CD5998 Noor Intan Shafinas
CD5998 Noor Intan Shafinas
CD5998 Noor Intan Shafinas
AUGUST 2011
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ABSTRACT
ABSTRAK
Jumlah grid yang digunakan adalah 420K untuk mengurangkan masa pengiraan.
Manakala penyelesaian tidak mantap telah digunapakai memandangkan ketika
eksperimen dijalankan kuantiti purata masa yang diambil. Bagi kaedah pendiskritan,
tertib kedua dipilih untuk mengurangkan kesalahan ketika pengiraan.
Jangkaan halaju, suhu dan kelembapan di dalam kebuk semburan kering telah diperolehi
dan ianya menepati dengan data eksperimen untuk semua model gelora yang digunakan.
Walaubagimanapun, model Detached Eddy Simulation yang sebelum ini tidak pernah
digunakan telah menunjukan jangkaan yang paling bagus berbanding model yang lain.
Ananlisa CFD juga telah digunakan bagi skala kebuk semburan kering tinggi dan
pendek. Daripada analisa CFD telah menunjukan bahawa masa mastautin untuk
partikel di dalan kebuk yang pendek lagi rendah daripada kebuk pengeringan yang
tinggi kerana edaran semula partikel. Lanjutan analisa ke atas keputusan CFD turut
menemui lebih panjang masa mastautin untuk partikel yang kecil dan memberikan
kurang produk kualiti. CFD mungkin boleh digunakan untuk mengoptimumkan
hidrodinamik dalam proses semburan kering bagi meningkatakan kualiti produk. Oleh
yang demikian, keputusan daripada simulasi ini mungkin berguna untuk
membangunkan model yang lebih komprehensif dan lebih tepat untuk proses semburan
kering jenis aliran tidak seragam pada masa hadapan.
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TABLE OF CONTENTS
Pages
SUPERVISOR’S DECLARATION II
ACKNOWLEDGEMENT V
ABSTRACT VI
ABSTRAK VII
NOMENCLATURE XV
CHAPTER 1 INTRODUCTION 1
1.1 Motivation 1
1.2. Objective 3
2.1 Introduction 6
2.8 Summary 24
3.1 Introduction 25
3.5 Summary 52
4.1 Introduction 54
REFERENCES 80
LIST OF PUBLICATIONS 85
XII
LIST OF FIGURE
LIST OF TABLE
3.1 Boundary conditions used for short form spray dryer simulation. 42
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NOMENCLATURE
Surface area
Constant of eq. (3.16)
Constant of eq. (3.16)
Constant of eq. (3.16)
Interfacial area per unit volume
Constant of eq. (3.7)
Constant of eq. (3.8)
Constant of eq. (3.8)
Constant of eq. (3.8)
Constant of eq. (3.12)
Constant of eq. (3.12)
Drag coefficient
Constant of eq. (3.12)
Convection term
Constant of eq. (3.12)
Constant of eq. (3.12)
Constant of eq. (3.12)
Constant of eq. (3.26)
Heat capacity of the gas.
Particles specific heat
Particle diameter
E Internal (thermal) energy
Turbulent production term for Spalart-Allmaras model
Gravitational force
I Intensity of turbulence at the inlet
K Kelvin
Turbulent kinetic energy
Thermal conductivity
! Mass of the particle
Pr Prandtl number
$ Pressure gradient
Re Reynolds number
%& Schmidt number
T Temperature
' Particle temperature
( Fluid phase velocity
() Inlet gas velocity
* Density of the fluid
*+ Density of the particle.
,- Constant of eq. (3.8)
, Constant of eq. (3.8)
.̿ Stress tensor
0 Viscosity
*1 Mass velocity vector
∇ Maximum grid spacing
XVII
LIST OF ABBREVIATIONS
2D Two Dimension
3D Three Dimension
SA Spalart-Allmaras model
INTRODUCTION
1.1 MOTIVATION
Spray drying is the operation of choice for the production of many commercial products
ranging from high value pharmaceuticals to bulk commodities such as dried milk and
detergent powders. The needs of these differing applications vary greatly. When
producing pharmaceutical it is essential to maintain a sterile environment, whilst food
products must be dried in a way that ensures aromas and nutrients are retained.
Detergent powder required tightly controlled physical properties if customers demands
concerning flowability and dissolution rate are to be met and, for any bulk drying
operation, energy efficiency is likely to be a principal concern. The spray drying
operation may be tailored to suit all of these roles and many more.
As per spray drying usually is the end point of the process and also influences the
quality of the final product, more attention was paid to it over the last two decades.
However, the flow pattern inside is complicated, and the understanding of the
underlying processes has been poor. Thus with only empirical developments, it is
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In the recent year, there is a lots of experimental work had been performed, to ensure
the quality of the spray dryer production. The quality of the product from spray dryer
processes can be determined by using advanced methods such as Laser Doppler
Anemometer (LDA), Phase Doppler Anemometer (PDA), Particle Image Velocimeter
(PIV) and Hot Wire Anemometer. This methods still has their limitations; hence to set
up these techniques were difficult and very expensive in a large-scale spray dryer.
However, lack of high quality experimental data, primarily due to the often complicated
nature of the process and difficulty of making the necessary detailed measurements, is
currently hampering the development of CFD-based design and analysis of spray dryers.
It is quite possible that perhaps the numerical predictions are almost as reliable as
experimental data that can be obtained within the spray dryer chamber under operating
conditions. Nevertheless, there are still some limitations to the CFD approach since it
does not typically include reliable and validate models for quality changes, attrition or
agglomeration of particles that can occur within the chamber.
1.2 OBJECTIVE
The aim of this study is to develop a modelling method for hydrodynamics. This work
addresses the operational aspects of spray drying performance focusing on the effect of
various parameters such as, on particle histories in drying chamber, heat/mass transfer
coefficient in the drying chamber, heat consumption intensity per unit evaporation rate
and volumetric effectiveness and the impact of the geometry design on the airflow and
particle motion in drying chamber. The goal is to contribute to a better fundamental
understanding of drying operation to improve the current spray drying technology.
This thesis aims to develop a state-of-the-art CFD based design and analysis
methodology for spray drying plants. This design methodology enables the optimisation
of spray dryers in terms of more compact (intensified) plant, greater energy efficiency
and higher product yield while maintaining product quality. The project results will
assist the spray dryer designer to control the drying gas flow pattern, the droplet/particle
trajectory and the heat and mass transfer process to prevent product degradation and
deposition on the chamber walls.
The first objective of this project is to develop and validate a CFD based model to
predict the flow patterns and overall drying performance of a conventional spray dryer
by comparing the results with publish results. The effects of operating parameters,
different layout on the drying performance and airflow patterns are studied as well. The
first part of this work deals with modelling of the spray dryer and was carried out to
evaluate the most appropriate turbulence model and modelling strategy (grid dependent,
discretisation) for prediction of mean and turbulence flow in a spray dryer.
In this work, the Detached Eddy Simulation (DES) was employed to solve a turbulence
flow in spray dryer as it is relatively new and has not been applied previously for
modeling of spray dryer. Extensive validation of the DES model for predicting the
performance of spray dryer was carried out. The previous studies either under or over
predicts the experimental data due to shortcomings of the turbulence model used
The Detached Eddy Simulation (DES) turbulence model is capable of resolving the
anisotropic turbulence which is never been used for modelling of spray drying
(Kuriakose and Anandharamakrishnan, 2010). Therefore, DES was employed to gain
insight into complex turbulence physics and to create data bases for turbulence-model
improvement and validation. Furthermore, the unsteady CFD simulation employed in
this work has never been extensively studied and represent a new area of research.
In the chapter 2, the literature pertaining to the fundamental of the spray dryer process,
i.e., pre-concentration, droplet atomisation and drying, contact of droplet and drying
medium, are reviewed. The general design, advantages and typical application of a
spray dryer are also discussed. Summary of the previous works on a spray dryer,
especially those related to advance experimental and modelling techniques are also
presented.
Chapter 3 was presents the CFD approach applied for spray dryer, including the
turbulence modelling, discretisation schemes, grid dependent and solution procedures.
This chapter also presents the validation of a CFD model using a published data by
Kieviet (1997). Detail assessment of the turbulence models, grid analysis and
discretisation were also presented.
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Chapter 4 discussed the performance of two different turbulence, i.e. URANS and DES
for spray dryer modelling. The results for axial velocity, temperature profile and
humidity profile for spray dryer were compared with predicted results, and experimental
data are presented. This chapter also investigates the particle residence time in a spray
dryer using visual basics based tools to analyse the particles history data obtained from
the CFD simulation.
Finally, the conclusions of this study are given in chapter 5. The recommendations for
future work which might be derived from the model developed in this work were
discussed.
CHAPTER 2
LITERATURE REVIEW
2.1. INTRODUCTION
Different types of spray dryers are used for various purposes in different fields ranging
from laboratory sale to industrial sectors. During the last three decades spray drying has
undergone an intensive research and development, so that the modern spray drying
equipment can meet the requirements to produce a powder with tailor-made
specifications required by the end user. One of the first spray drying patents was applied
for in 1901 by the German Mr. Stauf, who sprayed the milk by nozzles into a chamber
with warm air. The first real break-through, however, was in USA in 1913, when the
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American Mr. Grey and the Dane Mr. Jensen developed a nozzle spray dryer and started
to produce and sell drying installations on a commercial scale (Westergaard, 1978).
The first rotary atomiser was developed by the German Mr. Kraus in 1912, but not until
1933, when the Danish engineer Mr. Nyrop filed his world patent, which was the real
break-through of atomisation (Master, 1997).
Spray drying is a process producing a dry powder from liquid or slurry by rapidly
exposing with a hot gas. As shown in Figure 2.1; the basic unit operation of spray
drying process consist of;
3. Drying in stream of hot, dry air. : The drying medium, such as air, is heated by
steam, electricity etc. Then it will be sent into the drying chamber through the
hot air dispenser.
4. Recovery of the dried product: the liquid spray is mixed with the hot drying
medium in drying chamber. Then the volatile is evaporated into drying medium
dried into particles or powder.
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At its simplest level, spray drying involves the feed, in the liquid or slurry form, being
sprayed into a drying medium. This is normally hot air. In more detail, the spray drying
process may be considered as being composed as illustrated in Figure 2.2
The atomization of a pumpable feed to form a spray is the key characteristic of spray
drying. Two principle types of atomizer are used in industry; rotary atomizers making
use of centrifugal energy; and pressure nozzles which exploit pressure energy to atomise
the spray. Multiple injection levels may be used to handle higher flow rates. Whichever
the type of injector chosen, the initial droplet diameter normally will be in the range 20-
500 µm. the result of the atomization must be a spray which provides optimum
evaporation conditions leading to the desired characteristic in the dried product
(Handscomb, 2008).
The manner in which the spray droplets contact the drying medium determines their
subsequent drying behavior and in turn greatly influences the properties of the final
product. The form of spray-air contact is determined by the location of the atomizer
relative to the air inlet. Broadly speaking, the flow may be considered either ‘co-‘ or
‘counter-current’.
In the co-current arrangement, the product and air pass through the dryer in the same
direction. This is by far the most common arrangement, (Zbicinski and Zietara, 2004),
and it is especially suited to the drying of heat sensitive products. As the wet feed
immediately gets in contact with the hottest air, drying is rapid and the drying air cools
accordingly. The product temperature remains around the wet bulb temperature
throughout the initial drying period. Subsequently, the product is in contact with cooler
air and is at no point subject to thermal degradation. Counter-current operation offers
greater thermal efficiency as the liquid feed and air enter at opposite ends of the drier.
However, this means that driest material is exposed to the hottest air. Consequently, the
set up is only suitable for products, which are non-heat-sensitive. There are also dryer
designs, which combine co-and counter-current flow pattern, and these are termed
mixed-flow driers (Bayly et al. 2004).
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The choice of how to contact the spray with the drying air is determined by the material
being dried and desired product properties. Co- and counter- current arrangements give
different particle morphologies due to the different particle temperature histories. This
can lead to counter-current set ups producing a less porous product with higher bulk
density. (Southweel & Langrish 2000 and Harvie et al., 2001). Slower evaporation
reduces the tendency to puff, lowering the particle's porosity. However, as mentioned
above, the configuration may only be used for product, which can withstand heat
treatment. Conversely, co-current driers feature rapid evaporation preventing high
particle temperature. The downside is that such high drying rates are more likely to
cause particle expansion or fracture, producing non-spherical, porous particles
(Mujumdar, 2008).
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Once the dried product has performed, a final separation stage is necessary. Two
principle systems may be identified. In the first, primary separation occurs in the drying
tower itself, with the majority of the product being removed from the base of the tower.
The remaining product exists entrained in a separate air discharge stream, which is sent
to secondary separation equipment, e.g; cyclone, bag filter or electrostatic precipitators,
(Perry and Green, 1997). The second system operates with total recovery of the dried
product in the separation equipment. This places great importance on the efficiency of
the separation system employed reasons, can only be used with co-current set-up.
Figure 2.2 : Product discharge from co-current drying system with; (A) primary
separation in the drying tower, and (B) total recovery in the dedicated separation
equipment. Diagram adapted from Master (1992)
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Spray drying is unit operation for drying liquids or slurry products has been used in
various industries. Although first reported in 1872 patent, its first significant application
was in 1920 for spray drying milk and detergent products. For a period of
approximately 70 years since then, the spray was used for producing dairy products,
detergent, polymers, ceramics, metal powder, food ingredients, flavors, and enzymes. It
is a continuous production of dry powder, granulated or agglomerated with low
moisture content (Anandharamakrishnan et al., 2007; Charm, 1971; Master, 1991).
Some example of such industrial process are described as follows.
Spray drying offers almost limitless application possibilities for food industry. The dairy
industry is the major food sector utilizing the spray drying technique in order to meet
the ever-increasing demand of dried milk product. Other dairy materials such as butter
milk, lactose, caseinates, cheese, ice-cream and yoghurt are also dried to meet consumer
demand. (Chen, 2008) . The role of spray drying in the coffee industry is outlined by
Siretz, 1964. Spray drying in coffee is covered in a patent (Huste et al. 1964). Adoption
of spray drying of citrus fruit has led to improvement in the quality of fruit powder
(Urbanek et al. 1966). The mechanism of spray drying is suited where selection of
system and operation is the key to high nutritive and quality powder of precise
specification. The spray drying of tomatoes, apples, bananas and vegetables where skim
milk is used as a carrier is reported by Breene and Coulter (1967).
Some pharmaceuticals occur in crystal form, making them difficult to use. Crystalline
products do not dissolve easily in water and are absorbed slowly, so they are currently
unused because of bioavailability (the way and speed that your body absorbs medicine).
Spray dryers dry the compound once it has been dissolved in water for easier
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absorption. Because drugs that are in crystal form are harder for your body to use, spray
dryers make them more readily available and usable for pharmaceutical companies.
Spray drying can offer commercial and medical advantages with encapsulation because
it helps give particles the ability to be controlled in a time-release pattern (such as a six-
or 12-hour allergy, headache, or cold medicine). The substance is spray-dried and then
compressed into a capsule form. Prolonged release of antibiotics allows a reduction in
the dosage or concentration, and can be effective when treating chronic illnesses.
Because of the process used to develop spray-dried products, vitamin and mineral
content loss is kept to a minimum. Typical pharmaceutical examples include spray dried
enzymes such as amylase, protease, lipase.
Spray drying is applicable to tile and electronic press powders, and plays an important
role in the industrial development of high performance (advanced) ceramics. The ability
to meet particle size distribution requirements, produce a spherical particle form, and
handle abrasive feedstocks is an important reason for the widespread use of spray dryers
in the ceramic industries. Spray drying is one of the most efficient ways to convert
ceramic slurries into a free-flowing powder. It has been used for decades to process
clays for whitewares manufacturing as well as to produce oxide ceramics such as
aluminas, ferrites, steatites and titanates. Hard ferrites (barium and strontium ion oxides)
are used extensively in the manufacture of permanent magnets. Soft ferrites (manganese
and nickel-zinc-ion oxides) are used to produce electromagnets. Spray dryers with
nozzle atomizers produces the final course powder from clacined materials. Steatite
materials used to manufacture electrical insulators is generally produced in spray dryers
using nozzle atomizers. Carbide (tungsten, titanium, tantalum and niobium) suspended
in organic milling liquids is spray dried with nozzle atomizers. These dryers are close
cycle because of the explosive hazard caused by the organic materials (Steinhoff, 1973).
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In the world of industrial dryers, there are few types that accept pumpable fluid as feed
material at the inlet end of the process and produced dry particulate at the outlet. Spray
drying. Spray drying is unique in its ability to produce powders with a specific particle
size and moisture content without regard for the capacity of the dryer and the heat
sensitivity of the product. This flexibility makes spray drying the process of choice for
many industrial drying operations.
The main advantages of spray drying are the short contact time, making it suitable for
drying heat-sensitive materials and good control of the product particle size, bulk
density and continous and economic process allowing the production of good quality
powders is established (Peréz and Farrias, 1995, Sinnot et al., 2005)
The particle size can be easily controlled by atomisation of the rate of liquid feed and
the design of the hot gas inlet. The correct spray dryer design and atomization
techniques can increase yield products that required classification. Spray dryers can
typically produce between 30 to 500 micron average particle sizes, in a bell-shaped
distribution.
The shape of most spray dried particles is spherical, which provides for fluid-like flow
properties. This makes many downstream operations, such as packaging, pressing,
filtering, and handling easier and less costly.
Spray drying produces the most homogeneous product for multi-component solutions
and slurries. Each particle will be of the same chemical composition as the mixed feed.
The heat and mass transfer during drying occur in the air and vapor films surrounding
the droplet. This protective envelope of vapor keeps the particle at the saturation
temperature. As long as the particle does not become "bone-dry", evaporation is still
taking place, and the temperature of the solids will not approach the dryer outlet
temperature. This explain why many heat sensitive products can be spray dried easily at
relatively high inlet temperatures.