Classic Sandwiches
Classic Sandwiches
Classic Sandwiches
People started eating sandwich since 1st Century. People put meat mixed nuts
and herbs between two pieces of bread. And In the Middle Ages, people
placed cooked meats and vegetables in thick slices of stale bread called
'trenchers'(para.2).
Weaver (2003) states that the sandwiches became some intimate evening
supper foods, teas, and picnics, then an ideal fast food which could be sold in
train stations. (p. 235-6)
According to Mrs. Webster (1844): ”Cut, and spread neatly with butter, slices
of biscuit, placing between every two pieces, a very thin slice of tongue.
“(p.210)
Reference
Grosley, Pierre Jean. Tour to London ,1766-7, translated from French in 1772
Rodger, Prof. N. A. M. The Insatiable Earl - A Life of John Montagu, 4th Earl of
Sandwich, W. W. Norton, 1994
https://en.wikipedia.org/wiki/Sandwich