C O C K T A I L S

R O S É M I L K P U N C H 1 4
FLORAL & DELICATE

HENDRICKS GIN, LO-FI AMARO,

CARDAMOM, MILK-CLARIFIED

W I N E C O O L E R 1 3
REFRESHING AND COOL

COMOZ BLANC, DIMMI,

ST GERMAIN, HIBISCUS

C A N N E D NE G R O N I 1 4
BITTER AND LAYERED

RHUM JM SELECT BARREL,

BRUTO AMERICANO, PUNT E MES

A M A R I B U L L E T 1 1
SLOW SIPPER

CAMPARI, APEROL, CYNAR,

PASUBIO, BRULIO

B E E R B E E R
O N D R A F T B Y T H E B O T T L E / C A N

WIT THE FUNK 8 GINGERGRASS 7

THE BRUERY, TART BELGIUM WHEAT 5.7% GOLDEN STATE, CIDER 6.1%

SUPER PILLS 6 BO PILS 7

BAVIC, PILSNER 5.2% EAST BROTHER, PILSNER 5%

DEVOTION BLONDE 7 RELAX 8

LOST ABBEY, DRY HOPE BLONDE ALE 6% OFFSHOOT, IPA 6.8%

LOVE HAZY 8 NEVER BETTER 8

ALMANAC, IPA 6.6% CORONADO, DIPA 8.1%

SIN TAX 8 WEE HEAVY 8

MOTHER EARTH BREW CO, PEANUT BUTTER STOUT 8.1% EINSTOK, SCOTCH ALE 8%
 B U B B L E S
B Y T H E G L A S S
R E D
B Y T H E G L A S S
CIDER 12
DOMAINE D'APREVAL, PAYS D’AUGE 2016
GAMAY 12
ROSÉ 14 DOMAINE LES GRYPHÉES, CUVÉE LE PAQUET
GRATIEN & MEYER, CRÉMANT DE LOIRE NV BEAUJOLAIS 2017

PINOT NOIR 17
SPARKLING 18 WIND RACER, ANDERSON VALLEY 2012
SCHRAMSBERG, BLANC DE BLANCS, NORTH COAST 2016

CABERNET FRANC 16
CHAMPAGNE 25 BERNARD BAUDRY, CHINON 2017
GUILLEMINOT, CUVÉE ONE65, BLANC DE NOIRS NV
GRENACHE 16
CASINO MINE RANCH, AMADOR COUNTY 2017
CHAMPAGNE 45
BOLLINGER, GRANDE ANNÉE 2007
SYRAH 16
PAX, NORTH COAST 2017
MOSCATO ICE WINE 15
CASCINA BARICCHI, PIEDMONT NV (3 OZ) MERLOT 17
CHÂTEAU TOURNEFEUILLE,
LALANDE-DE-POMEROL 2016

CABERNET
SAUVIGNON 20
SILVER GHOST, NAPA VALLEY 2016

W H I T E D E S S E R T
& R O S É W I N E S
B Y T H E G L A S S 2 o z B Y T H E G L A S S

MUSCADET 10 SPARKLING MOSCATO

PIERRE HENRI-GADAIS, SÈVRE ET MAINE 2016 ICE WINE 15
CASCINA BARICCHI, PIEDMONT NV (3 OZ)

PICPOUL 13
GRAMERCY CELLARS, WALLA WALLA VALLEY 2018 SAUTERNES 11
CHÂTEAU LARIBOTTE, BORDEAUX 2015

SAUVIGNON BLANC 14
PICAYUNE, SONOMA & NAPA COUNTY 2017 BANYULS 12
CHAPOUTIER, ROUSSILLON 2016

GRENACHE BLANC 12
FONT DU VENT, CÔTES DU RHÔNE 2017

CHARDONNAY 16
CHRISTOPHE & FILS,
O’ BY CLAUDE LE TOHIC, CHABLIS 2017

CHARDONNAY 17
EDEN RIFT, CIENEGA VALLEY 2016

ROSE OF SYRAH 12
(FROM MAGNUM) JEAN-LUC COLOMBO, PROVENCE 2017
A P P E T I Z E R S

V I C H Y S S O I S E 1 4
VADOUVAN, LEEK TARTARE

M U S S E L S & F E N N E L S A L A D 1 5
CHILLED SAFFRON VELOUTÉ

S O J U - C U R E D S A L M O N 1 7
BEET, CURRY CAULIFLOWER REMOULADE

T U N A T A R T A R E 1 8
AVOCADO, CUCUMBER, TOAST MELBA

O E U F M O L L E T “ L O W T E M P ” 1 4
PORCINI, PARSLEY, PARMESAN FOAM

STEAK TARTARE 18
HAND CHOPPED SKIRT STEAK, CAPERS, GHERKINS

C R I S P Y O N I O N T A R T 1 8
CREAMY SPRING ONIONS, PORCINI

B R E A D B A S K E T & B U T T E R 8
HOMEMADE SOURDOUGH, BORDIER BUTTER

S A L A D S

S T U F F E D A R T I C H O K E 1 6
SPRING GREENS, HARICOTS VERTS,
DIJON MUSTARD VINAIGRETTE

K I N G C R A B R O Y A L E 4 9
LITTLE GEMS, MOZZARELLA, TOMATO, AVOCADO

C H O P P E D S A L A D
SERVES 2 - 2 2 SERVES 4 - 4 0
MIXED GREENS, AVOCADO, TOMATO, EGGS,
PEPPERONCINI, RED WINE VINAIGRETTE
E N T R É E S
O M E L E T T E C O C O T T E 1 8
CARAMELIZED ONIONS, POTATOES, SALAD

H A L F - S M O K E D S A L M O N 2 6
WASABI BEURRE BLANC, BELL PEPPERS, ROE

S K A T E W I N G 2 3
SAUCE GRENOBLOISE, TOMATO CONFIT, KALE

S K I R T S T E A K 2 8
SHALLOTS, SHISHITO PEPPERS, NATURAL JUS

G R E E N P E A C A M P A N E L L E 2 4
FAVA BEANS, MASCARPONE, LEMON,
PEA BLOSSOMS

S A N D W I C H E S
ALL SANDWICHES ARE SERVED WITH FRIES

T U R K E Y C L U B 2 0
BACON, AVOCADO, MULTIGRAIN

P O R C H E T T A 2 2
SERRANO SALSA VERDE, GRUYÈRE, PICKLES

B E E F B U R G E R 2 7
BEEF CHEEK, WASABI MAYO, CONFIT PEPPERS

S I D E S

K I N G O Y S T E R M U S H R O O M 1 5
BLACK GARLIC VINAIGRETTE, FRIED SHALLOTS

J U M B O A P A R A G U S 1 2
HOLLANDAISE DRESSING

B R O C C O L I N I 1 2
CITRUS DRESSING, CHILI FLAKES

P O M M E S F R I T E S 1 0
GARLIC AIOLI
C H E E S E S E L E C T I O N
SELECTION OF 5

I C E C R E A M C O U P E S
& D E S S E R T S
N O U G A T I N E 1 5
LAVENDER HONEY ICE CREAM, CONFIT DRIED
AND FRESH FRUITS, KIRSCH CHANTILLY

F R A I S E - M E L B A 1 5
FRESH STRAWBERRY SORBET AND COMPOTE,
WHIPPED VANILLA CREAM

E X O T I C 1 5
MANGO BANANA SORBET, CARAMELIZED BANANAS,
COCONUT RUM EMULSION

P R O F I T E R O L E 1 5
VANILLA ICE CREAM, WARM CHOCOLATE,
CHANTILLY

Î L E F L O T T A N T E 1 0
CARAMELIZED PRALINE, ORANGE CREAM

P A T I S S E R I E O F T H E D A Y 1 2
 LEAH
C

  
    
F R E N C H W H I T E &
S P A R K L I N G B O T T L E S
D O M E S T I C W H I T E S &
CRÉMANT ROSÉ 60 S P A R K L I N G B O T T L E S
GRATIEN & MEYER, LOIRE VALLEY NV

CHAMPAGNE 125 SPARKLING 90

SCHRAMSBERG, BLANC DE BLANCS, NORTH COAST 2016
GUILLEMINOT, CUVÉE ONE65, BLANC DE NOIRS NV

MUSCADET 50 RIESLING (OFF-DRY) 70

TATOMER, KICK-ON RANCH, SANTA BARBARA 2016
PIERRE-HENRI GADAIS, SÈVRE ET MAINE 2016

JACQUÈRE 45 PICPOUL 65
GRAMERCY CELLARS, WALLA WALLA VALLEY 2018
DOMAINE QUÉNARD, SAVOIE 2017

SAUVIGNON BLANC 54 SAUVIGNON BLANC 70

PICAYUNE, SONOMA & NAPA COUNTY 2017
PAUL & JEAN-MARC PASTOU, POUILLY-FUMÉ 2017

RIESLING (DRY) 66 CHENIN BLANC 50

LITTLE FRANCES, CLARKSBURG 2017
BARMÈS-BUECHER, ROSENBERG, ALSACE 2016

PINOT GRIS (OFF-DRY) 45

CHARDONNAY 80 MOUTON NOIR, O.P.P., WILLAMETTE VALLEY 2015
O’ BY CLAUDE LE TOHIC, CHABLIS 2017

VERMENTINO 50
CHARDONNAY 110 CASINO MINE RANCH, SIERRA FOOTHILLS 2017
LAVANTUREUX, FOURCHAUME, CHABLIS 1ER CRU 2017

CHARDONNAY 165 CHARDONNAY 65

LINGUA FRANCA, AVNI, WILLAMETTE VALLEY 2016
GUY ROBIN, VAUDÉSIR, CHABLIS GRAND CRU CRU 2016

CHARDONNAY 75 CHARDONNAY 85
FRANTZ CHAGNOLEAU, SAINT-VÉRAN 2016 EDEN RIFT, CIENEGA VALLEY 2016

CHARDONNAY 120
MARC COLIN, MONTCEAU, SAINT-AUBIN 1ER CRU 2016
I N T E R N A T I O N A L
GRENACHE BLANC 60 W H I T E B O T T L E S
FONT DU VENT, CÔTES DU RHÔNE 2017

FURMINT 65
KIRÁLYUDVAR, TOKAY, HUNGARY 2015

R O S É B O T T L E S PEDRO XIMENEZ 40
MAYU, ELQUI VALLEY, CHILE 2017

CINSAULT 44 RIESLING 75
OLLIEUX ROMANIS, CORBIÈRES 2018 TEGERNSEERHOFF, STEINERTAL
SMARAGD, AUSTRIA 2016
GRENACHE 55
MARCHANDISE, CÔTES DE PROVENCE 2017

SYRAH (MAGNUM) 120

JEAN-LUC COLOMBO, PROVENCE 2017

R E S E R V E W I N E L I S T A V AILABLE
 D O M E S T I C
R E D B O T T L E S

F R E N C H PINOT NOIR 54
R E D B O T T L E S BROOKS, WILLAMETTE VALLEY 2017

PINOT NOIR 120

LITTORAI, LES LARMES, ANDERSON VALLEY 2017
GAMAY 48
DOMAINE LES GRYPHÉES, CUVÉE LE PAQUET
BEAUJOLAIS 2017 PINOT NOIR 80
WIND RACER, ANDERSON VALLEY 2012

PINOT NOIR 60
FOURNIER, BOURGOGNE 2015 CARIGNAN-MOURVÈDRE 60
LOST & FOUND, CALIFORNIA 2016

PINOT NOIR 120

DROUHIN-LAROZE, GEVREY-CHAMBERTIN 2016 GRENACHE 75
CASINO MINE RANCH, AMADOR COUNTY 2016

CABERNET FRANC 65 NEBBIOLO 63

BERNARD BAUDRY, CHINON 2017
HARRINGTON, LUNA MATTA, PASO ROBLES 2015

MALBEC 45 SYRAH 75
CLOS DE LA COUTALE, CAHORS 2017
PAX, NORTH COAST 2017

GRENACHE 125 MERLOT 95

CLOS DU CAILLOU, CHATEAUNEUF-DU-PAPE 2016
SINSKEY, POV, CARNEROS 2014

MOURVÈDRE 65
DOMAINE DE MARCHANDISE, PROVENCE 2016 CABERNET SAUVIGNON 90
SILVER GHOST, NAPA VALLEY 2016
SYRAH 75
VINCENT PARIS, SAINT-JOSEPH 2016 CABERNET SAUVIGNON 140
HENDRY, NAPA VALLEY 2006
MERLOT 75
TOURNEFEUILLE, LALANDE DE POMEROL 2016

MERLOT 115
PUY-BLANQUET, SAINT-ÉMILION, GRAND CRU 2009

I N T E R N A T I O N A L
CABERNET BLEND 160
CHANTECLER, PAUILLAC 2011 R E D B O T T L E S
PAÍS 40
J. BOUCHON, VIEJO, MAULE, CHILE 2017

R E S E R V E WINE LIST AVAILABLE

S P A R K L I N G &
W H I T E C E L L A R
H I G H L I G H T S

CHAMPAGNE ROSÉ 175

RENÉ GEOFFROY, ROSÉ DE SAIGNÉE, NV

CHAMPAGNE 225
BOLLINGER, GRANDE ANNÉE 2007
R E D C E L L A R
CHAMPAGNE 445 H I G H L I G H T S
TAITTINGER, COMTES DE CHAMPAGNE
BLANC DE BLANCS 2007
PINOT NOIR 435
SAUVIGNON BLANC 360 DENIS MORTET, LAVAUT ST. JACQUES,
DIDIER DAGUENEAU, PUR SANG GEVREY-CHAMBERTIN, 1ER CRU 2011
POUILLY-FUMÉ, LOIRE VALLEY 2015
PINOT NOIR 210
SAUVIGNON BLANC 360 SCHOOL HOUSE VINEYARD, SPRING MTN. 2006
CHÂTEAU D'YQUEM, YGREC, BORDEAUX 2017
CABERNET FRANC 165
MARSANNE BLEND 295 CATHERINE ET PIERRE BRETON,
DOMAINE DE TRÉVALLON, PROVENCE 2016 LES PERRIÈRES, BOURGEUIL 2006

CHARDONNAY 465 GRENACHE BLEND 360

RENÉ ET VINCENT DAUVISSAT, CHÂTEAU FONSALETTE BY CHÂTEAU RAYAS,
LES CLOS, CHABLIS, GRAND CRU 2011 CÔTES DU RHÔNE 2007

CHARDONNAY 250 MOURVÈDRE 250

LATOUR-GIRAUD, CHAMPS-CANET, DOMAINE TEMPIER, LA TOURTINE
PULIGNY-MONTRACHET 1ER CRU 2016 CUVÉE SPÉCIALE, BANDOL 2001

CHARDONNAY 300 SYRAH 225

KONGSGAARD, NAPA VALLEY 2016 JEAN-LUC COLOMBO, RUCHETS, CORNAS 2007

VIOGNIER 235 MERLOT 340

MATHILDE ET YVES GANGLOFF, CONDRIEU 2017 CHÂTEAU HOSANNA, POMEROL 2011

CABERNET BLEND 380

CHÂTEAU CALON-SÉGUR, 3RD GROWTH
SAINT-ESTÈPHE 1996

CABERNET SAUVIGNON 300

KELLY FLEMING, NAPA VALLEY 2015

CABERNET SAUVIGNON 695

JOSEPH PHELPS, INSIGNIA, NAPA VALLEY 1994

R E S E R V E W I N E LIST AVAILABLE
C O F F E E

AMERICANO 6

COFFEE (FRENCH PRESS) 6

ESPRESSO 4

CAPPUCCINO 7

LATTE 7

T E A 7
(LOOSE LEAF)
S O D A 5
ENGLISH BREAKFAST
COKE
EARL GREY
DIET COKE
CHAMOMILE
SPRITE
JASMINE
GINGER ALE
GREEN TEA

SAM BODHI
BLACK ICED TEA

J U I C E 8
(FRESHLY SQUEEZED)

ORANGE

GRAPEFRUIT

POMEGRANATE