practiced to some extent in the three districts covered by the assessment. The practice is
gradually expanding from the agro-pastoral to the pastoral areas. The main cropping season is
from February 15 to May 15 during the main rainy season whereas the small rainy season
cropping extends from September 15 to November 15. Available unpublished reports from Dirre
district Rural and Agricultural Development Coordination Office shows that cultivated land
constitutes only 1.2% of the total land area of the district whereas pastureland and bush land
constitute 27.5% and 33% of the total land area, respectively. Nearly half of the interviewed
pastoralists indicated that they are currently practicing crop production in addition to livestock
rearing. The main crops grown in the area include maize, haricot bean, wheat, barley, tef and
sorghum. Traditionally the Borana Oromo and the Garri Somalis are pastoralists whose
livelihood depends mainly on extensive pastoral livestock production. Thus crop production is a
recent experience for most of them. Most of the pastoralists engaged in cultivation reported that
they started cultivation since the last 3-15 years. Coppock (1994) also showed that crop
production is a recent experience for most pastoralists of the southern rangelands. However,
around the towns, where cultivation was initially introduced by highland migrant settlers it was
practiced for a longer period of time (Tilahun 1984, Coppock 1994).
Farming is one means of economic diversification. The ecological crisis in the area has made it
difficult for the pastoralists to rely on livestock alone for food. Growing of crops is a response to
food insecurity. The interviewed pastoralists asserted that grains when available delay sale of
livestock thereby boosting livestock production. On the other hand, farming is practiced in the
bottomlands where moisture conditions are favorable. The bottomlands are traditionally used for
calf grazing reserves. Thus loss of the bottomlands to cropping makes livestock vulnerable
during drought, when the landscape is in a greater demand. Farming is causing transfer of the
communal grazing land to private use with negative consequences on the indigenous
management system (Oba 1998). Cultivation also accelerates nutrient depletion from the soil and
exposes the soil to erosion as the soils of the arid and semi-arid lowlands are very fragile.
Moreover, crop failure is a common feature of the area due to unreliable rainfall and frequent
drought. On average, crop failure is experienced every 4-5 years in 10 years. Most respondents
indicated that they are able to achieve a reasonable harvest only for one or two years in five years
time. Although there is a general trend of shifting from pure pastoral to agro-pastoral production
system the agro-pastoralists rarely make meaningful harvest from their cropping activities due to
very frequently recurring drought and very unreliable and unpredictable pattern and timing of
rainfall. Thus, livestock production remains to be the mainstay of their livelihood.
This indicates that an increase in productivity of animals would have a significant effect on
improving the livelihood of the community. Cropping is a secondary activity followed by petty
trade and brokering of livestock. Charcoal production and selling is also becoming an important
means of earning income for few of the pastoralists. The main possibilities for off-farm
employment in Dirre and Moyale districts of Borana zone include petty trade, which includes
brokering of animals, and charcoal production. In the case of Moyale district of Liben zone, the
most important possibilities for off-farm employment include petty trade, charcoal burning, sale
of firewood and poles and collecting gold especially in Dhokisu area. The pastoralists are
resorting to the sale of charcoal, firewood and poles due to lack alternative means of livelihood.
However, widespread extraction of these natural resources may have an adverse long-term effect
on the environment. Only about 7% of the respondents indicated that they are engaged in gum
production or incense collection.
Table 5. Main means of livelihood, possibilities for off-farm employment and major sources of cash
income of the interviewed pastoralists
% Respondents reporting
Parameters
Borana zone Liben zone
Means of livelihood
Livestock production 90 93
Crop production 60 36.7
Trade 10 3.3
Off-farm employment
Trade 20 30
Charcoal sale 20 3.3
Firewood sale 5 16.7
Gold mining - 16.7
Gum production - 6.7
Working for others 5 3.3
Sources of cash income
Sale of animals 75 80
Sale of animal products 60 36.7
Sale of crops 5 10
Trade 10 13.3
Sale of charcoal 10 -
Mining - 3.3
The sale of animals and animal products constitute the main sources of cash income. Similarly a
previous study conducted by Desta and Coppock (2004) showed that sales of livestock and dairy
products constitute the main source of cash income in the North-Central Borana plateau. The
contribution of animal products to the cash income of the pastoralists is higher in Dirre and
Moyale districts of Borana zone than in Moyale district of Liben zone because of the proximity
of the former to the main highway as well as to the small towns and marketing centers. Petty
trade, brokering in livestock markets, occasional sale of crops and sale of charcoal play a
secondary role as sources of cash income in the area.
In general, the area is more suitable for livestock production than for cropping and other
activities. The variable and unpredictable nature of rainfall and the ensuing moisture stress, the
frequently recurring drought and poor soil fertility make the area less suitable or marginal for
crop production. Gum production or collection of incense is practiced in some areas especially
where Acacia seyal and Acacia mellifera are widely found. There is interest in bee keeping in
some areas. However, most of the areas are not suitable for bee keeping due to shortage of water
and flowering vegetation during the long dry season.
Conclusions
• Livestock production is the main means of livelihood of the population in the area.
Cropping is also an important means of economic diversification followed by other
minor economic activities such petty trade, brokering of livestock etc. Crop and
livestock production compete for key resources (land and labour). Land that is suitable
for cropping is usually the best grazing land. The shortage and erratic nature of rainfall
and frequently recurring droughts are the main constraints affecting both livestock and
crop production. The marked seasonality in rainfall distribution causes seasonal
fluctuation both in the quality and quantity of forage supply. Thus there is acute
shortage of feed during the dry season and drought period with very low nutritive value
of the available forage during these periods.
• One way of overcoming dry season feed problem is to conserve the excess forage during
the rainy season. The excess forage could be conserved in the form of hay at the end of
the main rainy season in June or July. During this time the pastoralists are also
relatively free so that there is no competing demand for labour. Thus training of the
interested pastoralists in hay making techniques and providing them with appropriate
tools or any logistic support would contribute to alleviation of the problem of feed
shortage during the dry season. This would in turn improve food security and the
livelihood of the pastoralists by preventing or at least minimizing morbidity and
mortality loss of animals during the dry season.
• The agro-pastoralists engaged in crop production need to be supported to improve their
farming techniques and use suitable species and varieties of crops. Moisture stress is
the major limiting factor for crop production in the area. Thus the use of early maturing
varieties of crops, moisture conservation techniques and small-scale irrigation schemes,
wherever possible, are possible strategies to alleviate the problem. However, the
expansion of cultivation in the rangelands should be exercised with caution. In the
pastoral lowlands, more emphasis should be given to improving livestock productivity
and proper management of the rangelands. Efforts to reverse or at least halt the
advancement of bush encroachment should be encouraged and strengthened.
Acknowledgement
We thank the Lay Volunteers International Association (LVIA) for supporting the field study,
Mr. Ayana Angassa for his help in identification of forage species and all the facilitators and
respondents for their cooperation.
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