Effects of Oregano, Carvacrol and Thymol On Staphylococcus Aureus and Staphylococcus Epidermidis Biofilms
Effects of Oregano, Carvacrol and Thymol On Staphylococcus Aureus and Staphylococcus Epidermidis Biofilms
Effects of Oregano, Carvacrol and Thymol On Staphylococcus Aureus and Staphylococcus Epidermidis Biofilms
46804-0
The aim of this study was to evaluate the effect of oregano essential oil, carvacrol and thymol on
biofilm-grown Staphylococcus aureus and Staphylococcus epidermidis strains, as well as the
effects of the oils on biofilm formation. For most of the S. aureus (n56) and S. epidermidis (n56)
strains tested, the biofilm inhibitory concentration (0.125–0.500 %, v/v, for oregano, and
0.031–0.125 %, v/v, for carvacrol and thymol) and biofilm eradication concentration (0.25–1.0 %,
v/v, for oregano and 0.125–0.500 %, v/v, for carvacrol and thymol) values were twofold or
fourfold greater than the concentration required to inhibit planktonic growth. Subinhibitory
Received 27 June 2006 concentrations of the oils attenuated biofilm formation of S. aureus and S. epidermidis strains
Accepted 18 December 2006 on polystyrene microtitre plates.
described previously (Nostro et al., 2004). The oregano oil was in the presence or absence of subMIC concentrations of carvacrol
characterized principally by carvacrol and thymol (14 and 24.7 %, v/v, (0.5 and 0.25 MIC) were fixed in 2 % glutaraldehyde in 0.1 M PBS for
respectively) and by their two precursors, c-terpinene and p-cymene 2 h at 4 uC and then post-fixed for 1 h at 4 uC in 1 % osmium tetroxide
(11.7 and 14.6 %, v/v, respectively). Carvacrol (¢97.0 % pure) and in the same buffer. After thorough washing with PBS, samples were
thymol (¢99.0 % pure) were purchased from Aldrich. Stock dehydrated in a series of ethanol solutions (30–100 %). Specimens were
solutions of 50 % (v/v) essential oils were prepared in ethanol mounted on aluminium stubs with conductive carbon cement, allowed
(EtOH) and used following dilution. to dry and then coated with a gold film. Samples were observed with an
S-400 scanning electron microscope (Hitachi).
Bacterial strains. The bacteria used were S. aureus (n56) and S.
epidermidis (n55) isolated from ocular infections belonging to our Statistical analysis. The biofilm formation values were analysed by a
private collection, and the reference strain S. epidermidis ATCC 35984 hierarchical analysis of variance test following angular transforma-
(slime producing). Each isolate was characterized for biofilm-related tion. The differences between groups (different oil concentrations)
properties as reported previously (Blanco et al., 2005). The isolates were considered significant when P,0.05. Where significant differ-
were capable of forming biofilms with an OD492 ranging from 0.52 ences existed, the Duncan test was performed to verify the significant
to 1.55 (Blanco et al., 2005). difference levels.
Table 1. Susceptibility of planktonic and biofilm organisms to Table 2. Effects of oregano (O), carvacrol (C) and thymol (T)
oregano (O), carvacrol (C) and thymol (T) on biofilm formation
Strain Agent MIC BIC MBC BEC Strain Agent Biofilm formation*
(%, v/v) (%, v/v) (%, v/v) (%, v/v)
0.5 MIC 0.25 MIC 0.125 MIC
S. aureus
6ME O 0.062 0.250 0.125 0.500 S. aureus
C 0.015 0.062 0.062 0.250 6ME O 52.45±6.3 73.3±8.2 103±10
T 0.031 0.062 0.062 0.250 C 34.8±5.1 90.8±9.5 96.8±9.8
810 CT O 0.125 0.500 0.250 0.500 T 49.9±3 98.4±9.6 96.9±7.2
C 0.031 0.125 0.062 0.250 810 CT O 50.3±6.1 63.4±7.3 93.9±9
T 0.031 0.062 0.062 0.125 C 41.2±5.6 75.6±8.4 76.5±8.4
815 CT O 0.062 0.250 0.125 0.500 T 20.9±1.2 72.6±8 76.8±8.4
C 0.031 0.125 0.125 0.500 815 CT O 10.6±1.4 17.1±4.1 79.33±8.6
T 0.031 0.062 0.062 0.125 C 3.1±4.2 19.9±5 62±3.2
808 CT O 0.125 0.250 0.125 1 T 3.48±3.2 20±2 71.3±8.4
C 0.031 0.125 0.062 0.250 808 CT O 6.23±5.2 30.7±3.6 95.9±9.7
T 0.031 0.062 0.062 0.125 C 8.3±2.5 25.9±2.7 35±7.4
5 ME O 0.062 0.250 0.125 0.500 T 14.9±1.5 20±2 48±5.9
C 0.031 0.062 0.125 0.250 5 ME O 50±1.2 78.1±2.3 95±6
T 0.031 0.125 0.062 0.250 C 40.1±3 75.2±4 98.4±10.1
74CCH O 0.062 0.250 0.125 0.500 T 49.1±2.3 72±1.3 96.9±2.3
C 0.015 0.031 0.062 0.125 74CCH O 24.4±2.3 53.4±6.4 83±8.8
T 0.062 0.125 0.125 0.250 C 32.3±4.6 66.4±7.8 101±8.2
S. epidermidis T 23.2±2 73.27±8.1 118±11.2
ATCC 35984 O 0.125 0.500 0.250 1 S. epidermidis
C 0.031 0.125 0.125 0.500 ATCC 35984 O 65±4.9 72.4±8 98.8±9.6
T 0.062 0.125 0.125 0.500 C 70.9±8.2 99±9.9 98.16±9.9
14 ME O 0.062 0.125 0.125 0.500 T 71.67±8 102±10 102±10.1
C 0.031 0.125 0.125 0.500 14 ME O 33.46±2 81.9±8.5 95.88±7.6
T 0.031 0.062 0.062 0.125 C 40±3.2 64.6±6.8 104±10.3
807 CT O 0.125 0.500 0.250 1 T 31.24±4 36±2 71.5±7.5
C 0.031 0.062 0.062 0.125 807 CT O 58±6.9 85.6±9 103±10
T 0.031 0.125 0.062 0.125 C 22.9±1.9 41.6±5.2 81.7±8.78
813 O 0.125 0.250 0.250 0.500 T 22.56±1.8 28.5±3 64.1±7.4
C 0.031 0.125 0.062 0.125 813 CT O 25.5±2.6 72.4±8.1 111±10.6
T 0.031 0.062 0.062 0.125 C 48±3 79.2±8.6 87.5±9.2
23 S O 0.125 0.250 0.250 0.250 T 40.1±1.3 75.8±8.3 98.1±9.8
C 0.015 0.031 0.031 0.125 23 S O 81.8±8 107.3±10 101±10
T 0.031 0.031 0.062 0.125 C 47.2±5.8 93.9±9.6 106±10.4
809 O 0.125 0.250 0.250 0.500 T 25.2±2.5 60.5±7 76.8±8.4
C 0.015 0.031 0.062 0.250 809 O 70±7.9 94.4±9.6 97.3±9.8
T 0.031 0.062 0.062 0.125 C 43.4±5.4 65.3±7.5 86±4.1
T 24±2.2 73.9±8.2 82.6±8.8
ACKNOWLEDGEMENTS
We thank Pino Mondio of the Biomedical Science Department,
Section of General and Cellular Biology and Molecular Genetics of the
University of Catania, Italy, for expert collaboration in the realization
of the scanning electron microscopy artwork.
(c) 20 mm
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