Cambridge O Level: BIOLOGY 5090/22

Download as pdf or txt
Download as pdf or txt
You are on page 1of 16

Cambridge O Level

* 9 7 3 2 3 7 6 7 9 6 *

BIOLOGY 5090/22
Paper 2 Theory May/June 2020

1 hour 45 minutes

You must answer on the question paper.

No additional materials are needed.

INSTRUCTIONS
● Section A: answer all questions.
● Section B: answer all questions.
● Section C: answer either Question 8 or Question 9.
● Use a black or dark blue pen. You may use an HB pencil for any diagrams or graphs.
● Write your name, centre number and candidate number in the boxes at the top of the page.
● Write your answer to each question in the space provided.
● Do not use an erasable pen or correction fluid.
● Do not write on any bar codes.
● You may use a calculator.
● You should show all your working and use appropriate units.

INFORMATION
● The total mark for this paper is 80.
● The number of marks for each question or part question is shown in brackets [ ].

This document has 16 pages. Blank pages are indicated.

DC (LK/SG) 181222/3
© UCLES 2020 [Turn over
2

BLANK PAGE

© UCLES 2020 5090/22/M/J/20


3

Section A

Answer all questions in this section.

Write your answers in the spaces provided.

1 In the diagram below the boxes on the left contain the names of organs of the human body.

The boxes in the middle contain the names of chemicals produced by these organs.

The boxes on the right contain descriptions of one function of each of these chemicals.

Draw lines to link each organ with the chemical it produces and to link each chemical with the
description of its function.

One line has been drawn for you.

Draw five more lines.

organ chemical function of


produced chemical

conversion of
salivary gland bile glucose to
glycogen

conversion of
liver insulin starch to
maltose

breakdown
pancreas amylase of fats in the
small intestine

[5]

© UCLES 2020 5090/22/M/J/20 [Turn over


4

2 The pollution of air and water may result from human activity. This pollution can lead to many
harmful effects on ecosystems. A knowledge of these harmful effects has led to a reduction in
human activity that leads to this pollution.

(a) One human activity that may lead to pollution of air is the production of electricity.

The graph shows changes in the release of gases into the air during the production of
electricity over a period of 18 years by 32 countries.

key:
carbon dioxide
oxides of nitrogen
sulfur dioxide
100

80
percentage
concentration of gas 60
compared with the
concentration in 1990 40

20

0
1990 1992 1994 1996 1998 2000 2002 2004 2006 2008
year

(i) Describe, using data from the graph, the trends shown.

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

..................................................................................................................................... [4]

© UCLES 2020 5090/22/M/J/20


5

(ii) During this period of 18 years, the total amount of electricity produced each year by the
32 countries increased.

Suggest one change in the processes used by these countries to produce electricity that
may account for the trends shown in the graph.

...........................................................................................................................................

..................................................................................................................................... [1]

(iii) Pollution of the air by each of the gases named in the graph leads to harmful effects on
ecosystems.

Suggest and explain the positive effects on ecosystems of the trends shown in the
graph.

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

..................................................................................................................................... [3]

(b) A survey of the populations of several species of fish in part of a river was carried out in 2003
and again in 2007.

(i) The population of one species of fish decreased from 1385 to 28 over this period.

Calculate the percentage decrease in the population of this species of fish.

...................................................... % [1]

(ii) The scientists who carried out the surveys suggested that the fish population might
recover if conservation actions are taken.

Suggest one possible conservation action that could be recommended by the scientists
and describe how they could find out whether this action is successful.

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

..................................................................................................................................... [3]

[Total: 12]
© UCLES 2020 5090/22/M/J/20 [Turn over
6

3 The flow chart shows steps taken in the production of yoghurt from milk.

milk is heated to 90 °C for 15 minutes

milk is cooled to 43 °C

a starter culture containing two species of bacteria is added

the mixture is kept at 43 °C for several hours

fruit may be added and the yoghurt is refrigerated

(a) Heating the milk to 90 °C for 15 minutes sterilises the milk.

Suggest the importance of sterilising the milk.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [2]

(b) Explain why the milk must be cooled to 43 °C before the starter culture of bacteria is added.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [3]

© UCLES 2020 5090/22/M/J/20


7

(c) The two species of bacteria added to the milk are not mobile and are not pathogens.

(i) State the external structure used for movement by some species of bacteria.

..................................................................................................................................... [1]

(ii) Explain why it is important that the bacteria added to milk are not pathogens.

...........................................................................................................................................

..................................................................................................................................... [1]

(d) Describe, with reference to named chemicals, the role of the bacteria during the time for
which the mixture is kept at 43 °C.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [4]

(e) Suggest and explain one benefit to human health of eating yoghurt to which fruit has been
added rather than eating yoghurt to which no fruit has been added.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [2]

[Total: 13]

© UCLES 2020 5090/22/M/J/20 [Turn over


8

4 The human double circulation has both

• a circulation taking blood to and from the body tissues, and


• a circulation taking blood to and from the tissues of the lungs.

The graph shows the change in mean blood pressure in the blood vessels as blood passes to and
from the body tissues.

mean blood
pressure
/ arbitrary units

arteries capillaries veins

(a) Name, for the circulation shown in the graph

(i) the first artery that blood enters with the highest mean blood pressure

................................................ [1]

(ii) the last vein that blood enters with the lowest mean blood pressure.

................................................ [1]

(b) Explain, using your knowledge of the structures of arteries and veins, the change in mean
blood pressure shown in the graph.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [3]

© UCLES 2020 5090/22/M/J/20


9

(c) Describe, with reference to the movement of named substances, the process that takes
place as blood passes through the capillaries of the body tissues.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [3]

(d) Draw on the graph on page 8 a line to show the change in the mean blood pressure as blood
passes to and from the tissues of the lungs.
[2]

[Total: 10]

© UCLES 2020 5090/22/M/J/20 [Turn over


10

5 The diagram shows the human breathing system.

The photomicrographs below show further details of the two components labelled X and Y, from
the breathing system of a non-smoker seen using a light microscope.

A B

magnification of X magnification of Y

© UCLES 2020 5090/22/M/J/20


11

(a) (i) Name the structures labelled A.

................................................ [1]

(ii) Describe the role of the structures labelled A.

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

..................................................................................................................................... [2]

(b) (i) Name the structures labelled B.

................................................ [1]

(ii) Describe the changes to the structures labelled B that would be caused by tobacco
smoke and explain the possible effects on a smoker of these changes.

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

...........................................................................................................................................

..................................................................................................................................... [4]

(iii) Outline two reasons why many people regard smoking as socially unacceptable.

1 ........................................................................................................................................

...........................................................................................................................................

2 ........................................................................................................................................

...........................................................................................................................................
[2]

[Total: 10]

© UCLES 2020 5090/22/M/J/20 [Turn over


12

Section B

Answer both questions in this section.

Write your answers in the spaces provided.

6 The diagram shows a magnified image of the chromosomes from one skin cell of a person.

1 2 3 4 5

6 7 8 9 10 11 12

13 14 15 16 17 18

19 20 21 22 X Y

(a) State two conclusions that can be made about this person using only information in the
diagram and explain each conclusion.

1 ................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

2 ................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................
[5]

© UCLES 2020 5090/22/M/J/20


13

(b) Name the type of gamete produced by a human male.

...................................................................................................................................................

Outline the process for producing this type of gamete.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................
[5]

[Total: 10]

© UCLES 2020 5090/22/M/J/20 [Turn over


14

7 The diagram shows three fruits, P, Q and R.

Each fruit was produced by a different species of plant.

red

15 mm
10 mm
5 mm

P Q R

(a) Suggest, with reference to structures shown in the diagram, how each fruit is dispersed.

P ...............................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

Q ...............................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

R ...............................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................
[7]

(b) Outline the importance to a plant species of fruit dispersal.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [3]

[Total: 10]

© UCLES 2020 5090/22/M/J/20


15

Section C

Answer either question 8 or question 9.

Write your answers in the spaces provided.

8 (a) Describe how a plant takes in carbon dioxide from the air and mineral ions from the soil.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [7]

(b) Outline how a named mineral ion taken in by a plant from the soil is made available for use in
the leaves of the plant to produce chlorophyll.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [3]

[Total: 10]

© UCLES 2020 5090/22/M/J/20 [Turn over


16

9 The nitrogen cycle makes nitrogen available for the production of proteins in plants. These plants
may then be eaten by humans and the proteins digested.

(a) Outline the roles of bacteria in the nitrogen cycle.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [7]

(b) Describe the digestion of proteins in one named organ of the alimentary canal.

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

...................................................................................................................................................

............................................................................................................................................. [3]

[Total: 10]

Permission to reproduce items where third-party owned material protected by copyright is included has been sought and cleared where possible. Every
reasonable effort has been made by the publisher (UCLES) to trace copyright holders, but if any items requiring clearance have unwittingly been included, the
publisher will be pleased to make amends at the earliest possible opportunity.

To avoid the issue of disclosure of answer-related information to candidates, all copyright acknowledgements are reproduced online in the Cambridge
Assessment International Education Copyright Acknowledgements Booklet. This is produced for each series of examinations and is freely available to download
at www.cambridgeinternational.org after the live examination series.

Cambridge Assessment International Education is part of the Cambridge Assessment Group. Cambridge Assessment is the brand name of the University of
Cambridge Local Examinations Syndicate (UCLES), which itself is a department of the University of Cambridge.

© UCLES 2020 5090/22/M/J/20

You might also like