ISO 9001 and ISO 14001 Guidelines in Business Management: Quality System and Haccp Banja Luka, May, 2003
ISO 9001 and ISO 14001 Guidelines in Business Management: Quality System and Haccp Banja Luka, May, 2003
ISO 9001 and ISO 14001 Guidelines in Business Management: Quality System and Haccp Banja Luka, May, 2003
guidelines
in business management
QUALITY SYSTEM AND HACCP
Banja Luka, May, 2003
Olga Martín-Belloso
University of Lleida
BETTER
INFORMED Environment Food safety
protection
SOCIETY
Fight against
fraud
DO
ACT QUALITY SYSTEM
PREVENTIVE &
CORRECTIVE DOCUMENTS PERSONNEL
ACTIONS Control
Up to date Training
CHECK
INTERNAL AUDITS
Quality management process model
(ISO 9001:2000)
Measurement,
Resources analysis,
management improvement
Satisfaction
Input Product
Requirements realization
Product
Output
Activities that add value
Flux of information
Model of environmental management
system (ISO 14001)
CONTINUOUS
IMPROVEMENT
ENVIRONMENTAL
POLICY
MANAGEMENT
REVIEW
PLANNING
CHECKING
APPLICATION
Environmental protection,
is it needed?
Objectives for environmental protection
SYNERGY
ISO 9001 ISO 14001
Quality Environmental
management management
system system
certification certification
Integrated quality and
environmental management system
General principles Elements
Compromise of the Requirements
whole organization
Procedures
Preventive character
Measurement indexes
PDCA Methodology
Main difficulties:
No-Training Non-Awareness
Main aspects of quality, environmental and
integrated management systems
Diagnostic
Requirement identification Definition of strategic objectives
Documental development
Quality and Environmental planning processes
Quality Environment
General
Specific knowledge knowledge Specific knowledge
on quality (7.3.1, 7.3.2) on environment
(7.3.3) (7.3.4)
Personal capabilities
(7.2)
ISO 9001 and ISO 14001 for
satisfied and healthy consumers
H V A L A !