Icing Test

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AECTP 300
(Edition 3)
METHOD 311

METHOD 311

ICING

NOTE: METHOD 301, GENERAL GUIDANCE AND REQUIREMENTS, CONTAINS


INFORMATION NECESSARY TO CONDUCT THE TEST PROCEDURES OF THIS
METHOD, AND MUST BE USED IN COMBINATION WITH THIS TEST METHOD.

1. SCOPE

1.1 Purpose

The icing test is conducted to evaluate the effect of icing on the operational capability of
materiel. This Method also provides tests for evaluating the effectiveness of de-icing
equipment and techniques, including prescribed means to be used in the field.

1.2 Application

a. This Method is applicable to materiel that may be exposed to icing such


as produced by freezing rain or freezing drizzle (see paragraph 2.1.1
below).

b. This Method can be used for ice accretion from sea splash or spray, but
the ice thicknesses may need to be modified to reflect the lower density
of the ice.

1.3 Limitations

This Method does not simulate snow conditions or ice build-up on aircraft flying through
supercooled clouds. Although frost occurs naturally, the effects are considered less
significant and are not specifically addressed in this Method. This Method may not be
suitable for the assessment of aerial/antenna performance, (i.e., rime ice saturated with
air causes substantial signal reflection). For optional tests for testing vehicle
windscreens/windshields, see EEC Directive 78/317/EEC (reference a). Also, this
Method does not address icing effects from falling, blowing or recirculating snow and
wet snow or slush. These are considered less severe than those in paragraph 2.2.

2. TEST GUIDANCE

See Method 301, paragraphs 1 and 2.

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METHOD 311
2.1 Ice Formation

2.1.1 Principal causes

A build-up of ice occurs in four principal ways:

a. From rain, drizzle or fog falling on materiel whose surface temperature is


at or below freezing;

b. From sublimation;

c. From freezing rain or freezing drizzle falling on materiel at or near


freezing, or

d. From sea spray and splash that coats materiel when the materiel
temperature is below freezing.

2.1.2 Types of ice

(See Reference b)

Two types of ice are commonly encountered: rime ice (opaque/granular) and
glaze ice (clear/smooth). Published extremes for ice accretion may be used for
calculating design and structural evaluations, but are not considered practical for
establishing test conditions due to the large thicknesses involved, unless the test
is intended to provide practical confirmation of design calculations.

a. Rime ice: A white or milky and opaque granular deposit of ice formed by
a rapid freezing of supercooled water drops as they impinge upon an
exposed object. Rime ice is lighter, softer and less transparent than
glaze. Rime is composed essentially of discrete ice granules and has
densities ranging from 0.2 g/cm3 (soft rime) to almost 0.9 g/cm3 (hard
rime). Factors that favour rime formation are small drop size, slow
accretion, a high degree of supercooling, and rapid dissipation of latent
heat of fusion. The opposite effects favour glaze formation.

(1) Hard rime: Opaque, granular masses of rime deposited chiefly


on vertical surfaces by dense, supercooled fog. Hard rime is
more compact and amorphous than soft rime, and builds out into
the wind as glazed cones or feathers. The icing of ships and
shoreline structures by supercooled spray from the sea usually
has the characteristics of hard rime.

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AECTP 300
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METHOD 311
(2) Soft rime: A white, opaque coating of fine rime deposited chiefly
on vertical surfaces, especially on points and edges of objects,
generally in supercooled fog. On the windward side, soft rime
may grow to very thick layers, long feathery cones, or needles
pointing into the wind and having a structure similar to that of
frost.

b. Glaze ice: A coating of ice, generally clear and smooth but usually
containing some air pockets, formed on exposed objects by the freezing
of a film of supercooled water vapour. Glaze is denser, harder and more
transparent than rime. Its density may be as high as 0.9 g/cm3. Factors
that favour glaze formation are large drop size, rapid accretion, slight
supercooling, and slow dissipation of heat of fusion. The opposite effects
favour rime formation. Glaze occurs when rain or drizzle freezes on
objects, and is clear and nearly as dense as pure ice. Since glaze ice is
more difficult to remove, it is structurally a more significant factor and will
be the focus of this test.

2.2 Effects of the Environment

Ice formation can impede materiel operation and survival and affect the safety of
operating personnel by creating, as example, the following problems:

a. Binding moving parts together.

b. Adding weight to radar antennas, aerodynamic control surfaces,


helicopter rotors, etc.

c. Increasing footing hazards for personnel.

d. Interfering with clearances between moving parts.

e. Inducing structural failures.

f. Reducing airflow efficiency as in cooling systems or filters.

g. Impeding visibility through windshields and optical devices.

h. Affecting transmission of electromagnetic radiation.

i. Providing a source of potential damage to equipment from the


employment of mechanical, manual, or chemical ice removal measures.

j. Reducing efficiency of aerodynamic lifting and control surfaces; and

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(Edition 3)
METHOD 311
k. Reducing (aircraft) stall margins.

2.3 Test Procedure (See Method 301, paragraphs 1 and 2.)

When an icing test is deemed necessary, the procedure included in this Method is
considered suitable for most materiel.

2.4 Choice of Test Severities

(See Method 301, paragraphs 1 - 4.)

The test variables are test item configuration and orientation, air and test item
temperature, water delivery method, droplet size, and ice thickness. The values
chosen for the variables are primarily dependent on the intended use of the materiel.

2.4.1 Configuration and orientation

The following factors are to be considered:

a Should the test item receive icing on all sides and on top?

b. Should the test item be in its deployment configuration? If required,


perform tests in other configurations such as for shipping or outside
storage.

2.4.2 Test temperature

Test temperatures that may be used to produce the required environmental


conditions are recommended in the test procedure. The recommended
temperatures of the chamber and water may have to be adjusted for different
size facilities to prevent premature freezing of the water droplets before they
come in contact with the test item. However, the initial test item temperature
should not be below 0oC to allow water to penetrate (cracks, seams, etc.) prior
to freezing.

2.4.3 Water delivery rate

The objective is to produce a clear, uniform coating of glaze ice. Any delivery
rate that produces a uniform coating of glaze ice is acceptable. A water delivery
rate of 25 mm/h has been suggested in the test procedure and is based on data
from previous testing.

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METHOD 311
2.4.4 Water delivery method

Any of the following water delivery systems can be used as long as the water is
delivered as a uniform spray:

a Nozzle arrays directing spray to the top, sides, front and rear of the test
item.

b. Nozzle arrays that direct spray straight down onto the test item.
Sidespray coverage is achieved by using wind or an additional
hand-held nozzle. If wind is used it should be the minimum necessary
to maintain uniform ice accretion.

c. A single nozzle directing the spray over the appropriate surfaces of the
test item.

2.4.5 Droplet Size

The droplet size range may have to be adjusted for different size facilities. A
fine spray in the range of 1.0 to 1.5 mm diameter nominal droplet size has
produced satisfactory icing in some facilities.

2.4.6 Ice Thickness

Unless specifically measured data for the anticipated situation are available, the
following ice thicknesses are recommended (reference c):

a. 6 mm - represents general conditions, light loading

b. 13 mm - represents general conditions, medium loading

c. 37 mm - represents heavy ground loading and marine mast loading

d. 75 mm - represents extremely heavy ground loading and marine deck


loading.

2.5 Operational Considerations

a. Some materiel covered with ice may be expected to operate immediately


without first undergoing de-icing procedures; other materiel would not be
expected to operate until some form of de-icing has taken place (e.g.,
aircraft ailerons (flaps) prior to flight).

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METHOD 311
b. Ice removal, if required, may include built-in ice-removal systems,
prescribed means that could be expected to be employed in the field, or a
combination of these.

c. The correct operation of anti-ice systems such as pre-heated surfaces.

3. INFORMATION TO BE PROVIDED IN THE TEST INSTRUCTION

In addition to the information derived from Method 301, paragraph 6, the following are
required:

a. Ice thickness to be applied.

b. Ice removal method(s) (if employed).

c. Any variations from recommended test temperatures and droplet sizes.

d. Surfaces of the test item to which ice is to be applied.

e. Velocity of any wind used.

4. TEST CONDITIONS AND PROCEDURES

See Method 301, paragraphs 7 - 10, for test facility, test conditions and test control
information.

4.1 Test Facility

In addition to having the characteristics specified in Method 301, paragraph 8, the


chamber and drainage system should be arranged to minimize the collection of
puddles/ice in the chamber. It is not necessary to use de-ionized or distilled water for
this test. No rust or corrosive contaminants shall be imposed on the test item by the
test facility.

4.2 Controls

See Method 301, paragraph 10.

4.3 Test Interruptions

See Method 301, paragraph 11.

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METHOD 311
4.4 Procedure

4.4.1 Preparation for Test

Before starting any of the test procedures, determine the information to be


documented from Method 301, paragraphs 5 and 6.1, and perform the pretest
standard ambient checkout specified in Method 301, paragraph 12. In addition:

a. Clean all outside surfaces of any contamination not present during


normal operation. Even thin films of oil or grease will prevent ice from
adhering to the test item and change the test results.

b. To facilitate measurement of ice thickness, depth gauges such as copper


bars or tubes of an appropriate size shall be mounted in places where
they will receive the same general waterspray as the test item. It is
recommended that the gauges be mounted on the test item, particularly
for large or rounded items where this may be the only way of verifying the
thickness on the item. Other suitable thickness measurement techniques
may be used.

NOTE: Since artificially produced ice accretion rates tend to depend upon the distance
between the test item and the spraying system, structures with large height variations,
such as antenna masts, should have test bars placed at the different heights.

c Water used in the spray system should be cooled to between 0oC and
3oC.

d. If difficulty is experienced in producing a satisfactory layer of glaze ice, it


may be necessary to vary one or more of the parameters, i.e., water or
test item temperature, spray rate, distance between the nozzles and the
test item, etc.

4.4.2 Test Procedure.

Step 1. Place the test item in the chamber and arrange the nozzles to
produce ice on specified surfaces.

Step 2. Stabilize the test item temperature at 0oC (-0/+2oC).

Step 3. Deliver a uniform precooled water spray for 1 hour to allow water
penetration into the test item crevices/openings (although a water
temperature of 0-3oC is ideal, a water temperature of 5oC and a
water delivery rate of 25 mm/h has proven satisfactory).

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(Edition 3)
METHOD 311
Step 4. Adjust the chamber air temperature to -10oC or as specified and
maintain the waterspray rate until the required thickness of ice has
accumulated on the appropriate surfaces. Wind or a side spray
may be used to assist accumulation of ice on the sides of the test
item.

NOTE: It may be easier to stop spraying during the temperature reduction to facilitate
temperature adjustment and to minimize frosting of test chamber refrigeration
coils.

Step 5. Maintain the chamber air temperature for a minimum of 4 hours to


allow the ice to harden. Examine for safety hazards and, if
appropriate, attempt to operate the test item. Document the
results (with photographs if necessary).

Step 6. If the specification allows ice removal, remove the ice. Limit the
method of ice removal to that determined in paragraph 4, e.g.,
built-in ice removal systems, plus expedient means that could be
expected to be employed in the field. Note the effectiveness of ice
removal techniques used.

Step 7. Examine for safety hazards and, if appropriate (and possible),


attempt to operate the test item at the specified low operating
temperature of the materiel.

Step 8. If required, repeat steps 4 through 7 to produce other required


thicknesses of ice.

Step 9. Stabilize the test item at standard ambient conditions and perform
a post-test operational check.

Step 10 Document (with photographs if necessary) the results for


comparison with pretest data.

5. EVALUATION OF THE TEST RESULTS

See Method 301, paragraph 13.

The following guidance is provided to aid in failure analysis. In most cases the test
item is considered to have failed if:

a. For materiel that must operate without ice removal, the performance of
the test item has been degraded beyond that specified in the
requirements document.

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METHOD 311
b. For materiel that requires ice removal before operation, the performance
of the item has been degraded beyond the specified limits/requirements
after normal ice-removal efforts have been undertaken.
c. Normal ice removal damages the materiel.

6. REFERENCES AND RELATED DOCUMENTS

In addition to the references given in Method 301, paragraph 14, the following are
provided for background information.

a. EEC Directive 78/317/EEC, Motor Vehicles Defrosting and Demisting of


Systems, August 1979.

b Glossary of Meteorology, Edited by Ralph E. Huschke, Published by the


American Meteorological Society (1959).

c. Letter, Cold Regions Research and Engineering Laboratory, Corps of


Engineers (U.S.), CECRL-RG, 22 October 1990, SUBJECT: Ice
Accretion Rates (Glaze).

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