Factory JD
Factory JD
Factory JD
JOB DESCRIPTION
MANAGER TECHNICAL
Plan, organize, direct and run optimum day-to-day operations to exceed our
customers’ expectations.
Increase production, assets capacity and flexibility while minimizing
unnecessary costs and maintaining current quality standards.
Responsible for production output, product quality and on-time shipping.
Work for 100% capacity utilization and waste reduction.
Coordinate and Manage all task for smooth production, smooth final
inspection pass and on time deliveries.
Closely monitor finishing getting best possible output and giving direction in
plant.
Setup processing line, check consumption, costing and inventory.
Strictly follow up hourly production and work for increasing.
Lead all production staff from the front and having good command on them.
Ensure complete task to make finished goods from raw materials.
Communicate always with production team and solve every production
related issues involved merchandising.
Achieving maximum production by lowest cost.
Appointing and interviewing all production staff and their salary fixation.
FUNCTIONAL SKILLS
Technical skills.
Project Management Skills.
Organization and Efficiency.
Leadership and Interpersonal skills.
Problem solving Skills.
IT and Numerical Skills.
Communication skills.
Team working Skills.
JOB PURPOSE
Ensure that established preventative and process control procedures and all
corporate issued Quality Assurance Policies are followed throughout the plant.
Provide training to production workers on SPC and process control, product
evaluation, HACCP, Food Safety Plan Preventative Controls, Allergens, GMPs,
security, sanitation and other quality related SOP's and procedures.
Maintaining TDSL’s daily product evaluation programs and records to include
WIP and finished product quality scoring, key quality indicators, shelf life and
microbiological testing, where applicable.
Milk Processing.
Dairy Processing Stage.
Milk Powder.
Microbiological Quality Analysis.
Microorganisms & Milk procurement.
Quality and Continuous Improvement.
Food Safety, Quality & Regulatory.
Responsible for effectively direct, manage and coordinate the complete Quality
Assurance, R&D and Regulatory functions to ensure the optimization of
human, material and equipment resources and to ensure that the company
objectives relating to cost, quality, safety, and customer service are achieved.
To manage maintenance and repair for all areas of the dairy processing plant.
As a member of the team the Manager’s focus will be on Operations Division.
Managing technical processes and engineering to ensure project success,
focused on providing technical services delivery that meets client requirements
in a profitable and timely manner.
15.
JOB DESCRIPTION
MANAGER STORE/LOG/INVENTORY
FUNCTIONAL SKILLS
Contract Management.
Business Planning.
Supply Chain Management.
Process Improvement.
Procurement.
Purchasing and Accounting.
SAP & Enterprise Resource Planning (ERP).
Scheduling.
Leadership Skills.
Time Management.
Math & Budgeting.
Analytical Skills.
Decision-Making Skills.
Speaking & Writing.
16.
JOB DESCRIPTION
MANAGER PROCUREMENT
JOB PURPOSE
Track and report key functional metrics to reduce expenses and improve
effectiveness.