Instructors and Schedules:: Cat No. Section Class Schedule Room Faculty Name Faculty Email
Instructors and Schedules:: Cat No. Section Class Schedule Room Faculty Name Faculty Email
Instructors and Schedules:: Cat No. Section Class Schedule Room Faculty Name Faculty Email
COURSE SYLLABUS
A. Course Description
The course presents a broad and interdisciplinary view of the Philippine business environment, including the
issues and challenges facing it. The course introduces you to basic concepts of management and organization, the
external and internal environment of business organizations, changing the business environment, and the competitive
environment and analytical tools. Issues and challenges include business ethics, triple bottom line, and special
considerations in Philippine business climate. The course further provides a survey of the factors influencing business
decision making in the Philippines and a framework for environmental and industry analysis. You will learn about the
business environment by actually visiting and examining a firm and its industry in groups of five or six, and then
submitting and presenting your industry research study, analysis, and recommendations to a panel.
B. Course Objectives (LO)
By the end of the course, you should be able to explain the interrelations between business and the other
sectors of society; share your reflections on the current issues and challenges facing the Philippine business
environment; determine national and international trends that will have an impact on business and management in the
21st century; and identify potential opportunities for business which exist in various industries here in the Philippines.
Furthermore, you should be able to reflect on critical processes, as well as develop insights and personal vision,
particularly in view of the Ateneo LS vision.
C. Course Outline, Timeframe and Readings
Introduction:
Management (Robbins & Coulter) Ch.1 Foundations of Management &
Basic Management
Organizations (incl. Management History Module)
Concepts
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History of Management
The Essential Drucker – Chapters 1,2,3
Service Learning
Management (Robbins & Coulter) Ch.2 Constraints & Challenges for the Global
Manager
The External & Internal Collins, James and Jerry Porras, “Building Your Company’s Vision”
Environment @http://harvardbusinessonline.hbsp.harvard.edu/hbsp/hbr/ (or Ch.11 of book
External & Internal by Collins & Porrras, Built to Last)
3 Environment
Mission, Vision & Values The Value Chain @
The Value Chain http://www.fao.org/fileadmin/user_upload/fisheries/docs/ValueChain.pdf
http://edbarrows.com/Resources/briefs/ValueChain.pdf
7 Long Test #1
Management (Robbins & Coulter) Ch. 3 Global Management
INDUSTRY TOUR –
Industry Tour (required activity w/ a report to be submitted/presented and
13 Feb 6, 2017 (Monday)
discussed in class afterwards)
President’s Day
Corporate social
responsibility, corporate Management (Robbins & Coulter) Ch. 5 Social Responsibility & Ethics w/
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governance, business Additional readings to be announced by the professor.
ethics
15 Integration/Long Test #2
Industry Study Group
15-17 Panel Presentations
Presentations
D. References
1. ______, Doing Business 2015: Philippines- Going Beyond Efficiency. IFC/World Bank. 2015. pp. 1-95
(downloadable in pdf file from http://www.doingbusiness.org)
http://www.doingbusiness.org/~/media/giawb/doing%20business/documents/profiles/country/PHL.pdf
2. ______, Doing Business 2014: Understanding Regulations for Small and Medium-Size Enterprises.
Comparing Regulation for Domestic Firms in 189 Economies. 11th edition. IFC/World Bank. 2012.
(downloadable in pdf file from http://www.doingbusiness.org)
http://www.doingbusiness.org/~/media/GIAWB/Doing%20Business/Documents/Annual-
Reports/English/DB14-Full-Report.pdf
3. ______. Human Development Report 2011: Sustainability and Equity: A Better Future for All. UNDP 2011.
(downloadable from http://www.undp.org.ph/)
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E. Course Requirements
Industry Research Study & other Group Reports/Assignments with presentation to a panel and/or whole class.
Field trip, Long tests, quizzes, recitation, report on extra readings, reflection papers, online business
games/exercises.
F. Grading System
F.1 Grade Conversion for Final Marks
Final Mark Numerical Equivalent For a 3-unit course
Industry Study
Final paper, group presentation and submission of partial outputs 30%
G. Classroom Policies
1. Maximum allowable cuts: 3 absences or 6 hours.
2. Students are required to follow the JGSOM Dress Code in all JGSOM classes.
3. Students are required to uphold intellectual honesty in all class requirements and activities. This includes the
need to use quotation marks for verbatim statements lifted from another work and to cite all sources in
research work through footnotes and/or bibliographies. The school punishes cheating and plagiarism (which
includes extensive “cutting and pasting” even with a footnote) with an F not only in that particular requirement
but in the whole course IF that requirement carries a grade which constitutes more than 10% of the final grade.
For group work, the members are expected to review the final paper before submission to ensure that violations
have not been incurred. Students may submit a preliminary draft via Turnitin to verify what portions were lifted
from previously submitted sources.
3. The use of laptops in class is not allowed unless it is used for team reports.
4. The Student Handbook will serve as a guide for all school policies.
5. Other classroom policies will be announced in class by each course facilitator.
H. Consultation Hours - To be announced by each course facilitator.
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Project Objective: You are asked to conduct an industry research for a particular sub-sector/ industry of the economy by
studying the market and industry environment, the industry structure, and the influence these have on a specific firm or
firms in the industry. You are expected to conduct library and internet research as well as do field work by actually
observing/visiting firms in the industry and interviewing managers/owners and other industry stakeholders (customers,
suppliers, dealers, competitors, etc.). The professor may recommend industries in particular sectors, e.g. agriculture,
health and wellness (medical and/or wellness tourism), etc. The professor may also require submission of the final
report through Turnitin, an Internet-based plagiarism-prevention service created by iParadigms, LLC.
NOTE: Studies on multinational companies (or their local subsidiaries or franchisees/marketing agents) and/or other
very large companies (i.e. more than one billion pesos in annual sales) especially industries like malls, telecoms, banks,
insurance, quick service or fast foods restaurants, are not recommended (e.g. SM, PLDT, BPI, SunLife, Jollibee, Nestle,
CocaCola, San Miguel, etc.) as well as small firms with total assets below P15 million excluding property and/or annual
sales below P30 MM. Very large firms with multiple products, divisions and departments usually operate in multiple
industries with very complex environments that may be confusing for students just starting to learn how to analyze the
business environment while business exposure may be too narrow or limiting for a small and/or very simple enterprise
such as a backyard farm, repair shop, janitorial services, security or manpower agency, food kiosk, small retail outlet or
convenience store.
Desired Results:
1. Comprehensive research of industry with relevant information based on sound research methods and field
work.
2. Critical analysis of data obtained.
3. Proper documentation of research work.
4. Appreciation of the relevance of data gathered and findings for the stakeholders
OUTLINE: Basic format (font 12, spacing 1.5 lines, 1” margin on all sides), use standard PICS format for cover page):
Executive Summary This part of the report (2-3 pages) summarizes the entire paper, and should be written last. It must
include an overall assessment of the attractiveness of the industry (poor to good), the competitive structure
(competitors, market share), supply-demand outlook, implications and recommendations for the specific firm and
industry. Excluding cover page, table of contents, executive summary and attachments, the main body of the industry
study should cover between 10-20 pages.
I. The Research
1. Methodology (scope & limitations of study, type of data gathered, research methods used,
resources utilized)
2. Significance of research findings.
4. The firm’s Value Chain (what the firm does from day to day that adds value to it's products or
services) identifying elements of the Value Chain where the firm is particularly strong (has an
advantage over competitors) or weak (has a disadvantage).
a) Primary Activities – e.g. Inbound logistics(transportation, materials handling and storage of raw
materials), Operations (manufacturing process, facilities and equipment), Outbound logistics
(transportation, handling, storage & distribution of finished goods), Marketing/sales (target
market & 4 P’s of marketing – product, price, place, promotion), and Service (during and after
sales)
b) Secondary Activities or Enablers – e.g. Procurement (supply chain), Technology development
(R&D), Human resources, Firm infrastructure (accounting & control systems and other support
systems)
5. Qualitative description of the firm's major assets and/or resources:
a) what the firm owns such as physical resources (manufacturing, transportation & warehousing
facilities), financial resources (equity and credit resources), and intangibles (patents, brand
awareness and/or loyalty, location of branches, etc.) that competitors may not have or would find
difficulty acquiring;
b) what the firm knows (e.g. extent of education and experience of its people, access to advanced
technology) that may give the firm a huge advantage over new entrants or competitors;
c) what the firm does very well (e.g. certain systems and procedures like Manufacturing, Quality
Control, Marketing processes, or Management Information Systems or Networking Systems) that
other firms may find very hard to copy.
Resources:
Based on consultations with your instructor, and your own creativity (interviews with companies with similar
businesses, personal knowledge, etc.), you are STRONGLY ENCOURAGED to use all possible (but ethical) means to obtain
information. The challenge is to obtain enough relevant data that will enable you to meaningfully understand the
business & its environment,
All submissions must be done during your class hours in weeks specified. Any group changing proposals in the middle of
the semester will not be given any special consideration, and will be expected to submit the same output as the other
groups.
Accountabilities:
1. Information must be soundly based, and NOT fabricated (amounts to intellectual dishonesty and will be dealt with
accordingly). Understandably, however, some types of information need to be assumed without any hard basis. This
will be allowed on a case-to-case basis, depending on the circumstances of the business and product/ service.
2. Late submissions, as well as messy ones (not stapled, different paper sizes, some handwritten and some
typewritten), are absolutely unacceptable. When in doubt, always remember that you are being prepared for the
real thing. Do it well in the way professionals or business executives would do it.
3. This is a group work, and as such, all members are required to participate in its preparation. A group may kick any
one out if he or she does not participate in which case he or she will have to submit and present his/her own
industry study.
4. Plagiarism (see syllabus) will be reported to ADSA and punished with an automatic F for the course. Your papers may
be uploaded to Turnitin, a software that can detect segments copied/pasted from published data as well as from
dissertations or term papers. The professor may allow the groups to submit a draft to Turnitin for checking purposes
before submission of the final report.
Grading:
This group project comprises 30% of your final grade (10% for the 3 partial submissions, 20% for the final paper with
presentation). The group grade may be adjusted depending on each member’s level and quality of participation
using a forced-ranking method to be administered at the end of the semester. The adjusted grade for group work for
each group member may therefore not always be the same. Free riders will be penalized.
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*For a service learning experience (to be explained by your professor i.e. for NGOs / Socially-oriented Industries), you may study and actually help a non-profit
institution which may also benefit from your research and analysis.
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Panelist: __________________________________
Industry/Company: _____________________________________
Date/Time/Venue: __________________________________
INDUSTRY STUDY
Factors Weight Grade
Comprehensiveness of Research Data
(covers most critical aspects of
25%
industry/company environment)
Final Report
(clear, concise, well organized) 25%
Oral Presentation
(interesting and effective with visuals,
25%
creative, clear)
Teacher(s):
Client: Comments:
Industry Category: