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Midterm Period, AY 2019 - 2020 4 50: Hours Spent Knowledge Comprehension Application Analysis Synthesis

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Michael P. Celis

The document is a table of specifications from Colegio de la Purisima Concepcion College of Hospitality and Tourism Management for their Bachelor of Science in Hospitality Management midterm period in the 2019-2020 academic year. It allocates 50 total points across 6 categories of skills (knowledge, comprehension, application, analysis, synthesis) for a subject. It shows the number of hours and points spent in each category, with the largest allocation of points (11) going to comprehension and application.

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Midterm Period, AY 2019 - 2020 4 50: Hours Spent Knowledge Comprehension Application Analysis Synthesis

Uploaded by

Michael P. Celis
20 views1 page
The document is a table of specifications from Colegio de la Purisima Concepcion College of Hospitality and Tourism Management for their Bachelor of Science in Hospitality Management midterm period in the 2019-2020 academic year. It allocates 50 total points across 6 categories of skills (knowledge, comprehension, application, analysis, synthesis) for a subject. It shows the number of hours and points spent in each category, with the largest allocation of points (11) going to comprehension and application.

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The document is a table of specifications from Colegio de la Purisima Concepcion College of Hospitality and Tourism Management for their Bachelor of Science in Hospitality Management midterm period in the 2019-2020 academic year. It allocates 50 total points across 6 categories of skills (knowledge, comprehension, application, analysis, synthesis) for a subject. It shows the number of hours and points spent in each category, with the largest allocation of points (11) going to comprehension and application.

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© All Rights Reserved
Download as XLSX, PDF, TXT or read online from Scribd
Download as xlsx, pdf, or txt
20 views1 page

Midterm Period, AY 2019 - 2020 4 50: Hours Spent Knowledge Comprehension Application Analysis Synthesis

Uploaded by

Michael P. Celis
The document is a table of specifications from Colegio de la Purisima Concepcion College of Hospitality and Tourism Management for their Bachelor of Science in Hospitality Management midterm period in the 2019-2020 academic year. It allocates 50 total points across 6 categories of skills (knowledge, comprehension, application, analysis, synthesis) for a subject. It shows the number of hours and points spent in each category, with the largest allocation of points (11) going to comprehension and application.

Copyright:

© All Rights Reserved
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COLEGIO DE LA PURISIMA CONCEPCION

The School of the Archdiocese of Capiz


Roxas City

COLLEGE OF HOSPITALITY AND TOURISM MANAGEMENT


Bachelor of Science in Hospitality Management

TABLE OF SPECIFICATIONS
SUBJECT
Midterm Period, AY 2019 - 2020
4 50
OBJECTIVES HOURS CATEGORIES OF SKILLS
SPENT KNOWLEDGE COMPREHENSION APPLICATION ANALYSIS SYNTHESIS TOTAL PERCENTAGE
3 11 11 0.22
3 11 11 0.22
3 11 11 0.22
3 11 11 0.22
1.5 6 6 0.11

TOTAL 13.5 50 1.00

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