Mass Transfer Enhancement
Mass Transfer Enhancement
Mass Transfer Enhancement
Synthetic dyes are today’s established dyes for applications such as textile coloration. However, there are some serious
drawbacks of these new dyes. Therefore, there is increasing interest in the natural dyes. The present study was emphasized to use
the optimized extraction conditions so as to get maximum amount of the dye from bracts of Bougainvillea glabra Juss. Taguchi
design was implemented to know optimum extraction conditions: 150 micron particle size, 1:20 solid-solvent ratio, one hour
extraction and enzyme addition as assistance for extraction. The dye was extracted from both optimized and control experiments.
Fourier Transform Infrared Spectroscopy and UV-VIS spectroscopy techniques were used to identify chemical nature of the
extracted dye. The absorbance, mass transfer rates and dye yields were compared. The optimized extraction showed mass transfer
rate of about 3.3 times enhanced than that in the control extraction. The yield was 9.88 % more in case of optimized extraction.
Keywords: Bougainvillea glabra, Natural Dye, Taguchi optimization, Mass transfer enhancement.
IPC code; Int. cl. (2014.01)−A61K 36/00
One of the steps to improve the mass transfer during optimization. Since its introduction in the U.S.A. in
extraction of dyes from their dyestuff is to investigate early 1980’s, the approach has been popular as
the optimum conditions suitable for efficient extraction. ‘product and process improvement tool’ in the hands
Optimized extraction conditions as suggested by the of engineering and scientific professionals14. The
Taguchi method have been employed to get maximum objective in the extraction of natural dye was to
dye from the source. Further, the mass transfer rates increase its yield through efficient mass transfer
during the extraction have been calculated13. operation. Taguchi method was mainly used to
achieve efficient extraction of dye and to significantly
Materials and Methods reduce the number of experimental trials. The factors
Bougainvillea is a genus of flowering plants native to under investigation included: raw dyestuff particle
South America from Brazil west to Peru and south to size (150, 300 and 425 microns), solid-solvent ratio
southern Argentina. It also grows in tropical and sub (1:20, 1:30 and 1:40), extraction time (60,120 and
tropical forests in India. It is also found in both rural and 180 minutes) and method of assistance for extraction
urban parts of India. It is a common woody shrub that (microwave, enzyme and microwave plus enzyme).
grows to the height of 3-5 m and is sometimes referred There were three levels of each of the factors. These
to as paper flower because the bracts are thin and levels were coded as 0, 1 and 2, respectively.
papery. These bracts can be classic red, purple, orange, Absorbance of the color extract was considered as the
white, pink and cream which bloom all over the year. response variable.
Bougainvillea glabra Juss. (Family- Nyctaginaceae) L9 (34) orthogonal arrays with 4 factors and 3 levels
pink coloured bracts were collected from the road side were used to conduct nine experimental runs15-16. Each
shrubs, separated from their branches and dried in a tray of the nine runs was conducted in duplicate. Other
dryer. The dry bracts mass was ground in a domestic parameters ascertained from the literature survey
mixer-grinder to get mixed particle sizes. The powder included extraction temperature 60°C, speed of the
was sieved to get three different sizes of the dyestuff orbital shaker 150 rpm, microwave power 300 Watt
required for experimental work. with irradiation time 40 second and enzymes
proportion 2% of cellulase and 1% pectinase both on
Chemicals and equipments used weight of raw dyestuff basis17-18. Water was used as a
Cellulase and pectinase enzymes (HIMEDIA solvent in the extraction experiments.
make) were used for enzyme assisted extraction. To Using Minitab software, analysis was conducted
maintain alkaline conditions in extraction medium, for the response variable. The General Linear Model
the buffer tablets (Merck) with pH 9.5 were used. To (GLM) approach was used to perform analysis of
weigh the raw dyestuff and the enzymes, Shimadzu variance and regression of the response variable.
AUX220 Weighing balance was used. Microwave Calculations were performed using a regression
treatment to the raw materials was one of the approach. Conclusions were drawn using calculated
extraction assistance methods. For this purpose, results and the graphs19.
Samsung DE68-02233G domestic microwave oven
was used. Orbital shaker-incubator (Nanolab India Dye extraction with optimized parameters and control
Model NLSIC-23#25/50) was used to carry out the parameters
extraction runs at a time. After the extraction, to The solid-liquid extraction was carried out in an orbital
ensure complete separation of extracted color from shaker incubator using optimum parameters as suggested
the solid waste, syringe and holders assembled with by the Taguchi Design. The particular experiment was
0.2 micron porosity nylon membrane filters named as optimized extraction experiment. Also the
(HIMEDIA make) were used. The absorbance values control experiment was conducted simultaneously with
of the colored extracts were determined by using predetermined control parameters. The control parameters
UV-VIS Spectrophotometer (Shimadzu, Germany, included coarse particle size (425 micron), 1:20 solid to
Model UV1800). FTIR analysis was performed using solvent proportion, three hours of extraction and there was
Cary 630, Agilent Technology spectrophotometer. no any assistance for extraction.
It was aimed to compare control extraction
Taguchi extraction optimization with method of data analysis performance with that of the optimized extraction.
Dr. Genichi Taguchi’s standardized experimental UV-VIS spectra obtained from the two experiments
research design was adopted for dye extraction have been shown in Fig. 1.
334 INDIAN J NAT PROD RESOUR, DECEMBER 2014
Analysis of data for yield and mass transfer rate calculation The colorant with the molecular weight 551 was
Determination of dye yield:To find out the present in the extract. Therefore, presence of the
concentration of the extracted dye, the dye powder colorant in the extract was 268.42 /551 =0.4871 g/lit
obtained from the spray drier was used to prepare which was 0.04871 g/100 mL. However, 3 g of the
solutions of different concentrations. These solutions raw dyestuff was used for extraction.
were tested for their respective absorbance values
using UV- VIS spectrophotometer. % Yield in the control experiment
The dye concentrations 0.1, 0.2, 0.3, 0.4 and 0.5 = [color extracted/quantity of raw dyestuff]*100
were plotted against the respective absorbance values = [0.04871/3]*100 =1.6238 … (5)
0.02, 0.03, 0.05, 0.08 and 0.09. Fig. 3 showed the For experiment with optimized condition
BEST-FIT line. The slope of this line is the product of c = Absorbance/slope =0.280/0.19 = 1.473 moles/L
path length and molar extinction coefficient. Using … (6)
slope and absorbance, the concentration and the yields
for the control extraction and optimum extraction 0.5 mL of the original extract was diluted to
were determined and compared. 100 mL which is 200 times the original. Therefore the
Beer-Lambert law was used to determine original concentration was 1.473 * 200 =294.73
concentration of an absorbing species in solution. moles/L.
The colorant with the molecular weight 551 was
A = log10 (Io/I) = [ε x L] x [ c ] = slope x [ c ] … (1) present in the extract. Therefore, presence of the
colorant in the extract was 294.73/551 =0.5349 g/L
Thus, Concentration = Absorbance/Slope … (2) which was 0.05349 g/100 mL. However, 3 g of the
raw dyestuff was used for extraction.
The equation of the trend line is
% Yield in the optimized experiment
Y=0.19 X - 0.003 … (3) = [color extracted/quantity of raw dyestuff]*100
= [0.05349/3]*100 =1.783 … (7)
The concentration and the respective yield
calculations are as follows: Mass transfer rate enhancement: Further, using
the absorbance values of the two extraction
For control experiment experiments, the rates of mass transfer were calculated
c = Absorbance/slope =0.255/0.19=1.342 moles/L … (4) and compared. The mass transfer rates expressed in
terms of Absorbance Units (AU) per hour were
0.5 mL of the original extract was diluted to 100ml calculated as below.
which is 200 times the original. Therefore the original The formula for the rate of mass transfer is as
concentration was 1.342 * 200 =268.42 moles/L. follows:
Mass transfer Rate = absorbance/time = A/t, AU/h
For control experiment:
Rate of extraction mass transfer=
absorbance/time=0.255/3=0.085 AU/h … (8)
For experiment with optimum set of parameter:
Rate of extraction mass transfer= absorbance/time
=0.280/1=0.280 AU/h … (9)
When optimized extraction was compared against
control, the enhancement in mass transfer rate was as
follows:
Mass Transfer rate enhancement = Rate (Optimum)/
Rate (Control) … (10)
= 0.280 /0.085
Fig. 3- Absorbance v/s concentration =3.3 times
336 INDIAN J NAT PROD RESOUR, DECEMBER 2014
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