Pegasus Dinner Menu

KΡΥΑ ΟΡΕΚΤΙΚΑ ♦ Cold Appetizers

Feta Cheese $4.95 Kafteres Piperies $4.50
Imported zesty goat cheese. Roasted hot peppers.
Kefalograviera $6.00 Dolmathakia $5.50
A sharp variation of Kasseri cheese, produced Our own medley of prime ground meat, rice
in the northern region of Greece. and spices, wrapped in grape leaves served
with a special house dressing.
Mixed Olive Plate $3.50
Mixed olives from various regions in Greece. Aginares $5.50
Marinated artichoke hearts.
Tzadziki $5.50
Yogurt with grated cucumbers, salt, garlic and Pekilia (Appetizer Combination) $11.95
olive oil. Makes everything taste marvellous. Tzadziki, Taramosalata, Eggplant dip,
Marinated artichoke hearts, Dolmathakia,
Scordalia $5.50 Peppers, Olives and Feta cheese.
If you like the taste of garlic, this garlic/potato
spread is a must. Served with beets. Oktapodaki $8.95
Tender baby octopus marinated in vinegar,
Melitzanosalata $4.50 olive oil and oregano.
Eggplant mixed with olive oil, celery, onions,
and other delightful spices. Hummus $4.50
A tasty spread made of chickpeas, red peppers,
Taramosalata $5.50 garlic, olive oil, and lemon juice.
Red Greek caviar. You don't have to be a
millionaire to enjoy it. Sardeles (Anchovies) $3.50

ZEΣTA ΟΡΕΚΤΙΚΑ ♦ Hot Appetizers

Saganaki "Opa!" $5.50 Char - Broiled Octopus $9.95
Greek Kasseri cheese. Wait until you taste
what blazing brandy does for it. Keftethakia $4.95
Cocktail sized meatballs spiced with herbs
Saganaki Tourkolemano $11.95 and garlic.
Shrimp sautéed then baked with feta cheese,
onion, tomatoes, and green pepper. Great for Quail $9.50
dipping bread. Marinated in wine, olive oil, oregano and other
Greek spices and then broiled to perfection.
Saganaki Haloumi $8.00
Zucchini served with Scordalia, $5.50
Special goat cheese from Cyprus pan seared
A delicious garlic and potato spread.
in olive oil and flaming brandy.
Eggplant served with Scordalia, $5.50
Saganaki Loukaneko $5.50
Uniquely spiced Greek sausage flamed in brandy.
A delicious garlic and potato spread.

Kalamarakia Tiganita Artichoke Heart served with Scordalia, $6.50

$7.50
Fried baby squid. A delicious garlic and potato spread.

Clams with Feta Dolmathakia $5.50

$9.95
Sautéed clams with a special Pegasus tomato Grape leaves stuffed with a mixture of ground
sauce and feta cheese. meat, rice and spices, and served with lemon
or tomato sauce.
Pegasus Special Grilled Shrimp Cocktail $10.95
Fresh shrimp grilled with soy sauce and Tiropitakia $4.75
served with cocktail sauce. Feta cheese triangles wrapped in filo.

Yemistes Pekilia $11.95

$6.50
Roasted hot peppers stuffed with feta cheese A medley of fried squash, eggplant, artichoke
and spices. hearts, Keftethakia, Tiropitakia and
Dolmathakia served with Scordalia.
 ΣΟΥΠΕΣ ♦ Soups

Avgolemono $2.75 New England Clam Chowder $3.50

A savoury chicken, lemon, egg and rice (Friday Only)
soup.
Soup Of The Day $2.75

ΣΑΛΑΤΕΣ ♦ Salads

Chef's Romaine Salad $7.50 Horiatiki Salata (Village Salad) $6.25

Fresh crisp leaves of romaine lettuce with A delicious blend of fresh tomatoes,
scallions, dill, a hard-boiled egg, boiled cucumbers, onions, olives and peppers
potato, and a special Greek dressing. crowned with feta cheese.

Klassiki Salata* The Classic Greek Salad $6.25 Spanakosalata $6.25

A mixture of salad greens garnished with Fresh Spinach with feta cheese,
feta cheese, beets, olives, peppers and mushrooms, dill, egg, onions and bacon.
cucumbers with out house dressing. Small Greek Salad (served with dinner $3.85
only)

*Enjoy the Classic Greek Salad with your choice of topping: Artichoke Hearts $8.50 ♦ Dolmathakia $8.50
♦ Gyros $8.50 ♦ Octopus $12.50 ♦ Anchovies $7.95 ♦ Chicken $9.50 ♦ Roast Lamb $9.50

ΟΜΕΛΕΤΤΕΣ ♦ Omelettes

Loukaneko Omeletta $7.50 Horiatiki Omeletta (Village omelette) $7.95

Greek sausage omelette with fresh Feta cheese, tomatoes, peppers, onions
mushrooms, feta cheese, onions, and green and topped with kasseri cheese.
peppers.
Tiromeletta $7.25 Spinach Feta Omelette with tomatoes. $7.50
Feta cheese omelette.

ΣΥΝΤΑΓΕΣ ΓΙΑ ΧΟΡΤΟΦΑΓΟΥΣ ♦ Vegetarian Greek Specialties

Spanakoteropeta $9.50 Dolmathes $9.50

Fresh leaf spinach, imported feta cheese Seasoned rice, chickpeas, dill, garlic and
and spices in thin, delicate layers of filo. mint wrapped in grape leaves with choice
of egg-lemon or tomato sauce.
Spanakorizo $5.95
Spinach rice baked with onions and Hot Vegetarian Platter $10.95
tomatoes. Spanakoteropeta, vegetables and roast
Moussaka $9.50 potatoes.
Layered eggplant, potatoes, sautéed onions,
seasoned with spices topped with béchamel Vegetarian Trio $11.50
sauce. Spanakoteropeta, Moussaka and Pastitsio.

Pastitsio $9.50 Psites Patates $3.95

Baked macaroni with spinach, sautéed Roast potatoes.
onions, dill, mint, cheeses, seasoning and
topped with Béchamel.
 ΑΡΝΑΚΙ ♦ Lamb

Arnaki Psito $14.95 Yuvetsake $12.50

Roast lamb with choice of rice or potato Individually baked casserole of tender
and vegetables. simmered lamb in tomato sauce with rosa
marina or spaghetti, with Kasseri cheese.
Arnaki Bouti Psito $13.50
Sliced roast leg of lamb, served with Arnaki Pilafi $12.50
choice of rice or potato and vegetable. Choice lamb simmered in tomato sauce
with herbs and spices, served with rice.
Arnaki Lahanika $12.50
Simmered lamb with choice of rice or Macaronatha me Arnaki $12.50
potato and vegetable. Lamb with large macaroni.
Arnaki with Rosa Marina $12.50 Arnaki Spaghetti $12.50
Lamb simmered in tomato sauce with rosa Lamb simmered in tomato sauce with
marina. spaghetti.

ΧΟΙΡΙΝΟ ♦ Pork

Pork Tenderloin $10.95 Pork Tenderloin Kebab $11.95

Oven baked sliced pork tenderloin served Marinated pork tenderloin skewered with
with potato and vegetables. onions, green peppers, and served with
rice or potato and vegetables.
Herina Plevra $14.95
Spare ribs served with choice of rice or
potato and vegetables.
Half-slab $11.50
ΜΟΣΧΑΡΙ ♦ Veal and Beef
Veal Lemonato $17.95 Roast Beef $11.95
Sautéed veal with a distinct lemon- Choice Roast Beef served with a choice of
oregano flavour. Choice of rice or potato rice or potato and vegetables.
and vegetables.
$12.95 Yuvetsake $12.95
Tasskabob Individually baked casserole of lean
Lean sirloin beef simmered in tomato choice beef with rosa marina or spaghetti,
wine sauce. Choice of rice or potato and crowned with Kasseri cheese.
vegetables.

ΚΟΤΟΠΟΥΛΟ ♦ Chicken

Chicken Gyros $9.50

Roast Chicken $8.95 A marinated and spiced breast of chicken,
Half roast chicken served with rice or cut into thin tender slices served on pita
potato and vegetables. bread and a choice of rice or fries.
BBQ Chicken $8.95 Chicken Lemonato $12.95
Half BBQ chicken with choice of rice or A tender marinated breast of chicken
potato and vegetables. sautéed in a lemon, butter, wine, and
oregano sauce. Served with a choice of
Chicken Filet $12.50 rice or potato and vegetables.
Broiled tender marinated breast of
chicken, served with a choice of rice or Chicken Kebab $12.95
potato and vegetables. Tender marinated chicken with green
peppers, onions, and tomatoes on a
skewer.
 ΕΛΛΗΝΙΚΕΣ ΣΥΝΤΑΓΕΣ ♦ Greek Specialties

Spanakoteropeta $9.95 Dolmathes $9.95

Spinach cheese pie. Fresh leaf spinach, Grape leaves stuffed with a mixture of
imported feta cheese and spices in thin, ground meat, rice and spices. Choice of
delicate filo. lemon or tomato sauce.
Moussaka $10.50 Plato's Platter $21.95
Thinly sliced and layered eggplant, ground Choice of a small Greek salad or soup,
meat seasoned with special spices topped two lamb chops, Spanakoteropeta,
with Béchamel sauce. Moussaka, Dolmathes, rice and
Pastitsio $10.50 vegetables.
Macaroni mixed with spiced ground meat,
grated cheese and topped with Béchamel Combination Platter $14.95
sauce. Your choice of lamb, beef or chicken
with Spanakoteropeta, Moussaka and
Greek Trio Dolmathes served with rice and
A combination of Spanakoteropeta, $13.50 vegetables. A great introduction to Greek
Moussaka and Pastitsio. cuisine.
Macaronatha $8.95 Gyros $7.95
Large macaroni sautéed in browned butter Ground lamb sliced from our rotisserie,
and grated cheese. served with rice or fries.
Macaronatha me Keftethakia (with $10.50
meatballs).

ΨΗΤΑ ΤΗΣ ΩΡΑΣ ♦ From the Broiler

Arnisia Paidakia $26.95 Filet Mignon $19.95

(5) Lamb chops, tender and succulent, 8 oz. filet of beef served with potatoes
served with rice or potato and vegetables. and vegetables.
Arnisia Paidakia $19.95 14oz. New York Strip $18.95
(3) Lamb chops, smaller portion of the best Served with potato and vegetables.
in town! Served with rice or potato and
vegetables. 14oz. Delmonico Steak $18.95
Lamb Shish Kebab $15.95 Served with potato and vegetables.
Marinated with onions, green peppers, and
served with rice or potato and vegetables. Hamburger, American Style $7.25
Served with French Fries, lettuce, and
Spesialite Pegasou (Pegasus special) $25.95 tomato.
Two lamb chops and three broiled shrimp With cheese $7.75
served with spanakotiropeta, rice or potato
and vegetables. Piatela Pegasou
Pegasus Combination Platter (for parties $26.95
Beeftekia Skaras $9.25 of two or more). Four Lamb chops, four /person
Spicy ground round with onions, oregano broiled shrimp, Gyros, spanakotiropeta,
and seasoning, served with rice or potato Dolmathes, Moussaka, rice or potato and
and vegetables. vegetables.
 ΘΑΛΑΣΣΙΝΑ ♦ Seafood Selections

Garithes Psites $19.95 Bakaliaros Tiganitos $10.95

Jumbo shrimp. Wait until you taste what Fish and chips.
shell broiling does for this favourite!
White Fish $14.95
Pegasus Garithes $19.95 Served with a choice of potato or
Jumbo shrimp sautéed in butter with a vegetables.
lemon/garlic flavour, smothered with Salmon $15.95
kasseri cheese, served with rice pilaf. Served with a choice of potato or
Garithes Tiganites $19.95 vegetables.
Fried shrimp with a choice of potato or
vegetables. Red Snapper Market
Served with a choice of potato or Price
Kalamarakia Tiganita $11.95 vegetables.
Fried squid served with rice or potato and
vegetables. Tsipoura (Sea bass) Market
In Season. Price

-- Fresh Seafood Selections Daily --

ΓΛΥΚΑ ♦ Desserts

Cheesecake with Strawberries $4.50 Baklava $3.50

The classic Greek pastry
Giaourti (Yogurt home-made) $3.25
With honey $3.50 Loukoumades $3.50
Feather light fritters dipped in hot honey
Chocolate mousse $4.50 and sprinkled with cinnamon and
walnuts.
Cream caramel $3.50 Bougatsa $3.50
Flaky filo pastry with custard. A Greek
Rizogalo $3.50 delight served warm.
Creamy rice pudding.
Pagoto (Ice cream) $3.00
Tiramisu $4.50
Coffee, Tea, Milk, Soft Drinks $1.75

558 Monroe Street, Greektown - Detroit. Telephone: 313 - 964 - 6800