Ramadhan

Special Menu
STARTERS DESSERT
Cold Meze (d)(v) Umm ali (d)(n)
Hummus, moutabel, babaganouj Puff pastry baked in aromatic cream
fatoush and tabbouleh, served with pita bread Php 670
Php 420
Baklava (d)(n)
Falafel (d)(v)(gf) Layered filo pastry with sweetened mixed of nuts
Fried chickpeas with tahini sauce Php 850
Php 800

BEVERAGE
MAINS Fresh Juices (vg)(gf)(l)
Tahini roasted vegetables (vg)(gf) Orange, mango, watermelon
Sesame purée pineapple or coconut
marinated seasonal vegetables Php 350
Php 800
Jallab (n)
Fish tajin (s) Dates molasses. water
Fish stew in green olive broth rose water and garnish with nuts
Php 1,100 Php 350

Lamb leg ouzi with Arabic rice (d)(n)(gf) Sweet Black Tea
Braised lamb leg with spiced aromatic Black tea, simple syrup with lemon garnish
Php 1,800 Php 400

Arabic mixed grill (d) Tea Selection

Shish tauk, shish kebab, kofta tomato Chamomile, peppermint or green tea
and onion sumac and lemon Php 400
Php 3,100

(d) dairy • (s) seafood • (p) pork • (v) vegetarian • (vg) vegan • (n) contains nuts • (gf) gluten-free • (l) local • (o) organic
Allow us to fulfill your needs – please let one of our staff know if you have any special dietary requirements, food allergies or food intolerances.
Fairmont Makati upholds sustainability. Our kitchen and restaurants use sustainable ingredients such as free-range eggs, locally sourced fish,
fish farmed using responsible methods and certified sustainable coffee and tea. Use of threathened fish species and palm oil are also banned in the hotel.

Prices are inclusive of VAT and subjected to 10% service charge and local taxes.
 In-Room Dining Menu

Breakfast

Set Menu

Continental 1,400
Choice of Fresh Fruit Juice (Orange, Mango or Pineapple)
Seasonal Fresh Fruit Plate
Cereals (Choice of Corn Flakes or Coco Puffs)
Bakery Basket (Croissant, Danish, Pan au Chocolat and Muffin with honey,
marmalade, jam and butter)
Choice of Fresh Coffee, Tea or Hot Chocolate

American 1,600
Choice of Fresh Fruit Juice (Orange, Mango or Pineapple)
Seasonal Fresh Fruit Plate
Cereals (Choice of Corn Flakes or Coco Puffs)
Two Farm Fresh Eggs (Your choice of Fried, Scrambled, Poached or Hard-Boiled;
served with breakfast potato, bacon (P), and roasted vegetables)
Bakery Basket (Croissant, Danish, Pan au Chocolat and Muffin with honey,
marmalade, jam and butter)
Choice of Fresh Coffee, Tea or Hot Chocolate

Filipino 1,400
Choice of Fresh Fruit Juice (Orange, Mango or Pineapple)
Seasonal Fresh Fruit Plate
Cereals (Choice of Corn Flakes or Coco Puffs)
Two Farm Fresh Eggs (Your choice of Fried, Scrambled, Poached or Hard-Boiled;
served with steamed or garlic rice and pickled papaya)
Choice of beef tapa, fried marinated bangus (S) or pork tocino (P)
Choice of Fresh Coffee, Tea or Hot Chocolate

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 Breakfast

Breakfast Classics
Served with breakfast potatoes and roasted vegetables

Two Farm Fresh Eggs 700

Prepared to your liking: Fried, Scrambled, Poached, or Hard-Boiled, served with
crispy bacon (P)

Three Egg Omelet 700

Whole eggs or egg whites, choice of cheddar cheese, crispy bacon (P), ham (P), smoked

salmon (S), mushroom, tomatoes, bell peppers, onions, spinach, fresh herbs

Deli Breakfast

Bakery Basket (Choice of four) 460

Croissant, Danish pastry, muffin, ensaymada, and whole wheat or white toast;
with honey, marmalade, jam and butter

Smoked Salmon Bagels 840

Smoked salmon, cream cheese, cucumber, red onions and arugula

French Morning Crepes 520

Vanilla crepes stuffed with vanilla cream, topped with fresh fruits

Cereals & Oatmeal

Cereals 390
Served with whole, low fat, skimmed milk, or soya bean milk; Choice of Corn Flakes
or Coco Puffs

Oatmeal (N) 390

Cooked in your choice of milk or water with a side of Muscovado sugar, apple compote

and almonds

Homemade Granola Bar (N) 440

Homemade granola bar with dried cranberry and almonds

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 All-Day Dining

Appetizers

Fried Pork Vietnamese Spring Rolls (N) (P) 830

Ground pork, carrots, radish, lettuce, Thai basil, cilantro, rice paper, nuoc cham

Beer Batter Fried Calamari 730

Fried calamari served with spicy mayonnaise

Crispy Cornflake Chicken Tenders 720

Crispy chicken fingers, coated with corn flakes, served with honey mustard sauce

Salmon Tartare (S) 840

Smoked and fresh salmon diced, green apple, cucumber, avocado puree, seasoned with

lemon and olive oil

Cold Cuts and Cheese Platter (N) (P) 1,600

Dried fruits, nuts, truffle-honey, sourdough crostini

Pâté en Croute 640

Pork and duck pate with foie gras, baked in a pastry dough served with shallot pickles

and grain mustard

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 All-Day Dining

Soups

Roasted Pumpkin Soup (V) 400

Roasted pumpkin soup, served with pumpkin seeds and curry cream

Onion 400
Traditional onion soup, served with a gruyere toast

Salads

Classic Caesar (P) (S) 650

Romaine lettuce, bacon bits (P), croutons, anchovy (S), and classic Caesar
salad dressing

Smoked Tanigue Salad (S) 840

Smoked Tanigue (S) salad, with potato and cucumber, yoghurt and lime dressing

Grilled Chicken Salad 760

Mixed greens salad cucumber, roasted tomato, Kalamata olives, sundried tomatoes
and goat cheese

Red Bulgur Salad (V) 700

Glazed tofu, bulgur, chickpeas, red beans, charred grill corn, tomato, lime and extra

virgin oil

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 All-Day Dining

Sandwiches
All sandwiches are served with French fries and garden salad

The Club Sandwich (P) 980

Chicken tomato, lettuce, bacon (P), mayonnaise on white bread

Grilled Panini Sandwich (P) 780

Fresh mozzarella, aged gruyere cheese, sundried tomato, black forest ham (P)

The Burger 1,100

Beef patty, lettuce, tomato, cheddar cheese, mayonnaise and gherkin on a
sesame seed bun
Add Bacon (P) 100
Add Fried Egg 50

Tonkatsu Soft Bun Sandwich 980

Crispy pork cutlet (P), sesame cabbage salad and tonkatsu sauce on a soft roll bread

Pasta

Choose your pasta:

Spaghetti, Penne, Fettuccine, Linguine, Gluten-free Penne (G) (F)

Meat Balls 970

Freshly ground beef balls, cherry tomatoes, pomodoro sauce, aged parmesan cheese

Creamy Porcini Pasta (N) 970

Creamy porcini sauce, roasted hazelnut (N), aged parmesan

Scampi Pasta (S) 1,100

Seared prawns (S), lemon creamy sauce, green peas and fresh cherry tomatoes

Pizza
Available from 12nn to 10pm

Margherita (V) 1,100

Tomato, buffalo mozzarella, basil

Creamy Spinach (N) (V) 1,100

Creamy garlic spinach, cream cheese, walnut (N)

Pepperoni, Tomato & Mozzarella (P) 1,100

Pepperoni salami (P), mozzarella

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 All-Day Dining

From The Grill

Australian Angus Beef Rib Eye 250g 2,990

Free-range Chicken Breast 1,300
New Zealand Lamb Chops 1,700
Asian Seabass (S) 150g 1,700

Please choose one sauce and two side dishes

Sauces
Red wine
Orange Mustard
Béarnaise
Mushroom

Side Dishes
Mashed potatoes
French fries
Grilled potato with bacon bits and truffle cream cheese
French beans amandine (N)
Steamed seasonal vegetables
Ratatouille
Garden Salad with tomato, onions, cucumber, lemon vinaigrette
Steamed rice

Additional Side Dish 300

Asian Corner

Hainanese Chicken Rice 730

Steamed chicken, fragrant ginger rice, chicken soup, ginger sauce, chili sauce, and

sweet soy sauce

Tom Kha Ghai Soup 760

Spicy creamy coconut broth with chicken straw mushroom, lemongrass, ginger

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 All-Day Dining

Chinese Selection

The Dim Sum Basket 450

Served with Chili and Soya Sauce
Selection of 4 kinds of dim sums with traditional condiments

Homemade Rice Congee Bowl 500

With your choice of chicken, fish, pork (P) or plain rice porridge; crispy shallots,
spring onions and ginger

Yang Zhou Fried Rice (S) (P) 560

Char Siu pork (P) and shrimp (S) fried rice, egg, scallions, carrot, soy sauce and a side
of chili sauce

Wonton Noodle Soup 650

Rich Oriental broth with prawn (S) won ton, bok choi, egg noodles and spring onions

Chinese-Inspired Fried Noodles 840

Carrots, snow peas, bean sprouts, oyster sauce, pork (P), chicken and shrimp

Sweet and Sour Chicken 990

With bell peppers and steamed rice

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 All-Day Dining

Middle-East and Indian Corner

Spiced Beef Kofta 730

Ground beef meat, seasoned with cumin, paprika and coriander, served with herbs

taboule, yoghurt sauce and pita bread

Chicken Biryani 730

Chicken served with fragrant basmati rice

Filipino Flavors
Chicken Binakol 620
Chicken simmered in coconut water, ginger, bokchoy and lemongrass served with your

choice of steamed or garlic rice

Sinigang na Baboy (P) 560

Pork belly simmered in a tamarind base broth with chili served with your choice of

steamed or garlic rice

Seafood Kare-Kare (S) 880

Peanut-based stew with mixed seafood, string beans, bokchoy and eggplants served

with your choice of steamed or garlic rice

Beef Kaldereta (P) 960

Tomato based stew with beef, chorizo, black olives and vegetables served with your

choice of steamed or garlic rice

Desserts
NYC-Style Cheesecake (N) 400
Served with berries compote

Dark Chocolate Tart 450

Caramelized pecan nut and vanilla sauce

Fruit Platter 400

Selection of 4 kinds of fruits, peeled and cut

Lemon Tart 450

Deconstructed lemon tart, meringue and marshmallow

Vegan Chocolate Cake 450

Egg and cream-free chocolate cake

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 All-Day Dining

Vegan Selection
Stir-Fry Rice Noodles 680
Rice noodles, broccoli, snow peas, carrots, bean sprouts and spring onions

Vegetable Spring Rolls 620

Five pieces of crunchy vegetable spring rolls served with garden salad

Vegetable Panini 620

Grilled eggplant, capsicum, sundried tomatoes served with French fries

Traditional Ratatouille 520

Tomatoes, zucchini and eggplant in tomato sauce served with baguette

Fried Tofu with Bok Choy 480

Fried tofu and steamed bok choy with ginger soy sauce served with steamed rice

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 Kids' Menu

Appetizer

Stick and Dip 250

Carrot and cucumber sticks, cherry tomato, yoghurt and lemon dip

Roasted Pumpkin Soup 250

Roasted pumpkin simmer in a vegetable broth

Chicken Soup 250

Clear chicken soup with pasta, carrots, zucchini and celery

Mini Cold Cuts and Cheese Platter 450

Assorted imported cheese and cold cuts

Main Course

Pasta Bolognese 450

Your choice of pasta with Australian ground beef, cooked in pomodoro tomato sauce
and oregano
Choose from: Spaghetti, Penne, Fettucine, Linguine

Grilled Avocado & Cheese Sandwich 400

Multi-grain bread sandwich, emmental cheese, crushed avocado served with
potato chips

Steamed Fish Soya and Ginger 450

Steamed white fish with soy and ginger, served with rice

Chicken Binakol 450

Coconut water chicken stew, served with chayote and steamed rice

Guangzhou Fried Rice 450

Vegetable fried rice with steamed chicken

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 Kids' Menu

Make Your Own Menu

Choose from:

Chicken breast steamed or grilled 650

Or

Tasmanian Salmon steamed or grilled 650

With your choice of side dish (1):

Steamed mixed vegetables
Steamed Jasmin rice
Buttery mashed potato
Creamy carrot cassoulet

Desserts

Fresh Fruits Skewers 250

Selection of fruits, peeled, cut and skewered

Dairy- and Eggs-Free Moist Chocolate Cake 250

Super moist chocolate cake without dairy and eggs

Granola Bar with Almond and Cranberries 250

Homemade granola bar with dried cranberry and almonds

Greek Yoghurt with Berries Compote 250

Homemade yoghurt with mixed berries compote

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 Beverages
STILL WATER
Evian 750 ml 520

SPARKLING WATER
San Pellegrino 500 ml 300 | 750 ml 450
Perrier 330 ml 280 | 750 ml 540

SODA BY CANS 200

Coke, Coke Light, Coke Zero, Sprite, Royal, Soda Water, Tonic Water

FRESH JUICES 300

Orange, Mango or Pineapple

MOCKTAILS

Classic Iced Tea 280 Kalamansi Fizz 280

Guava Dalandan Lemonade 280 Mango Ginger Mojito. 280

COCKTAILS

Singapore Sling 550 Lychee Martini 450

Gin, Cointreau, Dom Benedictine, Grenadine Vodka, Lychee Juice
Cherry Heering, Pineapple & Lemon Juice

Sweet Sunset 450 Gin and Tonic 450

Rum, Mango Ginger, Raspberry Purée Gin, Tonic Water, Lime

From The Barista

Café Americano, Espresso. 220

Cappuccino, Latte, Mocha, Double Espresso 250

Hot Chocolate, Fresh Milk 220

Tea Selection 250

English breakfast, Earl Grey, Chamomile, Peppermint or Green Tea

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 Wine By The Bottle

Champagne

Moet & Chandon, Brut Imperial 7,700

Chardonnay, Pinot Noir, Pinot Meunier

White Wine

Renmano Chairman’s Selection - South East Australia 1,900

Chardonnay

Tedeschi - Veneto, Italy 2,900

Pinot Grigio

Craggy Range - Martinborough, New Zealand 3,550

Sauvignon Blanc

Red Wine
Renmano Chairman’s Selection - South East Australia 1,900
Cabernet Sauvignon

Indigo Eyes - California USA 3,250

Merlot

Terrazas Altos Del Plata – Mendorza, Argentina 3,100

Malbec

Craggy Range – Martinborough, New Zealand 4,750

Pinot Noir

Rosé
Chateau d’Esclans Whispering Angel – Provence, France 2,500
Grenache, Rolle, Cinsault

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.
 Wine By The Glass

Champagne

Moet & Chandon, Brut Imperial 1,600

Chardonnay, Pinot Noir, Pinot Meunier

White Wine

Renmano Chairman’s Selection - South East Australia 450

Chardonnay

Tedeschi - Veneto, Italy 620

Pinot Grigio

Craggy Range - Martinborough, New Zealand 750

Sauvignon Blanc

Red Wine
Renmano Chairman’s Selection - South East Australia 450
Cabernet Sauvignon

Indigo Eyes - California USA 690

Merlot

Terrazas Altos Del Plata – Mendorza, Argentina 670

Malbec

Craggy Range – Martinborough, New Zealand 990

Pinot Noir

Rosé
Chateau d’Esclans Whispering Angel – Provence, France 870
Grenache, Rolle, Cinsault

Beer

San Miguel Pale Pilsen, Light or Super Dry, Philippines 240

San Miguel Premium, Philippines 320
Cerveza Negra, Philippines 240
Heineken, Holland 360
Corona, Mexico 360

V – Vegetarian  P – Pork  S – Seafood  N – Nuts  GF – Gluten-free

Should you have any food allergies/intolerance or dietary restrictions, please inform your order taker.
All prices are in Php, inclusive of VAT and are subject to 10% service charge and applicable local taxes.