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    Oven Roasted Honey Butter Pork Loin RecipeTin Eats v2

    Uploaded by

    Evandro Fernandes Ledema
    This recipe provides instructions for oven roasting a honey butter pork loin. The pork loin is rubbed with a spice blend of paprika, thyme, garlic powder, onion powder, and cayenne pepper. It is then roasted in the oven with a honey butter sauce consisting of honey, butter, garlic, cider vinegar, and seasonings poured over top. The pork roasts for 1 to 1 1/4 hours until it reaches an internal temperature of 150°F. It is then served sliced, topped with the reduced honey butter pan sauce.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Oven Roasted Honey Butter Pork Loin RecipeTin Eats v2

    Uploaded by

    Evandro Fernandes Ledema
    74 views2 pages
    This recipe provides instructions for oven roasting a honey butter pork loin. The pork loin is rubbed with a spice blend of paprika, thyme, garlic powder, onion powder, and cayenne pepper. It is then roasted in the oven with a honey butter sauce consisting of honey, butter, garlic, cider vinegar, and seasonings poured over top. The pork roasts for 1 to 1 1/4 hours until it reaches an internal temperature of 150°F. It is then served sliced, topped with the reduced honey butter pan sauce.

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    Xmass

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    Oven-Roasted-Honey-Butter-Pork-Loin-RecipeTin-Eats-v2

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    This recipe provides instructions for oven roasting a honey butter pork loin. The pork loin is rubbed with a spice blend of paprika, thyme, garlic powder, onion powder, and cayenne pepper. It is then roasted in the oven with a honey butter sauce consisting of honey, butter, garlic, cider vinegar, and seasonings poured over top. The pork roasts for 1 to 1 1/4 hours until it reaches an internal temperature of 150°F. It is then served sliced, topped with the reduced honey butter pan sauce.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    74 views2 pages

    Oven Roasted Honey Butter Pork Loin RecipeTin Eats v2

    Uploaded by

    Evandro Fernandes Ledema
    This recipe provides instructions for oven roasting a honey butter pork loin. The pork loin is rubbed with a spice blend of paprika, thyme, garlic powder, onion powder, and cayenne pepper. It is then roasted in the oven with a honey butter sauce consisting of honey, butter, garlic, cider vinegar, and seasonings poured over top. The pork roasts for 1 to 1 1/4 hours until it reaches an internal temperature of 150°F. It is then served sliced, topped with the reduced honey butter pan sauce.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 2

    Slow Cooker Pork Alternative Recipes | RecipeTin Eats 6/1/19, 9'08 pm

    Oven Roasted Honey Butter Pork Loin


    These are the oven roasting directions for the Slow Cooker Honey Butter Pork
    Loin. These directions were previously in the recipe notes but they made them
    quite lengthy so I moved them to a separate recipe card!

    Prep Time Cook Time Total Time


    10 mins 1 hr 1 hr 10 mins

    Course: Mains, Slow Cooker Cuisine: Western Servings: 8 Calories: 561kcal Author: Nagi

    Ingredients
    1.75 - 2.5 kg / / 3.5 - 5lb pork loin , skinless
    1.5 tbsp olive oil , separated

    Spice Rub:
    2 tsp EACH paprika, thyme
    1 tsp EACH garlic powder, onion powder
    1/2 tsp cayenne pepper , optional
    1/2 tsp pepper
    2 tsp salt

    Honey Butter Sauce:


    3/4 cup / 225 g honey
    125 g / 1/2 cup butter , unsalted
    5 cloves garlic , minced
    1/4 cup / 65 ml cider vinegar
    1/2 tsp salt and pepper , each

    Thickener:
    3 tsp cornflour/cornstarch mixed with splash of water

    Instructions
    1. Spice Rub: Rub pork with about 1 tsp oil. Mix Rub together then sprinkle over pork. Pat to adhere all
    over.
    2. Do not brown pork on stove.
    3. Honey Butter Sauce: Melt butter in a saucepan over medium high heat. Add garlic and cook for 1
    minute until golden. Add remaining Sauce ingredients, mix, simmer rapidly for 30 seconds.

    Oven Roast:
    1. Preheat oven to 180C/350F.
    2. Place pork in a roasting pan. Reserve 1/2 cup Sauce, then pour rest over pork.
    3. Pour 1 cup water around the pork.
    4. Roast for 1 hour - 1 hr 15 min or until meat thermometer registers 65C/150F in the centre, basting
    with reserved Sauce at 30 minutes then 50 minutes. Ensure pan doesn't dry out - add more water if it

    does.
    5. Remove pork onto serving platter, baste with all remaining pan juices. Cover loosely with foil (10 - 20
    minutes rest).
    6. Pour and scrape all juices in roasting pan into large saucepan, add 1/2 cup water. Add cornflour
    water mixture, mix.
    7. Thicken Sauce: Simmer on medium high for 5 minutes or until it reduces down to a syrupy
    consistency. If sauce is too thick, just add more water (depends on how much liquid was in roasting
    pan)
    8. Slice pork into thick slices (1.5 - 2 cm / 3/5 - 4/5" thick). Serve with PLENTY of Honey Butter Sauce!

    Nutrition
    https://www.recipetineats.com/?p=33730&preview=true Page 1 of 2
    Slow Cooker Pork Alternative Recipes | RecipeTin Eats 6/1/19, 9'08 pm

    Calories: 561kcal | Carbohydrates: 28g | Protein: 56g | Fat: 23g | Saturated Fat: 11g | Cholesterol: 198mg |
    Sodium: 853mg | Potassium: 1014mg | Sugar: 26g | Vitamin A: 14.6% | Vitamin C: 1.3% | Calcium: 2.3% |
    Iron: 8.9%

    Another great recipe by www.recipetineats.com

    https://www.recipetineats.com/?p=33730&preview=true Page 2 of 2

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