Bioplastics Final
Bioplastics Final
Bioplastics Final
Pollution is one of the major problem to both humanity and environment, one
of the main cause of it is the use of plastics which take lots of time to decay, but the use
of bioplastics may lessen the number of it to be scattered around. Researchers uses taro
In testing the tensile strength of the bioplastics, the researchers make three set
ups with two experimental set ups and one controlled. The researchers hang them using
a paper clip and put a weights in it using marbles. The weight it can capacitate was
recorded.
plastic cups, tape, marker for labelling and water for the wet set ups. Then each of the
samples was buried in separate compost bins for four days. Every 24 hours, the
researchers observe if something changes in the set ups. After four days, the results
were recorded. After gathering the data, the researchers use t-test to determine if there
is a significant difference between the tensile strength and the biodegradability of the
Set up A and Set up B are both have good results in the biodegradability test,
although they are not as durable as the commercial plastics. Therefore, taro starch and
The recommendations are as follow: Make the bioplastic durable and use
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Chapter I
Rationale
Plastics are known all over the world. It is used in almost every items that
humans consume every day. Humans chose to use this because it is easy to acquire,
cheap, useful, adaptable, durable and long- lasting. On the other hand, it has
Lots of plastics are thrown away every day, which causes one of the biggest
problem in our society, on how to dispose it. Humans were warned about the damages
it may cause but lots of people still wants to use it. Plastics can cause ozone depletion
that leads to global warming. Oil is used in making plastics which pollutes the air. Why
use non-biodegradable plastics when you can make your own Biodegradable plastics.
from biodegradable materials such as plants. All the materials used are renewable so it
bioplastic. Banana peels are one of the most common wastes form of starch, and it
consist high sources of starch which is about 18.5%. The glucose level increases as the
banana peels ripen. However, If the peels are too ripe, the starch will be converted into
glucose, while the least ripened peels become too firm although high in starch molecule.
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Therefore, Banana Peels can be suggested as a suitable source for the manufacturing of
bioplastics.
biodegradable product is significant and great importance for the future of the planet.
There has been research that indicates that biodegradable plastics can be produced by
adding the starch grains from corn cobs and taro roots. Because of these ideas, the
researchers thought of mixing the extract of banana peeling and the starch from taro
1. What are the properties of the Banana Peelings and Taro Roots that can be
2. Is there a significant difference between the commercial plastics and the Banana
a) Tensile strength
b) Biodegradability
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Null Hypothesis
1. There are no properties of the Banana Peelings and Taro Roots that can be
a) Tensile strength
c) Biodegradability
The researchers believed that this project may help the following:
Environment
it is biodegradable, it may help reduce the harms that non-biodegradable may cause in
Community/ society
Plastic Manufacturer
It may help them to develop a biodegradable plastic and indorse it to the public.
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Teachers and Students
It will give them gain new ideas on how bioplastics will help the environment.
Next Generation
Future Researchers
This research study is specific to the Taro roots starch and extract from banana
biodegradable plastic, natural, inexpensive and local materials found in the community
like banana peels and taro. Other ingredients like glycerin was used to make the product
more plastic. Tensile strength will be tested by putting weights on the plastics and the
weight (in grams) it can capacitate will be recorded and Biodegradability will be tested
by burying the plastic to the ground in four days and the effectiveness in
biodegradability was recorded using the level of effectiveness. These are the test that
the researchers will use. The research was conducted in Bambang National High School
at March-August 2019.
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Definition of terms
Starch- a carbohydrate that is the chief form of stored energy in plants, especially
polysaccharides built out of glucose units, and forms a white, tasteless powder
when purified.
Plastics- are a group of materials, either synthetic or naturally occurring, that may be
shaped when soft and then hardened to retain the given shape. Plastics are
Taro Roots- herb of the Pacific islands grown throughout the tropics for its edible root
Banana Peel- also called banana skin, is the outer layer of the banana fruit.
Glycerin- A thick, sweet, odorless, colorless, or pale yellow liquid. It can be used as
plasticizer.
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Chapter II
A. Related Literature
Taro root comes from the taro plant, which is native to Southeast Asia and India
and is a staple in diets there as well as Africa, China, the Caribbean, and Hawaii. Both
the big green leaves of the plant and the root itself can be consumed when cooked. In
Plastic
which are long molecules built around chains of carbon atoms, typically with hydrogen,
Banana Peels
Banana peels are the outer envelopes of banana fruits. They are the by-product of
Starch
cellulose that is present in dietary fibers, starch is digested by humans and represents
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B. Related Studies
In the study of Tabil et.al (2007), starch consists predominantly of two types of
polymer consisting of both α-1,4 and α-1,6, glucosidic linkages, with the latter found
turn, influence its functionality and eventual applications. The advantages of starch for
plastic production include its biodegradability, renewability, good oxygen barrier in the
dry state, abundance and low cost. In this regard, starch has been used as fillers,
In the study of Ahmed and Khan (2013), they found out that Taro has been
reported to have 70–80% starch with small granules, because of the small sizes of its
produced by all green plants as an energy store. It is the most common carbohydrate in
the human diet and is contained in large amounts in such staple foods as potatoes,
wheat, maize (corn), rice, and cassava. It is either used as extracted from the plant and
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properties and is called “modified starch”. Pure starch is a white, tasteless and odourless
molecules: the linear and helical amylose and the branched amylopectin. Depending on
the plant, starch generally contains 20 to 25% amylose and 75 to 80% amylopectin.
According to Manimaran et. Al ( ), banana peelings are one of the wastes that
are rich in starch. The proximate composition of banana is shown in the table below.
Protein 8.6±0.1
Fat 13.1±0.2
Starch 12.78±0.9
Ash 15.25±0.1
It is a proven fact that starch and cellulose are important raw materials used in the
biodegradable plastic industry. Starch consists of two different types of polymer chains,
aid the process of film formation due to the H-bonding amongst the chains of glucose
in starch, since amylopectin restricts the film formation. The sodium hydroxide used in
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Chapter III
Methodology
A. Conceptual Framework
Collection Of Materials
Collection Of Materials
Analysis of Result
Conclusion
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B. Research Paradigm
Peeling Gating
of Taro Roots
Grating of
banana peels
Banana Getting the Comparing, Testing
Peels Starch and Analyzing:
Drying to Biodegradable
Taro Roots
Sunlight Plastic
Powderization 1. Tensile Test
Adding of 2. Biodegradable
Chemical Test
Substance
Cooking and
Drying of
Mixture
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General Procedure
This experiment on investigating the taro roots starch and banana peels as
components for bioplastic involves five parts of methods. First is the collection of
materials, second is making the starch and banana paste, third the is making of
a) Collection of materials
Bunch of bananas were purchased in Bambang Public Market. The Taro roots
were collected at Buag Bambang, Nueva Vizcaya. Glycerin was purchased at Watsons
Pharmacy, Bambang branch. Acetic acid (Vinegar was purchased at Bambang National
The materials are, shedder, knife, strainer or clean cloth, aluminum foil, blender,
2 kilos of taro roots were peeled and grated using a shedder, then it was placed
in a container filled with 250 ml of water. The researchers waited 1 day for the starch
to settle at the bottom of the container. After that the researchers removed the water and
dried the starch that settled at the bottom. The researchers pulverized the starch.
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Making the paste
Bunch of banana peels were cut and then the researchers used a blender to make
the paste.
c.) The researchers put 25 mL of water in a beaker and put it in the hot plate. They put
and one teaspoon of glycerin, for set up a. Set up b consist of 1 1/2 teaspoon of starch,
1/2 teaspoon of banana paste, 1 teaspoon of acetic acid(vinegar), and one teaspoon of
glycerin. The researchers mixed the mixture until it became gooey, then it was placed
in an aluminum foil then placed in the oven for 3 minutes. After that, the researchers
The plastic strips was hanged then weights was put on it. The weight it can
The plastic strips was buried underground and the researchers waited 3 days
then the strips were observed. This test was done to measure the time of its
biodegradability.
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Experimental Design
Table 1.a:
Tensile Strength
Set up a( 50%
starch,50%
banana paste)
Set up b( 75%
starch,25%
banana paste)
Controlled
(Commercial)
Tensile strength will be measured by putting weights in the plastics until it torn
apart. The researchers used marbles because they don’t have weights.
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Table 2.a:
Biodegradability test
Set up a( 50%
starch,50%
banana paste)
Set up b( 75%
starch,25%
banana paste)
Controlled
(Commercial)
Biodegradability test will be tested by putting soil (wet and dry) in a plastic cup
The results will be tested using statistical test, specifically t-test, two tailed, with
an alpha of 0.05.
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Chapter IV
Table 1.b:
Tensile Strength
starch,50%
banana paste)
starch,25%
banana paste)
(Commercial)
The table shows that commercial plastic has a better result in tensile test with
138.53g. While set up A can capacitate 88.87g and set up B can capacitate 58.07g
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Table 2.b:
Biodegradability test
Set up B Dry 4 3 2 3
Controlled Wet 1 1 1 1
Controlled Dry 1 1 1 1
Table 3:
Level of effectiveness
Extremely effective 5
Very effective 4
Moderately effective 3
Slightly effective 2
The table shows that set up a and set up b in wet condition with an average of
4.67 can degrade faster than the controlled set up. And the controlled set up has the
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Table 4.a Summary Table (Tensile Strength)
Information
n 3 3 3
The table shows that the mean of the Controlled set up is 116.4 which is the
highest mean, while Set up A is 89.3 which is the second highest and Set up B has 56.85
which is the lowest. The variance of the controlled set up is the lowest which is 84.5
Descriptive
Set Up A Set Up B Controlled
Information
Wet Dry Wet Dry Wet Dry
n 3 3 3 3 3 3
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The table shows that Set up A and Set up B has the highest mean in wet soil
which is 4.67, while controlled set up is the lowest which is 1. Set up B has the highest
mean in the dry soil which is 3, while the lowest is the controlled group which is 1. Set
up A and Set up B has the highest Variance in the wet soil which is 0.33 while in the
controlled set up, it is 0 which means it has less spread of data. Set up B has the highest
variance in the dry soil which is 1, while controlled group is the lowest, which means
it has less spread of data. In the standard deviation, Set up A and Set up B are the highest
in the wet soil which is 0.33 while in the controlled set up, it is 0 which means it has
less spread of data. Set up B has the highest standard deviation in the dry soil which is
1, while controlled group is the lowest, which means it has less spread of data.
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Chapter V
Conclusion
Summary
The researchers’ Bioplastic is beneficial that will help the environment and this
Summary Findings
4 at alpha 0.05. The data shows that Set up A and Set up B has no significant difference,
Set up A and Controlled set up has no significant difference but Set up B and Controlled
has a significant difference. By these data, it was proven that Set Up A and Controlled
set up has the same level of Tensile strength, same as Set up A and B.
is less than t critical (tcrit=4.303) with df of 2 at alpha 0.05, Set up B and Controlled, t
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at alpha 0.05. By these data, It is proven that Set up A and B has better result in
(tcrit=4.303) with df of 2 at alpha 0.05. By these data, it is proven that Set up A and B
has better result in biodegradability test on dry soil than in Controlled set up.
Conclusion
By the data, Set up A has almost the same tensile strength as the commercial
plastic, but Set up A is faster to decay than the commercial plastics. Therefore, Banana
Peeling and Taro Starch can be components for making biodegradable plastics.
Recommendation
Use materials or ingredients that can make the plastic more durable.
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Bibliography
Ahmed and Khan (2013), Extraction of starch from taro (colocasia esculenta) and
evaluating it and further using taro starch as disintegrating agent in tablet formulation
https://www.researchgate.net/figure/Evaluation-of-Tablets-Made-From-Taro-Starch-
which-is-Extracted-by-Simple-Process-with_tbl3_263237583
https://www.sciencedirect.com/topics/chemistry/starch
Heuzé V., Tran G., Archimède H., (2016) Banana peels. Retrieved from:
https://www.feedipedia.org/node/684
Retrieved from:
https://www.academia.edu/26126711/PRODUCTION_OF_BIODEGRADABLE_PL
ASTIC_FROM_BANANA_PEEL
is-taro-root-229782
Tabil et.al (2007) Developing biodegradable plastics from starch. Retrieved from:
https://www.researchgate.net/publication/242221295_Developing_Biodegradable_Pla
stics_from_starch
https://www.explainthatstuff.com/plastics.html
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Documentations
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Measuring the materials
Composting
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Biodegradability Test for Wet Set Ups
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Biodegradability Test for Dry Set Ups
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