Head To Toe and 13 Areas of Assessment
Head To Toe and 13 Areas of Assessment
Head To Toe and 13 Areas of Assessment
The patient is originally from kapangan, Benguet, currently residing in Wangal, La Trinidad .
They live in a concrete house . During hospitalization, the patient was able to minimally sleep
well despite the busy surroundings especially when he was calm. he was admitted to the
medical ward in a room with a table, away from the window.
4. Sensory Status
Visual Status
The patient does not use any eye glasses and sees any objects around her at a certain
distance. he was able to identify the proper color of objects; used two different colors for to help
her distinguish which is which, her white-water bottle and the other blue bottle. We also used
the counting-fingers test, so we asked her to tell us how fingers she could see. We do the peace
sign and she was able to answer correctly, there’s two. No lesions were noted on both eyes.
Pupils are equally round, reactive to light, and accommodated by pointing penlight on both
eyes.
Auditory Status
During the assessment, the patient barely distinguish voices in distance. he is responsive to
verbal stimuli at times; was able to distinguish studentnurse voice through a whisper test and reacts
when her name is called. No auditory device noted being used by the patient. No abnormalities
findings noticed.
Olfactory Status
The patient does not have any difficulty distinguishing different scents. The student nurse provided
fragrant smell to patient and identified appropriately. This was used to test if the patient can
differentiate various smells. The patient answered correctly signifying that she can smell
normally. No obstruction and discharge noticed.
Gustatory Status
Upon Assessment, the patient is not using any dentures. Difficulty of swallowing was observed.
Noticed pale pink and dry mucuos membrane For this test, the patient was asked to taste
random foods and able to identifiedaccordingly. Patient X has no trouble in distinguishing flavors.
Tactile Status
The patient was able to differentiate between hot and cold sensations. When he is cold. As for
the cold sensation, We used sharp and dull pen ends for this test as well. Noticed numbness in
lower extremities . We also asked her how he felt when the pricking test was he said it was a
little painful.
5. Motor Status
Upon Assessment, Noticed minimal hand tremors. unsteady may be due deficiency in cardiac
output and side effects of medication . Due to his present illness the patient has difficulty in
coordinating movements and performing activities of daily living.
6. Thermoregulatory Status
7. Respiratory Status
9. Circulatroy Status
9. Nutritional Status
Prior to admission, Patient is in Diet As Tolerated with 2 Egg whites meal intake three times a day.
The food served is usually vegetables, fish and sometimes meat with egg whites. He always eats fruit.
During admission, the food is served patient is low in salt and fat. He was advised by the doctor to
eat food rich in protein and carbohydrates.
During hospitalization, the patient verbalized that he has swallowing and urinating. , There is an
altered Input and Output ratio with a total Input of 450 mL and an Output of 730 mL. M i n i m a l
d e f e c a ti o n a t l e a s t 1 x a d a y , d u r i n g t h e 3 d a y s h i ft a t m e d i c a l w a r d .
Prior to hospitalization, the patient stated that she rests and sleeps about 6 to 7 hours a day. He
stated that sometimes her sleep is interrupted when student nurse get vital signs early in the
morning, During assessment, the patient has disturbed sleep and feels restlessness and fatigue due
from the usual rounds, intensive observation of the patient. Also, he verbalized that he is
uncomfortable due to laying on the bed for too long and having severe back pain.
Prior to admission, the patient stated that she drinks about 5 glasses per day. During hospitalization.
Noticed very dry skin and decreased skin turgor, Edema was observed on the lower extremities.