Water Technology1
Water Technology1
Water Technology1
WATER TECHNOLOGY
Water is the most important compound for the existence of human beings, animals
and plants. About 80% of the earth’s surface is occupied by water. The main sources of water
are
(i) Rain
Water which does not produce lather with soap solution but forms a white precipitate
is called hard water. Water which lathers easily with soap solution is called soft water.
Hardness is the property of water which does not produce lather with soap.
Depending upon the types of dissolved salts present in water hardness of water can be
classified into two types.
1. Temporary hardness
2. Permanent hardness.
This is due to the presence of bicarbonates of calcium and magnesium .Temporary hardness
can be removed by
This is due to the presence of chlorides and sulphates of calcium and magnesium. Permanent
hardness can be removed by
b) Zeolite process.
CaSO4 + Na2Ze → CaZe + Na2SO4
Parts per million, milligrams per litre, clarkes degree, French degree
ppm
Clarke’s degree:
It is defined as the number of parts of Calcium carbonate equivalent hardness per 70,000
parts of water.
Milligrams/litre(mg/l)
It is defined as the number of milligram of calcium carbonate equivalent hardness present
in the 1litre of water.
French Degree:(Fr0)
It is defined as the number of calcium carbonate equivalent hardness per 105 parts of water.
1.2.4.Expression of hardness in terms of Calcium carbonate equivalent
Molecular weight of CaCO3 is 100, equivalent weight of CaCO3 is 50. Both are whole
numbers., So it is easy for calculation.
Washing:
Hard water when used for washing purposes does not lather freely with soap; it
produces sticky precipitates of calcium and magnesium soaps. The formation of such
insoluble, sticky precipitates continues, till all calcium and magnesium salts present in water
are precipitated. After that the soap gives lather with water. This causes wastage of lot of
soap. Moreover the sticky precipitate adheres to the fabric giving spots and streaks. Also
presence of iron salts may cause staining of cloth.
Industrial uses
Hard water causes much of the soap to go as waste, because hard water cannot
produce good quality of lather. Moreover the sticky precipitate adheres on the fabric giving
spots and streaks. Also presence of iron salts may cause staining of cloth.
Water containing sulphates , nitrates, alkali carbonates etc if used in sugar refining
causes difficulties in the crystallization of sugar. The sugar so produced may be deliquescent.
(iii) Dyeing industry
The dissolved calcium, iron and magnesium salts in hard water may react with costly
dyes, forming undesirable precipitates, which yield impure shades and give spots on the
fabrics being dyed.
Calcium and magnesium salts tend to react with chemicals and other materials
employed to provide a smooth and glossy finish to paper. Moreover iron salts may even
affect the colour of the paper being produced.
(v) Laundry
Hard water, if used in laundry causes much of the soap used in washing to go as waste
.Iron salts may even cause coloration of the Clothes.
Water containing chlorides and sulphates, if used for concrete making affects the
hydration of cement and the final strength of the hardened concrete.
Hard water, if used for preparing pharmaceutical products may produce certain
undesirable products in them.