Oudhyana Menu Taj Mahal Lucknow

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AWA DH I DA S TA R K HAWA N S E

SHU RUAAT

Papri chaat (200gms) INR 500


380 kcal I Boiled potato chunks with flour crispies, finished with sweet curd and tamarind chutney

Dahi vada (215gms) INR 500


270 kcal I Urad dal dumplings topped with spicy savory yoghurt and tamarind chutney

Thandai (330ml) INR 500


291 kcal I The classic cooler of almonds, rose petals, poppy and melon seeds

Meva lassi (330ml) INR 500


287 kcal I Soothing drink of blended sweetened yoghurt, garnished with dry fruits powder

Chaas (330ml) INR 500


154 kcal I Chilled butter milk, spiced with cumin, coriander and green chillies

Ras ka mausam (330ml) INR 450


A choice of seasonal fresh fruit juice
Mango 222 kcal | Pineapple 148 kcal | Orange 125 kcal | Sweet lime 70 kcal |
Watermelon 90 kcal | Coconut water 57 kcal I

SHORBA

Jahangiri shorba (240ml) INR 725


157 cal | A rich extract of lamb shanks, flavored with herbs and saffron

Tamatar dhaniya ka shorba (240ml) INR 675


77 kcal I Tomato puree flavored and tempered with cumin and coriander

Dal ka shorba (240ml) INR 675


114 kcal I A thin lentil broth flavored with crushed garlic and spices

List of Allergens:

All prices are in Indian rupees and subject to government taxes.


KEBABS

Kebab e tashtari (450gms) INR 2050


1554 kcal I An assortment of non-vegetarian kebabs

Jheenga lehsuni (410gms) INR 2050


428 kcal I Jumbo prawns marinated in hung yoghurt, cream and spices cooked in clay oven

Raan musallam (500gms) INR 1750


1100 kcal I Slow roasted leg of baby lamb - a speciality of Oudhyana

Galawat ke kebab (200gms) INR 1225


445 kcal I A delicacy of pan fried minced lamb medallions which simply melt in the mouth

Kakori kebab (200gms) INR 1225


445 kcal I A subtle blend of finely minced lamb, saffron, rose petals and cardamom

Mirchi mahi tikka (400gms) INR 1225


328 kcal I Chunks of sole fish marinated with chillies, spices, yoghurt and broiled in a clay oven

Tandoori kareli (420gms) INR 1225


846 kcal I Lamb shanks marinated with awadhi spices and grilled in an oven

Murgh reshmi seekh kebab (257gms) INR 1225


377 kcal I Chicken breast, marinated in juicy mixture of curd, cream, cashewnuts and
spices, grilled in an oven

Murgh zafrani tikka (200gms) INR 1225


451 kcal I Chicken marinated in saffron flavoured yoghurt with exotic spices, char-grilled

Machhli rudauli (250gms) INR 1200


342 kcal I River sole marinated in roasted gram flour, lemon and spices

List of Allergens:

All prices are in Indian rupees and subject to government taxes.


KEBABS

Kebab e tashtari (350gms) INR 1750


765 kcal I An assortment of vegetarian kebabs

Paneer achari tikka (260gms) INR 1100


201 kcal I Cottage cheese marinated with aromatic spices, smoked in a clay oven

Hara tawa kebab (185gms) INR 1100


304 kcal I Kebab of spinach, vegetables, lentils and aromatic spices, griddle fried

Dal ke kebab (180gms) INR 1100


369 kcal I Mashed yellow lentil patty with a melange of aromatic spices, griddle fried

Dahi ke kebab (180gms) INR 1100


453 kcal I Yoghurt and cottage cheese delicacy cooked on the griddle

Tandoori chatpate aloo (200gms) INR 1100


313 kcal I Tangy and spicy potatoes cooked in a clay oven

Tandoori mushroom (205gms) INR 1100


285 kcal I Mushroom stuffed with cottage cheese, cooked in clay oven

NON V EG E TA R IA N
Jheenga salan (400gms) INR 2050
421 kcal I Prawns cooked in the tangy salan gravy of peanut and onion

Keema palak (420gms) INR 1250


789 kcal I Boneless pieces of tender lamb simmered in fenugreek and tempered with indian spices

Nahari gosht (500gms) INR 1250


557 kcal I Tender lamb on the bone, cooked with exotic herbs and spices in rich lamb yakhini

Bhuna gosht (420gms) INR 1250


680 kcal I A delicious classic pan cooked lamb curry made with spices, fenugreek leaves and bell pepper

List of Allergens:

All prices are in Indian rupees and subject to government taxes.


Murg awadhi korma (420gms) INR 1250
606 kcal I A boneless chicken delicacy simmered in cashew nuts and onion based velvety gravy

Murg begum bahar (420gms) INR 1250


630 kcal I Boneless chicken cooked in capsicum green chilli and cashewnuts gravy

Gomti fish curry (390gms) INR 1250


491 kcal I Fish cooked in home style onion tomato gravy

Murgh tariwala (450gms) INR 1250


486 kcal I Chicken boneless cooked in home style onion tomato brown gravy

Ande ka salan (460gms) INR 1100


410 kcal I A preparation of boiled eggs and potatoes cooked in onion gravy

SUBZAUR SALAN
V E G E TA R I A N
Paneer do pyaza (450gms) INR 1050
800 kcal I Cubes of cottage cheese and onion cooked together in an onion based gravy

Baingan mirch ka salan (440gms) INR 1050


342 kcal I Delightful combination of baby aubergine and green chilies, cooked in salan

Dum aloo lucknowi (400gms) INR 1050


milk reduced
660 kcal with
I Baby nuts, cooked
potatoes stuffedinwith
traditional
a uniquebrown onion gravy
combination of cottage cheese,

Teen mirch ka paneer (420gms) INR 1050


802 kcal I A semi dry preparation of cottage cheese cubes cooked with
bell pepper, onions and tomatoes

Dhania jeera hing ke aloo (350gms) INR 1050


319 kcal I Potatoes spiced with cumin, chillies and asafoetida

Bhindi tilwali (460gms) INR 1050


185 kcal I Fresh okra tossed with sesame seeds and tomatoes, sprinkled with ginger juliennes

List of Allergens:

All prices are in Indian rupees and subject to government taxes.


Subj nawabi (250gms) INR 1050
358 kcal I Delightful combination of green beans, carrot, peas and cauliflower cooked in mughlai gravy

Annari paneer makhanwala (460gms) INR 1050


788 kcal I Cottage cheese cooked in tomato gravy finished with fenugreek
seeds, dry fenugreek leaves and cream

Lehsuni palak (316gms) INR 1050


304 kcal I Spinach tempered with Garlic

Nimona (390gms) INR 300


229 kcal I A traditional green pea preparation

Dal tadka (100gms) INR 300


133 kcal I Yellow lentils tempered with onion, garlic and tomatoes, a specialty of the house

Dal makhani (100gms) INR 300


180 kcal I Black lentil delicacy incorporating tomato puree and garlic,
simmered overnight and finished with butter and cream

Tawa subz jalfrezi (390gms) INR 300


197 kcal I Mixed or seasonal vegetables cooked in a tomato based sauce

BASMATI KI SHAAN
Murg zafrani pulao (560gms) INR 1150
822 kcal I Boneless chicken cooked with saffron flavored rice

Sultani khushka (230gms) INR 550


214 kcal I Dum cooked rice, flavored with saffron and clarified butter

Paneer aur makhana zafrani pulao (460gms) IRN 550


714 kcal I Cottage cheese and fox nuts with saffron flavored rice

Safed chawal (230gms) INR 500


139 kcal I Steamed basmati rice

List of Allergens:

All prices are in Indian rupees and subject to government taxes.


B I RYA N I
Dum ki gosht biryani (670gms) INR 1250
843 kcal I Lamb chunks and basmati rice cooked on ‘dum’ with saffron and cardamom -
served with raita or gravy
Dum ki murgh biryani (650gms) INR 1250
729 kcal I Chicken morsels and basmati rice cooked on ‘dum’ with saffron and cardamom -
served with raita or gravy
Subz biryani (560gms) INR 1050
580 kcal I Seasonal vegetables and basmati rice cooked on “dum” with saffron and
cardamom served with raita or salan

ROTIAUR NAAN
Sheermal (110gms) INR 225
326 kcal I Bread flavored with saffron and baked in a clay oven

Warqi paratha (130gms) INR 225


382 kcal I Multi layered soft bread made of refined wheat flour, cooked on a griddle

Stuffed kulcha (200gms) INR 225


351 kcal I Soft leavened bread stuffed with a choice of onions, potatoes or both

Plain naan (100gms) INR 225


230 kcal I Leavened bread, straight from the clay oven

Kaju naan (120gms) INR 225


354 kcal I Cashew flavored leavened bread, straight from the clay oven

Saufiyaana naan (110gms) INR 225


230 kcal I Naan layered with fennel seeds

Roomali roti (60gms) INR 225


160 kcal I A soft paper-thin whole wheat bread

Laccha paratha (110gms) INR 225


390 kcal I Layered whole wheat bread

Tandoori roti (110gms) INR 225


257 kcal I Bread made with whole wheat flour

List of Allergens:

All prices are in Indian rupees and subject to government taxes.


PAHLUMEIN
Raita (250gms) INR 400
Mixed vegetable
92 kcal
Burani
97 kcal
Pineapple
215 kcal

Green salad (200gms) INR 325


40 kcal

MITHAI
Mithai ki tashtari (200gms) INR 725
314 kcal I Choice of any three desserts

Rabdi lachhedar (110gms) INR 625


407 kcal I Milk reduced skillfully to obtained a dessert, served chilled and garnished with dry nuts

Shahi tukra (100gms) INR 625


277 garnished
and kcal I Golden fried
with bread, soaked in saffron milk, topped with thickened sweet milk
pistachios

Sewai ka muzaffar (200gms) INR 625


271 kcal I Roasted Indian vermicelli, cooked in sugar syrup with dried whole milk and dry fruits

Lehsun ki kheer (100gms) INR 625


400 kcal I Garlic flakes cooked in condensed milk

Pista gulab jamun (80gms) INR 625


280 kcal I Pistachio stuffed deep-fried cottage cheese dumplings, soaked in sugar syrup

Narangi malpua (100gms) INR 625


400 kcal I Saffron flavored rich, soft filigree pancakes

Kesaria kulfi (100gms) INR 625


160 kcal I Frozen luscious mixture of saffron flavored milk, cardamom from northern India

Choice of ice cream (100gms) INR 600


Coffee
Vanilla 215
213kcal
kcal||Sugar
Butterfree vanilla
scotch 209160
kcalkcal |
| Chocolate 216 kcal | Strawberry 192 kcal |

List of Allergens:

All prices are in Indian rupees and subject to government taxes.

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