Cardiac Diet Handout
Cardiac Diet Handout
Cardiac Diet Handout
Sodium,
Decreasing IncreasingCalcium,
Saturated fat, & Alcohol Potassium, and Fiber
<2 servings of 3 oz
cooked meat,
day*
4-5 servings of Fruit 2-3 servings of
Thai dishes
Ditch the salt shaker and reach for herbs and spices! Curry Powder- Indian dishes, stews,
Look for the American Heart Association Cumin- Mexican dishes, chicken,
dressing, and mayonnaise often contain high Rosemary- Breads, pork, lamb, or
roasted vegetables
amounts of salt
ADDITIONAL RESOURCES
Contact Mercy Cardiac Rehab Center to receive additional
reduction.
https://www.heart.org/
S O U R C E S : A M E R I C A N H E A R T A S S O C I A T I O N
DAILY CHECK-LIST
Fruit
-1 med whole fruit
-1/4 cup dried fruit
-1/2 cup frozen or canned fruit
-6 oz. fruit juice
Vegetables
-1 cup raw leafy
-1/2 cup cooked
-6 oz. vegetable juice
Dairy- Skim or 1%
- 8 oz. milk
- 1 cup yogurt
- 1 1/2 oz. cheese
Grains
- 1 slice whole grain bread
-1 cup whole grain cereal
-1/2 cup cooked pasta or rice
4-5 servings / week
Fats/ Oils
- 1 tsp margarine or butter
- 1 tbsp. light salad dressing
- 1 tsp vegetable oil
Water
-Men: 15 cups or 7 water bottles
-Women: 11 cups or 5 water bottles