Dessert Menu 2012

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Dessert Menu

Cup Cakes, Whole Cakes & Tarts


Cupcakes
(2 dozen minimum)
Cupcake in your choice of flavor and frosting, with basic design
$2.50 Unfilled
Add a variety of fillings $4.00 Filled
Sauced and garnished $4.45-5.95
Ask for pricing on additional decorations, logos, etc.

Peach Almond Meringue Cake


Roasted Peaches, 4 layers of Almond Meringues and Mascarpone Cream filling
drizzled with rich Caramel Sauce
$45…10” Cake (serves 12-20)

Old Fashioned Spice Cake


4 layers of Spice Cake filled with Caramel Cream Cheese and covered with Vanilla Buttercream.
$45…10” cake (serves 12-20)

Carrot Sponge Cake


4 layers of light Carrot Cake studded with Raisins, filled with traditional or flavored
Cream Cheese and covered with Swiss Meringue Buttercream
$45…10” cake (serves 12-20)
Cheesecakes
Banana Foster $40… 12”Cake (12-20 servings)
New York with seasonal fresh fruit $40…10” Cake (12-14 servings)
Marble with mini Chocolate Chips $40…10” Cake (12-14 servings)

Roulades
Chocolate Sponge Roll with Cranberry Compote and Vanilla Mousse
Pumpkin Sponge Roll with Chocolate Cream Cheese and Walnuts
Lemon Sponge Roll with Raspberry Preserves and Lemon Mousse
$40 …(Serves 16)

Add 1 quart of Raspberry, Cranberry or Chocolate sauce … $10

Traditional Fresh Fruit Tart


Buttery Cookie Crust, traditional Pastry Cream assorted seasonal fresh Fruits
$35…10” tart (serves 10-12)

Earl Grey Ganache Tart


Chocolate Cookie Crust, Earl Grey infused Bittersweet Ganache, Candied Orange Slices
$38…10” tart (serves 10-12)

Pear Rum Raisin Tart


Cookie Crust, Caramelized Pears over Rum Raisin Mascarpone
$35…10” Tart (serves 10-12)

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Special Occasion Cakes
By Pepper’s Fine Catering

FLAVORS
NEW Chocolate S’more NEW Humming Bird Cake
Devil’s Food Cake with Marshmallow Banana-Pecan Cake with Orange
Buttercream & Graham Cracker Bits Cream Cheese Filling
NEW Red Velvet Swirl
NEW Pistachio Cake
White & Red Velvet Marble Cake
Pistachio –flavored Cake with Bittersweet
with Chocolate Cream Cheese filling
Ganache & White Chocolate Rum Mousse
Cranberry Orange
Mocha Fleck
Tender Orange cake brushed with Grand Marnier and
Mocha and Chocolate Fleck Cake filled
filled with Cranberry-Orange Compote and
with Mocha Chocolate Buttercream
Mascarpone
Chocolate Raspberry Fudge
Green Tea
Devil’s Food Cake layered with tart
Green Tea and White Cake layers filled with
fresh Raspberries & Vanilla Buttercream
Milk Chocolate and Toffee Buttercream
Lemon-Raspberry Delight
Cinnamon Apple
White Cake layered with alternating
Vietnamese Cinnamon-flavored Cake layers with
Lemon and Raspberry Mousse
roasted Apple Cinnamon Cream
Chocolate Caramel Fudge
Caramel Turtle
Chocolate Cake with Bittersweet
Yellow Cake filled with Pecan Caramel
Ganache and Caramel
and Chocolate Ganache
Fruit & Cream
Chocolate Cannoli
Cake layers brushed with Syrup and filled with your
Devil’s Food Cake with traditional Ricotta Chip filling
choice of:
with Cannoli Pieces
~ Roasted Peaches with Caramel & Mascarpone
Wild Mango
Cream
White Cake layers filled with White Chocolate Mousse
~ Roasted Cherries & Chocolate Rum Pastry Cream
and Mango Preserves
~ Roasted Pineapple & Coconut Pastry Cream

Special Occasion Cake Flavors


Three layers of cake with basic design.
Additional charge for special design, logo, fondant, etc.

$35…8” Cake (serves 8-12)


$45…10” Cake (serves 12-16)
$80…12” Cake (serves 36-50)
$64…Quarter Sheet double layer (serves 16-35)
$100…Half Sheet double layer (serves 50-75)
$200… Full Sheet double layer (serves 75-110)

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Traditional Cake Flavors
Cake: choose Golden Vanilla, Chocolate, Marble, or White
Filling: choose Vanilla, Chocolate or fruit flavored Buttercream, Vanilla, Chocolate,
Lemon or Raspberry Mousse
Covered with Vanilla or Chocolate Buttercream

Three layers of cake with basic design


Additional charge for special design, logo, Fondant, etc.
$26…8” Cake (serves 8-14)
$35…10” Cake (serves 12-16)
$70…12” Cake (serves 36-50)
$55…Quarter Sheet double layer (serves 16-35)
$100…Half Sheet double layer (serves 50-75)
$185 Full Sheet double layer (serves 75-110)

Everything Dipped
Priced per Guest

Dark, White and Milk Chocolate

Dipped Strawberries
$2.30 each

Giant Dipped Strawberries


$3.30 each

Specialty Dipped Strawberries


Tuxedo & Dress
$3.95 each

Dipped Fruit Assortment


Strawberries, Apples, Pineapple, Grapes
$2.30 each

Sandwich Cookies
Handmade filled Cookies, traditional Chocolate, Chocolate cookie with Mint or Key Lime
cookie with lime filling.
(3 dozen minimum)
$1.75

Snack Assortment
Chocolate dipped Pretzel Rods, Milano & Sandwich Cookies, Banana Chips, Apricots, Corn Crisps…
Minimum 25 servings 3-4 pieces per guest
$5.65

Chocolate Fondue
Served with fresh Fruits, Pound Cake, Angel Food Cake,
Cookies, Marshmallows and Pretzels
$4.25 per Guest

Fresh fruit only-add $.25 per guest

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Chocolate Fountain
(30 serving minimum)
Served with fresh Fruits, Pound Cake, Angel Food Cake,
Cookies, Marshmallows and Pretzels
$5.95 per Guest

Fresh fruit only-add $.25 per guest

Ice Cream
Priced per Guest
Fun and funky flavors to add to your desserts – mix up on a sundae bar
or just savor with a sauce. Ice Cream flavors include traditional Vanilla and Chocolate,
Strawberry, Mint Chocolate Chip, Cappuccino, Purple Cow.
Additional flavors & Sorbets available upon request.

Individual Scoop
30 serving minimum
$2.50

Scoop with Raspberry, Caramel or Chocolate Sauce


30 serving minimum
$2.95

Ice Cream Sundae Bar


Gourmet Chocolate and Vanilla Ice Cream with a variety of toppings:
Hot Fudge ~ Fresh Strawberry Sauce ~ Homemade Whipped Cream
~ Oreo Cookie Pieces, M&M’s ® ~ Marshmallows ~ Reese’s Pieces ~ Chopped Walnuts
Rainbow Jimmies ~ Maraschino Cherries
$6.25

Add one additional Ice Cream flavor


$1.00

Chocolate Chip Cookie Ice Cream Sandwich


Vanilla Ice Cream between two Chocolate Chip Cookies
4 dozen minimum
Mini (2.5 oz.) $2.95
Large (3.5 oz.) $3.95
Shaped $4.25

Ice Cream Novelties


Traditional Ice Cream Sandwiches, Popsicles, Sports Bars and
more from Haagen-Dazs, Hood, and Edy's.
(24 per flavor minimum)
Ask for Pricing

Mini Ice Cream or Sorbet Cones


Ice Cream Flavors-Chocolate, Vanilla & Cappuccino
Sorbet Flavors- Lemon, Raspberry & Mango
Suggested serving is 2-3 per guest
(5 dozen per flavor minimum)
$2.75 each

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Lollibons
Ice Cream Lollipops available in a variety of flavors including Orange-Pistachio,
Salted Caramel Pecan, Coconut & Mango & Raspberry Chocolate Chili
Suggested serving is 2-3 per guest
(4 dozen per flavor minimum) $2.75 each

Intermezzo Sorbet Fruits


Assorted mini Sorbet Strawberries, Blackberries or Pears
(4 dozen per flavor minimum) $2.70 each

Sweet Miniatures
Priced per Guest

Sweet Table
A dazzling array of Sweets inspired by the finest Patisseries of Europe - including miniature
Sweets, whole Cakes and Tarts, dipped Fruit, and assorted Cookies & Candies.
Ask about pricing for special presentations
$7.75 (5 per guest)

Spring/Summer Favorite Mini’s


Almond Joy, Lemon Blueberry Tartlet,
colorful filled Macaroons & Raspberry White Chocolate Tartlet
$3.95 (2 per guest)

Fall/Winter Favorite Mini’s


Mini Pecan & Apple Streusel Pies, Pumpkin Whoopie Pies, Cranberry Chocolate Roulade
and Brownie Bon Bons
$3.95 (2 per guest)

Extreme Miniatures
Minis with unique flavor profiles;
Smokey Ganache with Apricot, Banana-Chocolate Caramel, Cherry Gelée with Pistachio Rose
3-4 per guest (25 servings minimum)
$9.00

Cheesecake Pops
Cheesecake on a pop stick enrobed with White or Dark Chocolate in Vanilla, Key Lime,
Raspberry and Cookie
9 dozen per flavor minimum
$1.25 each

Mousse in a Glass, small bites


Assorted Mousse combinations in a 2-3 bite vessel.
Choose from Chocolate Raspberry, Black and White, Epresso with Caramel
$2.00 per serving

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Dessert Buffet
Dessert Buffet #1
Upscale choices including Fondu or Fountain with a variety of dippers.
Includes Seasonal Mini Sweets, Fruit Bars, Assorted Brownies, small-bite Mousse cups
and Chocolate Fondue or Fountain
$9.95 (5 per guest)

Dessert Buffet #2
Bite-size assortment including cake & sauce.
Includes Seasonal Mini Sweets, small-bite Mousse cups, Cheesecake Pops, assorted dipped fruit,
mini Whoopie Pies, small Cookies and your choice of Roulade & sauce.
$11.50 (5 per guest)

Dessert Buffet #3
Customized by theme, color, etc. A buffet with “WOW” factor!
Includes bite-size Mousse cups, Cheesecake pops, dipped fruit, mini Whoopie Pies, dipped & decorated
Marshmallows on sticks, dipped Pretzel Rods, mini cupcakes, filled mini cones or filled edible spoons.
$13.35 (7 per guest)

Add Candy Buffet


Choose from a variety of candies (theme, color) for your guests to eat or take away.
$12.00-$15.00 per selection

A la Carte
Priced per Guest

Assorted Large Cookies


A variety of large 3 ounce Cookies
$2.15 (1 per guest)
Just Brownies
An assortment of Plain, Frosted, Tiger and Blond Brownies
$2.75 (1 per guest)
Just Fruit Bars
An assortment of Raspberry Almond, Lemon Square,
Cherry Date Sparkle and Apple Crunch
$2.65 (1 per guest)
Italian Cookie Assortment
Assorted Italian flavors
$15.00 per dozen (5 dozen minimum)

Special Tea Cookies or Vegan Tea Cookies


Dainty Tea Cookies in Fruit, Nut and Chocolate
$15.00 per dozen (5 dozen minimum)

Favor Cookies
Rich Butter Cookies cut into 3 - 4 inch designs and hand-decorated
to suit your event, with bag and paper ribbon.
Priced by design ~ starting at $3.95 each

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Whoopie Pies
Traditional Chocolate, Chocolate Peanut Butter or Carrot with Cream Cheese 1.75 each
Heart shaped Chocolate Cherry or Vanilla Lemon 2.85 each
Heart shaped garnished and with sauce
$3.95 each
(3 dozen minimum)

Mini Cannolis or Mini Éclairs


Traditional fillings or flavored (Orange, Pistachio, etc.)
$1.75 each
(3 dozen minimum)

Candy Buffet
Choose from a variety of candies (theme, color) for your guests to eat there or take away
$12.00-$15.00 per selection

Candy Tray
Pate de Fruits, Dark Chocolate Truffles,
White Chocolate Truffles, Peppermint Patties and a variety of
White and Dark Chocolate Fruit and Nut Bark
(2 per guest)
$3.50 per guest

Formal Plated Desserts


Priced per Guest

Caramel Mousse Trifle


Roasted Peaches, smooth Caramel Mousse and Brandy Soaked Sponge Cake
served with Whipped Cream
$5.25

Individual Pecan Pie


served with Caramel Bourbon Ice Cream
$5.95

Individual Seasonal Fruit Pies


Apple, Blueberry, Cherry, Peach Pumpkin & Strawberry-Rhubarb,
served with your choice Ice Cream
$5.45

Crème Brulee
Chocolate, Orange or Honey flavored Custards
served in an espresso cup with a seasonally flavored Cookie
$4.25

Mini Goat Cheese Cheesecake


served with Fruit Compote and Spiced Pralines
$4.25
Banana Caramel Tartlet
Caramelized Banana & Bittersweet Ganache, with Banana Mousse,
Caramel Sauce and Banana Chips
$6.25

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Mini Mexican Hot Chocolate Cup
Mexican Cocoa topped with Whipped Cream & joined by a sliver of Flourless Chocolate
Cake and Raspberry Coulis
$4.25

Peach Almond Cake


Almond Meringues layered with Roasted Peaches, Mascarpone Cream and Caramel
served with Caramel Sauce and Toasted Almonds
$5.95

Apricot Ganache Cake


Genoise layered with Soochong infused Ganache and Apricot Mousse
topped with Chocolate Krokant and served with Chocolate Anglaise
$8.00

Molten Chocolate Cake


Served warm with Raspberry Sauce, Berries and Vanilla Ice Cream
$7.30

Buffet-style Desserts
Priced per Guest

Strawberry Peach Shortcake


The Summer's finest Strawberries and Peaches enrobe a Biscuit and are topped
with a Vanilla Bean-laced Chantilly Cream
$5.50

Frozen Chocolate Raspberry Soufflé


Frozen Mousse "souffléd" in an Espresso cup and served with
fresh Raspberries and a Chocolate Stick
$2.88

Pineapple Upside-Down Cake


Moist Rum-soaked Buttermilk Cake topped with toasted Almonds, Pineapple and plumped
dried Cherries
$4.95

Brownie Soufflé
Warm Chocolate Brownie with Molten Chocolate center is
served with fresh Whipped Cream.
$35.00 (Half Pan)
$57.00 (Full Pan)

Seasonal Fruit Crisp


Seasonal fruits are topped with spiced and crunchy Oat topping
served with your choice of Whipped Cream or Ice Cream (additional charge)
$40.00 (Half Pan)
$65.00 (Full Pan)

Apple Gingerbread Trifle


Warm Caramelized Apples are layered with spicy Gingerbread, drizzled with a
rich Caramel Sauce and topped with a Chantilly Whipped Cream
$4.25

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Cranberry Upside-Down Cake
Cranberries poached with Cinnamon and
Maple glisten atop dense Almond Cake
$4.95

Chef Active Station


Priced per Guest

Dessert Waffles
Served with two Fruit Compotes, a variety
of sauces & Whipped Cream
$5.25
Grilled Banana Split
With Vanilla Bean Ice Cream, Caramel Sauce
and Whipped Chantilly Cream
$5.25

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