BAR SALAD

Seasonal greens, Freshly Sliced Pears, Brick Oven Caramelized

Pecans, Crumbled Blue Cheese with a Light Vinaigrette Dressing.
Plate $12.50 Bowl $25.00
*All vegetables are fresh and prepared daily.
1. Do you want a salad
to start? PIZZA
Base Pies Sm Md Lg
2. Choose red or white Red Pie $20.00
$12.50 $15.00
as your base
Red Pie w/ Mozzarella $14.50 $18.50 $22.50

3. Do you want cheese? White Pie (parmesan & garlic) $13.50 $16.00 $20.00
White Pie w/ Mozzarella (parmesan & garlic) $14.50 $18.00 $22.00
4. Load it up Toppings

How to Ricotta $2.25 $3.50 $4.50

Mozzarella $2.25 $3.50 $4.50
Order a Couple
Fresh Mozzarella $2.25 $3.50 $4.50
of Our Favorites:
Cheddar $2.25 $3.50 $4.50
Cilantro $0.50 $1.00 $1.50
Onion $1.50 $1.75 $2.75
Red Onion $1.50 $1.75 $2.75
Choose your size Mushrooms $1.00 $2.00 $3.25
(small, medium, large) Jalapeno $2.00 $3.00 $5.00
White pie Green Pepper $1.00 $1.50 $2.75
with Mozzarella Black Olive $1.75 $2.50 $3.75

Hand Mashed Potatoes Sun-Dried Tomatoes $1.50 $2.00 $3.00

Oven Roasted Hot Peppers $2.50 $3.00 $5.00
Brick oven cooked House Roasted Red Peppers $2.75 $4.75 $6.00
Bacon Fresh Tomatoes $1.00 $2.50 $3.00
Eggplant $2.00 $3.00 $4.00
(it goes great with onions,
Artichoke Hearts $1.50 $2.50 $3.50
substitute broccoli for bacon)
Anchovies $3.50 $5.00 $6.00

BBQ Brisket Pizza

Garlic $0.50 $1.00 $1.50
Mashed Potato $2.00 $3.00 $4.00
Choose your size Fresh Basil $0.50 $1.00 $1.50
(small, medium, large) Sausage $2.50 $3.75 $4.75
White Pie Pepperoni $2.50 $3.75 $4.75

Mozzarella Meatballs $2.50 $3.75 $4.75

Cheddar Bacon $2.75 $3.75 $5.25

Chunks of Bear’s New Brisket (Bear’s BBQ) $8.00 $10.00 $15.00

Haven Smoked Brisket Oven Roasted Chicken $3.50 $5.00 $7.00

Jalapeno Buffalo Chicken $3.50 $5.00 $7.00

BBQ Sauce Blue Cheese* $1.00 $2.00 $3.00

Red Onions Broccoli* $2.00 $3.00 $4.00

Cilantro Spinach* $1.00 $2.00 $3.25

Fresh Little Neck Clams*shucked daily $7.00 $10.00 $13.00
Shrimp* $7.00 $10.00 $13.00
Eggs* weekend brunch only $2.00 $3.00 $4.00
BBQ Sauce $0.75 $1.00 $1.50
*Recommended for white pies
SEASONAL PIZZA:
COMING SOON!...in the meantime
Eggplant Parm ***new staff favorite***

YO U C A N K E E P T H E PA R T Y G O I N G Red pizza with Extra Sauce, Extra Parm, Mozzarella, Fresh Mozzarella,
AT H O M E W I T H BA R C ROW L E R S . Ricotta, Basil, Garlic, Eggplant. Available as Small, Medium or Large
 HOUSE PIE SUGGESTIONS
SEASONAL SPECIAL:

COMING SOON

HOUSE CLASSICS:

MASHED POTATO & BACON

Traditionally on a White pizza, Mozzarella, Hand Mashed Potatoes, Brick Oven Cooked
Bacon. Available as Small, Medium or Large

BBQ BRISKET
White pizza, Mozzarella, Chunks of Bear’s BBQ New Haven Smoked Brisket, Red On-
ions, Cilantro, BBQ Sauce, Jalapenos and Cheddar. Available as Small, Medium or Large

PORTRAIT OF NEW HAVEN

Red sauce made by hand in house, choose any size, with Mozzarella & Ricotta both
made here in New Haven, House Roasted Red Peppers roasted in our own brick oven,
Lamberti Sausage made here in New Haven, Basil and Garlic on our home made dough.
Available as Small, Medium or Large

CLAM CASINO
White pizza, with or without Mozzarella and Full Bellied Freshly Hand Shucked in house
Clams, Bacon, Green Peppers and Hot Peppers. Available as Small, Medium or Large

TRADITIONAL:
MARGHERITA
Red pizza with Fresh Mozzarella, Tomatoes, Basil and Garlic.
Available as Small, Medium or Large

CLAM
White pizza with or without Mozzarella and Full Bellied Freshly Hand Shucked in house
Clams. Available as Small, Medium or Large

Staff Favorites
THE CARNIVORE
Red pizza with Mozzarella, Brisket, Meatball, Pepperoni, Garlic. Available as Small, Medi-
um or Large

THE HERBIVORE
White pizza with Mozzarella, Ricotta, Spinach, Basil, Cilantro, Red Onion, Black Olive and
Artichoke Heart. Available as Small, Medium or Large

THE BUFF CHICK

White pizza with Mozzarella, Buffalo Chicken, Blue Cheese, Red Onion, Black Olives and
Jalapenos. Available as Small, Medium or Large

EGGPLANT PARM ***new***

Red pizza with Extra Sauce, Extra Parm, Mozzarella, Fresh Mozzarella, Ricotta, Basil,
Garlic, Eggplant. Available as Small, Medium or Large
(psst...meatball parm is also awesome)
 HOUSE-BREWED BEERS
10oz / 16oz / 64oz / 32oz CROWLERS TO GO
$5.50 / $7.50 /$23.00/$10.00

Pie Eating Contest: Cranberry Cobbler Sour

Comforting cool month flavors rush in with this lightly tart beer. This beer has 170
lbs. of cranberries, lactose, cinnamon, and vanilla to round out the pie experience.
Moderately tart with light fresh cranberry to start finishing with a comforting crust
character. Very approachable for the beginning sour drinker. 4.8% abv. 9 IBU’s

Coconut Grove NE IPA

Easy going New England IPA that is smooth and refreshing. Dry hopping creates
heavy coconut aromas with lightly woody undertones. Try this unique hop while it
lasts. 5.3% abv 30 ibu’s

‘65 Mustang Convertible IPA

You can still have the dreams of warmer weather while sipping this tropical fruit for-
ward IPA. Scents of pineapple, citrus and guava flow by your nose while cruising in
your classic car. Citra and Galaxy hops are the star of this IPA. So, relax with your
delusions and put your top down. 6.4%abv 47 ibu’s American IPA

BAR Lager
This lager is light, but still has plenty of flavor. Made with 100% German
Weyermann malt, the flavors layer nicely giving the beer character. Hops create
balance and harmony keeping this lager fairly traditional. 5.8% 18 IBU’s

7 Layer Chocolate Porter

Cake anyone? This porter has 7 primary ingredients that build this beer to be
decadent and layered. The malts used lay a base with heavy chocolate character,
then we add Ghirardelli chocolate to richen it even more. Richer and comforting for
the colder holiday season upon us. Pastry Baltic Porter 6.8% abv 42 ibu’s.

ALL HOUSE BEERS ARE AVAILABLE IN CROWLERS TO GO

LARGE ORDERS OF CROWLERS CALL AHEAD! LARGE ORDERS OF CROWLERS CALL AHEAD!

HOUSE BEER COCKTAILS

Shandy - $8.50
House Pale Ale, Orange liqueur, Pure squeezed lemon juice, Organic agave nectar,
Lemon/Lime soda. Served over ice.

Raspbeery Iced Tea - $9.50

House Pale Ale, St. George Raspberry liqueur,
Orange liqueur, Peach Schnapps, Fresh squeezed lemon juice, Organic agave nectar,
Lemon/Lime soda. Served over ice.
 CRAFT COCKTAILS
BAR
COCKTAILS
THE CLASSIC BAR
LEMONADE
TITO’S VODKA, NEW HAVEN MADE SOUR,
BAR MARGARITA
SELTZER
ESPOLON TEQUILA, FRESH SQUEEZED
(for $2 more you can add in flavors
LIME JUICE, NEW HAVEN MADE SOUR,
including: Passion Fruit, Blackberry and
COINTREAU AND AGAVE SYRUP
Strawberry)

BAR DAIQUIRI
SPICED RUM,
PASSION FRUIT PUREE, FRESH LIME BLACKBERRY
JUICE & A KISS OF AGAVE SYRUP BOURBON SMASH
OLD FORESTER BOURBON,
FRESH BLACKBERRY PUREE,
HOUSE MADE MINT CANE SYRUP,
NEW HAVEN MADE SOUR, FRESH MINT

TEQUILA COSMO
HERRADURA BLANCO TEQUILA,
COINTREAU, FRESH SQUEEZED LIME
JUICE, DASH OF CRANBERRY JUICE

HOLA GUAPO
MEZCAL, JALAPENO HOUSE CANE SYRUP,
HOUSE MADE CITRUS STOCK, COINTREAU,
G&T FEVER CILANTRO
St. GEORGE TERROIR GIN, JUNIPER,
CARDAMOM, STAR ANISE, TOP-DRIZZLED
WITH FEVER TREE TONIC AND ZESTED WITH
LEMON AND ORANGE

BAR OLD FASHIONED SPICED SAILOR

OLD OVERHOLT, VELVET FALERNUM & FALL OLD FASHIONED
PEYCHAUD’S BITTERS HIGH WEST RYE, FLOR DE CANA 4 YEAR RUM,
(classic, distinct, and all alcohol) ST. GEORGE SPICED PEAR, BENEDICTINE
(seasonal, distinct, and all alcohol)

BARTENDER SPECIAL

APPLE CIDER SPECIAL

honey whiskey, spiced pear liqueur, local apple cider

available cold at the moment, and hot is coming this week

 BOTTLED BEER AND GUEST DRAFTS
G U EST DRAF T BE E RS :
(ro ta te reg u l arl y, a sk your ser ver for any changes)

ST I LLWAT ER, Searching for Something Meaningful 12% N Y ***

( This keg was aged in house as part of the BAR CELLAR PRO J ECT )
S LOOP BREWING , J uic e bom b I PA 6. 5% NY
C O UN T E R WEIGHT, Sho w Pony O a k e d P ils n e r 5. 0% CT (sidepull tap)

H OOKER, Do ub le Tr uff le St out 11. 8% CT* * *

NEBCO, Elm Cit y Pils ner 5% CT
GREAT FALLS, Double Fruit Snack: Tangerine Dream 7% CT*
BISHOP, Pe c an Pie Cider 6. 0% TX
* 10oz $7.50 ** 16oz $8.50 *** 10oz $8.50

B OTTL ED a nd CAN N E D BE E R
$5. 50
Bud Light
Budweiser
Michelob Ultr a
M iller Lite
P abst Blue Ribbon

$6. 50
Allagash W hite
A th l eti c B re w i n g Upside Dawn Golden Ale ( N/A)
A thl eti c B re w i n g F ree Wave Double Hop IPA ( N/A)
Blue M oon
Cor ona
Downeast Cider
D o w ne ast Blackber r y Cider
Heineken
Modelo Especial
N a r r agansett Lager
N ew England Sea Hag
S a m Adam s Boston Lager
S am Adam s W inter Lager
Stella Ar tois

$7. 00
Whi te C l a w ( M ango or Black Cher r y)
H i g h N oo n ( Peach or Pineapple)

$8. 50
Wol ffer No. 139 Dr y Cider

$9. 00
L a w son ’s Sip of Sunshine IPA

$12. 00
(a l l a re l i m i te d s u p pl y and may run out at any moment)
Oth e r H a l f, Vapor Ringz DDH Oat M Ilk DIPA
Oth e r H a l f, M ylar Bags DDH DIPA
S ton e fa ce B rew i ng Co. Rolling Blackout NEIPA
 WINES
White 1
Aveleda Vinho Verde 2019 7/28
Crisp and crazy refreshing; crunchy orchard fruit, fresh minerality and an itty bitty
bubble that tap dances across the palate. [organic]

White 2
Montinore Estate, Pinot Gris 2019 11/44

Fresh bouquet of lemon zest, green apple and stone fruit. Medium light body with
enough finesse to impress. [organic]

White 3
Folk Tree, Village Series Chardonnay 9/36
From the central coast of California, this dry, medium toasted Chardonnay sees a
balance of steel and oak in its aging. Bold, medium dry, medium acidity. [organic]

White 4
Dashwood Sauvignon Blanc 2019 10/40
Underlying tones of pineapple and passion fruit, sustained on a fresh, crispy and
well-balanced palate with a long lingering finish. Medium bold, dry, acidic. [organic]

Red 1
Sokol Blosser, Evolution Pinot Noir 11/44
A Willamette Valley Pinot Noir packed with bright red fruits, heaps of jammyness, a
dash of cherry pie and a hint of toasty oak. Pairs with nearly everything! [organic]

Red 2
Crosby, Cabernet Sauvignon 2018
Bold and dry with a finish of blackberries and currants, this Cabernet Sauvignon 10/40
is ready to hold its own with the Carnivore or any pie with rich meats . [organic]

Red 3
Anne Pichon, Sauvage Red Blend (Syrah/Grenache) 2019
Awesome female wine maker from the Rhone region of France. This crushable 9/36
pizza wine is moody and earthy with finishing notes of deep cherry and cedar cigar
box. [organic]

Red 4
JA!, Tempranillo 2019
100% estate grown, cultivated by certified organic methods. Violet, cherry and 7/28
spice notes with a balanced finish of delicate red fruits. Imagine eating a
twizzler while waiting for Saturday morning cartoons to start. [organic]

Rosé
Anne Pichon, Rosé 2019
Same awesome female winemaker who blends this dry rose with notes of 9/36
strawberry from grenache, syrah and carignan grapes. Medium bold, dry, medium
acid [organic]

Bubbles by the Glass

La Gioiosa, Prosecco
Pale straw yellow with fine persistent bubbles. Fruit and small mountain flowers in 9/36
the aroma and a dry fresh finish. Medium Light, High Acid, High Fizz [organic]
Ask your server about Champagne available by the bottle.
 A SELECTION OF OUR SPIRITS

H I G H LI GHT:
HOU S E BL ENDED WHI SKEY v 4. 0, O u r b a r t e n d e r b le n de d tw o
r ye s, two bourbons and a ba r r e l s t r e n g t h b o u r b o n t o m a k e o u r v e r y o w n ,

bea u ti fu l l y ri c h and s mooth, ho u s e b le n d e d wh is k e y. $ 8 1 . 5 o z / $ 1 3 .5 0 3 o z

RYE WHISKEY 1.5oz 3oz

HIGH WEST Doubel Rye 7 12.50

ROCK AND RYE (orange and honey) 7 12.50

WHISTLE PIG 12 yr Old World 16 30

BOURBON
HILLROCK Cabernet Cask Finish 16 30

WOODFORD Reserve 7.00 13

WOODFORD Reserve Double Barrel 8 14

WHEATED WHISKEY
DAVID NICHOLSON 7 12.50

JEFFERSON Ocean 10 20

LARCENY 8 14

MAKERS MARK 8 13.50

WHISKEY
DEAD RABBIT Ireland 8 13.50

HILLROCK Single Malt United States 16 30

NIKKA Coffey Single Grain Japan 9 15

ST. GEORGE Lot 19 United States 15 25

ST. GEORGE Lot 20 United States 15 25

ST. GEORGE Baller Single Malt United States 11 17

SCOTCH
LAPHROAIG 10 12 15

MACALLAN 12 11 15
MONKEY SHOULDER 8 13.50

AGAVES
CASAMIGAS Silver Tequila (back in stock soon) 8.50
14
CLASE AZUL PLATA 15 28

DON JULIO 70 Tequila 11 15

EL JOLGORIO Cuixe Mezcal 16 30

VAGO Elote Mezcal 16 30

WAHAKA Espadin Mezcal 7 12.50

www.barnightclub.com @bar_newhaven
BA R C ROW L E R S
32 oz for $10 or a 4 pack
(1 gallon of beer) for $35
Cranberr y Cobler Sour
C o c o n u t G r o v e N E I PA
‘ 6 5 M u s t a n g I PA
7 Layer Chocolate Por ter
www.barnightclub.com
*draughts change regularly, ask your server what’s available today @bar_newhaven