Cornell TS42L Instruction Manual
Cornell TS42L Instruction Manual
Cornell TS42L Instruction Manual
Electric
Marketed by:
Oven
CEO-TS35L
Lot 11A, Jalan 223, Section 51A,
46100 Petaling Jaya,
CEO-TS42L
Selangor Darul Ehsan, Malaysia.
InfoLine: 1-800-881-770
www.cornell.com.my
OPERATING INSTRUCTIONS
HEAT THE EMPTY OVEN
1. Set the Temperature Control Dial for the dishes which you are going to cook.
4 SPECIFICATIONS
HEAT OPERATING SWITCH
Select “Upper” “Lower" or "Upper and Lower" according to the dishes you are going to cook. You
can observe whether the heaters are working or not by observing the front Indicator light. 5 PRECAUTIONS
1. Set the arrow on the timer knob to the number which indicates the
cooking time (minutes) according to the dishes you are going to
cook. 6 HOW TO USE
2. Set the Timer by turning it clockwise.
• The oven will turn off automatically at the end of the selected
time and a bell will ring. 7 FUNCTIONAL CONTROL
• When setting the Timer to less than 5 min, turn it to more than
6 min. and then back to the selected time.
3. The oven can be turned off manually during cooking by turning the Timer counter-clockwise to 9 CLEANING AND CARE
the "0FF" position.
30cm
NOTE: If the inside of the oven10cm
is dirty, cooking may take slightly longer than usual.
9 BAKING REFERENCE
10cm
CAUTIONS
10cm
30cm
10 OPERATING INSTRUCTIONS
10cm If the oven is positioned to close to a wall, the wall will
be burned or stained. Be sure the curtain, etc., are not
in contact with the body.
10cm 10 CAUTIONS
Do not put anything between the bottom of the body
10cm and the surface on which it is set, an object so placed
could be burned.
11 MAINTENANCE
10 3
FUNCTIONAL CONTROL PRECAUTIONS
SPECIAL INDICATION: The accessory image varies from different models. Please refer to the
actual model you buy.
MODE CONTROL
Select the suitable heating element according to the dishes
you are going to cook. Always use the food fork when inserting or removing
the tray. Touching these will cause severe burns.
2. Set the “Timer” by turning it clockwise. The oven will turn off When unplugging the cord, always take hold of the
automatically at the end of the selected time and a bell will plug itself. Never pull on the cord. Doing so could
ring. break the wires inside the cord.
• When setting the Timer to less than 5 min, turn it to more
* You can observe whether the than 6 min. and then back to the selected time.
heating elements are working
or not by observing the front
3. The oven can be turned off manually during cooking by turning
Indicator light. the “Timer” anti-clockwise to the "OFF" position.
Do not position the unit close to a gas burner or
other source of high temperature or do not direct an
electric fan, etc, at the unit during use. Doing so
ROTISSERRIE FUNCTION could prevent correct temperature control.
Do not wet the power cord nor handle the unit with
wet hands. Always unplug the cord after use, or
whenever the unit is to be left unattended. A
malfunction while the plug is inserted into the outlet
could cause a fire.
Rotisserie Convection Convection &
Function Function Rotisserie Function
When cooking oil-splashing dishes such as roast chicken, it is recommended to put 2 sheets of
aluminum foils on a tray in order to diminish oil splashing. Put one on a tray. Then oil will drip to
a gap between foils.
8 5
HOW TO USE HOW TO USE
Please read carefully on the following instructions before attempting on using the appliance
Special indication: The parts and accessory varies from different models. Please refer to the actual
ROTISSERIE FUNCTION
model you buy. USE WITH ROTISSERIE FORKS INSTALL ROTISSERIE FORKS
WIRE RACK 2 1
Baked potatoes, Dry food 1
Install the Rotisserie Forks to the Use Rotisserie Handle to take out Please always use
RACK SUPPORT rotisserie hole, and then put it to the Rotisserie Forks from the Rotisserie Handle
the rotisserie tray. rotisserie tray, and then remove it to take out the
Top You can adjust the tray at 4 different positions from the rotisserie hole. Rotisserie Forks.
Second
according to the dishes you want to cook. For
CAUTION: Beware of HOT
Third instance, when making macaroni gratin and you want
dripping oil!
Fourth to have the top part cooked the most, use the second
or the second rack support. For roasting a chicken,
use the fourth or the bottom rack support.
FUNCTIONAL CONTROL
CONVECTION FUNCTION
TEMPERATURE CONTROL
Featured with a special convection function, strong and
Set the “Temperature Control” by turning clockwise to select the
absolute cycling airflow by making the heating more complete.
suitable temperature according to the dishes you are going to
Original flavor can be kept.
cook. (Temperature Control ranging from 0ºC to 250ºC)
6 7
PARTS IDENTIFICATION CLEANING AND CARE
10 15
11 12
Do not use the toxic and abrasive cleaners such as
gasoline, polishing powder, solvent.
13 14
Fish / 200ºC 7 – 10
MODEL NO. CEO-TS35L CEO-TS42L
Ham 2 cm 200ºC 7 – 12
RATED VOLTAGE / FREQUENCY 220-240V~ 50Hz
Sausage 3 – 4 pcs 200 – 250ºC 8 – 10
RATED WATTAGE 1500 W 1800 W
Steak 1 – 2 cm 250ºC 10 – 15
4 9
CAUTIONS
This
his product must not be left unattended while it is connected to the supply mains.
MAINTENANCE
1. Other than cleaning mentioned in this instruction manual, no additional maintenance or serving
of this appliance is required.
3. This appliance is intended for HOUSEHOLD USE ONLY and not for commercial or industrial
use.
WARNING
If the supply cord is damaged, the manufacturer or its service agent or a similarly qualified person
in order to avoid a hazer must replace it.
SPECIAL WARNING
Recycling symbol, don’t dispose of the product with household refuse.
CAUTION: The temperature of the accessible surface may be high when the appliance is
operation.
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