APPETIZERS TAJ OVEN-BAKED NAAN FLATBREAD SOUPS AND SALADS

*All appetizers are served with an assortment of our house chutneys* Naan can be ordered as a starter and should accompany your main entrée.
MULLIGATAWNY SOUP — Mildly spiced black lentils with chicken, potatoes 6.99
VEGETABLE PLATTER — A combination of Vegetable Samosa, Veggie 14.99 PLAIN NAAN — Plain white flour flatbread cooked in our Tandoor Oven. 3.99 and peas.
Pakora, and Onion Bhaji. All on one plate to enjoy!
GARLIC NAAN — Naan with a subtle touch of garlic and cilantro. 3.99 LENTIL SOUP — Delicately spiced black lentil in tomato sauce. 5.99
VEGETABLE SAMOSAS — Traditional Indian crispy filled pastry filled with 6.99
potatoes, peas and spices. 2 pieces PESTO NAAN — Naan with a spread of our house pesto in a burst of flavor. 3.99 YELLOW LENTIL SOUP — Yellow lentils with a unique touch of garlic and 5.99
ginger.
MEAT SAMOSA — Traditional Indian crispy filled pastry filled with minced 9.99 ROSEMARY NAAN — Naan delicately spiced with rosemary. 3.99
Lamb and spices. 2 pieces TAJ SALAD — Mixed tossed salad, tomatoes, and cucumbers, served in our 6.99
CHEESE NAAN — Naan bread stuffed with cheddar Cheese. 5.99 homemade raita yogurt dressing and seasoning.
VEGETABLE PAKORA — A variety of vegetables, chickpea battered and deep 7.99
fried. ONION NAAN — Naan stuffed with onions and mild spices. 4.99

PANEER PAKORA — Traditional Indian Paneer cheese fried in chickpea flour. 11.99 ALO NAAN — Naan bread stuffed with mild spices, potatoes, and peas. 5.99
CHICKEN SPECIALTIES
ONION BHAJI — Spiced onions battered in our chickpea flour, served with 7.99 PANEER NAAN — Naan stuffed with traditional Indian Paneer Cheese. 5.99
chutneys. CHICKEN TIKKA MASALA — Our Signature dish cooked with chicken 17.99
BULLET NAAN — Naan cooked with sliced Serrano chiles to spice you up. 3.99 breast in a creamy sauce with a blend of our Indian spices, garlic, and light ginger.
GHOBI MANCHURIAN — Gobi Manchurian is an Indian Chinese fried 14.99 KABLI NAAN — Sweet naan cooked with nuts and raisins. 5.99
cauliflower sautéed with many spices and soy. CHICKEN COCONUT — A blend of different Indian spices, herbs, and 17.99
coconut milk that makes a creamy curry, without the dairy.
PAPADUM — Crispy flat crackers made out of lentil flour. 3.99 ROTI — Whole wheat Indian bread. 3.99
BUTTER CHICKEN — Chicken breast marinated with extra garlic, ginger, and 17.99
TANDOORI WINGS — Tandoori wings mildly spiced in ginger and mint, then 13.99 TAJ NAAN — Indian style bread stuffed with Tandoori Chicken and onions. 5.99 spices in a thick creamy curry sauce and cooked in Tandoori oven.
baked in our Tandoori oven. ASSORTED NAAN — An assortment of garlic, cheese, and onion naan. No 14.99 CHICKEN KORMA — Delicately spiced chicken cooked in yogurt, cream, and 17.99
Substitutions allowed spices. Garnished with almonds and raisins.

TANDOORI SPECIALTIES CHICKEN MAKHNI — Tandoori Chicken cooked in our signature masala 17.99
LAMB SPECIALTIES
sauce with fresh onions and bell pepper.
Cooked in our clay oven, served on a plate over seasoned onions. Can be served as a
starter or main entrée. CHICKEN DANSHAK — Chicken cooked in a creamy curry sauce with 17.99
LAMB BOTI MASALA — Lamb cooked in our Tandoori oven then put into our 18.99 chunks of pineapple.
TANDOORI CHICKEN — Chicken marinated in HALF 16.99/ FULL 22.99 creamy signature curry made of garlic, ginger, and many spices.
our homemade yogurt with Indian spices and cooked in our Tandoori oven. CHICKEN SAAG — Chicken cooked in pureed spinach and flavored mildly 17.99
LAMB SAAG — Lamb pieces cooked into a pureed spinach and flavored mildly 18.99 with ginger and many spices.
CHICKEN GINGER TANDOORI — Chicken breast rolled in fresh minced 18.99 with ginger and many other spices.
ginger and mint spices then skillfully baked in our Tandoori oven. CHICKEN KASHMIRI — Chicken cooked in a creamy curry sauce with fruits 17.99
LAMB KORMA — Delicately spiced lamb cooked in yogurt, cream, and spices. 18.99 and nuts
CHICKEN TIKKA — Chicken breast marinated in our yogurt and mildly spiced. 18.99 Garnished with almonds and raisins. CHICKEN CURRY — Chicken cooked in our herbs and spices in a red tomato 17.99
TANDOORI FISH — Mahi-Mahi marinated in indian spices and yogurt and 22.99 BUTTER LAMB — Lamb cooked with extra garlic, ginger, and spices in a thick 18.99 curry.
cooked to perfection. creamy curry sauce. CHICKEN BHUNA — Chicken cooked in a thick tomato curry with fresh 17.99
LAMB BOTI KABOB — Marinated in herbs and spices, cooked in our Tandoori 19.99 LAMB COCONUT — Lamb cooked in a blend of different Indian spices, herbs, 18.99 onions, bell peppers, and spices. Also known as Chicken Karahi.
clay oven. and coconut milk that makes a creamy curry, without the dairy. CHICKEN VINDALOO — A popular tangy, spicy curry cooked with Chicken 17.99
RACK OF LAMB — Rack of lamb (6) marinated with many spices, yogurt, and 34.99 LAMB BHUNA — Lamb cooked in a thick tomato curry with fresh onions, bell 18.99 and potatoes.
cooked to perfection in our oven. A must try! (price subject to change) peppers, and spices, also known as Karahi. CHICKEN VEGGIE CURRY — Chicken and Vegetables; carrots, peas, 19.99
MIXED VEGETABLE TANDOORI — Assorted grilled vegetables cooked in 16.99 LAMB CURRY — Lamb cooked in our herbs and spices, in a red tomato curry. 18.99 mushroom, zucchini, and potatoes in our herbs and spices in a red tomato curry.
a Tandoori oven served over sizzling skillet.
LAMB DANSHAK — Lamb cooked in a creamy curry sauce with chunks of 18.99 ...............................................................................................................................
............................................................................................................................... pineapple.
Any Allergies or diet restrictions let your server know upon ordering.
-PUNJABI GOAT CURRY- LAMB KASHMIRI — Lamb cooked in a creamy curry with fruits and nuts. 18.99
— Goat (with bone) braised in a rich fragrant blend of spices, and garlic-ginger sauce.
Succulent! — LAMB VINDALOO — Lamb slow braised in a popular tangy spicy curry with 18.99
18.99 potatoes.
KEEMA MATTAR — Minced Lamb with Indian spices, peas, tomatoes, onions, 18.99
and green chile.
LAMB VEGGIE CURRY — Lamb and Vegetables; carrots, peas, mushroom, 20.99
zucchini, and potatoes cooked in our herbs and spices in a red tomato curry.

Entrées are all gluten free. All dishes are made to order MILD, MILD-MED, MED, 1x HOT, 2x HOT, 3x HOT.
 SHRIMP SPECIALTIES
SHRIMP MASALA — Our Signature dish cooked with shrimp in a creamy 19.99 VEGETARIAN SPECIALTIES TAJ BIRYANIS
sauce made of a blend of our Indian spices, garlic, and light ginger. A must! Biryani is a mixed Basmati rice dish, it is made with spices, rice, peas, almonds,
VEGETABLE KORMA — Mixed vegetables cooked in homemade yogurt, 14.99 raisins, and meat or vegetables.
SHRIMP SAAG — Shrimp cooked into a pureed spinach, flavored mildly 19.99 cream, and spices. Garnished with almonds and raisins.
with ginger and many other spices. VEGETABLE 16.99 CHICKEN 17.99 LAMB 18.99
SAAG PANEER — Spinach cooked with Indian Paneer cheese in yogurt 14.99
SHRIMP COCONUT — Shrimp cooked in a blend of different Indian 19.99 and lightly spiced.
herbs and spices, and coconut milk that makes a creamy curry, without the
SAAG MATTAR BHARTHA — Spinach and Tandoori Eggplant cooked 14.99
RICE & SIDES
dairy.
with herbs, peas and onions.
BUTTER SHRIMP — Shrimp cooked with extra garlic, ginger, and spices 19.99
in a creamy curry. MATTAR BHARTHA — Tandoori Eggplant cooked with herbs, onions, 14.99 BASMATI RICE — small medium large .99 1.99 3.99
and peas.
SHRIMP KORMA — Delicately spiced shrimp cooked in yogurt, cream 19.99
and spices. Garnished with almonds and raisins. PANEER MASALA — Homemade cheese cooked in a creamy sauce with 14.99 PEAS PULAO — Succulent basmati rice sautéed with turmeric, onion, peas, 6.99
almonds, and raisins.
garlic, ginger, and onions.
SHRIMP KASHMIRI — Shrimp cooked in a creamy curry sauce with fruits 19.99
and almonds. MUSHROOM MATTAR — Mushrooms and peas cooked in a creamy 14.99 KASHMIRI PULAO — Basmati Rice creamy with spices, fruit, nuts and 6.99
raisins
masala spiced sauce.
SHRIMP DANSHAK — Shrimp cooked in a creamy curry sauce with 19.99
chunks of pineapple. PAKORA MASALA — Vegetable fritters cooked in a creamy sauce with 14.99 MASALA SAUCE — Our signature masala curry made with the perfect 7.99
blend of spices. 8 ounce
nuts. NOT 100% GLUTEN FREE
SHRIMP CURRY — Shrimp cooked in our herbs, and spices in a red 19.99
tomato curry. MATTAR PANEER — Homemade Panir cheese cubes with peas in a 14.99 HALF SIDE SAAG — A traditional Indian dish cooked spinach with spices 9.99
creamy, mildly spiced curry.
SHRIMP VINDALOO — Shrimp in a popular tangy, spicy curry cooked 19.99 HALF SIDE DAHL — Indian lentils cooked with garlic, ginger, and spices 9.99
with potatoes. DAHL MAKHNI — Lentils cooked with bell pepper, tomatoes, and light 14.99
cream.
MANGO CHUTNEY — Sweet Mango Chutney 3.99
SHRIMP BHUNA — Shrimp cooked in a thick tomato curry with fresh 19.99
onions, bell peppers, and spices; also known as Karahi. RAITA — Grated Cucumbers, carrots and spices in our yogurt. 3.99
ACHAR — Indian spicy pickles 2.99
VEGAN SPECIALTIES
FISH SPECIALTIES
SIDE CHILE ONION SALAD — Side of serrano chile, sliced onions with 2.99
spices and lemons
VEGETABLE COCONUT — Mixed veggies; carrots, peas, mushroom, 14.99
Mahi-Mahi Fillets zucchini, and potatoes in a coconut sauce, with garlic, ginger, and spices.

FISH MASALA — Our Signature dish cooked with fish, in a creamy sauce 19.99 CHANA MASALA — Chickpeas and potatoes cooked into a tomato sauce 14.99
made up of a blend of our Indian spices, garlic, and light ginger. A must! with garlic, ginger and spices.
BEVERAGES
BUTTER FISH — Fish cooked with extra garlic, light ginger, and spices in a 19.99 PUNJABI DAHL TARKA — Punjabi traditional Lentils cooked with extra 14.99
creamy curry. ginger, garlic, onion, and spices. PEPSI SOFT DRINKS 3.99

FISH SAAG — Fish cooked in pureed spinach, flavored mildly with ginger 19.99 ALOO GHOBI — Cauliflower and potatoes cooked with herbs and spices 14.99 PERRIER 2.99
and many spices. A Punjabi Favorite!
ALOO MATTAR — Potatoes and peas cooked in a tomato curry. 14.99 JUICE — Orange, Cranberry, Pineapple, Mango. No refill. 3.99
FISH KORMA — Delicately spiced Fish cooked in yogurt, cream, and 19.99
spices. Garnished with almonds and raisins. BHINDI MASALA — Okra cooked with onions, tomatoes and spices. 14.99 TAJ ICED TEA — Black tea leaves brewed with Indian spices. Refreshing! 3.99

FISH COCONUT — Mahi Mahi in a blend of different Indian herbs and 19.99 VEGETABLE CURRY — Mixed vegetables; carrots, peas, mushroom, 14.99 INDIAN LASSI — Traditional Indian drink made of yogurt. Mango, Coco, 4.99
spices, and coconut milk that makes a creamy curry without the dairy. zucchini, and potatoes in a mildly spiced sauce. Strawberry, Sweet, Salty. No refill.

FISH CURRY — Fish cooked in our spices, and herbs in a red curry. 19.99 DAHL — Lentils cooked with garlic, ginger and tomatoes. 14.99 CHAI TEA-MASALA TEA — Indian Tea made with milk, cardamon, and 4.99
cloves. Served hot or cold. One refill.
FISH BHUNA — Fish cooked in a thick tomato curry with fresh onions, bell 19.99 MUSHROOM BHAJI — A blend of fresh mushrooms, onions, and Indian 14.99
pepper, and spices. spices.

FISH VINDALOO — A popular tangy, spicy curry cooked with fish and
potatoes.
19.99 ALO CHOLE — Chickpeas and potatoes cooked in a curry full of flavor. 14.99
INDIAN DESSERTS
SAAG ALOO OR CHANA SAAG — Spinach/Potatoes or 14.99
Spinach/Chickpeas cooked with herbs and spices. OPTION WITH DAIRY OR
Ask your server what is available!
Ask about our lunch specials!
DAIRY FREE

All Entrées GLUTEN FREE and can be served MIld, Mild-Med, Medium, Med-Hot, 1HOT, 2HOT, 3HOT ******** Take-Out available Call (480) 257-1791 or order online www.aztajmahal.com *******We reserve the right to add gratuity