Mathematical Analysis of Extrusion
Mathematical Analysis of Extrusion
Mathematical Analysis of Extrusion
Let us use Figure 7.1 as a reference in discussing some of the parameters in extrusion. The
diagram assumes that both billet and extrudate are round in cross section. One important
parameter is the extrusion ratio, also called the reduction ratio. The ratio is defined:
𝐴°
𝑟𝑥 = 7-1
𝐴𝑓
Where rx= extrusion ratio; Ao= cross-sectional area of the starting billet, mm2 (in2); and Af =
final cross-sectional area of the extruded section, mm2 (in2). The ratio applies for both direct
and indirect extrusion the value of rx can be used to determine true strain in extrusion, given
that ideal deformation occurs with no friction and no redundant work:
𝐴°
𝜖 = ln 𝑟𝑥 = ln 7-2
𝐴𝑓
Under the assumption of ideal deformation (no friction and no redundant work), the pressure
applied by the ram to compress the billet through the die opening depicted in our figure can be
computed as follows:
𝑝 = 𝑌ത𝑓 ln 𝑟𝑥 7-3
Where 𝑌ഥ = average flow stress during deformation, MPa (lb/in2)
𝑓
Figure (7.1) Pressure and other variables in direct extrusion.
Friction exists between the die and the work as the billet squeezes down and
passes through the die opening. In direct extrusion, friction also exists between the
container wall and the billet surface. The following empirical equation proposed
by Johnson for estimating extrusion strain (in friction condition):
𝜖𝑥 = 𝑎 + 𝑏 ln 𝑟𝑥 7-4
Where εx = extrusion strain; and a and b are empirical constants for a given die
angle. Typical values of these constants are: a = 0.8 and b = 1.2 to 1.5. Values of a
and b tend to increase with increasing die angle.