Jeanne Lynch-Aird Thesis June 2016

Download as pdf or txt
Download as pdf or txt
You are on page 1of 221

Estimation of Post-Mortem Interval

Using Decomposition Scales for


Hanging Bodies

by

Jeanne Elizabeth Lynch-Aird

A thesis submitted in partial fulfilment for the requirements of


the degree of Doctor of Philosophy at the University of Central
Lancashire

June 2016
STUDENT DECLARATION FORM

Concurrent registration for two or more academic awards

I declare that while registered as a candidate for the research degree, I have not been a
registered candidate or enrolled student for another award of the University or other
academic or professional institution

______________________________________________________________________________________________________

Material submitted for another award

I declare that no material contained in the thesis has been used in any other submission
for an academic award and is solely my own work

Signature of Candidate
______________________________________________________

Type of Award Doctor of Philosophy

School Forensic and Applied Sciences

i
Abstract

The extent of decomposition of a body can be used, in conjunction with

accumulated degree days (ADD), to provide an estimate of the post-mortem

interval (PMI). PMI estimations are important in aiding police to narrow down the

possible identity of a body, and to include or exclude suspects, and also to establish

the order of death for inheritance purposes when two or more potential

beneficiaries die at around the same time. Previous studies have shown the

decomposition pattern in hanging bodies to be different from that of a body on the

ground, but the sample sizes used have been small.

This study presents the results of a series of decomposition studies on hanging

bodies in a variety of situations; clothed and unclothed, and fully or partially

suspended. The study used domestic pigs (Sus scrofa) which enabled large enough

sample sizes for statistical robustness. Pigs lying on the ground were used as

controls. The pattern of decomposition in hanging pigs was found to differ

sufficiently from that of pigs lying on the ground to require the creation of a novel

decomposition scoring scale, which was used successfully to score both clothed

and unclothed fully suspended bodies, as well as the upper, suspended, part of

partially suspended bodies.

The presence of loose, lightweight clothing, which did not impede insect access,

was found to affect both the pattern and rate of decomposition in hanging pigs,

with the clothed bodies decomposing faster than the unclothed bodies (p < 0.05,

F2, 477 = 1238).

ii
The variations in the start weights of the pigs used for these studies was found to

have a statistically significant effect on the rate of decomposition for both the

hanging bodies and those on the ground (p < 0.05, F5, 714 = 1962) but the effect was

so small as to make no practical difference across the range of start weights

encountered. The effect of variation in start weight may be of greater concern,

however, in scoring very heavy, obese, bodies and may be exacerbated by the

increased fat-to-muscle ratios encountered in such bodies.

Finally a set of ADD prediction tables were produced for the hanging and surface

pigs. Further work is needed to establish to what extent these tables can be used

for humans and, in light of the growing obesity problems in humans, to investigate

the effect of weight and increased fat-to-muscle ratios on the pattern and rate of

decomposition.

iii
Table of Contents

Abstract .....................................................................................................................................ii

Table of Contents...................................................................................................................iv

List of Figures ...................................................................................................................... viii

List of Tables...........................................................................................................................xi

Acknowledgements ........................................................................................................... xiii

Abbreviations ...................................................................................................................... xiv

1 Introduction ...................................................................................................................1
1.1 The Research Study ........................................................................................................... 2
1.2 Aims of this Study............................................................................................................... 2
1.3 Outline of Thesis................................................................................................................. 3

2 Literature Review.........................................................................................................5
2.1 Hanging.................................................................................................................................. 5
2.2 Estimating Post-Mortem Interval................................................................................. 9
2.3 Accumulated Degree Days ............................................................................................10
2.4 Decomposition Scoring ..................................................................................................11
2.5 Process and Patterns of Decomposition ..................................................................13
2.6 Effects of Insects ...............................................................................................................14
2.7 Effects of Clothing.............................................................................................................16
2.8 Decomposition of Hanging Bodies .............................................................................19
2.9 The Use of Pigs as Human Analogues........................................................................21

3 General Materials and Methods ........................................................................... 24


3.1 The Field Research Site..................................................................................................24
3.2 Animals ................................................................................................................................25
3.3 Hanging Frames and Surface Enclosures.................................................................26
3.4 Electronic Data Logging .................................................................................................29
3.5 Observations......................................................................................................................30
3.6 Insect Data Collection .....................................................................................................31
3.7 Disposal of Pig Carcasses...............................................................................................31

4 EXPERIMENT 1 – Comparing Decomposition Patterns and Rates


Between Hanging Pigs and Pigs Laid on the Ground .................................... 32

iv
4.1 Materials and Methods...................................................................................................33
4.1.1 Sex and Weight of Pigs............................................................................................................ 35
4.1.2 Measuring Percentage Weight Loss of Hanging Pigs ................................................. 36
4.1.3 Creation of a Scale for Hanging Body Score ................................................................... 37
4.1.4 Statistical Analysis.................................................................................................................... 38
4.2 Results..................................................................................................................................39
4.2.1 General Pattern of Decomposition..................................................................................... 39
4.2.2 Patterns of Decomposition in Male and Female Hanging Pigs............................... 42
4.2.3 Timing of First Beetle Activity............................................................................................. 43
4.3 Total Body Score for Hanging Bodies (TBShang) .....................................................49
4.4 Analysis................................................................................................................................52
4.5 Discussion ...........................................................................................................................55
4.5.1 Decomposition Scoring Scale for Hanging Bodies....................................................... 56
4.5.2 Mummification........................................................................................................................... 57
4.5.3 Initial Weight of the Pigs........................................................................................................ 58
4.5.4 Rate of Decomposition in Hanging and Control Pigs.................................................. 59
4.5.5 Comparison of Weight Loss in the Male and Female Hanging Pigs...................... 60
4.5.6 Beetles ........................................................................................................................................... 61
4.5.7 Internal Temperature Measurements.............................................................................. 63
4.5.8 Effects of Heavy Rainfall......................................................................................................... 63

5 EXPERIMENT 2 – The Effect of Clothing on the Decomposition Pattern


and Rate in Hanging and Surface Pigs................................................................ 64
5.1 Materials and Methods...................................................................................................65
5.1.1 Sex and Mean Weight of Pigs................................................................................................ 66
5.1.2 Hanging Pigs................................................................................................................................ 66
5.1.3 Clothing the Pigs........................................................................................................................ 67
5.1.4 Data Collection Intervals........................................................................................................ 67
5.1.5 Data Collection ........................................................................................................................... 68
5.1.6 Decomposition Scoring........................................................................................................... 69
5.1.7 Statistical Analysis.................................................................................................................... 69
5.2 Results..................................................................................................................................71
5.2.1 General Pattern of Decomposition..................................................................................... 71
5.2.2 Timing of the First Beetle Activity ..................................................................................... 80
5.3 Analysis................................................................................................................................85
5.4 Discussion ...........................................................................................................................88
5.4.1 Hanging Pigs................................................................................................................................ 89
5.4.2 Surface Pigs ................................................................................................................................. 93

v
6 EXPERIMENT 3 – Comparing the Decomposition of Partially Suspended
(Semi-Recumbent) Pigs with Fully Suspended Hanging pigs and with
Fully Recumbent Pigs in Direct Contact with the Ground........................... 96
6.1 Materials and Methods...................................................................................................97
6.1.1 Sex and Mean Weight of Pigs................................................................................................ 99
6.1.2 Data Loggers ............................................................................................................................... 99
6.1.3 Data Collection and Collection Intervals ...................................................................... 100
6.1.4 Decomposition Scoring........................................................................................................ 100
6.1.5 Statistical Analysis................................................................................................................. 101
6.2 Results............................................................................................................................... 103
6.2.1 General Pattern of Decomposition.................................................................................. 103
6.3 Statistical Analysis........................................................................................................ 123
6.4 Discussion ........................................................................................................................ 126
6.4.1 Semi-Recumbent Upper Section (SRU)......................................................................... 128
6.4.2 Semi-Recumbent Lower Body (SRL).............................................................................. 131

7 Analysis of the Combined Data Set and ADD Prediction Tables for
Hanging and Surface Bodies ................................................................................134
7.1 Introduction .................................................................................................................... 134
7.2 Method .............................................................................................................................. 135
7.2.1 Statistical Analysis................................................................................................................. 136
7.2.1.1 Data Pre-Treatment and Transformations....................................................................... 136
7.2.1.2 Inter-Year Consistency Test.................................................................................................... 139
7.2.1.3 Effects of Start Weight ............................................................................................................... 139
7.2.1.4 Prediction Tables ......................................................................................................................... 139
7.3 Results............................................................................................................................... 140
7.3.1 Consistency Across Successive Years ............................................................................ 140
7.3.2 Sensitivity of TBS responses ............................................................................................. 141
7.3.2.1 Effect of Increase in Start Weight on Decomposition Scoring ................................. 142
7.3.2.2 Effect of Increase in ADD on Decomposition Scoring.................................................. 142
7.3.3 ADD Prediction Tables......................................................................................................... 143
7.3.3.1 Linear Regression Lines Used for the ADD Prediction Tables................................. 147
7.4 Discussion ........................................................................................................................ 150
7.4.1 Comparison Between Years............................................................................................... 150
7.4.2 Effect of Start Weight on Decomposition ..................................................................... 150
7.4.3 Pig Weight Differences and this Study .......................................................................... 151
7.4.4 Obesity........................................................................................................................................ 151
7.4.5 ADD Prediction Tables......................................................................................................... 153

vi
8 Discussion and Conclusions.................................................................................157
8.1 Areas for Further Work............................................................................................... 166
8.1.1 Validation of PMI Prediction Tables for Use With Humans.................................. 166
8.1.2 Use of Pigs as Human Analogues for Decomposition Studies.............................. 167
8.1.3 Use of Accumulated Degree Days (ADD)...................................................................... 168
8.1.4 Rainfall and Hanging Bodies.............................................................................................. 169
8.1.5 Indoor Versus Outdoor Decomposition........................................................................ 170
8.2 Conclusion........................................................................................................................ 170

9 References .................................................................................................................172

10 Appendices ................................................................................................................186
10.1 Appendix 1: Megyesi et al.’s (2005) Decomposition Scoring Scales (Used for
Scoring Pigs Lying on the Ground).......................................................................... 186
10.2 Appendix 2: Example ADD Estimate Calculations for a Hanging Pig .......... 190
10.3 Appendix 3: Start Weight, Sex, and Age Tables for the Pigs Used in the
Three Experiments ....................................................................................................... 192
10.3.1 Experiment 1............................................................................................................................ 192
10.3.2 Experiment 2............................................................................................................................ 193
10.3.3 Experiment 3............................................................................................................................ 195

11 Published Papers.....................................................................................................196

vii
List of Figures

Figure Page #

3.1 Diagrammatic representation of the scaffolding A-frames used 26


for the hanging pigs showing the bird proof netting, chicken
wire and approximate dimensions. The entry point was via a
section of detachable wire in the centre of one end. Some
sections of wire and netting have been left out for clarity.

3.2 Hanging pigs in one of the scaffolding A-frames at the start of 27


the experiment.

3.3 The scavenger proof cages used to cover the surface pigs. The 28
cage in the foreground shows one of the clothed pigs from
Experiment 2.

4.1 Insertion of thermocouple for attachment to temperature data 34


logger.

4.2 Decomposition sequence for one hanging (H6, female) and one 44
control pig (C9, male).

4.3 Showing the ribs in the torso of a hanging pig viewed through 48
the breached axilla at 591 ADD.

4.4 Hanging male at 512 ADD. The arrow points to the anal 48
opening extending beneath the body.

4.5 Hanging female at 600 ADD. Arrow A points to the pouch of 48


skin hanging below the anal opening (arrow B).

4.6 Hanging female pig at the close of the experiment. The pouch of 48
skin was cut open and the arrow points towards the bones
which had collected in the pouch.

4.7 Differences in percentage weight loss between male and female 53


hanging pigs to 900 ADD. The data points show the values for
each sex at each value of ADD. The model lines are the
polynomial regression (here fourth order) fitted values. Some
jitter has been added to the ADD values of the data points for
clarity.

4.8 Rate of decomposition showing the difference between the 54


male and female pigs using Total Body Scores for Hanging
(TBShang) to 900 ADD. Jitter has been added to ADD for clarity.

viii
Figure Page #

4.9 Comparison of decomposition rates of hanging and grounded 55


pigs using Total Body Scores for hanging (TBShang) and surface
(TBSsurf) pigs, respectively, to 900 ADD. Jitter has been added to
ADD for clarity.

5.1 Data loggers sealed in 50 ml conical centrifuge tubes with wires 67


for use with the hanging pigs. The wires were attached to the
hanging ropes once the loggers had been inserted into the pigs.

5.2 Group pairings used for TBS comparisons: a) the S/C and H/U 70
groups were compared to the S/U group; b) the S/C and H/U
groups were compared to the H/C group; c) the latter enabled
the H/C group to be compared to the H/U group, and also to the
S/C group.

5.3 Decomposition sequence for one H/C (HC1, male) and one H/U 81
pig (H1, female).

5.4 Decomposition sequence for one S/C (CC3, female) and one S/U 83
pig (C6, male).

5.5 Differences in the rate of decomposition of the S/C and H/U 87


groups, compared to the S/U group as the reference. The
results were derived from 10,000 simulations per group based
upon linear regression models. Some jitter has been added to
the ADD values at the data points to add clarity and the error
bars show 95% confidence intervals.

5.6 Differences in the rate of decomposition of the S/C and H/U 88


groups, compared to the H/C group as the reference. The
results were derived from 10,000 simulations per group based
upon linear regression models. Some jitter has been added to
the ADD values at the data points to add clarity and the error
bars show 95% confidence intervals.

6.1 The position of a semi-recumbent pig, supported from a 98


scaffolding A-frame.

6.2 Decomposition sequence for one hanging, one semi-recumbent, 114


and one control pig.

6.3 One of the semi-recumbent pigs showed a large mass of 120


Necrodes littoralis (Silphidae) beetle larvae, these were present
on both sides of the pig, at 674 ADD.

6.4 Bones could be seen adhering to the mummified skin of the 121
hanging pigs at 1078 ADD.

ix
Figure Page #

6.5 Bones could be seen adhering to the mummified skin of the 121
hanging pigs at 1078 ADD.

6.6 The mummified upper torso of the semi-recumbent pigs had 122
separated, and could be lifted away from, the decomposed
lower torso (1078 ADD).

6.7 Total Body Scores for Hanging (TBShang) for the upper sections 123
of the semi-recumbent pigs and the hanging pigs scored using
the hanging scoring scale from Experiment 1. Some offset has
been added to the ADD values at the data points to add clarity.

6.8 Partial Body Scores (PBST + PBSL), lower limbs and torso, for 124
the lower sections of the semi-recumbent pigs, and the limbs
and torso of the control pigs scored using the modified Megyesi
et al. (2005) scoring scale. Some offset has been added to the
ADD values at the data points to add clarity.

6.9 The mummified upper torso of the semi-recumbent pigs had 129
separated, and could be lifted away from, the decomposed
lower torso (1078 ADD).

7.1 Total Body Score plotted against Accumulated Degree Days for 140
all the control pigs for years 2011, 2012 and 2013.

7.2 Total Body Score plotted against Accumulated Degree Days for 141
all the hanging pigs in years 2011, 2012 and 2013.

7.3 Total Body Score TBSsurf against Accumulated Degree Days 146
(ADD), for the control pigs, showing estimates and inverse
prediction intervals from the linear model overlaid.

7.4 Total Body Score TBShang, of hanging pigs against Accumulated 147
Degree Days (ADD) showing estimates and inverse prediction
intervals from the linear model overlaid. The kinks in the
curves result from applying an offset to the TBS values as
described in the Method section.

x
List of Tables

Table Page #

4.1 Stages of hanging decomposition for the head and neck. 50

4.2 Stages of hanging decomposition for the torso. 51

4.3 Stages of hanging decomposition for the limbs. 52

6.1 Sensitivities of the TBS responses to changes in the start weight 125
and ADD around a reference point of 282 ADD and a start weight
of 54.0 kg. The Semi-Recumbent Lower and Control Lower have
partial body scores (PBS) out of a possible 20 points using the
amended Megyesi et al. (2005) scoring scale. The Semi-
Recumbent Upper and Hanging are TBS scored on the Hanging
scale from a possible 30 points.

7.1 Sensitivities of the TBS responses to changes in the start weight 143
and ADD around a reference point of 282 ADD and a start weight
of 40.4 kg.

7.2 Showing the estimated Accumulated Degree Days (ADD) in °C 144


and prediction confidence intervals for Total Body Scores,
TBSsurf, for the control pigs, on the surface, using the statistical
analysis described in the Method section above. Note: the greyed
out areas show negative TBS values which could not occur in
practice but which are predicted from the data ‘spread’ and have
been included purely for completion of the table.

7.3 Showing the estimated Accumulated Degree Days (ADD) in °C 145


and prediction confidence intervals for Total Body Scores,
TBShang, for the hanging pigs using the statistical analysis
described in the Method section above. Note: the greyed out
areas show negative TBS values which could not occur in
practice but which are predicted from the data ‘spread’ and have
been included purely for completion of the table.

8.1 Average monthly rainfall data (mm) recorded at the nearest 165
available Meteorological Office weather station (Bingley 2,
53.81° N, 1.87° W, 262 m) during the three years of the study.

10.1 Megyesi et al.’s (2005) adjusted decomposition scoring scale for 187
the head and neck.

xi
Table Page #

10.2 Megyesi et al.’s (2005) adjusted decomposition scoring scale for 188
the torso.

10.3 Megyesi et al.’s (2005) adjusted decomposition scoring scale for 189
the limbs.

10.4 The start weights and sex of the pigs used in Experiment 1. 192

10.5 The start weights and sex of the pigs used in Experiment 2. 193

10.6 The start weights and sex of the pigs used in Experiment 3. 195

xii
Acknowledgements

I would like to thank my supervisory team: Prof. Tal Simmons, Dr. Colin Moffatt,

Dr. William Goodwin, and Dr. Vicki Cummings for all their support and guidance

over the course of this study.

In particular I would like to thank Dr. Colin Moffatt for his unending patience

during my struggles to get to grips with R, and for his suggestions and

programming fixes.

Thank you to Peter Cross for lifting and holding my pigs whenever it was needed,

regardless of their state of decomposition.

Thank you to Dr. Viv Heaton for her support, coffee, and for forging the way

through the Ph.D. process ahead of me.

Special thanks go to my husband, Dr. Nicolas Lynch-Aird, for his support, supplying

endless cups of strong coffee, and fixing everything from my dying computers to

the endless spelling mistakes and proof reading. Chocolate is owed.

xiii
Abbreviations

ADD Accumulated degree days

ADH Accumulated degree hours

ANOVA Analysis of Variance

ARF Anthropological Research Facility (Tennessee, USA)

ATP Adenosine Tri-Phosphate

BMI Body Mass Index

CRISPR Clustered Regularly Interspaced Short Palindromic Repeats

CPSC Consumer Product Safety Commission (USA)

DEFRA Department for Environment, Food & Rural Affairs (UK)

PBS Partial Body Score

PBSH Partial Body Score for the Head

PBSHhang Partial Body Score for the Head of a hanging body

PBSHsurf Partial Body Score for the Head of a body on the surface/ground

PBSL Partial Body Score for the Limbs

PBSLhang Partial Body Score for the Limbs of a hanging body

PBSLsurf Partial Body Score for the Limbs of a body on the surface/ground

PBST Partial Body Score for the Torso

PBSThang Partial Body Score for the Torso of a hanging body

PBSTsurf Partial Body Score for the Torso of a body on the surface/ground

PMI Post-Mortem Interval

RoSPA The Royal Society for the Prevention of Accidents (UK)

SRL Semi-Recumbent Lower

SRU Semi-Recumbent Upper

xiv
TBS Total Body Score

TBShang Total Body Score for a hanging body

TBSsurf Total Body Score for a body on the surface/ground

TRACES Taphonomic Research in Anthropology: Centre for Experimental

Studies (University of Central Lancashire, UK)

WHO World Health Organization

xv
1 Introduction

It is estimated that globally by 2020 there will be a death by suicide every 20

seconds, or 4320 suicides daily (Dogan et al., 2015). Hanging is the most common

method of suicide. Hanging deaths also occur as the result of accidents, including in

autoerotic activities, where there is a malfunction of the fail-safe mechanism, and

the solitary and secretive nature of these activities means that bodies are not

always found immediately and identification may be difficult.

Post-mortem interval (PMI) estimations are important in aiding police to narrow

down the possible identity of a body, and to include or exclude suspects (Moffatt et

al., 2016), and also to establish the order of death for inheritance purposes when

two or more potential beneficiaries die at around the same time. One method of

estimating post-mortem interval uses decomposition scores, to assess the degree

of decomposition of the body, in conjunction with accumulated degree days (ADD)

to provide a timeline. Studies have shown that patterns of decomposition vary in

different situations, thus one decomposition scoring scale will not suffice; there is

no “one size fits all” decomposition model (Parks, 2011). Various decomposition

scoring scales have been produced including those by Megyesi et al. (2005) for

bodies on a surface, Heaton et al. (2010) for submerged bodies, and Gruenthal et al.

(2012) for charred bodies. Each of these scales reflects the decomposition patterns

specific to the situation.

1
1.1 The Research Study

Studies have shown the decomposition pattern in hanging to be different from that

of a body on the ground. Prior to this present study, however, there have been no

decomposition studies of hanging bodies with large enough sample sizes (Chong

Chin et al., 2010; Shalaby et al., 2000) to determine if a separate decomposition

scoring scale, specific to hanging bodies, would provide greater accuracy in

estimating PMI.

This study attempted to fill this gap through a series of decomposition studies on

hanging bodies in a variety of situations; clothed and unclothed, and fully and

partially suspended. The study used domestic pigs (Sus scrofa) to enable large

enough sample sizes for statistical robustness. Pigs are the closest human

analogues for this kind of study, and the results produced can be compared with

known human hangings to assess if they are useful enough to be applied in

estimating the PMI for hanged human bodies.

1.2 Aims of this Study

The principal aims of this study were to further the understanding of

decomposition in hanging bodies and to investigate how the patterns and rates of

decomposition may be used to more accurately estimate time since death.

A series of field studies using pigs in different hanging conditions (with pigs on the

ground as controls) were carried out with the following aims:

2
• To investigate whether there were differences in the rates and patterns of

decomposition between the hanging and control pigs.

• To produce an amended or new decomposition scoring scale for hanging

pigs if necessary.

• To investigate whether the sex of the pig affected the rates and patterns of

decomposition.

• To investigate if there were significant differences in the decomposition

rate and pattern for clothed hanging bodies.

• To investigate what difference it makes to the decomposition process if a

body is partially suspended.

The specific objectives of the various field studies are given in the introduction to

each experiment.

1.3 Outline of Thesis

This introductory section is followed by a review of the literature relating to

hanging; the process of decomposition and decomposition patterns; the

importance of accurate post-mortem interval estimation, and the use of

decomposition scoring and accumulated degree days in making these estimations;

the effect of insects and clothing on decomposition; and the use of pigs as human

analogues.

3
Chapter 3, to avoid repetition in each experiment, describes the materials and

methods that were common to all the experiments and the experimental design,

including the use of hanging frames, scavenger proof cages, and data loggers for

temperature collection. The reader may wish to refer back to this chapter when

reading the materials and methods sections of the chapters describing the field

experiments.

Chapters 4, 5, and 6 describe the field experiments, with each chapter following the

same format of introduction; materials and methods, describing any amendments

or specific changes from the general approach that were needed for that

experiment; results; and a discussion section specific to that experiment.

Chapter 7 contains analyses of the combined data on hanging and control pigs

longitudinally across the three years of the field experiments. This includes the

effect of start weight on the decomposition score to ADD relationship, and the

consistency of the decomposition score to ADD relationship over the period.

Finally, Chapter 8 provides a general discussion of the research with conclusions

and suggestions for future studies.

4
2 Literature Review

2.1 Hanging

World wide, hanging is one of the most commonly used ways of committing suicide

(Thomas and Gunnell, 2010), and in many countries it is the leading method. It is

the most common method in England and Wales, accounting for about 2000 deaths

a year (Bennewith et al., 2005; Gunnell et al., 2005), with a clear pattern showing

the number of men to be consistently higher than women by a ratio of

approximately 5 to 1 (Thomas and Gunnell, 2010). To exclude foul play the

circumstances of a hanging should be carefully examined, particularly in the case

of females where this is an uncommon method of suicide (Bowen; 1982). The

frequency of use of hanging and its reported increase in incidence may be the

result of a mix of factors. It is seen as easy, inexpensive, readily available and

reliable, while being clean and avoiding disfigurement (Biddle et al., 2012; Thomas

and Gunnell, 2010; Thomas et al., 2013). Possibly one of the biggest factors

resulting in its prominence in suicide is its success rate. Hanging is effective; the

case fatality rate for hanging has been reported as 70% (Gunnell et al., 2005) and

between 69% and 84% in an American study from 2000 to 2010 (Baker et al.,

2013). This is probably due to the mechanism of death in hanging.

Hanging is a form of ligature strangulation in which the force applied to the neck is

derived from the gravitational pull of the weight of the body or part of the body

(Ferris, 2000; Turvey, 2000). A weight of 2 kg is all that is needed to block the

jugular vein and venous return to the heart (Gunnell et al., 2005; Sikary et al.,

5
2016; Turvey, 2000). The body does not need to be fully suspended for death to

occur (Bennewith et al., 2005; Ferris, 2000) and may be found with the feet

touching the ground. In a study of 162 deaths by hanging, occurring in 24 English

Coroners’ jurisdictions within a six month period, nearly 50% of hanging bodies

were found to be not fully suspended, and had feet touching the ground or were

kneeling or semi-recumbent (Bennewith et al., 2005). Gunnell et al. (2005) looked

at 2251 hangings from a review of 15 suicide studies, covering the period 1964-94

and eight countries, noting that around 50% of hangings were not fully suspended

and had the ligature attachment below head height.

Although most deaths from hanging are the result of suicide (Ferris, 2000; Sikary

et al., 2016), this is not always the case; they can also be the result of homicide or

accident. Ferris (2000) states that “Homicidal hanging, with the relatively rare

exception of lynching, is very rare.” Accidental hanging may happen with small

children, particularly toddlers, as their heads weigh proportionately more than

their bodies compared to adults, and their muscular control and trachea are not

fully developed, so death occurs more quickly if the neck is constricted (RoSPA,

2015). Children’s cots are often near windows and blinds where they can become

entangled in the blind cords, resulting in approximately one death a month in the

USA (CPSC, n.d.). Children may also become caught up in ropes, their own clothing

or cot attachments, although this is relatively uncommon (Bowen, 1982; Ferris,

2000). Children and young adults may also die as the result of a ‘choking game’

where they induce non-sexual euphoria through cerebral hypoxia (Byard and

Winskog, 2012). Anthropologists describe Eskimo children and South American

Yahgans inducing partial strangulation for exhilaration (Ueno et al., 2003).

6
It should be noted that children do commit suicide. It is the 2nd or 3rd most

common cause of death in children and adolescents worldwide, and hanging is the

most common method used (Mendes et al., 2015; Pakis et al., 2010). A study of

child suicide in Portugal (Mendes et al., 2015) noted that, whilst child suicide was

rare, hanging was the most common method employed. Austin et al. (2011), in two

studies over two and five years, found that while overall suicide rates in

adolescents were decreasing, the incidence of hanging was increasing.

Accidental death in autoerotic practices results when there is a failure in the safety

release mechanism which usually forms part of the routines. This is usually a

secretive and solitary activity (Ueno et al., 2003) practiced in secure and secluded

locations (Byard and Winskog, 2012), which may lead to a delay in discovery

(Komar et al., 1999) – most outdoor hangings occur in rural woodland. There are

an estimated 500 to 1000 autoerotic deaths per annum in the U.S.A., and this figure

is believed to be conservative (Sauvageau and Racette, 2006; Turvey, 2000).

Relatives will often remove any potentially embarrassing items, such as

pornography, before calling the police (Byard and Winskog, 2012; Ueno et al.,

2003). Autoerotic hangings occur almost exclusively in men (Bowen, 1982; Byard

and Winskog, 2012; Ueno et al., 2003). However, certain criteria must be fulfilled

before the hanging is classed as autoerotic, and this may lead to an

underestimation of female deaths as they don’t fit the criteria used, and are usually

naked and without elaborate props (Byard and Winskog, 2012; Turvey, 2000;

Ueno et al., 2003). Most deaths from autoerotic asphyxia are the result of hanging

or the use of a ligature (Sauvageau and Racette, 2006).

7
Among countries for which data are available, hanging is known to be the most

common method of committing suicide in Galicia (in northwest Spain), Saudi

Arabia, Hungary, Belgium, Norway, England and Wales, Turkey, Lithuania,

Germany, Japan (Ambade et al., 2015), and Australia (Austin et al., 2011), and is

the second most frequently used method in Portugal, Sri Lanka, and the U.S.A. In

the case of the U.S.A., firearms remain the most used method except, paradoxically,

in military bases or onboard ship where hanging is most common as personnel do

not have access to firearms unless they are in training or on guard duty (Clark and

Kerr, 1986). Hanging is also one of the most common suicide methods in India

(Ambade et al., 2015) and China (Sun et al., 2012) although it is not the primary

method.

One of the reasons hanging is so ‘easy’ to carry out is the ubiquity of the items

needed. Whilst the methods used to commit suicide have changed over time, a

recent study by Thomas et al. (2013) concluded that this was due to the physical

availability of the method. This is borne out in a study of physician suicide (Austin

et al., 2013) in which 88.9% of the cases examined (8 out of 9) died from lethal

drug self administration, contrasting with the general public.

Much has been made of the influence of the internet and social media in possible

copycat suicides, but there is no rigorous empirical evidence of the impact of the

internet (Biddle et al., 2012). However, whilst steps could be taken to minimize the

availability of ligatures and suspension points in institutions such as hospitals and

prisons (Baker et al., 2013; Bennewith et al., 2005; Gunnell et al., 2005), nothing

can be done to limit access to these in the general community. In a bid to prevent

8
copycat events the reporting of suicides in public places may be restricted by local

authorities (Dogan et al., 2015).

Finally, it is estimated that by 2020 there will be one suicide globally every 20

seconds (Dogan et al., 2015). Clearly, as hanging is the most common form of

suicide worldwide, it can be expected that the incidence of hangings will only

increase.

2.2 Estimating Post-Mortem Interval

For forensic anthropologists and the police, the estimation of post-mortem interval

(PMI) is an important step in the investigation of any death and the identification

of unknown bodies, narrowing down the pool of missing people to whom the

individual body could belong, and providing a time frame from which suspects may

be excluded or included (Moffatt et al., 2016).

The estimation of how long a person has been dead is far from simple, the progress

of decomposition being a complex process of inextricably interrelated variables

(Mann et al., 1990). Whilst the process of decomposition has become no less

complex, the understanding of its progress has improved. There are many methods

of estimating PMI, including entomology, biochemical markers, cadavaric signs and

putrefaction, but the determination of PMI remains a difficult and complex task

(Tracqui; 2000). The process of decomposition in humans is now well understood

and one method by which the PMI can now be estimated is to use decomposition

scoring in conjunction with the accumulated average temperature (Megyesi et al.,

2005).

9
2.3 Accumulated Degree Days

Accumulated Degree Days (ADD) is measured by taking the cumulative average

daily temperature from the time of death to the time of final measurement. Thus at

an average daily temperature of 10 °C it would take 10 days to reach 100 ADD. The

same ADD figure would result from 5 days at 20 °C. ADD signifies the accumulation

of thermal energy. When a given amount of thermal energy is put into a carcass the

same amount of reaction should occur (Simmons et al., 2010a), such that the same

body score for decomposition will be seen. Current work indicates that this may

not be quite as straightforward as previously accepted, and adjustments for season

of death may need to be factored in (Bates and Wescott, 2016; Dautartas et al.,

2016; Simmons et al., 2016).

Because the use of ADD automatically incorporates adjustments for yearly,

seasonal, and within season variation, it has many advantages over a model based

on a count of days alone. The use of ADD allows for prediction models to be

developed (Michaud and Moreau, 2011). Vass et al. (1992) predict human

skeletonisation will have occurred by 1285 ±10 ADD based on the absence of

volatile fatty acids, produced from the breakdown of tissues during decomposition,

in the soil below a body. To estimate PMI, the ADD is calculated using temperature

readings from the nearest weather stations. This is not without problems as the

nearest weather station may not reflect the temperature at the site (Dabbs, 2010,

2015). To compensate for this, data loggers are left for a number of days at the site

where the body was found. These readings are then compared with those from the

weather stations so that a correction factor can be applied to the weather station

data recorded prior to the body being found.

10
2.4 Decomposition Scoring

Using systematic observation of decomposition rates and patterns of bodies within

a given environment, the patterns of decomposition can be seriated to allow the

production of a scale of decomposition descriptions specific to that environment

Decomposition scoring is used to give a value to each milestone of the

decomposition process. This score then forms part of the calculations used to

estimate PMI. Discolouration, bloating, liquefaction, and advanced decay or

skeletonisation are all decomposition phases following a coded timeline, and these

phases are markers for indicating the elapsed time since death (Campobasso et al.,

2001). However, the process of decomposition is not made up of discrete stages,

but is a continuous process with the stages merging and overlapping. Thus, the

determination of decomposition stages is a somewhat subjective decision,

depending on the perception of the observer (Michaud and Moreau, 2011), with

different people defining many decomposition stages. Mégnin (1894) at the end of

the 19th century, produced possibly the first table describing eight waves of

arthropod invasion on human cadavers, mostly using bodies from inside closed

rooms, linked to the decomposition changes of the corpse and noted that these

arthropods may differ with season and site. More recently Adlam and Simmons

(2007) and Oliviera and Vasconcelos (2010) described four stages of

decomposition: fresh, bloat, decay, and dry or skeletonised. Payne (1965), in his

study of summer carrion of the baby pig, had two separate sets of stages in his

study; using six stages where insects had access: fresh, bloated, active decay,

advanced decay, dry, and remains; and five stages for the insect-free pigs: fresh,

bloating and decomposition, flaccidity and dehydration, mummy stage, and

11
desiccation and disintegration. Archer (2004), whilst acknowledging that the

stages observed were similar to those seen by Payne, produced five different stage

descriptors.

Various factors affect the decomposition process which can differ from body to

body, from environment to environment, and even from one part of the same

corpse to another (Campobasso et al., 2001). Differential decomposition within a

body was noted in the scale produced by Megyesi et al. (2005), which allows for

this by dividing the body into three areas and scoring these areas separately. The

Partial Body Scores (PBS) for each region are added together to give a Total Body

Score (TBS) for the observed decomposition.

Parks (2011) noted that a “one size fits all” decomposition model is unrealistic.

This can be extended to include the manner of death. A scale for scoring drowned

bodies was produced by Heaton et al. (2010), who noted in their study that the

decomposition pattern for bodies in water was different from that described by

Megyesi et al. (2005), who did not include any bodies recovered from water. A

scale for scoring charred bodies was produced by Gruenthal et al. (2012) to

encompass the different patterns found in burnt bodies.

When scoring the state of decomposition of a body, or body region, the observer

must select the scale stage that best fits the largest number of scoring criteria. The

scoring scale that best matches the environmental circumstances of a given body

should, in turn, provide the most relevant and appropriate scoring criteria from

which to choose.

12
2.5 Process and Patterns of Decomposition

Decomposition starts within minutes of death as the body’s cells start to self-

destruct by autolysis, the result of enzymatic self digestion caused as the cells

become anoxic. This occurs first in the cells that are most metabolically active with

high rates of Adenosine Tri-Phosphate (ATP) production such as the liver,

intestines, stomach and digestive organs (Gill-King, 1997; Vass, 2001). Algor mortis

occurs as the body temperature changes to match the ambient temperature. This

usually involves the body cooling, but in hot environments the body’s temperature

may increase. Pallor mortis or paling of the skin occurs immediately after death,

particularly in white or pale skins, as gravity causes the still fluid blood to pool to

the lowest point leading to livor mortis (lividity). Initially this discolouration is not

fixed and pressure will result in a white area which then re-fills with blood when

the pressure is removed. As the blood solidifies and clots the discolouration

remains and pale or white areas are left within the lividity where pressure has

been applied. This can be important forensically in showing the position of the

body after death, and if it has been moved since death; this may also give rise to the

possibility that the body has been moved from one geographical location to

another which could make ADD calculations less accurate and thus affect the PMI

estimation.

Rigor mortis sets in usually within 2 to 6 hours of death as loss of ATP results in

muscular stiffening, and cellular cytoplasm gelling (Gill-King, 1997; Vass, 2001).

The rigidity wears off, usually within 18 hours, as decomposition causes the

muscle structure to break down. The process of rigor mortis is sensitive to

temperature, progressing rapidly with hot temperatures and potentially taking

13
days when temperatures are below 4 °C. It has also been noted (Tracqui, 2000)

that the onset of rigidity may be delayed in hanging.

As the body moves into anaerobic decomposition, or putrefaction, the

carbohydrates, proteins and fats break down to produce alcohol and toxic gases

including ammonia, hydrogen sulphide, methane, pyruvic acid, cadaverine and

putriscine (Gill-King, 1997). This results in bloating of the body. The characteristic

smell is caused primarily by the cadaverine and putriscine. As bilirubin and

biliverdin from the liver break down in the caecum in the lower right section of the

abdomen, which is high in anaerobic bacteria, this produces hydrogen sulphide

which reacts with the haemoglobin to form sulphaemaglobin. As this and the

oxidation of bile pigments continue, there is a gradual change in colour to green

moving through purple to black. This discoloration in the superficial vessels causes

the marbling often seen on the abdomen. Gas is produced in the intestinal tract

and, in males, gas from the peritoneal space may be pushed through the inguinal

canal into the scrotum, causing swelling.

The contents of the intestinal tract and the lining itself break down to form purge

fluid which, with the gas in the intestines, purges from the mouth, nose and

rectum. The quantity of fluid purged is not great and after purging active decay

begins and insect activity is the main destructive influence.

2.6 Effects of Insects

Previous studies have demonstrated that the two factors most influencing

decomposition are temperature and insect activity (Cross and Simmons, 2010;

14
Simmons et al., 2010a). Bodies left exposed for any length of time become more

vulnerable to consumption by scavengers. The primary scavengers fall into the

groups of insects, birds, rodents, plus larger carnivores and, in water, aquatic

animals (Rodriguez, 1997). All of these have an impact on the decomposition rate

(Payne, 1965; Simmons et al., 2010a). Particularly in the early stages of

decomposition, the processes, including insect activity, are dependent on many

environmental conditions including temperature, humidity, and the specific

scavengers present.

As bodies decompose the gut bacteria produce large volumes of gas and the release

of this gas attracts flies, particularly some blow flies (Diptera: Calliphoridae), which

begin laying eggs on exposed areas (Campobasso et al., 2001). After the eggs hatch

and the maggot masses increase in size, their own metabolic activity causes an

increase in the internal temperature of the animal. This can fluctuate between 5 to

10 °C above the ambient temperature (Heaton et al., 2014; Simmons et al., 2010b).

Temperature has an effect on the speed of biochemical processes and on insect

activity; it is the most important variable influencing maggot development

(Campobasso et al., 2001). Increase in temperature increases the rate of

decomposition such that time between death and skeletonisation is much shorter

in tropical than temperate climates (Oliviera and Vasconcelos, 2010). Conversely

very low temperatures can inhibit or stop decomposition where maggot masses

have not become established within the body where they can remain active

(Heaton et al., 2014; Huntington et al., 2007).

15
Forensic entomologists use insect data such as developmental stage and species

succession to calculate the estimated PMI. However, the use of insects to estimate

PMI is subject to many potential sources of error (Moffatt et al., 2016). Maggots

migrate away from the body at times specific to their species, thus the oldest

insects may not be on the body (Anderson, 2011). Minimum PMI can be estimated

from the insects found but the longer the PMI, the less precise the PMI estimate

becomes (Amendt et al., 2007). Temperature data obtained from the nearest

weather stations may not reflect the actual microclimate (Dabbs, 2010, 2015),

which can be particularly important if the body is inside a building (Amendt et al.,

2007).

2.7 Effects of Clothing

While many decomposition studies are carried out on naked bodies, making

observation easier, clothing is commonly present on the bodies of forensic cases

(Dillon and Anderson, 1995; Komar, 1998). This is also true of hangings, where

bodies may be found fully clothed (Clark and Kerr, 1986; Hejna and Bohnert, 2013)

or, as most autoerotic deaths are due to hanging, partially clothed, usually in

female underwear (Byard and Winskog, 2012), or naked. Insect activity is

important in the process of decomposition and clothing may hamper arthropod

access to the body, delaying oviposition and maggot activity. It is important to

understand the effects that clothing may have on the rate and pattern of

decomposition, as these could affect the techniques used for PMI estimation.

Experiments and studies on the effect that clothing and wrapping bodies has on

oviposition and the rate and pattern of decomposition have produced conflicting

16
results. Sample sizes have ranged from one or two (Dillon and Anderson, 1995;

Goff, 1992) to Komar’s review (1998) of 16 carcasses and Card et al’s (2015) study

using 20. Both pigs (Anderson, 2011; Card et al., 2015; Dillon and Anderson, 1995;

Dillon and Anderson, 1996; Kelly, 2006) and human cadavers (Dautartas, 2009;

Miller, 2002) have been used. Additionally, retrospective studies by Campobasso et

al. (2001), Haglund (1997), and Mann et al. (1990) have provided further

information.

Experiments comparing the rate of decomposition between clothed and unclothed

bodies carried out by Dautartas (2009) and Miller (2002) using cadavers, and by

Card et al. (2015) and Kelly (2006) using pigs, showed that whilst differences

between the bodies were observed, the presence of clothing had no statistically

significant effect on the rate of decomposition.

The largest study by Mann et al. (1990), a retrospective study of 150 bodies from

the Anthropological Research Facility (ARF) in Tennessee, produced a table of

variables affecting the decay rate of the human body. Scoring was subjective and

used a scale of 1 to 5 with 5 having the greatest impact. The scores do not indicate

if the effect is positive or negative, only its level of impact. Clothing received a low

impact score of 2 and the report concluded that the presence of clothing aided in

speeding up decay by providing maggots with protection from sunlight. The report,

however, gives no indication of how many of the 150 bodies in the study were

clothed and contributed to this finding. The same conclusion, that clothing sped up

the process of decomposition, was reached by Anderson (2010) and Dillon and

Anderson (1995), but the authors’ reasoning related to clothing providing more

locations for ovipositing.

17
Card et al. (2015), in a study of 10 clothed and 10 unclothed pigs, also observed

that clothing provided additional ovipositing sites, but did not agree with the

finding that the decomposition rate was increased. A retrospective study of twenty

individuals in states of advanced decomposition or partial skeletonisation by

Komar (1998) concluded, contrary to Mann et al.’s (1990) findings and in

agreement with Haglund’s (1997), that clothing was found to protect the

underlying tissues from animals and weather, resulting in delayed decomposition

rates. However, as this was a retrospective study no information was available on

the progression of decomposition within individuals, so it was not possible to

determine when the difference in decomposition rate occurred.

Goff’s (1992) study, using a pig carcass wrapped in two blankets rather than

clothed, found that wrapping impeded oviposition and delayed decomposition by

2.5 days. Initial observations were from an adult human who had been wrapped in

two blankets. Following this an experiment was carried out treating a single pig in

the same manner, which showed the same 2.5 day delay in oviposition. Delays in

ovipositing have not been reported in other studies. Kelly et al. (2009), using three

groups of two pigs – loosely wrapped, clothed, and unclothed – found no difference

in the decomposition time, with insects ovipositing on all six carcasses on the first

day. Studies by Grassberger and Frank (2004) and Marchenko (2001) also found

no difference in the oviposition timing, but did report a delay in decomposition.

Work by Aturaliya and Lukasewycz (1999), in which they maintained a flow of dry

air across the carcasses, found that the presence of clothing helped to desiccate

carcasses by wicking fluid away from the skin and, through evaporation, to

18
accelerate the rate of mummification. The subjects of this experiment were adult

mice, making its application to human bodies equivocal.

In conclusion, controlled studies with larger sample sizes appear to indicate that

clothing has no significant effect on the rate of decomposition; retrospective

studies and small sample size studies report an effect – interestingly, both to

increase and to decrease the rate of decomposition.

2.8 Decomposition of Hanging Bodies

Whilst many individuals are found relatively quickly if the hanging occurred in the

home, often as a result of suicide or autoerotic activities (Byard and Winskog,

2012), when the hanging has occurred outdoors or in a remote location bodies

may remain undiscovered for longer periods (Komar et al., 1999).

It might be expected that hanging bodies may display a different pattern of

decomposition, and thus might also benefit from a specific decomposition scoring

scale to reflect this when scoring decomposition to calculate PMI. Shalaby et al.

(2000), using a hanging pig and a pig on the ground, studied the differences in

rates and patterns of decomposition, finding significant differences in the rates of

decomposition of the two bodies. The rate at which biomass reduced was slower in

the hanging carcass during the bloat and decay stages. There are also reasons to

suspect that the species of insects attracted to a hanging body may differ if the

carcass is not touching the ground (Chinery, 1976). A sample size of one individual

does not, however, provide validated data, and further experiments using larger

numbers are needed to see if the results are repeatable and consistent.

19
When a body is hanging there is the potential for the whole body surface to be

exposed to the drying effect of winds, which could increase the possibility of

mummification or have a greater effect on the mummification rate than for a

carcass on the ground. In addition, female Diptera recognise mummified skin as an

inhospitable substrate for larval stages and do not lay there (Campobasso et al.,

2001). Where rapid dehydration occurs, typical of dry windy environments, this

reasonably explains the low external maggot activity observed (Campobasso et al.,

2001). De Jong et al. (2011) noted that mummified skin may act as insulation, so

there is also the possibility that internal temperatures may be affected, changing

the environment for any insects and impacting internal ADD calculations.

Disturbance of carcasses has been shown to have a significant effect on the rate of

biomass loss during decomposition (Adlam and Simmons, 2007; Cross and

Simmons, 2010) due to the displacement of necrophagous insects. Unless a

hanging body is in partial contact with the ground, crawling insects and maggots

are unlikely to return to the body once they fall into the drip zone, the area directly

below the body (Shalaby et al., 2000). Once in this drip zone, and unable to return

to the carcass, the insects may continue to feed on material falling from the body.

Thus the maggot mass within a hanging animal may be less than that within an

animal on the ground, where the maggots remain within the body cavity. A smaller

maggot mass within the hanging body may affect the rate of biomass reduction

mediated by insects. There may be changes in the internal temperatures as the

maggot masses are disturbed (Adlam and Simmons, 2007) and as maggots are lost

through gravity and movement. In a study using rabbit carcasses it was found that,

whilst individual elements of the decomposition process were affected by repeated

disturbance of a carcass, over time the decomposition was not significantly altered

20
(Adlam and Simmons, 2007). In a study using rat carcasses it was reported that the

repeated weighing of carcasses did not statistically affect the rate of biomass loss

(De Jong et al., 2011). The masses involved were, however, very small (grams and

milligrams) and the authors noted that a further study with larger animals such as

pigs, and with more intensive sampling during decomposition stages, could be

carried out to investigate the validity of the technique used (De Jong et al., 2011).

In a study carried out using pigs it was found that tissue loss in disturbed carcasses

was indeed adversely affected, and was slower than in the undisturbed control

group (Cross and Simmons, 2010).

2.9 The Use of Pigs as Human Analogues

For many taphonomic studies the use of human cadavers may be impractical or

impossible. Some countries do not allow experimentation on human cadavers and,

where research on human bodies is allowed, the use of human tissue is strictly

controlled. In the UK this is governed by the Human Tissue Act (2004). There may

also be restrictions in the availability of donated human cadavers and the existence

of suitable research facilities (Simmons and Cross, 2013). However, the need for

experiments to be carried out with sufficiently large sample sizes, and to be readily

replicable, means suitable human analogues are required. The analogues must

closely approximate human decomposition patterns, be readily available in

sufficient numbers, not too expensive, and unlikely to arouse public objection

(Catts and Goff, 1992).

Domestic pigs, Sus scrofa, are the most widely used human cadaver analogues in

taphonomic experiments (Forbes et al., 2005; Myburgh et al., 2013; Paczkowski et

21
al., 2015; Payne, 1965; Roberts and Dabbs, 2015; Schotsmans et al., 2012;

Schotsmans et al., 2014a; Schotsmans et al., 2014b; Swindle et al., 2012; Wilson et

al., 2007). Pigs are omnivores with a similar gut bacteria to humans (Anderson and

Van Laerhoven, 1996). They have a body mass and muscle-to-fat ratio that is

similar to a human and, like humans, are largely hairless (Anderson, 2010;

Schoenly et al., 2006). In adipocere formation studies, porcine adipose tissue is the

nearest and most reliable model for human adipose (Forbes et al., 2005). The skin

has similar dermal collagen, its elastic content is more similar to humans than

other animals, and porcine skin has been used for many years in the treatment of

burns victims, the study of dermal healing, and for skin grafts (Dillon and

Anderson, 1995, 1996). Additionally, the use of complete porcine heart valves for

valve replacement in humans is common. Pigs, as quadrupeds do, however, have

different limb proportions to bi-pedal humans.

Pigs are also considered reliable substitutes in entomological studies (Dillon and

Anderson, 1995; Tabor et al., 2004). The activity of insects is one of the most

important drivers of decomposition. Schoenly et al. (2007) found there to be

sufficient overlap in the arthropod fauna found on pigs and humans to recommend

the use of pigs as substitutes for humans in research. Based on 15 years of

entomology studies (1987-2002) the use of a domestic pig (Sus scrofa) weighing

approximately 23 kg (50 lb) was found to be a reliable model of a human corpse

(Schoenly and Hall, 2002; Schoenly et al., 2006; Schoenly et al., 2007). Additionally

the density, succession, and variety of arthropod species on a 23 kg (50 lb) pig

were found to be comparable to those on a 68 kg (150 lb) pig (Catts and Goff, 1992;

Schoenly and Hall, 2002; Schoenly et al., 2007).

22
In a study by Stokes et al. (2013), using soil microcosms, samples of human muscle

were compared with muscle samples from pig, cow, and sheep. It was found that

for the measure they were using the ovine muscle was the most similar to human,

but that they all “afford close approximation in decomposition dynamics”.

Whilst the value of using animals as human analogues for research, and how

applicable the results are to human decomposition, may be open to debate

(Simmons and Cross, 2013), there are many decomposition experiments which

could be carried out on animals but which might cause ethical objections if carried

out on human cadavers, e.g. gun shots, burning, hanging, etc.

23
3 General Materials and Methods

This Research was carried out during the months of May through August over a

period of three consecutive years and consisted of a series of field experiments

each with a specific set of objectives. To maximise consistency and repeatability,

and to maintain scientific rigour, where possible the experimental design and

methods used within the individual experiments were the same. This applied

particularly to the equipment used and the methods of data collection, recording,

and analysis. Some of the methods used were necessary to meet the requirements

to minimize biohazards and comply with UK regulations.

All experiments described in subsequent chapters followed the same general

experimental protocol outlined below. Where differences occurred these are noted

in the subsequent chapters concerning each specific experiment.

This chapter describes the field site; the equipment used and the general

preparation of the pigs; the methods of data collection; and the treatment of the

animals from death to disposal at the end of the experiments.

3.1 The Field Research Site

The research was carried out at the University of Central Lancashire’s Taphonomic

Research in Anthropology: Centre for Experimental Studies (TRACES) facility

(Cross et al., 2009). The site is situated near Burnley (53.77° N, 2.24° W) in the

northwest of England. TRACES is a 13 acre outdoor site of sloping rough pasture

land with areas of young trees, consisting of rowan, alder, birch, oak and pine, and
24
is surrounded by fencing outside of which is sheep pasture and rough fell side. The

site is 169 m above average sea level and exposed to southwesterly winds

(Lapworth and McGregor, 2008). Rainfall is high in this part of the country,

averaging 1294 mm per year (Met Office, 2010), and summer temperatures during

the experimental period average 17 °C or 63 °F. Insects commonly found on the

site that were of direct interest to these experiments are blow flies and beetles;

particularly Silphidae, Histeridae, and Staphylinidae.

3.2 Animals

Domestic pig (Sus scrofa) carcasses were used in all of these experiments. The use

of pigs as human analogues is a common practice (Anderson and Van Laerhoven,

1996; Catts and Goff, 1992; Huntington et al., 2007; Payne, 1965; Roberts and

Dabbs, 2015; Spicka et al., 2011; Stokes et al., 2013) due to practical and ethical

problems in sourcing sufficient human bodies for such studies. The pigs were bred

for the domestic meat market, not for experimentation, and were killed on the

farms by a licensed professional. To ensure biosecurity and prevent any

inadvertent spread of disease during transportation from farm to the experimental

site, each animal was placed into a body bag, which was sealed, before being

transported in a vehicle with appropriate signage.

On arrival at the site, as each pig was removed from the body bag it was given a

unique numbered ID label, reflecting its allocated group, which was attached to a

hind limb using a cable tie. Each pig was weighed using a hanging scale from

which the pig was suspended via a rope noose around a hind limb. The weight was

25
recorded (to the nearest 5 g) and the sex was also recorded. All pigs were in

experimental position within a few hours of this procedure.

3.3 Hanging Frames and Surface Enclosures

Hanging structures were constructed from scaffolding poles, with a pair of A-

frames each supporting a horizontal ridge pole 2.5 m above the ground. Figure 3.1

shows a diagram of the A-frame layout, while Figure 3.2 shows one of the A-frames

in use.

Figure 3.1 Diagrammatic representation of the scaffolding A-frames used for the
hanging pigs showing the bird proof netting, chicken wire and approximate
dimensions. The entry point was via a section of detachable wire in the centre of
one end. Some sections of wire and netting have been left out for clarity.

26
Figure 3.2 Hanging pigs in one of the scaffolding A-frames at the start of the
experiment.

These structures were covered in a scavenger proof chicken wire mesh to a height

of 1 m, above which was attached bird-proof plastic netting. Thus, the entire

structure was covered. Entrance into the frame was achieved via a detachable

section of chicken wire. Neither mesh nor netting impeded insect access. On each

ridge pole, spaced approximately 80 cm apart, five pig carcasses were hung by the

neck using nylon rope tied in a noose. Nylon rope was used to avoid the problems,

common to natural fibres, of rope stretching and shrinking with changes in

moisture. Each noose was attached to the ridge pole using a butchers’ hook, which

suspended the carcass so that the hind limbs hung a minimum of 60 cm off the

ground. It was anticipated that there would be some initial untwisting and

stretching of the nylon rope and that the animals themselves might elongate, due

to gravity, as decomposition progressed.

27
Each experiment had a group of pigs that lay directly on the ground. These are

referred to below as control or surface pigs, with the term ‘control group’ referring

specifically to a group of naked, fully non-suspended pigs, positioned so that they

were lying on their sides directly on the ground surface. These surface pigs were

placed 30 m from the hanging frames and spaced about five metres apart. Cages

covered in scavenger proof mesh, which did not impede insect access, were placed

over the surface pigs. A label identical to the one on the pig was attached to the

scavenger proof cage (Figure 3.3).

Figure 3.3 The scavenger proof cages used to cover the surface pigs. The cage in
the foreground shows one of the clothed pigs from Experiment 2.

28
3.4 Electronic Data Logging

Internal and external temperatures were recorded using EL-USB-1 Lascar

Electronics self-contained data loggers (Lascar Electronics Ltd, Salisbury, U.K.).

Each data logger was tested as follows: The loggers were programmed to collect

data every 3 minutes for a period of 15 minutes. They were then left on the lab

bench for 5 minutes; transferred to a fridge for 5 minutes; and then back into the

lab. The recorded data were downloaded and checked to make sure the loggers

were operating correctly. The loggers were fitted with new batteries and pre-

programmed to record temperature at 6-hour intervals throughout each

experiment. The casings of the data loggers were sealed with strips of parafilm

around the joins to help prevent decomposition fluid or precipitation reaching the

electronics. The data loggers remained in place until completion of the experiment

when the data were retrieved. Any loggers expulsed naturally prior to this were

returned to the lab and their data retrieved.

A data logger in a film-sealed case was inserted rectally into each surface pig and

pushed internally using a bamboo rod to a distance of approximately 40 cm. The

data loggers were placed internally to enable comparisons to be made between the

core temperatures of the pigs and the external temperature, as it is known that

maggots generate their own heat (Gallagher et al., 2010; Heaton et al., 2014;

Huntington et al., 2007; Marchenko, 2001; Simmons et al., 2010b). The data logger

arrangements for the hanging pigs differed for each experiment, due to experience

gained throughout the study, and are described in the Materials and Methods

section for each experiment. Each A-frame had an additional data logger, attached

at a height of 1.5 m above ground, to record the ambient temperature.

29
The data loggers were set up to start recording temperatures every six hours from

07.00 hrs on the day the pigs were killed. Each daily average temperature was

calculated from the 6-hourly recordings for the 24 hour period from 07.00 to 07.00

(as the average of the four readings taken at 13.00, 19.00, 01.00, and 07.00 hrs).

The daily average temperature values were used to calculate the Accumulated

Degree Days (ADD) values for the periods from the start of the study until each

observation day. The ambient ADD was calculated from the external loggers

attached to the hanging frames, and the internal ADD from the internally sited data

loggers. The study periods commenced after the threat of frosts had passed, so no

adjustments for temperatures at or below 0 °C were required in the ADD

calculations (Megyesi et al., 2005). All ADD figures were calculated using

temperatures in degrees Celsius.

3.5 Observations

Throughout the experiments the pigs were examined for visible decomposition

and this was recorded for three regions: head and neck, torso, and limbs. These

observations included changes in colour, size, presence of maggots,

decompositional fluids, changes in skin, and visibility of bone. For the hanging pigs

the area directly below the pig, the drip zone (Shalaby et al., 2000), was also

examined for any maggots, intestines or bones that had fallen from them.

Each pig was photographed at each visit with the hanging pigs being photographed

from front and side view. The photographs and written descriptions were used to

enable decomposition scores to be given to each animal at each visit.

30
3.6 Insect Data Collection

At the same time as making observations of the decomposition features, the

animals were checked for the presence of blow fly eggs and maggots, and larval

and adult beetles. The dates at which beetle larvae were first seen on the surface

pigs and on the hanging pigs were recorded. When beetles appeared on the pigs a

sample was collected and identified. The numbers of beetles were not recorded.

Blow fly eggs, which are small rice shaped and white or yellowy in colour, are

generally seen in small clusters or patches on the animals, particularly around the

natural orifices in the head, the anus, and in the hanging pigs around the noose.

Beetle larvae do not look like adult beetles and are easily distinguished from them.

The larvae of the beetles most commonly found on the TRACES site and associated

with the carcasses are elongated and flattened in appearance with legs and

antennae.

3.7 Disposal of Pig Carcasses

At the completion of each experiment the pig remains were sprayed with the food

dye ‘Brilliant Black BN’ (E151) to comply with the Animal By-Product

(Identification and Staining) Regulations 1995 and regulation amendments. The

pig remains were then placed in leak-proof bags which were sealed for disposal at

a DEFRA approved and licensed animal by-product renderer.

31
4 EXPERIMENT 1 – Comparing Decomposition Patterns
and Rates Between Hanging Pigs and Pigs Laid on the
Ground1

The aim of this first experiment was to compare the patterns and rates of

decomposition in hanging bodies with those of bodies in direct contact with the

ground, and to determine whether a different decomposition scoring scale is

required for hanging bodies to enable more accurate PMI estimation. To achieve

this, an experiment was carried out in the field using hanging pigs, fully suspended

off the ground, and control pigs placed on the ground, with large enough sample

sizes to ensure scientific rigour. Previously reported work that has been carried

out on hanging body decomposition has been on small samples, and has been

reported in case study format (Chong Chin et al., 2010; Shalaby et al., 2000), but

would indicate that the pattern of decomposition is different from that observed in

surface decomposition. The objectives of the experiment were to:

• record and compare the patterns and rates of decomposition of the hanging

pigs and the control pigs lying on the ground;

• record the weights of the hanging pigs each week to enable comparison of

the percentage weight loss between the males and females;

1 The results of this experiment have been published:

Lynch-Aird, J., Moffatt, C., Simmons, T. (2015). Decomposition Rate and Pattern in Hanging
Pigs. Journal of Forensic Sciences, 60(5):1155-1163.
32
• record the arrival of the first beetle or larva on the control pigs and on the

hanging pigs, or in the drip zones beneath the hanging pigs.

4.1 Materials and Methods

The general experimental method is described in Chapter 3. Twenty pigs (Sus

scrofa) were used for this experiment. The pigs were killed and collected on the

same day, and transported to the test site in a single delivery run. Several

experiments using pigs were being run at this time. To ensure the allocation of

pigs was random with no allocation by sex, size or other features, as they were

unloaded from the transport, the pigs were allocated into groups, one group after

another, and labelled uniquely to reflect their group.

For the hanging pigs, in addition to the rectally inserted data loggers,

thermocouples were inserted into the thorax via the oesophagus, using a metal

tube as a guide which was then removed (Figure 4.1). Once the pigs had been hung,

the thermocouples were each attached to additional pre-programmed data loggers.

To prevent rainwater damaging the data loggers the connection between the

thermocouple and the data logger was wrapped in parafilm. The logger and

junction were placed in a plastic bag sealed with duct tape, around the exit point

for the leads, and the bag was then attached to the hanging rope above the head of

the pig.

All pigs were put into position within an hour of each other on 29 May 2011 with

the exception of one of the surface pigs which, due to lack of availability on the day,

was killed and positioned one day later. No adjustments were made for the delay in

33
setting out this pig when calculating the results, as the average ADD for the first

day was less than 15, which represented only 1.6% of the full ADD range of 932 at

the completion of this experiment, and the TBS scores for this pig were within the

range of TBS scores for the other pigs within this group.

Figure 4.1 Insertion of thermocouple for attachment to temperature data logger.

Data collection took place every Monday and Thursday, until the end of the study

(25 July 2011) for a total of 17 observation days. Average daily temperatures at

this site during summer are around 17 °C, so visual changes associated with

decomposition do not occur rapidly. At each visit, the physical state of the surface

pigs was closely observed, recorded and photographed.

For scoring, each pig was treated as three distinct regions: head and neck, torso,

and limbs. For pigs lying on the surface, scores for each of three regions were

recorded using the scales developed by Megyesi et al. (2005) to produce a total

34
body score (TBSsurf). Megyesi et al.’s system was adjusted to a baseline of zero by

subtracting 1 from each of the regional scores; thus three from the overall TBSsurf

value. Megyesi et al.’s (2005) decomposition scoring tables, with the adjusted

scores, are shown in Appendix 1. Each scored part of the body thus starts with a

score of zero when fresh. This approach better reflects the fact that, in a fresh

condition, the body exhibits no visible decomposition. It also supports the fitting of

regression lines through the origin and allows for an easier conversion between

similar scales of different lengths (Gruenthal et al., 2012).

Photographs were taken and detailed descriptions recorded for the hanging pigs to

enable seriation of the decomposition process and development of a comparable

scoring system. Any differences in appearance which might have been sex-specific

were also noted. The ground directly beneath the hanging pigs, termed the “drip

zone” (Shalaby et al., 2000), was checked for any insects and examined for parts of

the pigs that may have fallen, and these findings were recorded.

4.1.1 Sex and Weight of Pigs

The hanging group contained five females and five males, and the control group

four females and six males.

The average weight of the hanging pigs at the start of the experiment was 33.15 kg

with a standard deviation of 6.26 kg, and the average weight of the control pigs

was 47.9 kg with standard deviation 8.8 kg. The difference in the weights between

the two groups was unintentional and unforeseen. The expectation was that the

pigs would all have been obtained from the same farm and would have been the

same age and about the same weight; thus controlling the age and weight variables

35
and not compromising the validity of the experimental results. On this occasion the

pigs were bought from two different farms and, although killed and collected on

the same day, the possibility of the pigs from different farms having greatly varying

weights had not been considered. The animals for slaughter were chosen by the

farmer and should have been of the same age, and weight, from each farm. They

were killed and immediately placed in bags and in the transport as described in

Chapter 3.

When several experiments are being carried out simultaneously at the site the

control pigs are under observation by several researchers and on this occasion the

controls were the last pigs to be unloaded from the transport. Consequently they

were probably amongst the first loaded and from the first farm, whilst the hanging

pigs were the first to be unloaded and would have been from the second farm.

There was no reason to believe the pigs were of different weights when collecting

them. The effects of the differing pig weights are considered in the Discussion

section below.

4.1.2 Measuring Percentage Weight Loss of Hanging Pigs

At weekly intervals the weights of the hanging pigs were recorded using the

suspended weighing scale on which they were originally weighed. This was hung

next to the pig by a hook over the horizontal scaffold bar of the A-frame. The pig

was moved carefully from the S hook it was hanging on onto the S hook of the

weighing scale, weighed, and then returned to the hanging frame hook, ensuring

minimal disturbance to the carcass.

36
4.1.3 Creation of a Scale for Hanging Body Score

Decomposition is a mosaic process, where different parts of the body decompose

at different rates, which is why the system defined by Megyesi et al. (2005) scores

the degree of decomposition present in the head and neck, torso, and limbs

separately. The hanging bodies were scored over the same three regions.

However, Megyesi et al.’s scoring scales were developed using data that contained

only bodies lying on a substrate. The hanging pigs did not display the same

decomposition features and hence could not be scored on this scale.

Using the characteristics of decomposition displayed by each pig at each ADD

interval, a seriation was produced reflecting the most typical pattern over a known

timeline, i.e. from known time of death. Scores were then allocated to each pig

based upon a review of the written description and photographs recorded at each

observation. Independent scores were given to the three regions: head and neck,

torso, and limbs. These scores were added to give a total body score for hanging

(TBShang) on this novel scale.

All scores were integers, with a baseline of zero equating to no visible

decomposition. As the scale records scores of visible decomposition, a fresh body

which does not show any such decomposition receives a score of zero points.

Where body sections did not show the same levels of decomposition over the

whole section, for example across all four limbs, then the score was an average of

the two extremes, to the nearest integer.

37
4.1.4 Statistical Analysis

All data analyses were performed using the software R (R Development Core

Team, version 3.1.1) and its LME4 package for mixed effects models (Bates et al.,

2015).

An attempt was made to model the relationship between the decomposition scores

and the ADD using linear regression. Various simple transformations of the ADD

values and decomposition scores were tried but none produced a sufficiently

linear relationship.

Higher order polynomial regression models were therefore tried of the form:

TBS = a 0 + a1 . ADD + a 2 . ADD 2 + ... + a n . ADD n

Inevitably there is a compromise to be made between the complexity (order) of the

regression equation and the accuracy of the fit to the data (mean-square error). A

chi-squared test was used to assess the significance of the fitting errors obtained

with different order models. For each test, the order of the regression model used

was increased until an adequate fit to the data was obtained, and within the

constraint that the version of R being used only supported regression models up to

order 5.

The fitted curves should not be extrapolated beyond the range of the recorded

ADD values, and thus any suggestion that the decomposition scores might start to

fall again at higher ADDs, outside the recorded range, should be ignored.

38
The rate of decomposition can be found by taking the first derivative of the fitted

curve with respect to ADD:

d (TBS )
= a1 + 2a 2 . ADD + ... + n.a n . ADD n −1
d ( ADD)

It is then a straightforward matter to determine both the maximum rate of

decomposition and the time (ADD) at which it occurred.

4.2 Results

The final observation date corresponded to 932 ADD. Data from the internal

thermocouples in the hanging pigs could not be used as a measure of internal ADD

since the majority of the loggers failed due to the ingress of moisture despite the

efforts made to seal them. Therefore, ADD was calculated based on the

temperatures recorded by the ambient data loggers attached to the hanging

frames.

4.2.1 General Pattern of Decomposition

Figure 4.2 shows a sequence of photographs taken throughout the study for one

hanging (H6, female) and one control pig (C9, male), while the paragraphs below

provide a more comprehensive description of the observed patterns of

decomposition in the hanging and control groups of pigs.

Initially the appearances of the hanging and control pigs were similar. On the first

day of the study, as the pigs were removed from the bags, and as they were set out

in the field, blow flies were observed landing on them. The flies continued to land
39
on the carcasses as they were hung for weighing suggesting that colonisation

would have occurred on the hanging carcasses in the same way as those on the

ground had the carcass been hanging at time of death. The flies oviposited in the

natural orifices in the head, around the anus, and in the skin creases, ostensibly

showing no preference for either group of pigs. Eggs were also laid around the

noose on the hanging pigs.

Once larvae had hatched and all the pigs had started to purge decomposition fluids

at 147 ADD, the patterns observed in the two groups diverged. The bowels had

prolapsed in all the hanging pigs with some of the data loggers being avulsed; this

did not occur in the control pigs. The testicles of the male hanging pigs were

considerably more distended than those of the controls which never reached this

level of swelling.

229 ADD: The maggots in the surface group remained visible and active, with wet

decomposition destroying the throat tissue and opening the carcass. Beetle adults

and larvae were also present. In contrast, maggots were no longer visible in the

hanging pigs and no beetles or their larvae were seen. Drip zones had formed

beneath the hanging pigs. These contained maggots which had fallen from the pigs

in quantities from a few to volumes of approximately 240 ml.

279 ADD: All the pigs’ heads had been largely consumed; 80% of the control pigs

had part of the maxilla or mandible exposed whilst only 10% of the hanging pigs

were showing any bone. Differences in the pattern of decomposition were evident.

The hanging pigs were mummified with little visible external insect activity.

40
Maggots were evident only when they fell to the drip zone, at which point they

effectively had no further impact on the hanging body.

385 ADD: The appearance of the hanging and control pigs was now very different.

The control pigs could be seen to be decomposing, evincing clear moist

decomposition with parts of the torso breached and bones visible. From this point

there was little breaching of the hanging pigs and they became hanging ‘empty

pigs’, with the pig appearing externally to be complete but with the internal organs

decomposing or decomposed. The bowels of the hanging pigs had now prolapsed

fully with some fallen to the ground.

459 ADD: Externally the hanging pigs displayed deflation and lengthening. Lifting

the forelimbs showed active maggot activity in some of the axillae and some with

breached skin. Two of the pigs had hind trotters just touching the ground so were

raised back off the ground. No adult or larval beetles were observed on the pigs or

in the drip zones. The control pigs had foaming maggot masses and bones visible,

including mandibles, limbs, ribs, scapulae and vertebrae.

512 ADD: The intestines of the majority of the hanging pigs had dropped to the

drip zones. All the hanging males had lost their intestines, as had 20% of the

females. In the male pigs the scrotal sac opened and joined with the anal hole. In

the controls there were few or no visible maggot masses on the skin, but these

were still present beneath the skin.

591 ADD: In the hanging pigs the torso had become leathery. The stomach and lots

of fat were in the drip zones and the first bones were found in the drip zones: ribs,

41
scapulae and vertebra. Figure 4.3 shows exposed rib bones within the torso of one

of the hanging pigs, seen through the axilla. The controls all had their head and

some limb bones exposed.

631 ADD: The torsos of the hanging pigs had become mummified. The long bones

and innominates were found in the drip zone. High rainfall had left the control pigs

lying in pools of water and all of them had soft swollen skin and were fatty.

767 ADD: The hanging pigs were elongated, mummified and hard. In the control

pigs all the heads were skeletonised and most of them had more than 50% of

bones visible in the limbs and torso.

828 ADD: Prolonged heavy rainfall left all the pigs looking fatty and white where

rehydrated. The control pigs were lying in rain water.

932 ADD: The hanging pigs were mummified and all remained hanging. All the

controls now had more than 50% bone exposure on the head, limbs and torso.

4.2.2 Patterns of Decomposition in Male and Female Hanging Pigs

The pattern of decomposition displayed two main differences between the hanging

male and female pigs: in overall torso shape and in the position of the final opening

in the lower torso. The control pigs did not show the corresponding differences in

shape.

At initial bloat, all the hanging pigs assumed an evenly swollen appearance with

the limbs swollen and held out from the body. As the bloat subsided, the males

42
deflated first on the upper torso, remaining swollen around the mid-torso with the

greatest width around the umbilicus and penis. The scrotum also remained

swollen. This shape was retained until fully deflated even though the penis and

umbilicus had become open holes. The female pigs maintained an evenly swollen

shape, appearing rectangular in frontal view and with no protrusion around the

umbilical area. This shape was retained until fully deflated, leaving a pouch of skin

drooping on the lower abdomen.

In both males and females the anus enlarged to around 10 cm in diameter early in

the decomposition. In a hanging position the anus of a pig is not at the lowest part

of the torso but higher and dorsal. In the males, as the decomposition progressed,

the back of the scrotal sac decomposed joining with the anus and creating a much

larger opening directly below the body (Figure 4.4) enabling bones to drop out. In

the females the anus remained open only at the back with the pouch of stretched

skin remaining from the bloating stage left hanging lower than the anus (Figure

4.5). Some bones collected in this pouch, below the anus, (Figure 4.6) and were still

there at the end of the study period.

4.2.3 Timing of First Beetle Activity

The first beetles were observed on the control pigs at 57 ADD. The first beetles

were observed on a hanging pig at 869 ADD with a beetle larva having been seen in

the drip zone of a pig at 591 ADD.

43
15 ADD 57 ADD 147 ADD 229 ADD
All pigs: Both the hanging and All pigs: Bloated and displaying All pigs: Bloated and purging All pigs: Maggot masses in mouth.
control pigs showed effects of blood colour changes with clear marbling decomposition fluids; maggots on Hanging: Few other maggot masses
pooling. in some animals. and in the head. visible, but drip zones had formed
Hanging pigs: All had prolapsed beneath the pigs.
bowels and some of the anal data Controls: Throats open and moist
loggers had already been avulsed. with visible decomposition; maggot
The male pigs’ testicles were masses visible on the underside.
considerably more swollen than in
the control pigs.

Figure 4.2 Decomposition sequence for one hanging (H6, female) and one control pig (C9, male).

44
279 ADD 338 ADD 385 ADD 459 ADD
Hanging: One hanging pig showed Hanging: Little visible external Hanging: Appeared externally to be Hanging: Deflating and lengthening;
exposed bone. maggot activity; skin slippage but no complete but internal organs were active maggot activity in some of the
Controls: 80% of the control pigs breaches of skin. decomposing; bowels fully prolapsed axillae and in some the skin was
had part of the maxilla or mandible Controls: Throat and chest open with some fallen to the ground. breached.
exposed. with visible maggot activity; some Controls: Could be seen to be Controls: Foaming maggot masses;
ribs visible. decomposing; evincing clear moist bones visible, including mandibles,
decomposition with parts of the limbs, ribs, scapulae and vertebrae.
torso breached and bones visible.

Figure 4.2 (cont.) Decomposition sequence for one hanging (H6, female) and one control pig (C9, male).

45
512 ADD 591 ADD 631 ADD 714 ADD
Hanging: In male pigs the scrotal sac Hanging: Skin leathery. The stomach Hanging: All torsos mummified; long Hanging: Maggot fall continuing into
opened and joined with the anal and lots of fat were in the drip zone. bones and innominates were found drip zone; torsos very deflated.
hole. In 100% males & 20% females First bones found in the drip zone: in the drip zone. Controls: More bones exposed.
the intestines had dropped into drip ribs, scapulae and vertebra. Controls: High rainfall had left the
zone. Controls: All heads and some limb pigs lying in pools of water and all of
Controls: Few or no visible maggot bones exposed. them had soft swollen skin and were
masses on the skin but maggots still fatty.
present beneath the skin.

Figure 4.2 (cont.) Decomposition sequence for one hanging (H6, female) and one control pig (C9, male).

46
767 ADD 828 ADD 869 ADD 932 ADD
Hanging: Torsos were elongated, All pigs: Prolonged heavy rainfall All pigs: Drying out after previous Hanging: Pigs were mummified and
hard and mummified. left all the pigs looking fatty and wet period. all remained hanging.
Controls: All heads skeletonised and white where re-hydrated. Controls: All the controls now had
most of them had more than 50% of Controls: The control pigs were more than 50% bone exposure on
bones visible in the limbs and torso. lying in rain water. the head, limbs and torso.

Figure 4.2 (cont.) Decomposition sequence for one hanging (H6, female) and one control pig (C9, male).

47
B

Figure 4.3 Showing the Figure 4.4 Hanging male at Figure 4.5 Hanging female Figure 4.6 Hanging female
ribs in the torso of a 512 ADD. The arrow at 600 ADD. Arrow A pig at the close of the
hanging pig viewed points to the anal opening points to the pouch of skin experiment. The pouch of
through the breached axilla extending beneath the hanging below the anal skin was cut open and the
at 591 ADD. body. opening (arrow B). arrow points towards the
bones which had collected
in the pouch.

48
4.3 Total Body Score for Hanging Bodies (TBShang)

The new scoring scale for hanging bodies was aligned with Megyesi et al.’s scale

spanning the same decomposition range from fresh to dry bone and scoring the

same body regions. The scale produced for scoring the hanging pigs is based on a

score for the head and neck between 0 and 12 points to give a Partial Body Score

Head (PBSHhang); a score for the torso between 0 and 11 points to give a Partial

Body Score Torso (PBSThang); and a score for the limbs between 0 and 9 points to

give a Partial Body Score Limbs (PBSLhang). Total Body Score for Hanging (TBShang)

was a sum of the three region scores and provided an overall measure of

decomposition for the hanging body with a minimum score of 0 and a maximum of

32 points. Tables 4.1 to 4.3 list the decomposition scoring scales used for the three

regions of the hanging pigs.

49
Table 4.1 Stages of hanging decomposition for the head and neck.

Score Description

0 Fresh, no discolouration.

1 Swelling of head and neck.

Purging of decomposition fluids, darkening of skin to black, sinking in


2
around eyes, some drying of snout and lips, most flesh still fresh.

3 Skin shrinking back from jaw, skin slippage.

4 Flesh sinking in around jaw and throat, drying of skin and lips.

5 Hair loss, drying shrinking snout.

6 Leathery skin, less than 10% bone visible.

7 Holes in or tearing of the skin.

8 Complete mummification, ears dry inflexible.

9 Partial mask formed where some of the skin is lifting from skull.

Skin like parchment, very thin and translucent with holes and tears
10
forming.

Bone visible over more than 50% of skull, or detached mask for more than
11
75% of skull.

Dry bone which may still be hanging if attached by mummified tissue or


12
may have fallen to the ground.

50
Table 4.2 Stages of hanging decomposition for the torso.

Score Description

0 Fresh, no discolouration.

1 Bloating, red to green discolouration, swelling of males’ testicles.

2 Colour changing from green to grey to dark grey / black.

3 Prolapsed bowel, purging of decomposition fluid.

Lower torso more swollen than upper. Penis and umbilicus are open holes
4
on males.

5 Body elongated with some caving in of upper torso.

Anus open to diameter of 10 cm or greater, intestines protruding. Scrotum


6
soft and shrivelling in males.

7 Drying and browning of skin, becoming leathery on upper torso.

Intestines dropped out of body, skin mummified. Scrotal sac open at back
8
into anal opening on males.

Stomach dropped from body, ribs, scapulae and vertebrae dropped, flanks
9
sunken, skin very greasy to touch.

Large loss of fat onto drip zone, torso drum like, innominates and long
10
bones dropped.

Dry bone below carcass or visible beneath mummified skin, carcass may
11
still be hanging.

51
Table 4.3 Stages of hanging decomposition for the limbs.

Score Description

0 Fresh, no discolouration.

Reddening of skin, becoming dark grey, limbs swollen and extended out
1
from the body.

2 Some skin slippage, drying of limbs at extremities.

3 Grey becoming black, forelimbs hanging in usual position.

4 Drooping forelimbs hanging loosely, disarticulated at shoulder.

Hind limbs hanging loosely, disarticulated at pelvis, loss of hind hooves,


5
hair loss.

Mummification of lower end of limbs, skin colour dark brown, tears and
6
holes in skin.

Bones in hanging bags of skin. Mummified with distal ends of limbs rock
7
hard, skin stuck to bones.

Bones dropping through torso, scapulae first then humerus. Limb surface
8
very greasy.

Dry bone below carcass or visible beneath mummified skin, carcass may
9
still be hanging.

4.4 Analysis

In hanging pigs, the sexes showed significantly different patterns of loss of mass

(χ2 = 24.4, df = 3, p < 0.001), with females losing mass more slowly and retaining

more mass throughout (Figure 4.7). The maximum rate of loss for males was

52
0.17% loss per ADD (at ADD = 483), and for females 0.13% loss per ADD (at

ADD = 503).

Figure 4.7 Differences in percentage weight loss between male and female hanging
pigs to 900 ADD. The data points show the values for each sex at each value of
ADD. The model lines are the polynomial regression (here fourth order) fitted
values. Some jitter has been added to the ADD values of the data points for clarity.

When using the Total Body Score as the response variable, there was again a

difference between sexes (χ2 = 15.6, df = 2, p < 0.001), though this was not as large,

and again, males showed a greater rate of decomposition (Figure 4.8).

This curve is a quadratic, and, as can be seen from the plot, maximum slope is

found where ADD = 0; being 0.062 TBShang per ADD for females, and 0.068 TBShang

53
per ADD for males. Despite being statistically significantly different, the differences

are therefore small.

Figure 4.8 Rate of decomposition showing the difference between the male and
female pigs using Total Body Scores for Hanging (TBShang) to 900 ADD. Jitter has
been added to ADD for clarity.

Using the Total Body Score and Total Body Score for Hanging (TBSsurf and TBShang)

to compare the rate of decomposition of surface and hanging pigs, a highly

significant difference was evident (χ2 = 104, df = 5, p < 0.001), with hanging pigs

reaching later stages of decomposition more quickly (Figure 4.9).

The behaviour in this case is more complicated (requiring a fifth order

polynomial). In relatively early decomposition, e.g. around 150 ADD,

54
decomposition rates are steeper and similar (controls: 0.051 TBSsurf/ADD, hanging:

0.060 TBShang/ADD); whereas later, when decomposition slows on the ground,

hanging slows even more (e.g. at 650 ADD controls: 0.020 TBSsurf/ADD, hanging:

0.014 TBShang/ADD).

Figure 4.9 Comparison of decomposition rates of hanging and grounded pigs using
Total Body Scores for hanging (TBShang) and surface (TBSsurf) pigs, respectively, to
900 ADD. Jitter has been added to ADD for clarity.

4.5 Discussion

This study showed the pattern of decomposition in hanging pigs differed from that

in pigs lying on the ground to the extent that the construction of a new

55
decomposition scoring scale was needed for the hanging pigs. The comparison of

percentage weight loss between the male and female hanging pigs showed a clear

difference between the sexes, which may be the result of the different shapes

assumed by the male and female pigs as they decomposed. The corresponding

decomposition scores for the two sexes did not, however, show a similar

difference. These findings and other observations are discussed below.

4.5.1 Decomposition Scoring Scale for Hanging Bodies

The Megyesi et al. (2005) Total Body Score scale was produced using a

retrospective cross sectional study of humans which, by its nature, provided a

single snapshot of the stage of decomposition at which each individual was found,

rather than a longitudinal study observing progressive changes in the same

individuals over the whole decomposition process. Although Megyesi et al. studied

many individuals covering much of the range of decomposition stages, there were

no instances of hanging bodies. It appears from the findings of the hanging studies,

including the present longitudinal study, that the pattern of decomposition in

hanging bodies is markedly different, making Megyesi et al.’s scale unsuitable for

scoring these bodies.

For their study, Megyesi et al. calculated ADD values using the daily average

temperature records from the nearest national weather station for each body,

while the PMI in each case was determined either from insect evidence or the

associated police investigation (Megyesi et al., 2005). This approach would have

led to uncertainties in the accuracy of both the ADD (Dabbs, 2010, 2015) and PMI

values being used. For the present study the ADD was calculated from two

temperature data loggers situated within 10 m of the pigs, with measurements at

56
6-hour intervals, while the PMI was known to within one hour. Both the ADD and

PMI values for the present study can therefore be regarded as accurate with a high

degree of confidence.

Decomposition scores generated using the new hanging scale cannot be directly

compared with those from Megyesi et al.’s (2005) scale as they describe different

patterns of decomposition; there is, currently at least, no established absolute

scale of decomposition which could be used to link them. However, both scales

span the same range of decomposition and, once adjusted for a zero baseline,

assess the same body areas using the same point ranges. Furthermore, the new

scale was constructed as far as possible so that a given score (for each body

region) corresponded to a similar overall level of decomposition. Where the

hanging and control groups did display common features these were generally

awarded the same scores in both scales. Consequently, while it would be

imprudent to read much into the detailed differences displayed in Figure 4.9, it is

encouraging that the total body score plots for both the hanging and control

groups show a broadly similar progression against ADD, and that the differences

between the two groups matches the observed behaviour.

4.5.2 Mummification

The new scoring scale produced for hanging pigs includes mummification in the

description of what is seen during the decomposition. Whilst it could be argued

that it should not be in the scale as it is not a feature common to all decomposition,

it was found to occur in all 20 hanging pigs of the present 2011 study; was also

observed in a previous trial in 2010; and has been reported in case studies of

57
human hangings (Komar et al., 1999). This would indicate that mummification is a

feature of hanging, much like adipocere is a feature of many immersed bodies.

Micozzi (1991) describes mummification as referring to all natural and artificial

processes that bring about preservation of the body or its parts. Mummification

may occur naturally as the result of a number of factors including heat, humidity,

cold, wind, or the absence of air. Natural mummification may be deliberately

enhanced by the way the body is treated or placed; for example, burying in hot dry

sand, which is known to enhance the removal of water and speed up desiccation

(Aturaliya and Lukasewycz, 1999).

The most common form of natural or spontaneous mummification is desiccation.

Aufderheide (2011) says: “The interface of the skin surface with the body’s

environment is the principle determining variable for establishing the rate of a

corpse water loss.” This loss of water may result in desiccation and may lead to

mummification of the skin and the preservation of some or all of the soft tissues.

In these experiments the action of the wind on the fully exposed hanging pig

bodies is the most probable cause of their desiccation and mummification. The rate

of desiccation was such that the internal decay continued unabated leaving the

carcasses ‘hollow’ (Figure 4.6). The same feature may not be found where wind is

not a relevant environmental factor or where humid conditions prevail.

4.5.3 Initial Weight of the Pigs

The average weight of the hanging pigs and the control pigs at the start of the

experiment was significantly different: using a T test gave t = 4.32, df = 18 and

58
p = 0.0004 at the 5% significance level. Although unintentional, this difference

resulted from the way in which the pigs were allocated to the two groups and

introduced an unexpected shortcoming into the experimental design where failing

to control the weight variable may have undermined the validity of the results. To

strengthen this part of the experimental design for future experiments it would be

desirable to ensure all the pigs come from the same farm where it could be

expected that they would be of the same age and roughly the same weight. The

hanging decomposition scoring scale produced in this experiment should also be

tested on pigs of different weights.

Chapter 7, which reports on results obtained using the combined data from all the

experiments carried out in this study, covering a much wider range of pig weights,

shows that the difference in weight would not in fact have made a difference to the

production of the decomposition scoring scale.

4.5.4 Rate of Decomposition in Hanging and Control Pigs

Accepting that the two scales were comparable, and differences in scores between

hanging and surface carcasses really did reflect the differences in decomposition,

the difference in the rate of decomposition shown in the current study, with the

hanging pigs lagging behind the controls in the early stages of decomposition, is in

agreement with Shalaby et al. (2000) and the previous 2010 study. This difference

may be attributed to the differences in levels of insect activity between the two

groups. Insect access, particularly for Coleoptera (beetles), to the hanging pigs was

limited and this may explain the delay in decomposition of the hanging pigs.

Additionally, the action of gravity and movement disturbed the maggot masses

causing maggots to fall from the hanging pigs to the drip zones below, thus

59
decreasing the internal maggot masses. This has implications for calculating the

PMI of hanging bodies as many are found with the feet in contact with the ground.

If this has occurred at the time of hanging or rapidly after, the insect access is likely

to be similar to that of a body on the ground.

4.5.5 Comparison of Weight Loss in the Male and Female Hanging Pigs

The differences in shape between the hanging males and females during much of

their decomposition may be explained by the positioning of the urethral opening.

In the males this is situated just posterior to the umbilicus and may thus provide

another escape route for the gases produced during decomposition, making this

point the widest as the gases gather there. The escaping gases may also attract

insects, particularly Diptera, as the umbilicus and penis of the males soon became

full of larvae and progressed to open holes.

This did not occur in the females where the urethral opening is just ventral to the

anus, indicating that it is the urethral opening that is the weak point rather than

the umbilicus. Without this escape route higher on the torso, the females retained

a rectangular shape and, as they deflated, the skin which had remained stretched

and swollen now formed a pouch of loose skin at the lower torso. This pouch of

skin hung lower than the anal opening, so that disarticulated bones dropping down

within the female pigs could become trapped here rather than falling to the

ground. This contrasted with the males where, as the tissue of the swollen scrotum

decomposed it became part of the anal hole. A single large opening directly

beneath the pig was produced and this allowed bones to fall through more easily.

Whilst of note in this study, this feature is unlikely to be of any significance when

observing humans as, when hanging, the anal openings of quadrupeds and bipeds

60
are not in the same place. In humans the anal opening would be directly below the

body and the positioning of the human penis is also low down, not at the umbilical

level, so the shape differences between the male and female pigs in late bloat and

deflation may not be present in humans.

The weight loss started slowly, increased, and then slowed down toward the end of

the decomposition as would be expected (Shalaby et al., 2000). The difference in

decomposition pattern of the male and female pigs may account for the difference

in percentage weight loss during decomposition, as bones were lost from the males

through the anal opening. Whilst the rate of decomposition between the males and

female pigs was shown to be statistically significant the actual difference was very

small. The hanging pigs in this experiment were weighed weekly and in doing so it

is inevitable that the maggot masses would have been disturbed. Adlam and

Simmons (2007), suggest that the physical disturbance of a carcass may disrupt

the feeding of the maggots and retard the rate of decomposition, but any such

effect would be expected to be the same for both the males and females. Weight

loss in soft tissues has been used by some authors (Payne, 1965; Payne et al., 1968;

Shalaby et al., 2000), as a way of assessing decomposition. This study has shown,

however, that care is required in extending this principal to whole body weight

loss. Past studies (Adlam and Simmons, 2007; Payne, 1965) have shown a

correlation between decomposition rate and weight loss. This may not be the case

where part of the body has been lost or dispersed.

4.5.6 Beetles

In a pilot study (unpublished) previously carried out at TRACES the rate of

decomposition of hanging pigs was significantly different (faster) than in this

61
study. A noticeable difference was the presence of beetles on the carcasses at an

early stage thus increasing the diversity of insects. The number of species of

insects recovered from hanging cases tends to be lower than for bodies lying on

the ground (Goff and Lord, 1994). It has been reported that the greater the

diversity of insects, the greater the rate of decomposition (Campobasso et al.,

2001) whilst a study by Chong Chin et al. (2010) noted that hanging altered the

insects that colonised by excluding the ground living taxa.

Nine of the pilot study’s hanging pigs had their hind limbs in contact with the

ground for some or all of the time between 54 ADD and 159 ADD before being

raised up. During this time, effectively, these pigs were not hanging. Whilst the

beetles most commonly found on the pigs at the study site, Silphidae, Histeridae

and Staphylinidae, are all strong fliers, Chinery (1976) states “Beetles can and do

fly well, but relatively little time is spent in flight; beetles are very much insects of

the ground and low vegetation”. The pigs’ hind limbs resting on the ground would

have provided the beetles with an easy means to reach the hanging pigs and the

pilot study suggested that they may have taken advantage of this route.

Additionally, between 54 ADD and 200 ADD five of the pilot study pigs herniated

the intestine providing another site for the release of volatile gases, attracting flies

and providing a moist access to the carcass for oviposition. It was noted that four

of these five pigs were male. In pigs, unlike humans, the intestines do not usually

lie above the inguinal canal, but in the hanging position the gravity and pressure of

gases may have acted on them pushing into the inguinal canal and causing them to

herniate.

62
4.5.7 Internal Temperature Measurements

This experiment intended to compare the internal and external temperatures of

the pigs using internal data loggers and thermocouples, but these failed to record

over the duration of the study period or were deactivated by decomposition fluid

and/or rain. The experience gained did, however, lead to changes and

improvements in the way that the data loggers were prepared for the subsequent

experiments.

4.5.8 Effects of Heavy Rainfall

Also noted was the change to the appearance of bodies on the ground when they

had become sodden and waterlogged following prolonged rain. This rehydrating of

the tissues and fats gave the bodies the appearance of being ‘fresher’ than prior to

the rain. This may give the impression that the progression of decomposition is

less advanced and lead to a lower TBSsurf which, in turn, will impact the PMI

calculations possibly providing an inadvertently lowered PMI. An accurate PMI is

important in establishing the events surrounding a death and creating a timeframe

when searching for missing persons. It may, therefore, be prudent to check the

amount of rainfall and duration in the days prior to a body being found if it does

look particularly fatty, and make allowances for the apparent retardation of

decomposition. To ensure that PMI calculations are not inadvertently lowered it

may be necessary to increase the range of dates within which the PMI falls.

63
5 EXPERIMENT 2 – The Effect of Clothing on the
Decomposition Pattern and Rate in Hanging and
Surface Pigs

Hanged bodies2 are found in various stages of dress and undress ranging from fully

clothed through semi-clothed to naked; the latter two being common in autoerotic

hangings where death has resulted from a failure of the safety release mechanism.

In Experiment 1 (Chapter 4) it was shown how the decomposition patterns

differed over time, using Accumulated Degree Days (ADD), for ‘naked’ hanging and

surface bodies. Results from other experiments (Anderson, 2010; Aturaliya and

Lukasewycz, 1999; Campobasso, et al., 2001; Card et al., 2015; Dautartas, 2009;

Goff, 1992; Haglund, 1997; Kelly, 2006; Komar, 1998; Mann et al., 1990) with

clothed, wrapped and unclothed bodies have reported different effects on the

decomposition rates and the patterns. As Total Body Score (TBS) scores are

obtained from the decomposition pattern, and these are used with the ADD to

calculate the estimated PMI, it is important that any effects due to the presence or

absence of clothing are known so that, if necessary, adjustments can be made to

the calculations.

The aim of this experiment was to investigate the effect of clothing on the

decomposition pattern and rate of hanging pigs and pigs in direct contact with the

ground (surface pigs). The objectives were to:

2 In British English people are ‘hanged’ and animals are ‘hung’.


64
• record the patterns and rates of decomposition of clothed and unclothed

hanging and surface pigs;

• compare the rates of decomposition between the clothed and unclothed

hanging pigs, and between the clothed and unclothed surface pigs; and

• compare the patterns and rates of decomposition between the hanging

clothed pigs and the clothed pigs lying on the ground.

The experiment also provided more decomposition data to add to those already

collected at the same site for (unclothed) hanging and surface pigs in previous

years.

5.1 Materials and Methods

This experiment used 40 pigs (Sus scrofa), killed as described in the General

Materials and Methods (Chapter 3), which were allocated randomly to four equal

groups: hanging unclothed (H/U), hanging clothed (H/C), surface unclothed (S/U)

and surface clothed (S/C), and labelled uniquely to reflect their group. The H/U

group was therefore equivalent to the hanging group in the other two experiments,

while the S/U group was equivalent to the control group.

As in Experiment 1, all the surface pigs, clothed and unclothed, had pre-

programmed data loggers inserted into the rectum as described in General

Materials and Methods.

65
5.1.1 Sex and Mean Weight of Pigs

The S/C group contained six females and four males, while the other three groups

each had five males and five females. The mean weight of the hanging pigs, H/C

and H/U, was 26.29 kg, with a standard deviation of 2.36 kg; and for the surface

pigs, S/C and S/U, the average weight was 27.28 kg, with a standard deviation of

5.02 kg. A t-test showed that there was no significant difference in the weights of

the pigs between the two groups (t = 1.75, df = 38, p = 0.08).

5.1.2 Hanging Pigs

Because of the failure of the thermocouples used in the hanging pigs and the early

avulsion of the anally inserted data loggers in Experiment 1, changes were made to

enable measurement of internal temperature in the hanging pigs.

The wires connecting the thermocouples to the data loggers were fragile and may

have been one of the causes of their failure to record in the first experiment. To

avoid this happening again the pre-programmed data loggers were sealed with

parafilm then placed inside leak-proof tubes, the openings of which were smeared

with petroleum jelly. The lids were fitted and the junction sealed with duct tape.

Wire was wrapped around the top of each tube with a length of about one metre of

free wire which, once the pig was hung, was attached to the hanging rope to

prevent the tube becoming lost into the pig, or dropping out of it, as decomposition

progressed (Figure 5.1). The data loggers were inserted into the thorax using the

same techniques as for Experiment 1.

66
Figure 5.1 Data loggers sealed in 50 ml conical centrifuge tubes with wires for use
with the hanging pigs. The wires were attached to the hanging ropes once the
loggers had been inserted into the pigs.

5.1.3 Clothing the Pigs

Immediately after the anal data loggers had been inserted, the pigs in the S/C

group were dressed in identical white cotton tee shirts, black cotton boxer shorts,

and a webbing belt. This was to ensure that they were left unclothed for as short a

time as possible. As pigs have short legs, boxer shorts were used to mimic trousers.

A loosely tied belt was included as it is common to wear one with trousers and this

may result in restriction during bloat. The H/C pigs were clothed in the same way

and had the data loggers inserted into the thorax after being dressed.

5.1.4 Data Collection Intervals

All the pigs were put into position in a two-hour period on 29 May 2012. Data

collection occurred every other day until 635 ADD, when decomposition had

67
slowed, and then at four day intervals until the end of the study at 1034 ADD (29

July 2012), for a total of 24 observation days. However, on two occasions prior to

635 ADD, the data collections took place at four day intervals, rather than every

other day, corresponding to an interval of approximately 50 ADD. The first

occasion followed heavy rainfall of 11.5 cm in a 24 hour period before data

collection was due, and the second occasion was to comply with safety regulations

which did not allow researchers to visit the site alone (staff illness meant it was

not possible to have the required minimum of two people on the site).

5.1.5 Data Collection

Data collection for the unclothed pigs was carried out and recorded as described in

the General Materials and Methods chapter. The decomposition pattern was

relatively easy to observe in the unclothed pigs. However, the presence of clothing,

which covered most of the clothed pigs, made the observation impossible if the

clothing was not moved.

To make comparisons between the clothed and unclothed pigs the same areas

needed recording but with as little disturbance of the pigs and insects and larvae

as possible. To achieve this, the observations of the clothed pigs were made

initially with the clothes in place. The bottom end of the shorts legs were then

lifted carefully to observe any changes that could be seen beneath the shorts. The

bottom of the tee shirt was carefully lifted to observe changes beneath this and

around the belted area. Finally, where possible, the sleeve of the tee shirt was lifted

to observe changes in the axilla and on the fore limb. Great care was taken to lift

the clothing gently and replace it as quickly as possible to minimize the

disturbance of the maggots or insects beneath the clothing.

68
5.1.6 Decomposition Scoring

Visible decomposition of the S/C and S/U pigs was scored using Megyesi et al.’s

system (2005) adjusted to a baseline of zero to give TBSsurf. The H/C and H/U pigs

were scored using the new hanging scale developed in Experiment 1 to give

TBShang.

5.1.7 Statistical Analysis

For the analysis, data for the H/U and S/U pigs were taken from all three years’

experiments. Since the data were not collected at the same ADD values each year,

this provided TBS scores for a larger number of actual ADD data points. The

combined group analysis in Chapter 7 showed that the results for H/U and S/U

pigs were consistent across all three experiments.

Experiment 1 and the analysis in Chapter 7 further showed that the sex of the pigs

and their initial weight did not affect the TBS, so weight and sex variables were not

considered in this experiment. All data analysis was performed using the software

R (R Development Core Team, version 3.1.1) and its ‘arm’ package (Gelman and Su,

2015). Linear regression of TBS versus ADD was carried out for each treatment

group and, using the summary table from this, simulations were performed

(Gelman and Hill, 2006) enabling comparisons to be made at the same selected set

of ADD values, with a fixed interval of 100 ADD, despite the data having been

collected at different ADD values during each year’s experiment.

The linear regression model produced a line of best fit, but the summary report

gave the errors for the intercept and slope. The simulation then used the error

structure in the model to give a large number of possible TBS values at each ADD;
69
with errors from which a mean and standard deviation were produced. Graphs

produced using this method are clear and include errors making them easier to

interpret than one showing the regression model directly (Moffatt and Simmons,

2014).

S/C

S/U
a) H/U

S/C

H/C

b) H/U

S/C

H/C
c)
H/U

Figure 5.2 Group pairings used for TBS comparisons: a) the S/C and H/U groups
were compared to the S/U group; b) the S/C and H/U groups were compared to
the H/C group; c) the latter enabled the H/C group to be compared to the H/U
group, and also to the S/C group.

The TBS against ADD responses were compared for the four groups as illustrated

in Figure 5.2. The S/C and H/U groups were compared against the S/U group

(Figure 5.2a), and the S/C and H/U groups were compared to the H/C group

(Figure 5.2b); with the latter enabling the comparison of the H/C to the H/U group,

and the comparison of the H/C to the S/C group (Figure 5.2c) without the need for

a large number of graphs. 10,000 simulations were performed for each of the four

70
group-pair comparisons, with the simulations generating the TBS difference values

between the two groups in each case.

5.2 Results

The two existing decomposition scoring scales used in Experiment 1 proved to be

sufficient and appropriate for scoring the clothed groups: the S/C group and the

S/U group were scored successfully using the scale developed by Megyesi et al.

(2005), again adjusted for a baseline of zero, while the H/C group was scored using

the same scale as the H/U group, developed during Experiment 1.

5.2.1 General Pattern of Decomposition

As the pigs were being removed from the body bags, flies were seen to land on

them, but no eggs were seen on any of the animals before clothing them. Flies

continued to land on the pigs once they had been placed in the field. Over the

following few days, eggs were observed around the hanging nooses, and in the

natural orifices around the anus and head in all four sets of pigs. Additionally, eggs

were laid in the creases of the clothing and beneath the tee shirts, particularly

around the waistband of the shorts.

The H/U pigs displayed a different pattern and rate of decomposition from the S/U

pigs. Furthermore the H/C and H/U pigs differed from each other in their rate and

pattern of decomposition. However, there were no significant differences between

the S/C and S/U pigs in their pattern and rate of decomposition. Descriptions of

the main differences between the groups, for a range of ADD values, are given

below.

71
Figure 5.3 and Figure 5.4 show the progression for one pig from each group

through the decomposition process. Figure 5.3 compares one of the H/C pigs with

one of the H/U pigs; while Figure 5.4 does the same for an S/C pig and an S/U pig.

Not all the sampled ADDs are represented since on some occasions no obvious

changes had occurred between successive visits.

110 ADD: Hanging Pigs: In the H/U pigs, the bowels were starting to protrude and

in the males the umbilicus and testes were swelling. These changes were not seen

in the H/C pigs. (Observation was via the leg of the shorts.)

Surface Pigs: Maggots were present and visibly active on the heads and in the

mouths of all the surface pigs. There were no noticeable differences between the

two groups.

167 ADD: Hanging Pigs: Both groups of pigs had protruding bowels, drying snouts

and visible skin slip on the head and torso. In all the male pigs the umbilicus/penis

area was swollen. A drip zone, containing a few maggots, had formed beneath two

of the pigs (one clothed, one unclothed).

Surface Pigs: All animals had maggot masses around the head, and the males had

swollen umbilicus/penis with maggots present (the same as in the hanging group).

The only obvious difference between the two groups was the presence of maggots

just under the epidermis in the S/C pigs, and eggs around the waistband of the

shorts beneath the tee shirts.

197 ADD: Hanging Pigs: Differences in appearance were now apparent between

the H/C and H/U pigs. All the H/C pigs displayed swelling and discolouration of the

72
lower abdomen on the right side, with four of this group having small holes in the

skin and larger skin breaches forming in this area. One H/C pig had an open hole

on the left lower side with a maggot mass clearly visible. The skin was

deteriorating beneath the wet clothing and sticking to the shorts. Beneath the wet

clothing, maggot activity was clearly visible on and beneath the epidermis. During

observation the shorts were not detached from the skin where sticking had

occurred.

In the H/U pigs all the bowels had now prolapsed. Maggots were not visible on the

unclothed pigs and were seen only where they had fallen into the drip zone. Drip

zones had formed below the pigs with most containing a small quantity of

maggots, from a teaspoonful to about 100 ml.

Surface Pigs: Most of the pigs had some bone visible on the head. Differences in

appearance were not great, the most obvious being the hind limbs which in the S/C

pigs remained relatively fresh looking whilst the S/U pig limbs showed browning

and drying.

224 ADD: Hanging Pigs: Little change was evident in the appearance of the H/U

pigs. In the H/C group the skin beneath the shorts was wet and disintegrating with

maggots clearly visible. The skin of the lower abdomen, on the right-hand side, was

breached in five of the pigs. The prolapsed bowel of one of the pigs was caught in

the shorts. Maggots were active and visible in the axilla of the H/C pigs and four

pigs had clear breaches of the skin.

73
Surface Pigs: The main difference between the two groups was the degree of

decomposition around the lower abdomen. This was greater in the S/C pigs with

marked increase in maggot activity and tissue removal under the shorts and

around the waistband. The skin around the breached areas was brown and drying.

284 ADD: Hanging Pigs: There was a marked difference in the destruction of the

axilla with 90% of the H/C group having breached axilla compared with 40% of the

H/U group. The bodies of the H/U pigs were elongating and the lower limbs were

disarticulated in 60% of the pigs compared to 30% of the H/C group. In all of the

pigs the anus had become a large open hole.

The shorts from one of the pigs had slipped from the body into the drip zone. The

intestine of this pig had fallen through the shorts two days earlier and the whole of

the lower abdomen, anus and area beneath the pig (in its hanging position) had

become one open hole. The drip zone for this pig contained the shorts, maggots

and a bone.

Surface Pigs: Visible differences were still not marked. The abdomens were open in

four of the S/U pigs and six of the S/C pigs with bones visible in two of the latter.

The most obvious difference was the presence of small holes around the areas

where the waist band of the shorts was in contact with the skin and where there

were maggots on the skin beneath the tee shirt. It should be noted that the weather

had been very wet and as a result all the clothes were wet or damp.

326 ADD: Hanging Pigs: All of the H/C pigs had breached open lower abdomens on

the right side. Three of these had completely open lower abdomens from front to

74
back and the shorts had fallen into the drip zone. The lower section of the pigs,

covered by the shorts, remained wet, soft and maggoty with more eggs being laid

under the tee shirts.

In the H/U pigs the skin was drying and hardening. The appearance of the H/U pigs

had not changed greatly although their shoulders and upper backs were dry and

hard. This drying and browning was also occurring in the H/C pigs where the

shoulders were not covered by the tee shirts.

Surface Pigs: For both groups the heads of most pigs had over 50% of the bone

visible. The S/C group had bones visible in four of the animal torsos with none

visible in the S/U pigs. One S/C pig had bones visible on one of the hind limbs

where it had been covered by the shorts.

361 ADD: Hanging Pigs: All the animals were very, very, wet; it had been raining

almost constantly.

Surface Pigs: All the animals were very, very, wet; it had been raining almost

constantly. Bones were visible in the torsos of three S/U pigs and in the limbs of

five. The S/C pigs had bones visible in the limbs of three pigs. Only two of the S/C

pig torsos had visible bone. On the previous visit bone could be seen in four S/C

animals but maggot masses were covering these in three of the four cases noted

previously. One of the two S/C pigs where bone was observed this time had shown

no bone previously.

418 ADD: NOTE: a month’s worth of rain, 114 mm, had fallen in a 24 hour period

since the previous visit and all the animals were very wet.

75
Hanging Pigs: The limbs of all the pigs were mummified. All of the H/C pigs had

vertebrae and ribs present in their drip zones or visible in their breached bodies.

The guts of this group had either fallen, or were protruding from the lower

abdomen at the front of the torso and/or below the pig where the anus had opened

through. Most of the H/C group also had areas in the upper torso and axilla where

the skin was tearing or had opened into large holes. Only one H/U pig had any

bone in the drip zone.

Surface Pigs: There was very little difference in the numbers of pigs within each

group showing bone in the torso; and all of these had less than 50% of bone

showing. All pigs showed areas of dry mummifying skin. The weather was dry and

although the S/U pigs had dry skin on their upper surfaces this was not the case

with the S/C pigs, where the clothing remained wet.

457 ADD: Hanging Pigs: No great changes in appearance.

Surface Pigs: 90% of the S/U pigs had bones visible in the torso with the remaining

skin browning and drying. 40% of the S/C pigs had bone visible in their torso,

although for two pigs where bone had been visible previously none could be seen

as active maggot masses, beneath the clothing, were covering the previously seen

bones.

497 ADD: Hanging Pigs: 90% of the H/U pigs were now mummified with hardened

shoulders and backs. There were clear differences in the drip zones: 80% of the

H/C pig drip zones contained vertebrae and 70% contained ribs, whilst for the H/U

pigs 20% contained ribs and vertebrae. Shorts now remained on only three pigs,

76
the rest of the shorts having slipped off the pigs and fallen into the drip zones

along with four of the tee shirts.

Surface Pigs: All the S/U pigs had exposed bones in the torso with the skin on the

upper surface of all but one of these pigs dry and mummifying. Maggot activity was

present in some animals where the tissue on the ground remained wet and sodden.

In the S/C pigs bone was visible in all but one of the torsos. The clothing on the

pigs remained sodden and the skin in the abdominal area was wet with maggot

activity. The skin on the backs of these pigs, despite being beneath wet clothing,

was brown and drying on most of the pigs.

559 ADD: Hanging Pigs: The skin on both the H/C and H/U pigs was becoming

greasy and fatty. The lower abdomen was open in the entire H/C group, with the

lower half of one of the bodies now detached and in the drip zone. All the H/C pigs

had ribs and vertebrae in their drip zones. All the H/C group had open abdomens

and much of the rest of the torsos had tears and holes, with bones caught or clearly

visible. Four of the H/U group had bones in the drip zone and three of the pigs had

tears and holes in the upper torso.

Surface Pigs: All pigs were on very wet ground and had rehydrated fat. The S/C

pigs appeared to have retained a more rounded pig shape than the S/U; looking

more intact. However, the amount of bone visible in both groups was very similar.

599 ADD: Hanging Pigs: All of the H/C pigs had vertebrae and ribs in their drip

zones, but vertebrae and ribs were only found in 30% of the H/U pig drip zones.

Long bones and innominates were present in the drip zones of both groups.

77
Surface Pigs: The S/C pigs still retained a more rounded pig shape with the S/U pig

bodies having a collapsed appearance. There was little difference in the amount of

bone visible between the two groups and both groups had active maggots in some

of the pigs.

634 ADD: Hanging Pigs: All the H/C and H/U pigs were mummified. The H/U

groups had much greater skin destruction with more than 50% of the bones

visible, either on the ground or through the holes and tears in the skin. Three of the

pigs in the H/C group had the lower part of their bodies, from about mid torso

down, in the drip zone with the bones clearly visible where the tissue has been

destroyed. A fourth pig in the H/C group had the lower portion of the body

attached only by threads of skin. One of the H/C pigs had vertebrae and ribs falling

out in one piece.

Surface Pigs: All the pigs were very wet with hydrated fat and softened skin. The

skin on the upper surface of the S/U pigs was detached from the bones and lay

blanket-like on the bones. The skin of the S/C pigs was wet and maggot masses

were visible, surrounding bones, beneath the shorts in the fat of two pigs.

698 ADD: Hanging Pigs: All the pigs were mummified with little change in the

appearance of the H/U pigs. The H/C pigs had continued to lose limbs.

Surface Pigs: S/U pigs: More than 50% of the skeleton was visible either through

the very thin covering of mummified skin lying on the uppermost surface or visible

when the detached skin blanket was lifted. The skin covering the S/C pigs

appeared to be more intact; it was attached to fat and could not be lifted to view

78
beneath it. Where the skin was not attached in this way the bones were clearly

visible and not covered in tissue. The clothing was wet.

770 ADD: Hanging Pigs: The skin on some of the H/U pig torsos showed tearing

and holes forming, through which bones were falling or could be seen. This

occurred mainly on the front of the torso. The H/C pig torsos had many tears and

holes in both the back and the front of the animal. Where the lower bodies of the

H/C pigs had fallen into the drip zones the bones were visible and largely clean of

any tissue.

Surface Pigs: The skin on the S/U pigs was mummified. Where skin was present on

the torso it was detached and when lifted the bones beneath were visible and clean

of tissue, although there was fat on the ground around them. This was not the case

with the S/C pigs where skin remained wet and attached to fat, and occasionally

the clothing, and could not be easily moved. However, bones that were visible were

clean without tissue adhering. There was still some maggot activity in the fat.

867 ADD: Hanging Pigs: All pigs were mummified. The pigs which had been

clothed (H/C) were clearly distinguishable from the H/U animals, the former

having torsos with many tears and holes and, for many, the lower portions

detached from around the area of the shorts waistband. The H/U pigs still, largely,

retained the appearance of an elongated deflated pig, although the skin was tearing

on many of them.

Surface Pigs: The clothes remained on the pigs, and the clothing and the skin

beneath it remained wet, throughout the experiment. Skin and fat remained on and

79
around the S/C pigs although the bones were clearly visible through this and did

not have tissue adhering to them. The S/U pigs had little skin remaining or it was a

mummified detached blanket which could be lifted to expose the bones beneath.

1033 ADD: Hanging Pigs and Surface Pigs: There was no real change in the

appearance of the pigs. However, the weather had been very wet and some

maggots were seen on the surface of the pigs. These were few in numbers; in the

tens rather than hundreds or thousands.

5.2.2 Timing of the First Beetle Activity

An adult beetle was first observed on one of the surface pigs at 110 ADD, but this

evaded capture and so was not identified. At 326 ADD the first adult beetle,

Staphylinidae, was seen in the drip zone of a H/C pig, on fallen gut. This beetle also

evaded capture and could not be further identified, but the most commonly found

Staphylinidae at this site are Creophilus maxillosus. The first adult beetle was seen

on the hanging body of a pig at 457 ADD, on the outside of the tee shirt of one the

H/C pigs. This beetle was identified as Silphidae Thanatophilus rugosus.

80
110 ADD. 167 ADD.

224 ADD. 284 ADD.

326 ADD. 361 ADD.

Figure 5.3 Decomposition sequence for one H/C (HC1, male) and one H/U pig (H1,
female).

81
418 ADD. 457 ADD.

497 ADD. 559 ADD.

634 ADD. 698 ADD.

Figure 5.3 (cont.) Decomposition sequence for one H/C (HC1, male) and one H/U
pig (H1, female).

82
770 ADD. 867 ADD.

Figure 5.3 (cont.) Decomposition sequence for one H/C (HC1, male) and one H/U
pig (H1, female).

110 ADD. 167 ADD. 224 ADD.

Figure 5.4 Decomposition sequence for one S/C (CC3, female) and one S/U pig (C6,
male).

83
284 ADD. 326 ADD. 361 ADD.

418 ADD. 457 ADD. 497 ADD.

Figure 5.4 (cont.) Decomposition sequence for one S/C (CC3, female) and one S/U
pig (C6, male).

84
559 ADD. 634 ADD. 698 ADD.

770 ADD. 867 ADD.

Figure 5.4 (cont.) Decomposition sequence for one S/C (CC3, female) and one S/U
pig (C6, male).

5.3 Analysis

The rate of decomposition did not differ significantly between the S/C and S/U

pigs, but did differ from that of the hanging pigs. Figure 5.5 shows the difference in

rate during the decomposition between these groups.

85
The S/U group was taken as the reference for the y-axis zero in the graph. As

described in the Materials and Methods section, the analysis generated the

differences in TBS, at each ADD, between the S/C group and this reference, and

between the H/U group and the reference. Negative values on the graph indicate a

lower TBS than the S/U for that ADD value and positive values a TBS higher than

the S/U at that ADD value.

Figure 5.5 shows that there is no significant difference in the TBS values between

the two surface groups, with the S/C TBS points or error bars falling on the S/U

(reference) line, i.e. overlapping and not differing from it. The H/U group, however,

is clearly different with a lower TBS than both surface groups at the start, but with

a steady increase in (relative) TBS as ADD increases, and reaching the later stages

of decomposition (higher TBS) faster.

Figure 5.6 illustrates the difference in rate between the H/C group (taken as the

reference) and the H/U and S/C groups. As before the H/C group is shown with a

TBS value of zero across the ADD range, and the differences in the TBS values of

the H/U and S/C groups are plotted. The difference in TBS between the groups

show the H/U pigs reaching later stages of decomposition earlier than the S/C pigs,

but slower than the H/C pigs. Only one group of surface pigs (S/C) is used in Figure

5.6 since Figure 5.5 shows there to be no significant difference between the

decomposition rate of the S/C and S/U groups. The hanging pigs decomposed

faster than the surface pigs and the H/C pigs decomposed at a faster rate than all of

them.

86
Figure 5.5 Differences in the rate of decomposition of the S/C and H/U groups,
compared to the S/U group as the reference. The results were derived from 10,000
simulations per group based upon linear regression models. Some jitter has been
added to the ADD values at the data points to add clarity and the error bars show
95% confidence intervals.

87
Figure 5.6 Differences in the rate of decomposition of the S/C and H/U groups,
compared to the H/C group as the reference. The results were derived from 10,000
simulations per group based upon linear regression models. Some jitter has been
added to the ADD values at the data points to add clarity and the error bars show
95% confidence intervals.

5.4 Discussion

The experiment showed that the same scoring scales that were used previously for

H/U and S/U groups could be applied to clothed pigs in similar situations.

As in Experiment 1, the results from this experiment showed that the hanging pigs

(H/U) displayed a different pattern and rate of decomposition from the control

88
(S/U) pigs. Furthermore, the H/C and H/U pigs differed from each other in their

rate and pattern of decomposition. There were no significant differences, however,

between the S/C and S/U pigs in their pattern and rate of decomposition. This is

described in more detail below.

It was also found that the rate of decomposition in all four groups of pigs, at the

chosen test site and time of year, was sufficiently slow that performing the data

collections every other day was unnecessary; it would have been sufficient to

examine the pigs at three or four day intervals.

5.4.1 Hanging Pigs

The most likely explanation for the differences in decomposition between the H/C

and H/U pigs is that the presence of the clothing provided a more favourable

environment for the maggots. The ovipositing flies showed no preference for H/C

or H/U pigs. This may have been because the clothing, which was of a light

material and loose fitting, did not impede access to the usual ovipositing sites on

the head, which was not covered, or around the genitalia and anus which could be

reached via the legs of the shorts. This indifference to the presence of clothing

when ovipositing was also noted by Kelly et al. (2009).

However, additional eggs were laid on the outside of the clothing, in the creases in

the material, but these did not appear to hatch, with few if any maggots seen in the

area and eggs remaining in the creases. Whilst eggs were laid beneath the tee

shirts along the waistband of the shorts, eggs were not seen on the torsos of the

H/C pigs other than in the usual crease areas of the axilla and groin; the waistband

of the shorts appeared to be treated as another damp crease. This laying of eggs

89
and subsequent hatching around the waistband and shorts was also noted by Kelly

et al. (2009).

Once the eggs had hatched the clothing made a noticeable difference to the

behaviour of the maggots. The H/U pigs were fully exposed to the weather with the

wind and, infrequently, sun, which quickly dried the skin and any maggots thereon.

The maggots rapidly moved from the laying sites to inside the head and torso

where they were protected from the weather. Maggots prefer to colonise areas

which are sheltered and warm (Anderson, 2010; Campobasso et al., 2001; Mann et

al., 1990). The clothing provided a microclimate on the body of the pig with

protection from the weather and maggots were able to remain beneath the

clothing on the surface of the pig. The weather during this experiment was

particularly wet and the clothes on the pigs were always wet or damp, which

meant that the skin beneath them remained damp and flexible for most of the

experiment. In some areas, particularly around the waist band, the skin beneath

the clothing became very wet and thin with the later stage instars appearing to be

able to eat through the flexible skin leaving small holes in it. It may be that in drier

conditions this would not have been the case.

“The interface of the skin surface with the body’s environment is the principle

determining variable for establishing the rate of a corpse water loss” (Aufderheide,

2011). Where the skin is exposed to the air, and particularly to draughts, wind or

dry air, the transfer of water from the underlying tissues, via the skin to the air,

may result in desiccation and mummifying of the skin. The rate of desiccation may

be altered by the presence of clothing which can act to increase or impede the

water loss. Where clothing is loosely in contact with the skin, it tends to act as a

90
wick, drawing water away from the skin and increasing the rate of desiccation.

This desiccation is further accelerated if there is airflow (Aturaliya and

Lukasewycz, 1999). When the clothing remains wet, as was the case in this

experiment, it impedes the removal of water and delays or prevents the process of

dehydration. This may lead to faster breakdown of the skin, as it is kept wet and

pliable, accelerating its loss of integrity and the rate of destruction.

A major difference in the patterns of decomposition was in the lower torso from

the waist band of the shorts down. There are a number of reasons that could

account for this. The shorts were wet because of the rain and because of the

decomposition fluid which was released from the bowel, and in the case of the

males the umbilicus / penis, wicking along the material. This would have kept the

shorts damp for longer even without rain. The damp shorts, in turn, kept the skin

beneath them very damp and flexible. The experiment found that in all of the H/C

pigs the lower right portion of the abdomen became swollen and had active

maggot activity quickly rupturing through the skin, which continued to

decompose. The breached area contained gut and faeces. It may be that the extra

bacterial action in the gut produced more gas and pressure on the soft flexible

tissue and caused the breach. The area around this breach became more rapidly

destroyed. This did not happen in the H/U pigs whose skin was not so wet or

flexible. It is, however, improbable that this feature would be significant in the

decomposition pattern of hanging humans as the positioning of the intestines

differs in this area between humans and pigs. In the human the large intestine

loops around the outer portion of the abdomen but in the pig the large intestine is

found in tight spirals in the left hand side of the abdomen and the small intestine,

91
where most of the bacterial digestion takes place, lies in the right hand side

(Swindle et al., 2012).

When the bowel prolapsed in the H/C pigs it was contained, at least initially,

within the shorts keeping the gut close to the groin of the pig, and adding to the

moist conditions, rather than falling from the pig as in the H/U pigs. One of the

features of hanging animals is that once a maggot falls from the body it is unable to

gain access again and thus has no further impact on the hanging animal, although it

may continue to feed on material in the drip zone. Feeding maggot masses are very

active with maggots constantly writhing around within the mass as part of their

feeding and thermoregulatory behaviour (Charabidze et al., 2011; Heaton et al.,

2014). The shorts provided a physical barrier to the maggots falling and in the

experiment it could be seen, clearly, that the numbers of maggot below the H/U

pigs were far greater than beneath the H/C pigs. From this it would be reasonable

to assume that the maggot masses within the H/C pigs remained larger and this

would have helped to consume the pig more quickly.

The presence of maggots on the torso of the H/C pigs and the holes in the skin that

they made destroyed the integrity of the skin. The formation of tears in the skin as

the bodies elongated, stretching the skin, and the large numbers of maggots

around the waistband of the shorts resulted, for some of the pigs, in the lower

section of the torso becoming detached from the upper torso and falling from the

animals into the drip zone.

Active maggot masses are known to move bones, and dentures in the case of

humans, some distance from the body (Haskell et al., 1997) and to move clothing

92
(Kelly et al., 2009; Komar, 1998). Such movement of bones and clothing was

observed in this experiment, although the distances moved were not great. In one

of the hanging pigs the lower torso became detached and dropped to the ground

early in the decomposition process when the feeding maggot masses would have

been very active. This section of pig was found to have been moved some feet from

the drip zone. There was no evidence of any large scavengers having been in the

cage. This is worth noting as it may make a difference to how far away from the

hanging remains articles of clothing and bones from within them may be found.

Bones were moved around beneath the H/U pigs but generally not far from the

drip zone; usually by the time they fell to the ground there was little in the way of

visible tissue adhering to them and the numbers of maggots in the drip zone would

not have been as great as an active mass falling with part of the clothed torso.

5.4.2 Surface Pigs

There was no significant difference in the rate or in the patterns of decomposition

between the S/C and S/U pigs. All the surface pigs were laid directly upon the

ground which, because of very high levels of rainfall, remained wet throughout the

entire experiment. This meant that the lower surfaces of the pigs were always wet

and clothing soaked up water from the ground. Despite being constantly wet the

clothing showed little deterioration. These results may be different in different

weather conditions where clothing could provide protection from drying sun and

wind.

Reports on the effects of clothing on the rate of decomposition vary from showing

accelerated decay, via no effect, to delaying the rate of decomposition (Mann et al.,

1990). A retrospective study of the work carried out at the Anthropology Research

93
Facility Knoxville concluded that clothing accelerated the rate of decomposition.

This study, whilst having the advantage of a large number of human subjects (150

bodies had been observed over 10 years by students and faculty members), was

not a controlled experiment and the data reported for each of the case studies

would not be expected to be consistent in content or format. The conclusion

reached was that the clothing provided protection from sunlight for the maggots.

Campobasso et al. (2001), also making a retrospective study, found clothing could

slow down the post-mortem cooling, favouring putrefaction, and additionally

provided protection, from inclement weather, for the larvae.

Work by Dautartas (2009), Kelly (2006), and Miller (2002) found that, whilst

clothing had a noticeable effect on the decomposition, this was not borne out by

the statistics which showed no significant differences between the rate for clothed

or unclothed carcasses. This experiment also found that there was no statistically

significant difference in the rate of decomposition for the surface groups.

Delay in decomposition was reported by Haglund (1997) and Komar (1998) with

clothing cited as protecting the tissue by restricting the access to the carcass by

scavengers. Delay was also reported by Goff (1992) whose experiment involved

wrapping a carcass in cotton blankets and securing them, and who found that

insect access was delayed by 2.5 days. Kelly (2006) also had a wrapped carcass but

this carcass was loosely wrapped and the insects were able to access it at the same

time as they accessed the unwrapped and clothed carcasses. Whilst the last two

experiments were on wrapped rather than clothed carcasses, they show that the

level of access to the carcass by insects is important in dictating the rate of

decomposition.

94
Work by Aturaliya and Lukasewycz (1999) found that the presence of clothing

helped to desiccate carcasses by wicking fluid away from the skin and, through

evaporation, to accelerate the rate of mummification. This was not found to be the

case in this experiment, but the constant rain and high humidity would not have

been conducive to evaporation at the rate seen by Aturaliya and Lukasewycz as

they maintained a flow of dry air over the carcasses during their experiment.

The current experiment used light, loose clothing and insects were able to access

the normal ovipositing sites without great obstruction. However, clothing used in

winter and inclement weather may consist of multiple layers of heavy materials or

even include balaclavas, obstructing the mouth and nostrils, and these may show

results more aligned with those of Goff.

The results of the current experiment, with clear differences in the decomposition

of the hanging pigs but not the surface pigs due to the presence of clothing,

coupled with the range of results reported elsewhere, indicate that there may be

more factors that need to be taken into consideration. The presence, quantity and

type of clothing may act together with the weather conditions to alter the

decomposition rate. These are factors which need to be taken into consideration

when estimating the post-mortem interval of a clothed body.

95
6 EXPERIMENT 3 – Comparing the Decomposition of
Partially Suspended (Semi-Recumbent) Pigs with Fully
Suspended Hanging pigs and with Fully Recumbent
Pigs in Direct Contact with the Ground

The aim of this experiment was to investigate whether a semi-recumbent body

displays the same decomposition patterns as a body in direct contact with the

ground, or a fully suspended hanging body, or whether it displays some

intermediate pattern. The objectives of the experiment were to:

• record and compare the patterns and rates of decomposition of fully

suspended hanging pigs, partially suspended semi-recumbent pigs, and

control pigs lying directly on the ground;

• determine whether the decomposition scoring scale for bodies on the

ground or the scale for hanging could be used with the partially suspended

pigs to determine PMI, or whether an intermediate scale would be needed.

The results of the experiment should help to increase the accuracy of determining

the PMI in semi-recumbent bodies.

Additionally the observations of the hanging and control pigs provided the

opportunity to add to the known data on decomposition in hanging pigs and pigs

lying on the ground, with data already collected from the same site in previous

years. This increased the overall sample size available for any statistical analysis,

96
and could be used for looking at the effects, if any, of the changing weather

conditions at that site.

6.1 Materials and Methods

Thirty pigs (Sus scrofa), were allocated randomly into three groups: hanging,

control, and semi-recumbent. Killing, weighing, and sequential labelling of the pigs

followed the approach described in the General Materials and Methods chapter, as

did the pre-programming of data loggers and the preparation and placement of the

hanging pigs and the control pigs in direct contact with the ground. The semi-

recumbent pigs were hung by the neck in the same manner as the hanging pigs

except the lower portion of their bodies, the rump, and the hind legs were left

resting on the ground (Figure 6.1).

The semi-recumbent pigs were placed in separate A-frames from the fully

suspended hanging pigs. The frames were set out in a line close to each other so

that conditions would be as similar as possible in terms of sun and wind exposure

and tree shade. The hanging and semi-recumbent pigs were placed in alternate

frames. They were not mixed in the frames as previous experiments had shown

beetles appearing early in the animals in contact with the ground, while beetles

were not found on the hanging pigs and it was thought the lower portions of the

semi-recumbent pigs might also attract beetles earlier and introduce a close

population of beetles that had not been present with the hanging pigs in previous

experiments. It is improbable that a fully suspended human body would be found

alongside a semi-recumbent hanging body as the nature of hanging tends to be

97
solitary. A final consideration was that the hanging pigs were much heavier than

previously and it was not clear whether they might stretch to touch the ground.

All the pigs were put into position within a 2 hour period on 22 May 2013. The

ground beneath the control and semi-recumbent pigs was very wet with some

surface water.

Figure 6.1 The position of a semi-recumbent pig, supported from a scaffolding A-


frame.

98
6.1.1 Sex and Mean Weight of Pigs

The hanging group contained seven males and three females; the semi-recumbent

group contained five females and five males; and all ten pigs in the control group

were male. This resulted from the random allocation of the pigs to their respective

groups. However, the results from Experiment 1 showed that the sex of the pig had

no statistically significant effect upon the decomposition rate in the control or

hanging pigs.

The average weight of the hanging and semi-recumbent groups was 57.7 kg, with a

standard deviation of 5.7 kg, while that of the control group was 46.6 kg with a

standard deviation of 6.6 kg. The pigs weighed almost twice as much as the pigs in

the previous year’s experiment and, although the pigs were allocated as they were

unloaded from the transport, the controls were lighter than the hanging pigs.

6.1.2 Data Loggers

The hanging and semi-recumbent pigs had pre-programmed data loggers inserted

into the thorax, using a metal tube as a guide which was then removed. The data

loggers were sealed and placed inside leak-proof centrifuge tubes which were,

additionally, sealed with duct tape. A length of wire was wrapped around the top of

each tube and attached to the hanging rope to prevent the tube becoming lost into,

or dropping out of, the pig.

Two pre-programmed data loggers were also attached to each of the four hanging

A-frames. Two data loggers were used in each cage to allow one to be removed

from each cage and downloaded during the experiment to examine the

progression of ADD up to that point.


99
6.1.3 Data Collection and Collection Intervals

Data collection took place every Monday and Thursday until 22 July, giving a total

of 19 observation days, and was carried out and recorded in the same manner as

described in the General Materials and Methods chapter.

6.1.4 Decomposition Scoring

Visible decomposition of the control pigs was scored using Megyesi et al.’s system

(2005) adjusted to a baseline of zero to give TBSsurf. The hanging, fully-suspended

pigs were scored using the new hanging scale developed in Experiment 1 to give

TBShang.

Initially the semi-recumbent pigs were scored using both scales to assess the

whole body until it became clear the upper and lower portions of the animals were

displaying different decomposition patterns such that there was no longer a

consistent surface or hanging decomposition pattern across the whole pig. From

this point on, as the decomposition progressed, the pigs were scored as two

separate sections. The portion resting on the ground and part way up the body, i.e.

the lower limbs and lower torso, was designated as semi-recumbent lower (SRL)

and scored using the same scoring scale as the control pigs. The upper body

portion not resting on the ground, i.e. the upper torso, upper limbs, and the head

and neck, was designated as semi-recumbent upper (SRU) and scored using the

same scoring scale as the fully suspended pigs. Both scales were applied to both

sections of the semi-recumbent pigs until it became clear they were displaying

different decomposition patterns.

100
6.1.5 Statistical Analysis

The SRL scores constituted a Partial Body Score (PBS), being the sum of the scores

for the lower torso and limbs (PBST + PBSL), i.e. without a score for the head and

neck, and so varied between 0 and 20, rather than 0 and 32 for the whole body

scores. Therefore, for comparison purposes, the torso and limb scores of the

control pigs were similarly added to give the corresponding partial body score

PBSsurf = PBSTsurf + PBSLsurf which also varied between 0 and 20 and is referred to

below as the Control Lower score.

The TBS versus ADD was plotted for the hanging pigs and the SRU scores, and for

the Control Lower and SRL scores, to provide an initial visual comparison.

Because the effect of ADD on TBS is not the same across the ADD range there is no

simple ratio of increase in TBS for increase in ADD and when plotted the

relationship was a curve. Prior to running the linear regression analysis and

ANOVA, a simple transformation of the ADD and TBS values was performed to

improve the linearity of the response, between the transformed variables, thereby

improving the fit of the model generated by the linear regression analysis and

increasing the validity and relevance of the sensitivity analysis based on the

response gradients of the model. Following some investigation the data were pre-

treated by excluding those data points having ADD ≤ 35 or ADD ≥ 625. These ADD

values were excluded as at ADD ≤ 35 very little change had occurred in the

appearance of the pigs since death, and in humans the individual should still be

recognisable, and at ADD ≥ 625 there was again very little change in the

appearance of the pigs. The square root of the remaining ADD values was then

101
used. These transformations increased the linearity of the response prior to

running the linear regression analysis.

The linear regression analysis generated an output table showing the gradients for

the fitted model, and the TBS values at the zero intercepts on the √ADD and start

weight axes. Having an intercept for a start weight of zero, an impossible weight,

would not have provided a useful reference point, since the corresponding TBS

would be zero, independent of ADD. The mean start weight of 54.0 kg was used as

the reference instead, and this value was subtracted from each of the individual

start weights (making 54 kg the new intercept point). This did not affect the

gradient of the fitted curve, nor the p value, but it did mean the intercept would be

at a weight of 54 kg.

Similarly at zero ADD the TBS would always be zero, independent of the start

weight. The mean ADD of the data points, with 35 < ADD < 625, across all three

experiments was 282 ADD. The corresponding square root is 16.8, and this value

was subtracted from each of the individual √ADD values (making 282 ADD the

new intercept point). Again this did not affect the fitted gradient or p value, but

gave an intercept value that was more relevant; in this case at 282 ADD

The last two data adjustments meant that, when using the output table from the

linear regression analysis to calculate what effect a change in start weight of 1 kg,

or a change of 1 ADD, would make to TBS, this would be for an initial start weight

of 54 kg and at 282 ADD.

102
6.2 Results

Flies were seen landing on the bodies of the pigs as they were being removed from

the body bags, and continued to land on them when they were placed into position

on the field. The flies were observed, over the following few days, laying eggs in

the natural orifices and around the head and anus in all of the pigs. In addition eggs

were laid around the nooses of the hanging and semi-recumbent pigs.

The hanging pigs and the upper portions of the semi-recumbent pigs were scored

using the scales developed in Experiment 1 (Chapter 4), and the control pigs and

the lower portions of the semi-recumbent pigs were scored using the scoring scale

developed by Megyesi et al. (2005) adjusted for a zero baseline. The

decomposition patterns of the upper and lower sections of the semi-recumbent

pigs followed the same stages and sequences as described by these scoring scales,

making them both sufficient and appropriate for scoring the animals in this

experiment.

6.2.1 General Pattern of Decomposition

All three groups of pigs showed similar features for the first few days

(discolouration and bloat), and this is reflected in the initial stages of both scoring

scales.

From 197 ADD onwards the patterns of decomposition differed between the

hanging and control pigs, while the semi-recumbent pigs started to display

features of both the hanging and the control pigs. Within 253 ADD the

decomposition pattern of the semi-recumbent pigs had started to become more

103
similar to the hanging pigs for the upper portion of the body which was not in

contact with the ground, while the portion of the body in contact with the ground

looked similar to that of the control pigs. These differences between the groups

are described below for a range of the ADD values.

Figure 6.2 shows the differences and similarities between the groups at the same

ADD values. The photographs are set out with the semi-recumbent pig displayed

between the hanging, above it, and the control, beneath it, to make comparing the

similarities between them easier.

97 ADD: Most of the hanging pigs needed to be re-hung as their weights had

caused the ropes to stretch and the metal S hooks to stretch. The hooks had to be

replaced with ropes pulling the support loop, previously hung from the S hook,

closer to the horizontal bar of the A-frame. All the pigs appeared remarkably fresh

and, despite having been out for 9 days, only one pig in each group had visible

maggots. The weather had been wet and windy with the coldest spring since the

early 1960s, which may have affected the flies ovipositing.

165 ADD: Hanging: All the pigs had a swollen head, torso and limbs and the

majority were starting to prolapse the bowel. The males had swollen testes and

umbilicus/penis. More than half of the animals had started to purge. A few had

drying skin on the snout and neck.

Semi-Recumbent: All had swollen heads, limbs and torso and all were purging

decomposition fluid. 60% had drying skin on the snout and the neck around the

noose rope.

104
Control: All had a swollen head with four pigs having maggot masses visible in the

mouth. All torsos were swollen with 60% showing small patches of drying skin on

the abdomen. 90% were purging decomposition fluid.

226 ADD: Hanging: All had drying snouts with lips drying and retracting. Maggots

were visible in the mouths of 50% of the pigs. All pigs had swollen limbs

protruding from a swollen torso with the bowel prolapsing. All had maggots visible

on the torso and showed evidence of purging. In the males the umbilicus/penis

area and the testes were swollen. Four pigs had skin slip on the lower abdomen.

Semi-Recumbent: All animals had a swollen head with drying snouts and lips.

Some pigs had brown drying skin on the necks particularly around the noose. They

all had a swollen torso with 50% showing skin slip on the lower abdomen. One

animal had a breached lower left abdomen/groin. 50% of the animals had maggots

and/or eggs in the crease between the lower limb and abdomen; in these pigs the

abdomen was almost resting on the lower limbs. All limbs were swollen with

upper limbs extended away from the body. All pigs had been purging.

Control: All animals had a swollen head which had started changing colour to dark

grey or black. Their torsos were swollen although some of these were no longer

rock hard but soft. The colour had changed to dark grey or black in 60% of the

pigs. The limbs remained swollen with a couple of animals displaying skin slip and

some hair loss.

The first beetle was seen on a control pig but was too quick to catch!

105
302 ADD: Hanging: The skin was drying on all of the pigs’ heads, three of the

heads had a small amount (less than 10%) of bone showing. The skin on the

shoulders and backs had also started to dry. The torso of each pig remained

bloated but no longer taut and the chest area had become sunken in some of the

pigs.

The lower abdomens had become dark grey and all had prolapsed bowels. All the

male pigs had swollen testes, and in three of the males the umbilicus and penis had

formed two separate holes. Both holes had combined to form one hole in one of the

other males, with a loop of gut protruding from the left side of the lower abdomen.

The limbs of all the pigs were still extended but some had started to droop.

A drip zone had formed below one of the pigs; this contained only maggots and

faeces.

Semi-Recumbent: All the pigs had dry skin on their heads which had started to

harden and mummify. The throats and necks were also drying and turning brown.

Three of the pigs had dry mummifying skin on their backs. The upper and lower

torso had started to look different with the lower torso having maggots in the

groin abdomen crease area of eight pigs. This area was breached and open in four

of the pigs with active maggot masses visible. The upper torsos were not breached

but some had patches of dry hard skin.

The upper limbs had started to droop in most of the animals and in all the pigs the

lower limbs were wet, with maggots in the groin creases even if they were not

breached.

106
Control: All showed darkening and drying of parts of the head. Four pigs had

foaming maggot masses in their mouths and breached throats. The ground side of

the head and throat was wet in most of the pigs. Three had maggots in the testes

and anus; the testes in the other seven were drying and blackening. Four pigs had

the ground side of the torso open with maggots present. Most of the pigs had

maggots in the axillae and groin.

353 ADD: Hanging: The pigs had elongated as the bloat decreased. This,

combined with stretching of the rope, suggested some of the animals would soon

be very close to touching the ground, with little hope of being able to lift them

higher because of the height of the suspension bar. All pigs had dry snouts and

most had sunken throats with the lips retracting and some skin slip. Only one pig

still had maggots visible in the mouth. In all pigs the torso had started to deflate

and become dark grey or black; all the bowels had prolapsed. The axillae of the

upper limbs were breached in more than half the pigs. Most pigs had some skin

slippage. Drip zones had formed beneath nine of the pigs and all contained

maggots in quantities from a teaspoonful to about 100 ml.

Semi-Recumbent: The decomposition pattern was clearly different between the

upper and lower sections of the animals requiring the use of two scoring scales.

From this point on the hanging scale was more suited to the upper section of the

body, and the amended Megyesi et al. (2005) scale was used for the lower section.

All pigs had drying snouts, caved in throats, and drying skin on the head. Less than

half had active maggot masses in the mouth. Three pigs had drying skin around the

shoulders and top of the back. The lower abdomen was wet and soft with maggots

in the groin and leg creases. In the males maggots were present in the

107
umbilicus/penis and the testes were breached. Small holes were seen in the skin of

the lower torso.

Control: All pigs had some maggot activity around the mouth and/or throat. In the

majority the throat had ‘caved in’. Moist decomposition could be seen. The

majority of the pigs had breached axillae with maggots visible there and in the

open anus and testes. Maggots were also present in the penis/umbilicus of three

pigs. The limbs were darkening with maggots visible in the groin of most pigs, with

breaches of the groins visible in some. Small holes were noted in the skin.

410 ADD: Hanging: Three pigs needed raising to prevent them touching the

ground and in all cases it was possible to do so using an additional noose.

All the heads were dry and mummifying with the skin becoming leathery and little

or no maggot activity visible. All the torsos were elongating post bloat with the

skin becoming dry and leathery on the shoulders and backs. The limbs were dark

coloured and drooping. The anuses were open, with a diameter greater than 10 cm.

Semi-Recumbent: All heads were dry and mummifying. The skin on the shoulders

and back of the upper torso was dark and mummifying. The upper limbs were

disarticulated. In contrast the lower torso had wet breached skin and visible

maggot activity. Half of the pigs had visible bone in the groin and or lower limbs. In

one of the animals a trail of maggots could be seen in a mass 1 m away from the

animal and crawling through the grass.

Control: All heads had moist decomposition in the throat and ground side, with

some mummifying of the skin on the upper side of the head. All torsos had areas of

108
drying skin with maggot activity visible where the skin was breached. Bone was

visible in the torso and limbs of four pigs.

469 ADD: Hanging: All heads were mummified with bone visible in most of the

heads and/or in the mouths.

Semi-Recumbent: All heads were mummified with bone visible in 90%. All upper

torsos were mummified. Lower torsos were breached with active maggots and

disintegration of the skin leaving lower limb bones visible in 90% of the pigs.

Control: Maggot activity visible in all pigs, skin on upper surface drying to form a

mummified blanket on most pigs. Bone was visible in the torsos of five pigs with

limb bones visible in 90% of the pigs.

525 ADD: Hanging: All pigs were mummified with bone visible on the head and in

one pig visible within the torso, through a hole in the skin. Drip zones contained

maggots with two containing hooves.

Semi-Recumbent: No change in the head and upper torso; all were mummified and

hard with some having holes or tears. This changed where the torso was in contact

with the ground. Here the skin was black and disintegrating or destroyed. The area

below and in front of the pig, where the lower limbs lay, was fatty and contained

visible bones including some ribs. Some animals had a few maggots still visible.

Ribs were visible in the fat. One pig remained almost intact in appearance: the

upper torso was mummified and there were maggots in the groin but little other

visible activity.

109
Control: All pigs had bone visible in the torso, on the head and in the limbs. The

skin was dry and mummified on the upper surface of most of the pigs. Most had

maggot activity under the skin where the body had become sodden in the rain.

575 ADD: Hanging: Two pigs were touching the grass and were raised up, no

beetles or beetle larvae were visible on them. All pigs were mummified. Vertebrae,

ribs, innominates and intestines were seen in some of the drip zones. In the male

pigs the anus and scrotum now formed one hole.

Semi-Recumbent: All pigs had mummified heads with bone visible and

parchment-like skin. The upper torsos were mummified. Two pigs remained

swollen but with hard dry skin. Lower torsos consisted of disintegrating skin with

visible bones in all but one pig. Limb bones were visible or could be felt in the

mummified skin.

Control: All pigs had a covering of mummified skin, some of which was still

attached to the head or the limbs. Beneath this bones were visible with some fat

and a few maggots. No skin visible on the groundside of the pig; bones were

visible.

632 ADD: Hanging: No change in appearance overall. However, in three of the

males the testicles were visible. Drip zone beneath one pig contained vertebrae,

long bones, scapula, ribs and an innominate.

Semi-Recumbent: Upper torso and head were dry and mummified. Lower torso

had bone visible within a fatty mass and mummified skin. No identifiable torso left.

110
One exception to this was the pig which remained swollen: the lowest part of the

lower torso was covered in hundreds of beetle larvae.

Control: The skin on the upper part of the pigs was mummified and in most cases

could be lifted to show bones beneath. Most bones were still fatty, although some

bones were clean. Maggot masses could still be seen in the axillae or anus of a few

pigs.

674 ADD: Hanging: Four pigs had small holes in the skin of the torso and three

pigs had their dried intestine dropped through the anus or in the drip zone.

Semi-Recumbent: Upper torso and head were mummified. Lower torso consisted

of bones and fat with small amount of mummified skin. One pig still had an

identifiable lower torso with bones visible and hundreds of beetle larvae (Figure

6.3).

Control: Dry mummified skin on top of bones and fat. Some bones were clean and

largely fat free and some remained in fat where the pig was on very wet ground.

The skin could be lifted from all the pigs.

761 ADD: Hanging: All pigs were mummified, the torsos were hard and hollow

sounding and bones could be felt through the skin. Vertebrae, ribs, innominates,

long bones and scapula were found in the drip zones. Bones could be seen caught

in the congealed fat in the anus. The first beetle larvae were found in the drip zone.

Semi-Recumbent: The upper torso could be lifted from the lower torso from which

it was completely separate. There was no change in the lower torso. One pig

111
remained soft around the lower abdomen where beetles were present. Ribs were

seen in the bones on the ground below the upper torso mingled with the lower

limb bones. Lots of maggot pupae could be seen inside the torso. Beetle larvae

were present in the fat of two pigs.

Control: All the skin was mummified and could be detached; the bones beneath

were largely clean with only a small amount of desiccated tissue or fat adhering.

829 ADD: Hanging: All pigs were mummified with some holes and tears in the

skin. Some pigs appeared elongated and empty looking. Maggots were seen in the

axilla of one pig.

Semi-Recumbent: No change in appearance, upper torsos were hard and hollow.

Control: Beneath the mummified skin the bones were largely clean and greasy.

923 ADD: Hanging: The pigs were hollow sounding and light, moving easily if

touched. The skin was fatty.

Semi-Recumbent: The upper torsos resembled the hanging pigs, being dry, hard

and sounding hollow. They could also be moved easily.

Control: Beneath the mummified skin some of the bones were in ‘hydrated’ fat, a

few had dried tissue attached, most were clean and greasy. The bones of the head

were clean and dry.

112
989 ADD: Hanging: No change in appearance of the pigs. Large amounts of fat

could be seen in the drip zones.

Semi-Recumbent: No change in appearance although there was a lot of fat on the

ground and ribs and scapula had fallen from some of the upper torsos.

Control: All pigs covered by some amount of detached mummified skin beneath

which were greasy and clean dry bones.

1078 ADD: The data loggers were extracted and the pigs removed for disposal. (A

few hanging pigs were left to see what would happen over the next few months.)

Hanging: When removing the data loggers some of the pigs were opened up

completely down the front. Bones could be seen adhering to the mummified skin

(Figures 6.4 and 6.5).

Semi-Recumbent: No change in appearance. Figure 6.6 shows how the mummified

upper torso had separated, and could be lifted away from, the lower torso. At the

end of the experiment the upper torsos were found to contain numerous pupae

cases.

Control: No visible changes.

113
2 ADD 13 ADD 97 ADD

Figure 6.2 Decomposition sequence for one hanging, one semi-recumbent, and one
control pig.

114
165 ADD 226 ADD 353 ADD

Figure 6.2 (cont.) Decomposition sequence for one hanging, one semi-recumbent,
and one control pig.

115
410 ADD 469 ADD 525 ADD

Figure 6.2 (cont.) Decomposition sequence for one hanging, one semi-recumbent,
and one control pig.

116
575 ADD 632 ADD 674 ADD

Figure 6.2 (cont.) Decomposition sequence for one hanging, one semi-recumbent,
and one control pig.

117
761 ADD 829 ADD 923 ADD

Figure 6.2 (cont.) Decomposition sequence for one hanging, one semi-recumbent,
and one control pig.

118
989 ADD 1078 ADD

Figure 6.2 (cont.) Decomposition sequence for one hanging, one semi-recumbent,
and one control pig.

119
Figure 6.3 One of the semi-recumbent pigs showed a large mass of Necrodes
littoralis (Silphidae) beetle larvae, these were present on both sides of the pig, at
674 ADD.

120
Figure 6.4 and Figure 6.5 Bones could be seen adhering to the mummified skin of
the hanging pigs at 1078 ADD.

121
Figure 6.6 The mummified upper torso of the semi-recumbent pigs had separated,
and could be lifted away from, the decomposed lower torso (1078 ADD).

122
6.3 Statistical Analysis

When the TBS values for the hanging pigs and the TBS scores for the upper section

of the semi-recumbent pig were plotted against the square root of ADD, the slopes

for both were very similar (Figure 6.7).

Figure 6.7 Total Body Scores for Hanging (TBShang) for the upper sections of the
semi-recumbent pigs and the hanging pigs scored using the hanging scoring scale
from Experiment 1. Some offset has been added to the ADD values at the data
points to add clarity.

123
Plotting the PBSsurf = PBSTsurf + PBSLsurf for the control pigs, and PBS = PBST +

PBSL for the semi-recumbent pigs, the PBS values can be seen to be overlapping

(Figure 6.8).

Figure 6.8 Partial Body Scores (PBST + PBSL), lower limbs and torso, for the lower
sections of the semi-recumbent pigs, and the limbs and torso of the control pigs
scored using the modified Megyesi et al. (2005) scoring scale. Some offset has been
added to the ADD values at the data points to add clarity.

Comparing the TBS versus ADD responses for the hanging pigs and the upper

section of the semi-recumbent pigs, ANOVA produced a p value of p = 0.53, F2, 197 =

1402. Thus there is no statistically significant difference between the two groups

in their TBS versus ADD responses.

124
When the scores of combined ( PBSTsurf + PBSLsurf ) response to ADD was tested for

the Control Lower and SRL groups there was no statistically significant difference

with ANOVA giving a p value of p = 0.8, F2, 197 = 1157.

Treatment was shown to have a statistically significant effect on the TBS when

start weight was included in the linear regression. For both SRL and Control Lower

p < 0.001, F5, 194 = 487.8, and for both Hanging and SRU p < 0.001, F5, 194 = 576.9.

The effects of this are shown in Table 6.1 below.

Table 6.1 Sensitivities of the TBS responses to changes in the start weight and
ADD around a reference point of 282 ADD and a start weight of 54.0 kg. The Semi-
Recumbent Lower and Control Lower have partial body scores (PBS) out of a
possible 20 points using the amended Megyesi et al. (2005) scoring scale. The
Semi-Recumbent Upper and Hanging are TBS scored on the Hanging scale from a
possible 30 points.

Semi-
Control Semi-
Recumbent Hanging
Scenario Lower (total Recumbent
Lower (total Pigs
score of 20) Upper Body
score of 20)

Start weight = 54.0 kg


8.10 PBS 8.00 PBS 11.95 TBS 11.87 TBS
& ADD = 282

To gain an increase of +24.05


+56.3 ADD +43.63 ADD +29.93 ADD
1 TBS ADD

Increase of 1 kg in the
+0.01 TBS +0.01 TBS −0.03 TBS −0.03 TBS
start weight

125
6.4 Discussion

This experiment showed that the semi-recumbent pigs did not require a new scale

in order to score their decomposition, but that the scales used to score the hanging

pigs and the control pigs were sufficient. The hanging and control pigs showed

different patterns of decomposition between their groups, as in the previous two

experiments, with the semi-recumbent animals displaying similar decomposition

patterns to both the hanging and control pigs. The upper sections of the pigs could

be scored using the hanging pig decomposition scoring scale from Experiment 1,

and the lower sections using the amended Megyesi et al. (2005) scoring scale, with

a clear delineation between the two sections. If the entire body were present,

either scoring scale could be used but the hanging scale could be used to score all

three body sections, while the Megyesi et al. scale could only be applied to the

lower torso and limbs.

Decomposition is a complex and continuous process making the determination of

discrete stages difficult and subjective, leading to different researchers identifying

different decomposition stages (Adlam and Simmons, 2007; Archer, 2004;

Campobasso et al., 2001; Oliviera and Vasconcelos, 2010; Payne, 1965). In 2011,

Parks noted that it was unrealistic to have a “one size fits all” decomposition

model. Other researchers produced scales for scoring decomposition in

circumstances where the decomposition patterns were specific to the conditions of

death or discovery. Megyesi et al. (2005) produced a scale for bodies on the

surface based on Galloway et al.’s (1989) method; Heaton et al. (2010) for

submerged bodies; Gruenthal et al. (2012) for charred bodies. Where

decomposition patterns are not sufficiently different from current scoring scales a

126
new scale may not be warranted, even if the location and situation of the body is

different.

After death, the body is the subject of a battle between decomposition and

desiccation (Micozzi, 1991), the outcome of which depends on the body’s

immediate environment and factors such as the temperature, humidity, and insect

access. The outer surface of the body loses water to the air with the rate of loss

dictated by various factors including heat, aridity, and air flow.

Natural desiccation occurs in desert regions such as north Africa, Australia, costal

zones of Chile and parts of the United States, and northern Mexico (Micozzi, 1991).

External desiccation may not reach to the internal organs, where the decay is

largely driven by bacteria and enzymes and may continue whilst the outer skin

surface mummifies (Aufderheide, 2003). However, the rate of desiccation may be

very fast in hyper-arid regions such as the Sahara, Gobi, and the Atacama, where, if

desiccation occurs quickly enough before the onset of decay, the decay may be

arrested and mummification may be complete, leaving internal organs largely

intact (Aufderheide 2003, 2011; Micozzi, 1991). It is probable that the smaller the

body the more likely this is, as the surface area to volume ratio is higher with a

relatively larger surface area for the loss of water to occur over.

Mummification can take place in conditions other than hot dry deserts, as can be

seen in the mummified hanging pigs from this experiment, where desiccation is the

result of almost constant airflow over the exposed bodies. Mummified humans

have been found in the remote mountainous region of Laguna de los Momias in

Peru (Aufderheide, 2003) where the climate is predominantly rain and fog. At this

127
site more than 200 mummies were found which appeared to be the result of

natural mummification. There was no evidence of enhanced mummification, nor

was assistance such as evisceration seen where it was possible to view the

perineum, abdomen or chest.

Most naturally occurring mummies have no internal organs or soft tissues left as

these have decomposed. Examples of more visible differential decomposition can

be seen where bodies have been found indoors in bed. Here the body beneath the

covers may be decayed or decaying whilst hands and arms outside the bed covers

have mummified. A body of an 18 year old girl, who had been buried in a shallow

grave, was found to have some areas of the body reduced to skeletal elements, the

upper limbs mummified, and the lower limbs converted to adipocere, a fatty

substance usually occurring in very wet or submerged bodies. This grave, which

was in clayish soil, had been subjected to large quantities of rain and, clearly,

different body parts had undergone different forms of decay and mummification

(Cunha and Pinheiro, 2007). The semi-recumbent pigs in this experiment also

displayed distinctly differential decomposition between the mummified upper,

suspended, and skeletonised lower, unsuspended, sections of the bodies.

6.4.1 Semi-Recumbent Upper Section (SRU)

The suspended portion of the semi-recumbent pigs followed the same pattern of

decomposition and mummification as the fully suspended pigs, with both exposed

to the wind and sun in the same way. This mummification continued to the point

where the lower body, in contact with the ground, had been destroyed; Figure 6.9

shows this clear demarcation. A few maggots can be seen on the outside of the

mummified skin although it was more usual to see none.

128
Figure 6.9 Showing the delineation between the mummified upper body and the
decomposed lower body of one of the semi-recumbent pigs.

The mummified skin probably acted in the same way as in the fully suspended

pigs, providing protection from sun and adverse weather conditions for the

maggots (Campobasso et al., 2001) which rapidly move inside the head and off the

exposed surface of the torso. As the decomposition progressed the lower section

and upper section of the pig became detached from each other. As a result of this

separation, combined with the action of maggot mass writhing and gravity,

129
maggots would have fallen through the open torso onto the decomposing carcass

beneath, effectively forming the hanging drip zone. In the case of a fully suspended

pig, once fallen, the maggots would have difficulty regaining access to the carcass

and would be dependent on food fall from the body above. In the semi-recumbent

case the maggots did not need to move back since a food supply was readily

available in the carcass beneath. The maggots did not appear to move back up into

the upper section and none were seen on the outside of the pigs.

The experiment using clothed hanging pigs (Chapter 5) found the quantity of

maggots in the drip zone beneath the unclothed pigs was greater than beneath the

clothed pigs, where maggot loss was impeded as they were caught in the clothing.

Since the opening beneath the semi-recumbent upper bodies was much larger than

in a fully suspended pig, the maggot loss would be greater with less to prevent the

fall. This did not, however, slow the decomposition of the upper bodies.

Despite large numbers of adult beetles and beetle larvae on the lower sections of

the pigs, none were seen on the outside of the upper sections or at the transition

area, although access to the upper section would not have been difficult.

Presumably there was sufficient food supply in the lower sections.

As the mummification progressed, the upper torso became stretched and took on

the appearance of an empty coat with the bottom resting on the ground. This could

be lifted easily and would move in the strong winds.

130
6.4.2 Semi-Recumbent Lower Body (SRL)

The lower sections of the pigs were resting directly on the ground, which remained

damp or wet for much of the experiment, and their decomposition pattern was the

same as the control pigs. The skin around the groin area was rapidly breached and

active foaming maggot masses were visible. These maggots, although present on

the outside of the lower abdominal and flank areas, were not seen to move up onto

to the upper sections of the pigs. Where the upper torso was an open hole, the

maggots dropped onto the lower section adding to the already present maggot

masses. These maggots were not observed moving back to the upper torso,

although this was still in contact with the lower section for much of the time,

presumably continuing to feed on the lower section.

A blanket of mummified skin formed on the upper exposed surface of the control

pigs and remained there, albeit detached from the bones beneath. In the semi-

recumbent pigs the skin on the lower section did not form a mummified covering

but remained wet and pliable possibly aided by the maggot foam and fall, and

decomposition fluid from the upper section. This soft skin would be more

attractive to ovipositing flies and easier for the maggots to eat. The protection

afforded to the maggots on the control pigs from the mummified skin could have

been provided by the mummified upper torso which maintained its shape

providing a tent which reached down to the ground or just above it. The presence

of numerous pupae cases within the upper torsos at the end of the experiment

would indicate that these provided a suitable environment for the post-feeding

maggots to pupate.

131
Adult beetles and beetle larvae were present on the lower section of most of the

pigs but were not seen on the upper section. The Silphidae are some of the most

commonly found beetles on this site. One pig had large numbers of beetle larvae

Necrodes littoralis (Silphidae) and some adult beetles on the lower section,

particularly the flanks, with no maggots observed on it. There was no obvious

explanation for this.

The decomposition of the semi-recumbent lower section followed the same

pattern as the controls and could be scored using Megyesi et al.’s (2005) scoring

scale. However, as only the limbs and torso can be used the maximum score

possible is 20 and this would make it difficult to use the prediction equations

created for a full body score to calculate the PMI. The process of decomposition

across the body is not uniform (Campobasso et al., 2001; Megyesi et al., 2005) and

a simple scaling up of the decomposition score would not reflect the level of

decomposition that would have occurred in the head at that stage, thus decreasing

the accuracy of the PMI estimate for that individual. Comparing the partial body

scores from the 30 control pigs used across the entire study showed that the heads

were further decomposed than the torso and limbs at the same ADD. The ADD data

points examined were 279 ADD, 282 ADD and 303 ADD these being the closest

points, for each year, to the 282 ADD used for the calculations in this experiment.

While the results of this experiment found that the effect of start weight on TBS

was statistically significant, in practice it doesn’t make a large enough difference to

the TBS values. Although the semi-recumbent lower section of the pig and the

truncated scoring for the control pigs showed that the TBS would increase with an

increase in start weight, an increase of 100 kg would be required to see an increase

132
of 1 TBS. Why this should show as an increase is not clear. However, these pigs

were scored out of a maximum possible 20 points since the heads could not be

included. This makes it difficult to compare the trends with those of the full body

score. The effect of start weight on TBS is examined more fully in Chapter 7 using

results from across all three experiments.

Within these results it can be seen that the hanging and semi-recumbent upper

bodies show the same levels of TBS response to ADD, and that the lower sections

of the semi-recumbent bodies and controls are different to the upper body groups,

but show the same level of TBS response, to ADD, as each other.

While the results may not be directly applicable to scoring semi-recumbent

hangings for humans, there is no reason to believe that the decomposition pattern

of the upper body would not follow that of a fully suspended hanging body, or that

the lower section would not follow the pattern of a body on the surface. This being

the case the use of the hanging scale would provide scores for all three body

sections and should be easier to use than the partial score provided by the lower

section when estimating the post-mortem interval.

133
7 Analysis of the Combined Data Set and ADD Prediction
Tables for Hanging and Surface Bodies

7.1 Introduction

After completion of the experiments, and following the statistical analysis for the

first experiment, it became clear that using the largest possible set of data to carry

out some parts of the analysis would provide a clearer picture of what was

occurring. In each of the three experiments carried out in this study, groups of

hanging and control pigs were studied at the same geographical site and the same

time of year over three consecutive years. The decomposition of all the pigs was

assessed by the same observer using the same observation and data collection

techniques. This ensured there were no inter-observer errors, and reduced the

likelihood of variations in the method used.

This chapter presents an analysis of the combined data set from all three

experiments to determine:

• The degree of consistency in the TBS versus ADD responses for the 30

hanging pigs and 30 control pigs from the three experiments.

• The effect of the initial weight of the pigs on their rate of decomposition

using data from 60 pigs, comprising the 30 hanging and 30 control pigs.

134
• A set of ADD prediction tables for hanging pigs and for control pigs using

TBS data from the 30 hanging pigs and the 30 control pigs from all three

experiments.

Regression analysis can be applied to the observed TBS and ADD values to produce

an equation giving the expected TBS for a given ADD, with ADD as the explanatory

variable. Depending on the complexity and order of the regression equation, it may

be possible to invert it to obtain an expression giving the expected ADD

corresponding to an observed TBS. In general, however, it will not be possible to

obtain confidence intervals for the ADD values in this way, but a PMI estimate

must always be given as a range of ADD values, or the corresponding dates, with

the accompanying confidence level.

To obtain the required confidence intervals a form of inverse prediction can be

used, such as that employed by Moffatt et al. (2016), to produce prediction tables

that give the expected ADD value, and the ADD ranges for various confidence

levels, for each possible TBS value. The tables given below for the control and

hanging pigs will enable these results to be compared with those from human

cases to assess the validity of using pigs as human analogues in these two

situations.

7.2 Method

Data from a total of 60 pigs were used: 10 fully suspended hanging pigs and 10

control pigs laid directly onto the ground for each of the three experiments

conducted over consecutive years. The decomposition of the two groups of pigs

135
was scored in the same way for each experiment, as described in the General

Materials and Methods chapter (Chapter 3), to provide Total Body Scores (TBS)

and Accumulated Degree Days (ADD) values for each observation day. All the

control pigs were scored using the scale developed by Megyesi et al. (2005),

adjusted to range from 0 to 32, as a score of zero more logically quantifies the state

of no decomposition described by Megyesi et al. (2005) as fresh (Moffatt et al.,

2016); whilst the new scale developed in Experiment 1 (Chapter 4) was used for

all the hanging pigs. The temperature data for the ADD calculations were collected

from the data loggers attached to the hanging frames as described in the General

Materials and Methods chapter.

7.2.1 Statistical Analysis

7.2.1.1 Data Pre-Treatment and Transformations

The various data analyses all required the use of linear regression analysis as a

first step. However, as can be seen from Figures 7.1 and 7.2, the TBS versus ADD

responses for the control and hanging pigs do not follow a straight line, so the data

was pre-treated prior to each test.

For the inter-year consistency and the effect of start weight tests, the data was first

filtered to remove the data points having ADD ≤ 35 or ADD ≥ 625 (the same range

of ADD values examined in the decomposition analysis undertaken for Experiment

3). At very low ADD values, as the decomposition is first getting underway, and at

high ADD values, as the TBS reaches the mid-20’s and skeletonisation occurs, it

would be expected that the relationship between TBS and ADD may show a greater

degree of variability than during the period when the majority of decomposition

136
occurs. Filtering the data in this way removed these tail regions and enabled the

analysis to focus on the main period of decomposition.

The aim of the inter-year consistency test was to investigate to what extent the

relationship between TBS and ADD varied across the different years, rather than

trying to explore the nature of that relationship per se, so no further pre-treatment

of the data was required.

To explore the effects of the pig start weight a more linear relationship between

the (transformed) TBS and ADD values was required so that the gradients of the

fitted linear models could be used to examine the rates of variation (sensitivities)

in the TBS responses (as the dependent variable). Having pre-filtered the data as

described above, it was found that the (transformed) TBS versus ADD response

could be made fairly linear by taking the square root of the ADD values.

Offsets were also applied to the start weight and √ADD values. This did not affect

the fitted response gradients produced by the linear regression analysis, but was

done for convenience to make interpreting the results simpler. A start weight of

zero is not possible, thus the mean start weight of 40.4 kg was used as the

reference instead, and this value was subtracted from each of the individual start

weights. Similarly, at zero ADD the TBS would always be zero, independent of the

start weight. The mean ADD of the remaining data points, with 35 < ADD < 625,

was 282 ADD. The corresponding square root is 16.79944, and this value was

subtracted from each of the individual √ADD values.

137
To produce the ADD prediction tables it was necessary to use the full set of

available data, to cover the full range of TBS and ADD values. The method used to

calculate the tables, however, required the (transformed) TBS versus ADD

response to be as linear as possible, and simply taking the square root of the ADD

values (equivalent to squaring the TBS values) was no longer good enough.

For the control pigs it was found to be sufficient to raise the power of the TBS

values by an appropriate power factor. The power factor used was chosen using an

iterative manual search to maximise the corresponding coefficient of

determination between the transformed TBS values and the (untransformed) ADD

values.

For the hanging pigs a more complex transformation was required due to the S-

curve running through the untransformed TBS versus ADD response (Figure 7.2).

In this case an offset was first subtracted from the TBS values, with the offset value

chosen to line up with the inflection point of the (approximate) S-curve. The

overall TBS versus ADD response could then be linearised by raising the offset TBS

values by an appropriate power factor. It was found that a single power factor

could be used for both ‘halves’ of the response, on either side of the inflection

point. The offset and the power factor used were again both chosen using an

iterative manual search to maximise the corresponding coefficient of

determination between the transformed TBS values and the (untransformed) ADD

values.

138
7.2.1.2 Inter-Year Consistency Test

To test the consistency of the relationship between the TBS and ADD data across

the three experiments for the hanging and control groups, the data for each group

were pre-treated as described above, and then linear regression analysis was

carried out followed by ANOVA.

7.2.1.3 Effects of Start Weight

To investigate the effect of the start weight of the pigs, and using ADD as the

explanatory (x axis) variable, the data for each group were pre-treated as

described above. A least squares linear regression was then carried out between

TBS and √ADD and an ANOVA carried out to determine whether start weight had a

significant effect on the rate of decomposition.

7.2.1.4 Prediction Tables

To produce the prediction tables all the values of TBSsurf and TBShang were used to

produce least squares linear regression models for the control and hanging groups

against ADD as the explanatory variable. Prior to running the regression analyses

the TBS values were transformed as described above to provide a more linear

response against ADD. It was not found to be necessary to transform the ADD

values.

Regression analysis was then used to fit linear models to the transformed TBS

versus ADD responses. Finally the Inverse Prediction approach described by

Moffatt et al. (2016) was used to create ADD prediction tables for the hanging data

and the control data, showing the expected ADD estimates and the corresponding

139
ADD ranges for various confidence intervals across the range of possible TBS

values.

7.3 Results

7.3.1 Consistency Across Successive Years

For 35 < ADD < 625 the ANOVA showed the year had no statistically significant

effect on the TBS to ADD relationship returning a p value of p = 0.953,

F5, 714 = 1261.

Figure 7.1 Total Body Score plotted against Accumulated Degree Days for all the
control pigs for years 2011, 2012 and 2013.

140
Figure 7.2 Total Body Score plotted against Accumulated Degree Days for all the
hanging pigs in years 2011, 2012 and 2013.

Figures 7.1 and 7.2 provide a visual comparison of the TBS versus ADD data sets

from the three experiments for each of the two groups, hanging and control. These

show that there is indeed a high degree of consistency between the three years.

7.3.2 Sensitivity of TBS responses

From the linear regression analysis, for a pig with a start weight of 40.4 kg at

282 ADD (square of 16.8):

141
TBS for a control pig: 14.30 with a 95% confidence interval of ±0.20

TBS for a hanging pig: 13.74 with a 95% confidence interval of ±0.49

At this point (282 ADD) the control pigs, as a group, had decomposed faster than

the hanging pigs. (In practice the TBS values would always be integers, but non-

integer values are useful here for exploring the sensitivities in the TBS responses

to changes in the independent variables.)

Table 7.1 provides a summary of the sensitivities of the TBS responses to changes

in start weight and ADD.

7.3.2.1 Effect of Increase in Start Weight on Decomposition Scoring

The analysis showed that the pig start weight had a statistically significant effect

on the rate of decomposition measured by TBS and ADD, for both the hanging pigs

and the control pigs, with a p value of p < 0.05, F5, 714 = 1962.

For an increase of 1 kg in the start weight (40.4 kg), at 282 ADD the rate of

decomposition for the hanging pigs, as measured by the total body score, slowed

more than that of the control pigs (Table 7.1).

7.3.2.2 Effect of Increase in ADD on Decomposition Scoring

For an increase in the √ADD of 1 at 282 ADD, and a start weight of 40.4 kg, there

was an increase in the TBS for both the control and hanging pigs. At this point the

hanging pigs were decomposing at a faster rate than the control pigs. For an

increase of 1 in the √ADD the increase in TBS was 8.5% for the control pigs and

142
11% for the hanging pigs. A higher change in ADD was needed to produce an

increase of 1 in the TBS for the control pigs than for the hanging pigs (Table 7.1).

Table 7.1 Sensitivities of the TBS responses to changes in the start weight and
ADD around a reference point of 282 ADD and a start weight of 40.4 kg.

Scenario Control Pigs Hanging Pigs

Start weight = 40.4 kg & ADD = 282 14.30 TBS 13.74 TBS

To gain an increase of 1 TBS +28.1 ADD +22.5 ADD

Increase of 1 kg in the start weight −0.09 TBS −0.10 TBS

7.3.3 ADD Prediction Tables

Tables 7.2 and 7.3 show the estimated Accumulated Degree Days (ADD) in °C and

various prediction intervals for the possible range of Total Body Scores for the

control pigs, on the surface, (TBSsurf) and for the hanging pigs (TBShang) using the

statistical analysis given in the Method section above. The grey cells show negative

TBS values, which could not occur in practice, but which are predicted from the

data ‘spread’ and have been included purely for completion of the table. In practice

these values should be read as zeros. Figures 7.3. and 7.4 display the same data in a

graphical format. The ‘wiggles’ in Figure 7.4 are a consequence of applying the

offset when transforming the TBS values.

143
Table 7.2 Showing the estimated Accumulated Degree Days (ADD) in °C and
prediction confidence intervals for Total Body Scores, TBSsurf, for the control pigs,
on the surface, using the statistical analysis described in the Method section above.
Note: the greyed out areas show negative TBS values which could not occur in
practice but which are predicted from the data ‘spread’ and have been included
purely for completion of the table.

Lower Limit ADD Upper Limit


TBSsurf
95% 75% 50% Estimate 50% 75% 95%
0 -148 -83 -46 7 60 98 162
1 -145 -81 -43 10 63 101 165
2 -139 -74 -37 16 69 107 171
3 -129 -65 -28 25 79 116 180
4 -118 -54 -16 37 90 128 192
5 -104 -40 -2 51 104 142 206
6 -88 -23 14 67 120 158 222
7 -69 -5 32 86 139 176 240
8 -49 15 53 106 159 196 260
9 -27 37 75 128 181 218 282
10 -3 61 99 152 205 242 306
11 23 87 124 178 231 268 332
12 50 114 152 205 258 296 359
13 80 144 181 234 287 325 389
14 110 174 212 265 318 356 419
15 143 207 244 298 351 388 452
16 177 241 279 332 385 422 486
17 213 277 314 367 420 458 522
18 250 314 351 404 457 495 559
19 289 353 390 443 496 534 598
20 329 393 430 483 536 574 638
21 371 434 472 525 578 616 679
22 414 478 515 568 621 659 723
23 458 522 560 613 666 703 767
24 504 568 606 659 712 749 813
25 552 616 653 706 759 797 861
26 600 664 702 755 808 845 910
27 650 714 752 805 858 896 960
28 702 766 803 856 910 947 1011
29 755 819 856 909 962 1000 1064
30 809 873 910 963 1017 1054 1118
31 864 928 966 1019 1072 1110 1174
32 921 985 1022 1076 1129 1167 1231

144
Table 7.3 Showing the estimated Accumulated Degree Days (ADD) in °C and
prediction confidence intervals for Total Body Scores, TBShang, for the hanging pigs
using the statistical analysis described in the Method section above. Note: the
greyed out areas show negative TBS values which could not occur in practice but
which are predicted from the data ‘spread’ and have been included purely for
completion of the table.

Lower Limit ADD Upper Limit


TBShang
95% 75% 50% Estimate 50% 75% 95%
0 -224 -149 -104 -41 21 66 141
1 -187 -112 -67 -4 58 103 178
2 -152 -76 -32 31 93 138 213
3 -119 -43 1 64 127 171 246
4 -88 -12 32 95 158 202 278
5 -59 17 61 124 187 231 306
6 -32 43 88 151 213 258 333
7 -8 67 112 175 237 281 357
8 13 89 133 196 258 303 378
9 31 106 151 213 276 320 396
10 44 120 164 227 290 334 409
11 52 127 172 234 297 341 417
12 59 135 179 242 304 349 424
13 73 148 193 255 318 362 438
14 90 166 210 273 336 380 456
15 112 187 231 294 357 401 477
16 136 211 255 318 381 425 501
17 162 238 282 345 407 452 527
18 191 267 311 374 436 481 556
19 222 298 342 405 467 512 587
20 255 331 375 438 501 545 620
21 291 366 410 473 536 580 656
22 328 403 447 510 573 617 693
23 366 442 486 549 611 656 731
24 407 482 526 589 652 696 772
25 449 524 568 631 694 738 814
26 492 568 612 675 737 782 857
27 537 613 657 720 783 827 903
28 584 659 704 766 829 873 949
29 632 707 752 814 877 921 997
30 681 757 801 864 926 971 1047
31 732 807 851 914 977 1022 1097
32 784 859 903 966 1029 1074 1149

145
Figure 7.3 Total Body Score TBSsurf against Accumulated Degree Days (ADD), for
the control pigs, showing estimates and inverse prediction intervals from the
linear model overlaid.

146
Figure 7.4 Total Body Score TBShang, of hanging pigs against Accumulated Degree
Days (ADD) showing estimates and inverse prediction intervals from the linear
model overlaid. The kinks in the curves result from applying an offset to the TBS
values as described in the Method section.

7.3.3.1 Linear Regression Lines Used for the ADD Prediction Tables

The central “ADD Estimate” values shown in Tables 7.2 and 7.3 were produced by

inverting the fitted line equations, for TBS versus ADD, generated by the linear

regression analysis.

For the control pigs the TBSsurf values were raised to the power of 1.72 with the

fitted regression line for TBSsurf1.72 versus ADD giving a coefficient of

147
determination of r2 = 0.94. The high value of r2 indicates that the regression line

was a relatively good fit.

The regression line equation for the control pigs was:

TBSsurf1.72 = 0.36317 × ADD − 2.64

which can be inverted to give:

ADDest = (2.64 + TBSsurf 1.72) / 0.36317

⇒ ADDest = 2.64 / 0.36317 + TBSsurf 1.72 / 0.36317

⇒ ADDest = 7.27 + 2.754 × TBSsurf 1.72

As an example, for an observed TBSsurf value of 18 the corresponding ADD estimate

(as shown in Table 7.2) is:

ADDest = 7.27 + 2.754 × 181.72 = 404

For the hanging pigs the TBS values were first offset by an adjustment of 11, so

that an original TBShang of 11 would become 0 and any TBShang values below 11

would become negative. For convenience these offset TBS values are represented

below using B = TBShang – 11. The resulting offset TBS values, B, were then raised

to the power of 1.51. However, where the original TBShang was less than 11, making

the offset TBS value B negative, this negative argument was first changed to

positive, then raised to the required power and the result reverted back to

148
negative to get the required value for the transformed TBS. The fitted line for the

transformed TBS versus ADD had a coefficient of determination of r2 = 0.92, again

indicating that the regression line was a relatively good fit.

For the hanging pigs, the transformed TBS values can be represented as:

sgn(B) × | B |1.51

where B = TBShang – 11; |B| represents the absolute value of B, such that |B| = B

when B ≥ 0, and |B| = –B when B < 0; and sgn(B) represents the sign of B, such that

sgn(B) = +1 when B ≥ 0, and sgn(B) = –1 when B < 0.

The regression line equation was:

sgn(B) × | B |1.51 = 0.13555 × ADD − 31.765

which can be inverted to give:

ADDest = (31.765 + sgn(B) × | B |1.51) / 0.13555

⇒ ADDest = 31.765 / 0.13555 + sgn(B) × | B |1.51 / 0.13555

⇒ ADDest = 234.3 + 7.38 × sgn(B) × | B |1.51

Example calculations for both positive and negative values of B are given in

Appendix 2.

149
(Note: sufficient decimal places have been shown that the ADD estimate values

shown in Tables 7.2 and 7.3 can be reproduced to within ±0.5 ADD.)

7.4 Discussion

7.4.1 Comparison Between Years

For the hanging and control groups of pigs the relationship between TBS and ADD

is consistent across the three years’ experiments.

7.4.2 Effect of Start Weight on Decomposition

Whilst the start weight of the pig has a statistically significant effect on the rate of

decomposition, because of the large increase in weight needed to result in a

measurable change in TBS it may make very little difference to the actual score,

especially given the scoring is restricted to whole numbers (integers). In order to

effect a decrease of 1 to the total body score for a hanging pig at 282 ADD the

weight would have to increase by 11.6 kg, and for a control pig by 10.5 kg. The pigs

used in this study ranged in weight from 19.5 kg to 69.2 kg. The TBS scoring tables

used to calculate PMI range from 0 for a fresh body to 32 for total skeletonisation

(clean skeleton) with TBS score being the sum of the score for three areas, the

head and neck, the torso, and the limbs. As the TBS scores are assigned to the state

of visible decomposition it is clear that large weight increases would be necessary

before visible changes to the decomposition were evident.

150
7.4.3 Pig Weight Differences and this Study

The pigs used for these experiments were not bred for experimentation but bought

from farmers breeding for the consumer market. Growth rate in pigs bred for

eating is rapid and an increase in age of a few weeks makes a great difference to

the size and weight of the pigs. Ideally, to remove or at least minimize the variables

possibly acting on the decomposition rate, the pigs used in all the experiments

would have been of approximately the same size and weight. Because the

experiments were carried out at roughly the same time each year (to enable

sharing of the control pigs with other researchers and thus minimize the number

of animals that needed to be slaughtered), and the farmers could not guarantee the

pigs would be ready for killing at the same weight each year, this meant that it was

not possible to ensure that the pigs were all approximately the same size year on

year or, indeed, in the same year, particularly when the pigs came from several

farms. Consequently, the dependence on the farmers’ decision on when and which

pigs would be ready for slaughter when we required them resulted in a large

variation in pig weight.

7.4.4 Obesity

The current, worldwide, increase in obesity may mean that effects on TBS brought

about by increased body weight will have to be taken into account when

calculating the PMI estimate. “The worldwide prevalence of obesity more than

doubled between 1980 and 2014” (WHO, 2015). In adult humans weight ranges

are delineated using the BMI (Body Mass Index) which is calculated by dividing the

body weight in kilograms by the square of the height in metres, although this

measure does not take into account the known differences in the amount of normal

151
fat deposition between males and females, or between races, or for athletes. BMI

tables are readily available. For an adult 1.75 m tall the ‘normal’ BMI range of 18.5

to 24.9 would equate to a weight range of 56.7 kg to 76.3 kg. The pigs used in these

experiments ranged from 19.5 kg to 69.2 kg, the heaviest being towards the upper

end of the normal BMI range for a 1.75 m adult human.

The use of pigs as human analogues is well established (Forbes et al., 2005;

Myburgh et al., 2013; Paczkowski et al., 2015; Roberts and Dabbs, 2015;

Schotsmans et al., 2012; Wilson et al., 2007). Pigs have similar gut bacteria to

humans (Anderson and Van Laerhoven, 1996). They are largely hairless, and their

body mass and muscle-to-fat ratios are similar to adult humans (Anderson, 2010;

Catts and Goff, 1992). Furthermore, the arthropod species density is similar on a

decomposing adult human and comparable sized pig (Anderson, 2010; Catts and

Goff, 1992; Schoenly and Hall, 2002; Rodriguez and Bass, 1983; Schoenly et al.,

2006). Hence they are widely used as human analogues.

Worldwide, in 2014, over 1.9 billion adults (39%) were overweight and 600

million (13%) were obese (WHO, 2015), so the reality of having bodies with a start

weight in the 90 kg to 140 kg range is increasing. At these increased weights the

effect on TBS, seen in these experiments, may become a problem. If TBS is lower

than currently expected at a given ADD this leads to the prospect that accuracy of

PMI estimation is compromised with the time since death being under estimated.

Further studies with carcasses in the obese and morbidly obese weight ranges may

be necessary to quantify the effects of higher start weights on TBS. Additionally, as

excess weight gain in humans tends to be composed of 60% to 80% fat and 20% to

40% lean mass, the use of pigs as human analogues (Anderson, 2010; Catts, 1992;

152
Schoenly et al., 2006; Swindle et al., 2012) may not be appropriate for

decomposition studies on obese bodies, and the results obtained may not be valid.

The pigs used in this study were sub-adult age range, at around 16-20 weeks, and

as such the weight differences between them were due mainly to increase in

muscle, in contrast to the weight gained in obese humans which is largely fat.

These pigs were produced as pork pigs (with lean meat) and would normally be

slaughtered young. Large heavy pigs could be used and those kept for bacon may

weigh between 175 and 220 kg. These are, however, still largely lean meat. There

are pigs bred for their high lard content but it is not clear whether these would be

suitable analogues for obese adults.

It cannot be assumed that the decomposition rate and pattern in obese individuals

or high lard pigs will remain the same as in these experiments. The presence of

high levels of fat may act to decrease the rate at which a body cools by acting as an

insulator (Tracqui, 2000) and the consumption of the carcass by necrophagous

insects and maggots may alter if it has a high fat content. Fat contains less water

than lean muscle.

It should also be noted that obesity levels in children are also rising, with WHO

figures for 2013 showing 42 million children under 5 to be overweight or obese – a

problem which may further complicate the issues of calculating PMI for juveniles.

7.4.5 ADD Prediction Tables

Work by Megyesi et al. (2005) used a scoring scale, based on an earlier scale by

Galloway et al. (1989), to score decomposition in human cadavers. The resulting

153
TBS values were combined with accumulated degree days (Vass et al., 1992) to

estimate post-mortem interval using statistical analysis and a more scientific

approach than was previously in use. Later use of this work identified flaws in the

formula produced, the application of which can lead to inaccurate estimates of

time since death. These flaws have been addressed in a paper by Moffatt et al.

(2016) which included prediction tables for estimating ADD, and confidence

intervals, from a given TBS value.

The prediction tables produced in this study use the same method. For both the

hanging pig and control pig data, the fitted regression line equation can be

inverted to estimate the ADD value most likely to be associated with a given TBS

value. As that ADD value increases or decreases the TBS value is less likely to be

associated with it, but the corresponding confidence intervals cannot be obtained

directly. The use of the inverse prediction method employed by Moffatt et al.

(2016), and reapplied here, allows the appropriate ADD confidence intervals to be

calculated as a function of the observed TBS.

The resulting tables provide a quick and simple way to determine the most likely

ADD value for any given TBS value, and the confidence intervals around the ADD.

When combined with the local temperature data, the estimated time since death

can thus be calculated, together with the prediction intervals giving the range of

time on either side of the central estimate.

The regression line equation and the resulting ADD prediction table (Table 7.2) for

the control pigs can be compared with that produced by Moffatt et al. (2016) for a

subset of the human cadavers originally studied by Megyesi et al. (2005). The ADD

154
prediction table produced by Moffatt et al. has a dramatically wider range of ADD

values than those shown in Table 7.2, extending as far as 16,830 for the 95% upper

confidence limit for the maximum TBSsurf value of 32. Moffatt et al. raised the

TBSsurf values to the power of 1.6, rather than the value of 1.72 used here, but by

far the biggest difference in the two analyses is that Moffatt et al. took the base-10

logarithm of the ADD values. While this resulted in a high value for the coefficient

of determination of r2 = 0.91 in the linear regression analysis, the use of the

logarithm function makes the estimated ADD values at higher TBS values

extremely sensitive to any errors in the original data set; and the data set was

somewhat sparse with only four data points above 280 ADD. In fairness the

authors did draw attention to these limitations, and their revised analysis is still a

significant improvement on the original results of Megyesi et al. (2005).

In contrast, the prediction tables presented here have been prepared using a large

data set which, generally speaking, should increase the accuracy of the statistical

analysis on which they are based. Each of the 30 pigs involved in this study was

observed and scored regularly and repeatedly throughout the decomposition

process, rather than the single point observations that were used in Megyesi et al.’s

original study (being based on photographs taken after each of the bodies was

found). Furthermore, the ADD values for the present study were derived from

temperature measurements made in the immediate vicinity of the pigs, while

Megyesi et al. had to rely on data from nearby weather stations, which

nevertheless could still differ significantly from the conditions local to each body

(Dabbs, 2010, 2015).

155
It should be borne in mind, however, that the ADD prediction tables presented

here have been prepared using data from pigs and may not be directly applicable

to humans. To get the same level of accuracy for humans would require data from

a large number of individuals for whom the time of death was known and for

whom observations started at death. This coupled with accurate temperature data

for the surrounding area (Dabbs, 2010, 2015), plus any necessary site-specific

correction factor, would provide a data set equivalent to that used in the

production of the tables from this study.

The existence of ‘body farms’ and taphonomic research sites using human

cadavers makes this more feasible but would require many bodies and much

cooperation. In the UK, human cadavers are not used for this type of research thus

pigs, which are the best human analogues available, have been used instead, with

the advantage that larger numbers could be studied at the same location over a

period of several years and differing weather conditions. Consequently there was

less chance of obtaining ‘odd’ one-off results.

It is perhaps interesting to note that the power factor of 1.51, which was used in

transforming the TBShang values prior to the linear regression analysis, is very close

to the ratio of 3:2 between the volume and surface area of a three-dimensional

object. It may be tempting to ask if this relates in some way to the progression of

the decomposition of a hanging body, or its consumption by maggots, and

furthermore whether the difference between this power factor and the value of

1.72 used with the control pigs relates somehow to the collapsing of the bodies

lying on the ground affecting the available surface area. At this point, this can only

be speculation but it may indicate another line of future investigation.

156
8 Discussion and Conclusions

This was the first thorough, robust and qualitative study into the decomposition of

hanging bodies using large numbers of subjects. The primary aim was to develop a

method for estimating the post-mortem interval (PMI) of hanging bodies based on

decomposition scoring and accumulated degree days (ADD). The findings showed

distinct differences between the patterns of decomposition in hanging and surface

pigs, leading to the production of a novel decomposition scoring scale for hanging

bodies.

The new scale scored the same body regions over the same scoring ranges as the

scale produced by Megyesi et al. (2005) for bodies lying on a substrate, but started

with a score of zero for a fresh body making it more intuitive to use (as opposed to

a score of 3 in the original Megyesi et al. scale). The new scoring scale also shared

many of the same decomposition descriptors as the Megyesi et al. scale, and was

constructed as far as possible so that a given score (for each body region)

corresponded to a similar overall level of decomposition. Consequently, the

differences in the total body score (TBS) versus ADD responses for the hanging

and control pigs did appear to match the observed differences in the overall rates

of decomposition. Amendments were made to some of the decomposition

descriptors to reflect observed behaviour that was specific to pigs. This can be

seen in the scoring sheet for the torso, where the change in shape of the male pigs

and the opening of the penis and umbilicus to one hole are scored. This reflects a

difference in the pig anatomy that would not be seen in humans. These

amendments would need to be removed, as would the use of fore and hind limbs

157
and snout, and appropriate changes made, in order to use the new scoring scale

with hanging human bodies. Such differences are obvious and should not cause

difficulties.

The new decomposition scale for hanging bodies was found to be sufficient and

appropriate for scoring both fully suspended bodies and the upper, suspended,

part of partially suspended bodies, as well as both naked and clothed bodies. The

decomposition scale produced by Megyesi et al. (2005) was found to be similarly

sufficient and appropriate for scoring clothed and unclothed bodies lying fully on

the ground, and also the lower, unsuspended, portions of partially suspended

bodies. Semi-recumbent bodies could, therefore, be scored using either scale but

the hanging scale is expected to give better results due to the ability to include the

head in the decomposition assessment.

The presence of loose, lightweight clothing, which did not impede insect access,

was not found to significantly affect the rate of decomposition in the bodies lying

on the ground. For the hanging pigs, however, the presence of clothing was found

to affect both the pattern and rate of decomposition, with the clothed bodies

decomposing faster than the unclothed bodies. Studies into insect access to bodies

which have been wrapped, rather than clothed, have reported delays in blowfly

arrival from 1 to 13 days (Ahmad et al., 2011; Goff, 1992). As some autoerotic

practices include wrapping of the body, although the face may be unobstructed,

this delay should be borne in mind.

Whilst the study was robust and carried out over a number of years, it was

conducted with the intention of increasing the accuracy of PMI estimation for

158
human bodies, rather than pigs, for use in aiding victim identification. Clearly it

would be preferable to use humans for such a study, but this would require a large

number of humans for whom the time and cause of death were known. Preferably

the bodies should be of the same size, age and weight, and should be studied at the

same time and throughout the whole decomposition process from fresh through to

skeletonisation. This would be a difficult if not impossible set of criteria to fulfil. A

further complication is that some countries, such as the UK, do not allow these

sorts of experiments to be carried out on humans. It is therefore considerably

easier, and often necessary, for human analogues, such as the domestic pig (Sus

scrofa) to be used (Forbes et al., 2005; Myburgh et al., 2013; Paczkowski et al.,

2015; Roberts and Dabbs, 2015; Schotsmans et al., 2012). Pigs have the advantages

of being easily obtainable and similar to humans in their decomposition process

(Catts and Goff, 1992). It should usually be possible to use animals of the same size,

weight, and age, with known times and methods of death, and which are unlikely

to be suffering from any illnesses. Their diet, environment, and possibly even

parents will have been the same, thus decreasing the variables that might affect the

decomposition rate or pattern.

However, the fact remains that pigs are not humans and the degree to which the

decomposition rates observed in this study, expressed as TBS against ADD and

converted into the ADD prediction tables, apply to humans is currently unknown.

The first step towards validating the ADD prediction tables for hanging bodies

would be to collect decomposition TBShang scores from hanged bodies where the

time of death is known or fairly confidently known, using the hanging body

decomposition scoring scale presented here, and to compare the associated ADD

with the corresponding ADD predictions for the observed TBShang. An assessment

159
could then be made as to whether any differences in the actual and predicted ADD

values fall within an acceptable confidence interval that would allow the tables to

be used, or whether there is a consistent difference which would allow the ADD

prediction tables to be used in conjunction with some form of correction factor.

This would not, however, replace the need for eventual human testing – consistent

results obtained from testing chloroform on dogs would never have given the same

results as when chloroform was tested on humans.

An unintentional shortcoming in the experimental design led to a wide range of

weights in the pigs used. This did, however, provide an unplanned opportunity to

investigate the effect of start weight on the decomposition rate and showed that a

large increase in weight, of about 10 kg, was required to produce a change in value

of 1 in TBS. Within the scope of this study this meant that the pig start weight had

an effect that would make only a negligible difference to PMI estimates.

The shortcoming in experimental design which led to the wide range of pig start

weights could have been avoided if the pigs had been sourced from the same farm

at the same age each year. More pragmatically, if it had been known prior to

allocation into groups and weighing, i.e. if it had been noticed on the farms that the

pigs differed by such a great amount, the allocation into groups could have been

done by weight, ensuring this study had animals of similar weight over the three

years. To minimise the number of pigs slaughtered and maximise their use,

taphonomic experiments at the study site are coordinated to ensure the control

pigs (on the ground) are shared by multiple researchers and experiments. This

meant that, while the start of experiments was usually at the end of May, the

160
sourcing of pigs and exact start dates were determined by the site manager and

could, therefore, not be controlled across the three years of this study.

The opportunity to explore the effect of start weight on decomposition has also

presented another set of, as yet unanswered, questions and suggested areas for

future work: For reasons given earlier the use of humans for decomposition

studies is not always possible, and the domestic pig is considered the best available

substitute for decomposition studies because of its similarities to humans,

including skin, diet, digestive fauna, and muscle-to-fat ratio (Anderson, 2010;

Anderson and Van Laerhoven, 1996; Catts and Goff, 1992). Changes in the human

diet, which is not as well controlled as that of a farm-bred pig, have resulted in

humans becoming increasingly fatter, with the rate of increase in obesity levels

showing little evidence of slowing down (WHO, 2015). This presents a potential

problem with the use of pigs in future studies because of the difference in the way

in which humans and pigs gain weight within the normal to morbidly obese range

for humans. As humans gain excess weight the ratio of fat to muscle changes with

the percentage of fat increasing. The pigs within the normal human adult weight

range are juveniles of 16 to 20 weeks (20 week old pigs used in this study could

weigh as much as 69 kg). As pigs continue to gain weight to their adult size this

weight is gained mostly as muscle. While an adult pig may weigh the same as a

morbidly obese adult human, their muscle-to-fat ratios will be very different. The

likelihood of having human bodies in the 90 kg to 140 kg range is increasing. This

raises the following questions: Does a morbidly obese adult human decompose

differently from a normal weight adult and, if so, does this mean that the pig is no

longer a good substitute at these weights? Will the rate and pattern of

decomposition differ between the trunks of morbidly obese male and female

161
humans, as females tend to lay down fat between the skin and torso muscles whilst

males tend to accumulate the fat beneath the muscle layer and around the organs?

Do insects differentiate between the fat and muscle? If the muscle-to-fat ratio does

make a difference, then an additional complication is that scientists are now using

clustered regularly interspaced short palindromic repeats (CRISPR) to breed pigs

with higher muscle mass (Hall, 2016).

The use of ADD as the explanatory variable for the progress of decomposition is

based on the accepted, and seemingly logical, premise that, if a given amount of

thermal energy is put into a carcass the same amount of reaction should occur,

such that the same body score for decomposition will be seen, regardless of the

timescale over which this takes place. On this basis the same degree of

decomposition is expected after, say, 200 ADD whether it was as the result of 20

days at 10 °C, or 10 days a 20 °C, or 100 days at 2 °C. The inter-year consistency

test conducted as part of this study appears to support this approach, but these

experiments were all conducted at a location and time of year when the average

daily temperature was always above freezing.

The two most important influences on the rate of decomposition are temperature

and insect activity (Cross and Simmons, 2010; Mann et al., 1990; Simmons et al.,

2010a) and the above use of ADD assumes that insect activity is unaffected within

the temperature range used. Forensic entomologists use insects to determine the

minimum time since death based on known species succession to the corpse, the

temperatures required for the insect eggs to hatch, and the known length of time

for larval development through the instar stages – all of which differ from insect to

insect – to calculate minimum ADH (accumulated degree hours). In calculating the

162
ADH for any insect the accumulation of degree hours does not start until the

critical hatching temperature for that insect has been reached.

Forensic anthropologists, however, calculate ADD values by accumulating the

degree days for any day, or part day, when the temperature is above freezing

(Megyesi et al., 2005). But if insects do not hatch before, for example, 4 °C (and it is

not clear if this is for all the eggs, any eggs at all, or a critical mass of eggs) then the

insect activity may still not have occurred by a given ADD value if the temperature

did not rise above the critical threshold on any of those days.

Conversely, if there are established maggot masses present which are generating

their own heat, and the temperature drops below 0 °C (halting the accumulation

for ADD), the decomposition may continue unabated or at a slower rate, but the

ADD value would be lower than might be expected from the observed TBS.

Huntington et al. (2007) reported that maggots continued to feed and grow whilst

stored in a morgue at a temperature of 4 °C. Marchenko (2001) provides a table

giving the lower development temperature of Protophormia terraenova as 7.8 °C

(this is usually the most abundant species found at the study site) and Calliphora

vicina as 2 °C. If maggots had hatched at an expected temperature of, say, 4 °C,

what would be the effect on them of several days at below this temperature if they

had not yet established masses? The experiments in this study did not encounter

these issues, being conducted during the summer in a temperate climate where the

temperatures were neither high nor very low. Elsewhere in the world, or at

different times in the year, the situation would be different and this may impact

the use of ADD. Studies, reported this year (Bates and Wescott, 2016; Dautartas et

al., 2016; Simmons et al., 2016), are looking at whether the accepted use of ADD as

163
a means of levelling out seasonality and geographical location is as straightforward

as has previously been accepted.

It is recognised that the cause of death and the environment in which a body

decomposes have an effect on the pattern of decomposition. To address this

decomposition scoring tables, which better reflect these differences, have been

produced for specific situations including charred bodies (Gruenthal et al., 2012),

submerged bodies (Heaton et al., 2010), and now hanging bodies. Work has also

been carried out to determine the differences for bodies in mass graves, where the

situation is further complicated by the surrounding soil types and conditions. It

would seem that if the reliance on ADD having compensated for seasonal and

geographical differences is not as straightforward as has been accepted, then

specific decomposition scoring tables may be needed not only for different causes

of death and physical decomposition sites, but also to reflect the seasons. There

may be significant weather changes between time of death and discovery.

Temperatures were collected during the experiments to enable ADD to be

accurately calculated. It was not intended, as part of the experimental design, to

record rainfall as part of the general data collection. However, at the end of

Experiment 2, as the weather had been extremely wet throughout the whole

experiment, attempts were made to collect rainfall figures from the on-site

weather station. This had not been used for collecting temperature data since

temperature data loggers were attached to the hanging frames. Unfortunately, the

on-site weather station was found to have failed and no data was available. After

completion of this study rainfall data was requested, and received, from the

Meteorological Office. The nearest available weather station was Bingley 2

164
(53.81° N, 1.87° W, 262 m). Using this data the average rainfall, in millimetres, for

the months of June and July were calculated for the three years (Table 8.1).

Table 8.1 Average monthly rainfall data (mm) recorded at the nearest available
Meteorological Office weather station (Bingley 2, 53.81° N, 1.87° W, 262 m) during
the three years of the study.

Average Monthly
2011 2012 2013
Rainfall (mm)

June 60.2 141.4 24.0

July 52.2 145.8 97.8

It can be seen that the rainfall figures for 2012 were significantly higher than the

other two years. It must, however, be borne in mind that this data is from the

nearest weather station to the experimental site, but is still some 15.9 miles away

and at an altitude of 262 m above average sea level compared to 169 m for

TRACES. It is unlikely that the rainfall would be exactly the same and, as confirmed

in conversation with the Met Office, the differences in rainfall from fell side to fell

side can be significantly different over small distances. This data does show,

though, that for the general area the rainfall over these three years was not

consistent.

Lastly, these experiments took place outdoors and most hangings occur indoors,

which leads to the question: Would the results have been the same if they had been

carried out indoors, where insect access to the bodies may have been impeded?

Indoor decomposition rates tend to be slower than those outdoors and this is

attributed to delayed insect access (Bhadra et al., 2014; Catts and Goff, 1992). Both

Charabidze et al. (2015) and Reibe and Madea (2010) urge caution in quantifying

165
the pre-appearance time of insects found indoors. Decomposition experiments

with hanging bodies should therefore be repeated indoors, where the results may

be very different from outdoors where the temperatures vary and the insects have

free access. Houses may maintain a relatively high temperature, 18 °C is

considered comfortable, suitable for insect egg hatching but if the temperatures

outside are sub-zero for extended periods would this impact on the insect arrival

times? One of the features of hanging decomposition found in all the hanging pigs

in this study was mummification, due to the result of wind drying, and it has been

added to the decomposition scoring scale. Would the rate of mummification be

sped up or slowed down indoors by the presence of central heating and air

conditioning, or would it not occur at all, requiring amendments to the hanging

decomposition scoring tables?

8.1 Areas for Further Work

During the course of this research a number of questions arose, which could not be

addressed within the scope of these experiments, but which highlight areas in

which further research could be conducted.

8.1.1 Validation of PMI Prediction Tables for Use With Humans

Because of restrictions in the UK on the use of human cadavers, as is the case in

many other countries, all this work was carried out using the domestic pig Sus

scrofa which is widely considered to be the most suitable human analogue for

decomposition studies. These experiments were carried out, however, to increase

the accuracy with which post-mortem interval estimations for hanging human

bodies can be calculated for use in forensic case work. The PMI prediction tables

166
produced as part of this study for hanging bodies and bodies on the ground need to

be validated for use with human cadavers.

Ideally longitudinal studies of hanging human bodies would provide the

information required to determine if the PMI values given in the tables are within

an acceptable range of accuracy to be used as they are; or if they could be used

with a correction factor; or if they require recalculating from human observational

data. Initial studies could be carried out using decomposition scoring data taken

from bodies found in forensic cases and for whom the time of death is known with

some accuracy.

8.1.2 Use of Pigs as Human Analogues for Decomposition Studies

Pigs are used as human analogues in decomposition studies for many reasons

including legality, the numbers of pigs that can be used, cost, acceptability, and the

ability to control for weight and size, and to decrease the number of variables

within an experiment. One of the main reasons the pig is considered such a good

human analogue is the ratio of fat to muscle, which is similar to that of a human at

the same weight. However, as obesity becomes more prevalent in humans, the

similarity in muscle-to-fat ratio changes and becomes very different; bringing into

question whether the pig will continue to be a suitable analogue.

Further research is needed to establish whether this change in muscle-to-fat ratio

has a significant effect on the decomposition pattern and rate for humans in the

obese and morbidly obese ranges, and whether it impacts the decomposition

scoring scales and PMI prediction tables used to estimate time since death.

167
Note should be taken to observe for any differences between males and females, as

the pattern of fat distribution is different between the sexes and may have an effect

on the pattern of decomposition and insect activity.

8.1.3 Use of Accumulated Degree Days (ADD)

ADD has been used throughout these experiments and is used by forensic

anthropologists in calculating PMI estimates because it incorporates adjustments

for seasonal, inter-seasonal and annual temperature variations. However, recent

work indicates that it may not be as straightforward as has been previously

accepted.

ADD accumulates temperature only when it is above 0 °C, and assumes that insect

activity is unaffected within the temperature ranges used. Work is needed to look

at:

• The effects of long periods of low temperature, above 0 °C but below the

laying and hatching temperature thresholds of flies associated with

decomposition.

• The effects of periods of low temperature, 0 °C and below, on the insect

activity once maggot masses have been established, when activity may be

continuing but ADD scores are not accumulating.

• The effects of periods of high temperature at the start of decomposition and

when maggot masses are established. Maggot masses may not be able to

establish or maintain viability if temperatures are too high and the mass

168
temperature cannot be controlled through the maggots’ normal

thermoregulatory behaviour.

• Whether the speed with which temperatures rise or fall has an effect on

insect activity and the ability of the maggot mass thermoregulatory

behaviour to compensate for the temperature changes.

This work could be of use in refining the accuracy of ADD calculations which are

currently critical to the calculation of PMI estimates.

8.1.4 Rainfall and Hanging Bodies

A feature of decomposition in the hanging bodies in this experiment has been the

desiccation, caused by the wind, and mummification of the naked hanging bodies.

In the experiment with clothed hanging pigs this mummification did not take place

in the same way. Throughout the experiment rainfall was high and the clothing

worn by the pigs never dried out. Loose clothing, in contact with the skin, would

normally be expected to have a wicking action and, where there was airflow or

wind, this should accelerate the water loss from the epidermis, desiccating the

body faster than would be the case for a naked body. Wet clothing in contact with

the skin has the effect of slowing the desiccation and, in the case of constantly wet

clothing, of stopping it.

These experiments with hanging clothed pigs need to be repeated in conditions

where the clothing is not constantly wet. Different results may also be obtained if

the hanging bodies are clothed in heavier or tighter clothing.

169
8.1.5 Indoor Versus Outdoor Decomposition

Mummification was a common feature of the hanging bodies studied in these

experiments, where the bodies were exposed to the drying effects of wind. If the

degree of mummification of a body hanging indoors is more advanced relative to

the rate at which insects are able to gain access to the body, this may impede the

decomposition, relative to a body hanging outdoors, since desiccated skin is an

inhospitable environment for oviposition. Conversely, if mummification is not a

common feature of bodies hanging indoors, then decomposition may advance

more quickly indoors than outdoors. Decomposition experiments with hanging

bodies should be repeated indoors to investigate:

• Whether mummification occurs at all or at a different rate, and the effects

that central heating and air conditioning have on the rate of mummification.

• The effects of differential air temperatures between the indoor and outdoor

environments on insect arrival and activity.

• How the interplay between changes to the rate of mummification and any

delays in insect access affect the overall rate of decomposition.

8.2 Conclusion

This study provided a robust and quantitative investigation into the decomposition

pattern and rate in hanging bodies with the intention that the results would be of

use in increasing the accuracy of PMI estimation in hanged humans. The study,

which used Sus scrofa as human analogues, showed very clear differences in the

170
rate and pattern of decomposition between hanging pigs and controls on the

ground. It is expected that equally clear differences will be found between humans

who have been hanged and others decomposing on the ground. The ADD

prediction tables produced provide a quick and simple way of predicting the ADD

from observed TBS and further work should be carried out to use human results to

test and validate them. Whilst this study has answered the questions it set out to

address, it has raised a number of additional questions for further investigation.

171
9 References

Adlam, R.E. and Simmons, T. (2007). The Effect of Repeated Physical Disturbance
on Soft Tissue Decomposition – Are Taphonomic Studies an Accurate Reflection of
Decomposition? Journal of Forensic Sciences, 52(5):1007-1014.

Ahmad, A., Ahmad, A.H., Dieng, H., Satho, T., Ahmad, H., Aziz, A.T., Boots, M. (2011).
Cadaver Wrapping and Arrival Performance of Adult Flies in an Oil Palm Plantation
in Northern Peninsular Malaysia. Journal of Medical Entomology, 48(6):1236–1246.

Ambade, V.N., Kolpe, D., Tumram, N., Meshram, S., Pawar, M., Kukde, H. (2015)
Characteristic Features of Hanging: A Study in Rural District of Central India.
Journal of Forensic Sciences, 60(5):1216-1223.

Amendt, J., Campobasso, C.P., Gaudry, E., Reiter, C., LeBlanc, H.N., Hall, M.J. (2007).
Best Practice in Forensic Entomology - Standards and Guidelines. International
Journal of Legal Medicine, 121(2):90-104.

Anderson, G.S. (2010). Factors that Influence Insect Succession on Carrion. In:
Byrd, J.H. and Castner, J.L., eds. Forensic Entomology: The Utility of Arthropods in
Legal Investigations. 2nd ed. Boca Raton, Florida: CRC Press. Ch.5.

Anderson, G.S. (2011). Comparison of Decomposition Rates and Faunal


Colonization of Carrion in Indoor and Outdoor Environments. Journal of Forensic
Sciences, 56(1):136-142.

Anderson, G.S. and VanLaerhoven, S.L. (1996). Initial Studies on Insect Succession
on Carrion in Southwestern British Columbia. Journal of Forensic Sciences,
41(4):617-625.

Archer, M.S. (2004). Rainfall and Temperature Effects on the Decomposition Rate
of Exposed Neonatal Remains. Science & Justice, 44(1):35-41.

172
Aturaliya, S. and Lukasewycz, A. (1999). Experimental Forensic and
Bioanthropological Aspects of Soft Tissue Taphonomy: 1. Factors Influencing
Postmortem Tissue Desiccation Rate. Journal of Forensic Sciences, 44(5):893-896.

Aufderheide, A.C. (2003). The Scientific Study of Mummies. New York: Cambridge
University Press.

Aufderheide, A.C. (2011). Soft Tissue Taphonomy: A Paleopathology Perspective.


International Journal of Paleopathology, 1(2):75-80.

Austin, A.E., van den Heuvel, C., Byard, R.W. (2011). Cluster Hanging Suicides in the
Young in South Australia. Journal of Forensic Sciences, 56(6):1528-1530.

Austin, A.E., van den Heuvel, C., Byard, R.W. (2013). Physician Suicide. Journal of
Forensic Sciences, 58(S1):S91-S93.

Baker, S.P., Hu, G., Wilcox, H.C., Baker, T.D. (2013). Increase in Suicide by
Hanging/Suffocation in the U.S., 2000–2010. American Journal of Preventive
Medicine, 44(2):146-149.

Bates, D., Maechler, M., Bolker, B., Walker, S. (2015). Fitting Linear Mixed-Effects
Models Using lme4. Journal of Statistical Software, 67(1):1-48

Bates, L.N. and Wescott, D.J. (2016). Not all Degree Days are Equal in the Rate of
Decomposition: The Effect of Season of Death on the Relationship Between Gross
Postmortem Decomposition and Accumulated Degree Days. In: Proceedings of the
American Academy of Forensic Sciences 68th Annual Scientific Meeting, Las Vegas,
Nevada. Colorado Springs, Colorado: AAFS. A117, p.178.

Bennewith, O., Gunnell, D., Kapur, N., Turnbull, P., Simkin, S., Sutton, L., Hawton, K.
(2005). Suicide by Hanging: Multicentre Study Based on Coroners’ Records in
England. The British Journal of Psychiatry, (186):260-261.

173
Bhadra, P., Hart, A.J. & Hall, M.J.R. (2014). Factors Affecting Accessibility to
Blowflies of Bodies Disposed in Suitcases. Forensic Science International, 239:62–
72.

Biddle, L., Gunnell, D., Owen-Smith, A., Potokar, J., Longson, D., Hawton, K., Kapur,
N., Donovan J. (2012). Information Sources Used by the Suicidal to Inform Choice
of Method. Journal of Affective Disorders, 136(3):702-709.

Bowen, D.A.L.L. (1982). Hanging – A Review. Forensic Science International,


20(3):247-249.

Byard, R.W. and Winskog, C. (2012). Autoerotic Death: Incidence and Age of
Victims – A Population-Based Study. Journal of Forensic Sciences, 57(1):129-131.

Campobasso, C.P., Di Vella, G., Introna, F. (2001). Factors Affecting Decomposition


and Diptera Colonization. Forensic Science International, 120(1-2):18-27.

Card, A., Cross, P., Moffatt, C., Simmons, T. (2015). The Effect of Clothing on the
Rate of Decomposition and Diptera Colonization on Sus scrofa Carcasses, Journal of
Forensic Sciences, 60(4):979-982.

Catts, E.P. (1992). Problems in Estimating the Postmortem Interval in Death


Investigations. Journal of Agricultural Entomology, 9(4):245-255.

Catts, E.P. and Goff, M.L. (1992). Forensic Entomology in Criminal Investigations.
Annual Review of Entomology, 37:253-272.

Charabidze, D., Bourel, B., Gosset, D. (2011). Larval-Mass Effect: Characterisation of


Heat Emission by Necrophagous Blowflies (Diptera: Calliphoridae) Larval
Aggregates. Forensic Science International, 211(1-3):61-66.

Charabidze, D., Hedouin, V., Gosset, D. (2015). An Experimental Investigation into


the Colonization of Concealed Cadavers by Necrophagous Blowflies. Journal of
Insect Science, 15(1):149.

174
Chinery, M. (1976). A Field Guide to the Insects of Britain and Northern Europe. 2nd
ed. London: Collins.

Chong Chin, H., Sulaiman, S., Othman, H., Jeffrey, J., Kurahashi, H., Omar, B. (2010).
Insect Succession Associated with a Hanging Pig Carcass Placed in an Oil Palm
Plantation in Malaysia. Sains Malaysiana, 39(6):921-926.

Clark, M. A. and Kerr, F. C. (1986). Unusual Hanging Deaths. Journal of Forensic


Sciences, 31(2):747-755.

Cross, P. and Simmons, T. (2010). The Influence of Penetrative Trauma on the Rate
of Decomposition. Journal of Forensic Sciences, 55(2):295-301.

Cross, P., Simmons, T., Cunliffe, R., Chatfield, L. (2009). Establishing a Taphonomic
Research Facility in the United Kingdom. Forensic Science Policy & Management: An
International Journal, 1(4):187-191.

CPSC. (no date). Are Your Window Coverings Safe? [Online] Available at:
http://www.cpsc.gov/PageFiles/121510/5009a.pdf [Accessed 26 March 2016].

Cunha, E. and Pinheiro, J. (2007). Forensic Anthropology in Portugal: From Current


Practice to Future Challenges. In: Brickley, M.B. and Ferllini, R., eds. Forensic
Anthropology: Case Studies from Europe. Springfield, Illinois: Charles C Thomas. Ch.
3.

Dabbs, G.R. (2010). Caution! All Data are Not Created Equal: The Hazards of Using
National Weather Service Data for Calculating Accumulated Degree Days. Forensic
Science International, 202(1–3):e49-e52.

Dabbs, G.R. (2015). How Should Forensic Anthropologists Correct National


Weather Service Temperature Data for Use in Estimating the Postmortem Interval?
Journal of Forensic Sciences, 60(3):581-587.

175
Dautartas, A.M. (2009). The Effect of Various Coverings on the Rate of Human
Decomposition. Master’s Thesis, University of Tennessee. [Online] Available at:
http://trace.tennessee.edu/utk_gradthes/69 [Accessed 19 March 2016].

Dautartas, A.M., Steadman, D.W., Mundorff, A.Z., Jantz, L.M., Vidoli, G.M. (2016). A
Comparison of Seasonal Decomposition Patterns Between Human and Non-Human
Animal Models. In: Proceedings of the American Academy of Forensic Sciences 68th
Annual Scientific Meeting, Las Vegas, Nevada. Colorado Springs, Colorado: AAFS.
A118, p.180.

De Jong, G.D., Hoback, W.W., Higley, L.G. (2011). Effect of Investigator Disturbance
in Experimental Forensic Entomology: Carcass Biomass Loss and Temperature.
Journal of Forensic Sciences, 56(1):143–149.

Dillon, L. and Anderson, G.S. (1995). Forensic Entomology: The Use of Insects in
Death Investigations to Determine Elapsed Time Since Death. Technical Report –
Canadian Police Research Centre, TR-05-95. [Online] Available at:
http://publications.gc.ca/collections/collection_2008/ps-sp/PS63-2-1995-5E.pdf
[Accessed 19 March 2016].

Dillon, L. and Anderson, G.S. (1996). Forensic Entomology: The Use of Insects in
Death Investigations to Determine Elapsed Time Since Death in Interior and
Northern British Columbia Regions. Technical Report – Canadian Police Research
Centre, TR-03-96. [Online] Available at:
http://publications.gc.ca/collections/collection_2008/ps-sp/PS63-2-1996-3E.pdf
[Accessed 19 March 2016].

Dogan, K.H., Demirci, S., Deniz, I. (2015). Why Do People Hang Themselves on
Trees? An Evaluation of Suicidal Hangings on Trees in Konya, Turkey, between
2001 and 2008. Journal of Forensic Sciences, 60(S1):S87-S92.

Ferris, J.A.J. (2000). Causes of Death: Asphyctic Deaths. In: Siegel, J.A., Saukko, P.J.,
Knupfer, G.C., eds. Encyclopedia of Forensic Sciences. London: Academic Press, 308-
316.

176
Forbes, S.L., Stuart, B.H., Dent, B.B. (2005). The Effect of the Burial Environment on
Adipocere Formation. Forensic Science International, 154(1):24–34.

Gallagher, M.B., Sandhu, S., Kimsey, R. (2010). Variation in Developmental Time for
Geographically Distinct Populations of the Common Green Bottle Fly, Lucilia
sericata (Meigen). Journal of Forensic Sciences, 55(2):438-442.

Galloway, A., Birkby, W.H., Jones, A.M., Henry, T.E., Parks, B.O. (1989). Decay Rates
of Human Remains in an Arid Environment. Journal of Forensic Sciences, 34(3):607-
616.

Gellman, A. and Hill, J. (2006). Data Analysis Using Regression and


Multilevel/Hierarchical Models. Cambridge: Cambridge University Press.

Gellman, A. and Su, Y-S. (2015). arm: Data Analysis Using Regression and
Multilevel/Hierarchical Models. Vienna, Austria: The R Foundation for Statistical
Computing. [Online] Available at: http://cran.r-
project.org/web/packages/arm/index.html [Accessed 20 March 2016].

Gill-King, H. (1997). Chemical and Ultrastructural Aspects of Decomposition. In:


Haglund, W.D. and Sorg, M.H., eds. Forensic Taphonomy: The Postmortem Fate of
Human Remains. Boca Raton, Florida: CRC Press. Ch. 6.

Goff, M.L. (1992). Problems in Estimation of Postmortem Interval Resulting from


Wrapping of the Corpse: A Case Study from Hawaii. Journal of Agricultural
Entomology, 9(4):237-243.

Goff, M.L. and Lord, W.D. (1994). Hanging Out at the Sixteenth hole: Problems in
Estimation of Postmortem Interval Using Entomological Techniques in Cases of
Death by Hanging. 46th American Academy of Forensic Sciences Annual Meeting, San
Antonio, Texas.

177
Grassberger, M. and Frank, C. (2004). Initial Study of Arthropod Succession on Pig
Carrion in a Central European Urban Habitat. Journal of Medical Entomology,
41(3):511-523.

Gruenthal, A., Moffatt, C., Simmons, T. (2012). Differential Decomposition Patterns


in Charred Versus Un-Charred Remains. Journal of Forensic Sciences, 57(1):12-18.

Gunnell, D., Bennewith, O., Hawton, K., Simkin, S., Kapur, N. (2005). The
Epidemiology and Prevention of Suicide by Hanging: a Systematic Review.
International Journal of Epidemiology, 34(2):433–442.

Haglund, W.D. (1997). Dogs and Coyotes: Postmortem Involvement with Human
Remains. In: Haglund, W.D. and Sorg, M.H., eds. Forensic Taphonomy: The
Postmortem Fate of Human Remains. Boca Raton, Florida: CRC Press. Ch. 23.

Hall, S.S. (2016). Editing the Mushroom. Scientific American, 314(3):49-55.

Haskell, N.H., Hall, R.D., Cervenka, V.J., Clark, M.A. (1997). On the Body: Insects' Life
Stage Presence, Their Postmortem Artifacts. In: Haglund, W.D. and Sorg, M.H., eds.
Forensic Taphonomy: The Postmortem Fate of Human Remains. Boca Raton, Florida:
CRC Press. Ch. 27.

Heaton, V., Lagden, A., Moffatt, C., Simmons, T. (2010). Predicting the Postmortem
Submersion Interval for Human Remains Recovered from U.K. Waterways. Journal
of Forensic Sciences, 55(2):302-307.

Heaton, V., Moffatt, C., Simmons, T. (2014). Quantifying the Temperature of Maggot
Masses and its Relationship to Decomposition. Journal of Forensic Sciences,
59(3):676-682.

Hejna, P. and Bohnert, M. (2013). Decapitation in Suicidal Hanging – Vital Reaction


Patterns. Journal of Forensic Sciences, 58(S1):S270-S277.

Human Tissue Act 2004. (c.30), London: HMSO.

178
Huntington, T.E., Higley, L.G., Baxendale, F.P. (2007). Maggot Development During
Morgue Storage and its Effect on Estimating the Post-Mortem Interval. Journal of
Forensic Sciences, 52(2):453-458.

Kelly, J.A. (2006). The Influence of Clothing, Wrapping and Physical Trauma on
Carcass Decomposition and Arthropod Succession in Central South Africa. Ph.D
Thesis, University of the Free State. [Online] Available at:
http://scholar.ufs.ac.za:8080/xmlui/bitstream/handle/11660/1069/KellyJA.pdf?s
equence=1 [Accessed 20 March 2016].

Kelly, J.A., van der Linde, T.C., Anderson, G.S. (2009). The Influence of Clothing and
Wrapping on Carcass Decomposition and Arthropod Succession During the
Warmer Seasons in Central South Africa. Journal of Forensic Sciences, 54(5):1105-
1112.

Komar, D.A. (1998). Decay Rates in a Cold Climate Region: A Review of Cases
Involving Advanced Decomposition from the Medical Examiner’s Office in
Edmonton, Alberta. Journal of Forensic Sciences, 43(1):57-61.

Komar, D., Beattie, O., Dowling, G., Bannach, B. (1999). Hangings in Alberta, with
Special Reference to Outdoor Hangings with Decomposition. Canadian Society of
Forensic Science Journal, 32(2-3):85-96.

Lapworth, A. and McGregor, J. (2008). Seasonal Variation of the Prevailing Wind


Direction in Britain. Weather, 63(12):365-368.

Mann, R.W., Bass, W.M., Meadows, L. (1990). Time Since Death and Decomposition
of the Human Body: Variables and Observations in Case and Experimental Field
Studies. Journal of Forensic Sciences, 35(1):103-111.

Marchenko, M.I. (2001). Medicolegal Relevance of Cadaver Entomofauna for the


Determination of Time of Death. Forensic Science International, 120(1-2):89-109.

179
Mégnin, P. (1894). La Faune des Cadavres : Application de l’Entomologie à la
Médecine Légale. Paris: Gauthier-Villars et Fils.

Megyesi, M.S., Nawrocki, S.P., Haskell, N.H. (2005). Using Accumulated Degree-Days
to Estimate the Postmortem Interval from Decomposed Human Remains. Journal of
Forensic Sciences, 50(3):618-626.

Mendes, R., Santos, S., Taveira, F., Dinis-Oliveira, R.J., Santos, A., Magalhães, T.
(2015). Child Suicide in the North of Portugal. Journal of Forensic Sciences,
60(2):471-475.

Met Office. (2010). Burnley Climate. [Online] Available at:


http://www.metoffice.gov.uk/public/weather/climate/gcw6h8p0c [Accessed 23
March 2016].

Michaud, J.P. and Moreau, G. (2011). A Statistical Approach Based on Accumulated


Degree-Days to Predict Decomposition-Related Processes in Forensic Studies.
Journal of Forensic Sciences, 56(1):229–232.

Micozzi, M.S. (1991). Postmortem Change in Human and Animal Remains.


Springfield, Illinois: Charles C Thomas.

Miller, R.A. (2002). The Affects [sic] of Clothing on Human Decomposition:


Implications for Estimating Time Since Death. Master’s Thesis, University of
Tennessee. [Online] Available at: http://trace.tennessee.edu/utk_gradthes/856
[Accessed 20 March 2016].

Moffatt, C. and Simmons, T. (2014). Forensic Entomology Research at the


University of Central Lancashire’s TRACES Decomposition Facility. Antenna, ECE
Special Edition: 114-115.

Moffatt, C., Simmons, T., Lynch-Aird, J. (2016). An Improved Equation for TBS and
ADD: Establishing a Reliable Postmortem Interval Framework for Casework and
Experimental Studies. Journal of Forensic Sciences, 61(S1):S201-S207.

180
Myburgh, J., L'Abbé, E.N., Steyn, M., Becker, P.J. (2013). Estimating the Postmortem
Interval (PMI) Using Accumulated Degree-Days (ADD) in a Temperate Region of
South Africa. Forensic Science International, 229(1-3):165.e1-165.e6.

Oliveira, T.C. and Vasconcelos, S.D. (2010). Insects (Diptera) Associated with
Cadavers at the Institute of Legal Medicine in Pernambuco, Brazil: Implications for
Forensic Entomology. Forensic Science International, 198(1-3):97-102.

Paczkowski, S., Nicke, S., Ziegenhagen, H., Schütz, S. (2015). Volatile Emission of
Decomposing Pig Carcasses (Sus scrofa domesticus L.) as an Indicator for the
Postmortem Interval. Journal of Forensic Sciences, 60(S1):S130-S137.

Pakis, I., Yayci, N., Karapirli, M., Yildiz, N., Gunce, E., Yilmaz, R., Polat, O. (2010).
Childhood Deaths Due to Suicide. Australian Journal of Forensic Sciences,
42(3):191-197.

Parks, C.L. (2011). A Study of the Human Decomposition Sequence in Central


Texas. Journal of Forensic Sciences, 56(1):19–22.

Payne, J.A. (1965). A Summer Carrion Study of the Baby Pig Sus Scrofa Linnaeus.
Ecology, 46(5):592-602.

Payne, J.A., King, E.W., Beinhart, G. (1968). Arthropod Succession and


Decomposition of Buried Pigs. Nature, 219:1180-1181.

R Development Core Team (2010). R: A Language and Environment for Statistical


Computing. Vienna, Austria: The R Foundation for Statistical Computing. ISBN: 3-
900051-07-0. [Online] Available at: http://www.r-project.org [Accessed 20 March
2016].

Reibe, S. and Madea, B. (2010). How Promptly do Blowflies Colonise Fresh


Carcasses? A Study Comparing Indoor with Outdoor Locations. Forensic Science
International, 195:52–57.

181
Roberts, L.G. and Dabbs, G.R. (2015). A Taphonomic Study Exploring the
Differences in Decomposition Rate and Manner between Frozen and Never Frozen
Domestic Pigs (Sus scrofa). Journal of Forensic Sciences, 60(3):588-594.

Rodriguez, W.C. (1997). Decomposition of Buried and Submerged Bodies. In:


Haglund, W.D. and Sorg, M.H., eds. Forensic Taphonomy: The Postmortem Fate of
Human Remains. Boca Raton, Florida: CRC Press. Ch. 29.

Rodriguez, W.C. and Bass, W.M. (1983). Insect Activity and its Relationship to
Decay Rates of Human Cadavers in East Tennessee. Journal of Forensic Sciences,
28(2):423-432.

RoSPA. (2015). Blind Cord Safety Campaign. [Online] Available at:


http://www.rospa.com/campaigns-fundraising/current/blind-cord/ [Accessed 26
March 2016].

Sauvageau, A. and Racette, S. (2006). Autoerotic Deaths in the Literature from


1954 to 2004: A Review. Journal of Forensic Sciences, 51(1):140-146.

Schoenly, K.G. and Hall, R.D. (2002). Testing Reliability of Animal Models in Research
and Training Programs in Forensic Entomology, Part II., Final Report. National
Criminal Justice Reference Service, [Online] Available at:
https://www.ncjrs.gov/App/Publications/abstract.aspx?ID=192281 [Accessed 20
March 2016].

Schoenly, K.G., Haskell, N.H., Hall, R.D., Gbur, J.R. (2007) Comparative Performance
and Complementarity of Four Sampling Methods and Arthropod Preference Tests
from Human and Porcine Remains at the Forensic Anthropology Center in
Knoxville, Tennessee. Journal of Medical Entomology, 44(5):861-894.

Schoenly, K.G., Haskell, N.H., Mills, D.K., Bieme-Ndi, C., Larsen, K., Lee, Y. (2006).
Recreating Death’s Acre in the School Yard: Using Pig Carcasses as Model Corpses,

182
to Teach Concepts of Forensic Entomology & Ecological Succession. The American
Biology Teacher, 68(7):402-410.

Schotsmans, E.M.J., Denton, J., Dekeirsschieter, J., Ivaneanu, T., Leentjes, S.,
Janaway, R.C., Wilson, A.S. (2012). Effects of Hydrated Lime and Quicklime on the
Decay of Buried Human Remains Using Pig Cadavers as Human Body Analogues.
Forensic Science International, 217(1-3):50–59.

Schotsmans, E.M.J., Denton, J., Fletcher, J.N., Janaway, R.C., Wilson, A.S. (2014a).
Short-Term Effects of Hydrated Lime and Quicklime on the Decay of Human
Remains Using Pig Cadavers as Human Body Analogues: Laboratory Experiments.
Forensic Science International, 238:142.e1–142.e10.

Schotsmans, E.M.J., Fletcher, J.N., Denton, J., Janaway, R.C, Wilson, A.S. (2014b).
Long-Term Effects of Hydrated Lime and Quicklime on the Decay of Human
Remains Using Pig Cadavers as Human Body Analogues: Field Experiments.
Forensic Science International, 238:141.e1–141.e13.

Shalaby, O.A., deCarvalho, L.M., Goff, M.L. (2000). Comparison of Patterns of


Decomposition in a Hanging Carcass and a Carcass in Contact With Soil in a
Xerophytic Habitat on the Island of Oahu, Hawaii. Journal of Forensic Sciences,
45(6):1267-1273.

Sikary, A.K., Behera, C., Murty, O.P., Rautji, R. (2016). Hands Tied with Bag Full of
Books in Suicidal Hanging. Journal of Forensic Sciences, 61(S1):S265-S267.

Simmons, T., Adlam, R.E., Moffat, C. (2010a). Debugging Decomposition Data –


Comparative Taphonomic Studies and the Influence of Insect and Carcass Size on
Decomposition Rate. Journal of Forensic Sciences, 55(1):8-13.

Simmons, T. and Cross, P.A. (2013). Forensic Taphonomy. In: Siegel, J.A. and
Saukko, P.J., eds. Encyclopedia of Forensic Sciences. 2nd ed. Waltham: Academic
Press, vol. 1, pp. 12-17.

183
Simmons T., Cross P.A., Adlam R.E., Moffat C. (2010b). The Influence of Insects on
Decomposition Rate in Buried and Surface Remains. Journal of Forensic Sciences,
55(4):889-892.

Simmons T., Moffat C., Bulut, O., Rattanarungruang, N., Roe, A.L., Siwek, D.F. (2016).
Around the World in Accumulated Degree Days. In: Proceedings of the American
Academy of Forensic Sciences 68th Annual Scientific Meeting, Las Vegas, Nevada.
Colorado Springs, Colorado: AAFS. A119, p.181.

Spicka, A., Johnson, R., Bushing, J., Higley, L.G., Carter, D.O. (2011). Carcass Mass
Can Influence Rate of Decomposition and Release of Ninhydrin-Reactive Nitrogen
into Gravesoil. Forensic Science International, 209(1-3):80-85.

Stokes, K.L., Forbes, S.L., Tibbett, M. (2013). Human Versus Animal: Contrasting
Decomposition Dynamics of Mammalian Analogues in Experimental Taphonomy.
Journal of Forensic Sciences, 58(3):583-591.

Sun, J., Guo, X., Zhang, J., Jia, C., Xu, A. (2012). Suicide Rates in Shandong, China,
1991-2010: Rapid Decrease in Rural Rates and Steady Increase in Male-Female
Ratio. Journal of Affective Disorders, 146(3):361-368.

Swindle, M.M., Makin, A., Herron, A.J., Clubb, F.J. Jr., Frazier, K.S. (2012). Swine as
Models in Biomedical Research and Toxicology Testing. Veterinary Pathology,
49(2):344-356.

Tabor, K.L., Brewster, C.C., Fell, R.D. (2004). Analysis of the Successional Patterns of
Insects on Carrion in Southwest Virginia. Journal of Medical Entomology,
41(4):785-795.

Thomas, K. and Gunnell, D. (2010). Suicide in England and Wales 1861-2007: A


Time-Trends Analysis. International Journal of Epidemiology. 39(6):1464-1475.

184
Thomas, K.H., Beech, E., Gunnell, D. (2013). Changes in Commonly Used Methods of
Suicide in England and Wales from 1901–1907 to 2001–2007. Journal of Affective
Disorders, 144(3):235-239.

Tracqui, A. (2000). Time Since Death. In: Siegel, J.A., Saukko, P.J., Knupfer, G.C., eds.
Encyclopedia of Forensic Sciences. London: Academic Press, 1357-1363.

Turvey, B.E. (2000). Autoerotic Death. In: Siegel, J.A., Saukko, P.J., Knupfer, G.C., eds.
Encyclopedia of Forensic Sciences. London: Academic Press, 290-295.

Ueno, Y., Asano, M., Nushida, H., Nakagawa, K., Adach, J., Nagasaki, Y. (2003).
Sexual Asphyxia by Hanging – a Case Report and a Review of the Literature. Legal
Medicine, 5(3):175-180.

Vass, A.A. (2001). Beyond the Grave – Understanding Human Decomposition.


Microbiology Today, 28:190-193.

Vass, A.A., Bass, W.M., Wolt, J.D., Foss, J.E., Ammons, J.T. (1992). Time Since Death
Determinations of Human Cadavers Using Soil Solution. Journal of Forensic
Sciences, 37(5):1236-1253.

WHO. (2015). Obesity and Overweight. [Online] Available at:


http://www.who.int/mediacentre/factsheets/fs311/en/ [Accessed 26 March
2016].

Wilson, A.S., Janaway,R.C., Holland, A.D., Dodson, H.I., Baran, E., Pollard, A.M., Tobin,
D.J. (2007). Modelling the Buried Human Body Environment in Upland Climes
Using Three Contrasting Field Sites. Forensic Science International, 169(1):6-18.

185
10 Appendices

10.1 Appendix 1: Megyesi et al.’s (2005) Decomposition Scoring

Scales (Used for Scoring Pigs Lying on the Ground)

The following tables show the decomposition scoring scales developed by Megyesi

et al. (2005) for scoring the decomposition of human bodies. Each of the scores

shown has been adjusted by subtracting 1 from the original scores given by

Megyesi et al., so that a fresh body receives a total decomposition score of zero.

186
Table 10.1 Megyesi et al.’s (2005) adjusted decomposition scoring scale for the
head and neck.

Score Description

Fresh

0 Fresh, no discolouration.

Early Decomposition

1 Pink-white appearance with skin slippage and some hair loss.

2 Gray to green discoloration: some flesh still relatively fresh.

Discoloration and/or brownish shades particularly at edges, drying of


3
nose, ears and lips.

Purging of decompositional fluids out of eyes, ears, nose, mouth, some


4
bloating of neck and face may be present.

5 Brown to black discoloration of flesh.

Advanced Decomposition

6 Caving in of the flesh and tissues of eyes and throat.

Moist decomposition with bone exposure less than one half that of the area
7
being scored.

Mummification with bone exposure less than one half that of the area
8
being scored.

Skeletonization

Bone exposure of more than half of the area being scored with greasy
9
substances and decomposed tissue.

Bone exposure of more than half the area being scored with desiccated or
10
mummified tissue.

11 Bones largely dry, but retaining some grease.

12 Dry bone.

187
Table 10.2 Megyesi et al.’s (2005) adjusted decomposition scoring scale for the
torso.

Score Description

Fresh

0 Fresh, no discolouration.

Early Decomposition

1 Pink-white appearance with skin slippage and marbling present.

2 Gray to green discoloration: some flesh relatively fresh.

3 Bloating with green discoloration and purging of decompositional fluids.

Postbloating following release of the abdominal gases, with discoloration


4
changing from green to black.

Advanced Decomposition

Decomposition of tissue producing sagging of flesh; caving in of the


5
abdominal cavity.

Moist decomposition with bone exposure less than one half that of the area
6
being scored.

Mummification with bone exposure of less than one half that of the area
7
being scored.

Skeletonization

Bones with decomposed tissue, sometimes with body fluids and grease
8
still present.

Bones with desiccated or mummified tissue covering less than one half of
9
the area being scored.

10 Bones largely dry, but retaining some grease.

11 Dry bone.

188
Table 10.3 Megyesi et al.’s (2005) adjusted decomposition scoring scale for the
limbs.

Score Description

Fresh

0 Fresh, no discolouration.

Early Decomposition

1 Pink-white appearance with skin slippage of hands and/or feet.

2 Gray to green discoloration; marbling; some flesh still relatively fresh.

Discoloration and/or brownish shades particularly at edges, drying of


3
fingers, toes, and other projecting extremities.

4 Brown to black discoloration, skin having a leathery appearance.

Advanced Decomposition

Moist decomposition with bone exposure less than one half that of the area
5
being scored.

Mummification with bone exposure of less than one half that of the area
6
being scored.

Skeletonization

Bone exposure over one half the area being scored, some decomposed
7
tissue and body fluids remaining.

8 Bones largely dry, but retaining some grease.

9 Dry bone.

189
10.2 Appendix 2: Example ADD Estimate Calculations for a

Hanging Pig

These examples are for the inverted TBShang versus ADD regression line equation

given at the end of section 7.3.3.1:

ADDest = 234.3 + 7.38 × sgn(B) × | B |1.51

where B = TBShang – 11; |B| represents the absolute value of B, such that |B| = B

when B ≥ 0, and |B| = –B when B < 0; and sgn(B) represents the sign of B, such that

sgn(B) = +1 when B ≥ 0, and sgn(B) = –1 when B < 0.

As an example in which a negative value for B is encountered: for an observed

TBShang value of 2, B = 2 – 11 = –9, and the corresponding ADD estimate (as shown

in Table 7.3) is:

ADDest = 234.3 + 7.38 × sgn(–9) × | –9 |1.51

⇒ ADDest = 234.3 + 7.38 × –1 × 91.51

⇒ ADDest = 31

Where the argument B does not return a negative value the calculation is simpler.

For example for TBShang = 22, B = 22 – 11 = 11, and the corresponding ADD

estimate (as shown in Table 7.3) is:

190
ADDest = 234.3 + 7.38 × sgn(11) × | 11 |1.51

⇒ ADDest = 234.3 + 7.38 × 1 × 111.51

⇒ ADDest = 510

191
10.3 Appendix 3: Start Weight, Sex, and Age Tables for the Pigs

Used in the Three Experiments

10.3.1 Experiment 1

20 pigs were used for Experiment 1; 10 hanging pigs and 10 control pigs. The pigs

for the two groups came from different farms, but all were expected to be about 16

weeks old.

Table 10.4 The start weights and sex of the pigs used in Experiment 1.

Hanging Group Control Group

Label Sex Weight (kg) Label Sex Weight (kg)

H1 M 31.00 C1 M 55.00

H2 F 19.50 C2 F 36.00

H3 F 35.50 C3 M 51.00

H4 F 37.00 C4 F 52.00

H5 F 37.00 C5 F 41.00

H6 F 42.50 C6 M 55.00

H7 M 35.50 C7 M 57.00

H8 M 28.00 C8 F 50.00

H9 M 34.50 C9 M 51.00

H10 M 31.00 C10 M 31.00

192
10.3.2 Experiment 2

40 pigs were used for Experiment 2, with 10 pigs in each of four groups: hanging

unclothed; hanging clothed; surface unclothed (equivalent to the control groups in

the other two experiments; and surface clothed. The pigs all came from the same

farm and were all about 16 weeks old.

Table 10.5 The start weights and sex of the pigs used in Experiment 2.

Hanging Unclothed Group Hanging Clothed Group

Label Sex Weight (kg) Label Sex Weight (kg)

H1 F 28.15 HC1 M 23.30

H2 F 24.00 HC2 F 28.70

H3 M 29.00 HC3 F 23.60

H4 M 26.90 HC4 F 24.75

H5 F 29.40 HC5 F 25.75

H6 M 24.55 HC6 M 28.40

H7 F 29.55 HC7 M 24.75

H8 M 25.85 HC8 F 23.20

H9 M 28.25 HC9 M 22.35

H10 F 25.15 HC10 M 28.25

193
Table 10.5 (cont.) The start weights and sex of the pigs used in Experiment 2.

Surface Unclothed Group Surface Clothed Group

Label Sex Weight (kg) Label Sex Weight (kg)

C1 F 34.20 CC1 F 38.50

C2 M 22.10 CC2 M 28.50

C3 F 25.35 CC3 F 29.55

C4 M 31.95 CC4 M 30.85

C5 M 31.55 CC5 F 21.75

C6 M 32.10 CC6 M 31.80

C7 F 30.80 CC7 M 20.90

C8 F 24.50 CC8 F 25.25

C9 F 32.75 CC9 F 31.00

C10 M 21.25 CC10 F 22.80

194
10.3.3 Experiment 3

30 pigs were used for Experiment 3, with 10 pigs in each of three groups: hanging;

semi-recumbent; and control. The pigs all came from the same farm and were all

about 20 weeks old.

Table 10.6 The start weights and sex of the pigs used in Experiment 3.

Hanging Group Semi-Recumbent Group Control Group

Label Sex Weight Label Sex Weight Label Sex Weight


(kg) (kg) (kg)

H1 M 56.70 HS1 M 49.20 C1 M 56.20

H2 F 60.40 HS2 F 64.40 C2 M 43.40

H3 F 63.90 HS3 F 54.90 C3 M 41.80

H4 M 64.20 HS4 M 51.90 C4 M 40.90

H5 M 56.40 HS5 F 62.00 C5 M 54.80

H6 F 60.70 HS6 M 51.10 C6 M 36.60

H7 M 69.20 HS7 M 57.10 C7 M 54.00

H8 M 48.70 HS8 F 61.70 C8 M 43.70

H9 M 52.40 HS9 M 60.10 C9 M 48.90

H10 M 55.60 HS10 F 53.00 C10 M 45.60

195
11 Published Papers

196
J Forensic Sci, September 2015, Vol. 60, No. 5
doi: 10.1111/1556-4029.12796
PAPER Available online at: onlinelibrary.wiley.com

ANTHROPOLOGY

Jeanne Lynch-Aird1, M.Sc.; Colin Moffatt1,2, Ph.D.; and Tal Simmons3, Ph.D.

Decomposition Rate and Pattern in Hanging


Pigs

ABSTRACT: Accurate prediction of the postmortem interval requires an understanding of the decomposition process and the factors acting
upon it. A controlled experiment, over 60 days at an outdoor site in the northwest of England, used 20 freshly killed pigs (Sus scrofa) as
human analogues to study decomposition rate and pattern. Ten pigs were hung off the ground and ten placed on the surface. Observed differ-
ences in the decomposition pattern required a new decomposition scoring scale to be produced for the hanging pigs to enable comparisons with
the surface pigs. The difference in the rate of decomposition between hanging and surface pigs was statistically significant (p = 0.001). Hang-
ing pigs reached advanced decomposition stages sooner, but lagged behind during the early stages. This delay is believed to result from lower
variety and quantity of insects, due to restricted beetle access to the aerial carcass, and/or writhing maggots falling from the carcass.

KEYWORDS: forensic science, forensic anthropology, hanging, decomposition, postmortem interval, accumulated degree days, pig car-
casses

Worldwide, hanging is one of the most commonly used ways on any material falling from the body. In addition, when a body
of committing suicide (1); it is the most common method in both is hanging outdoors, a greater surface area of the body will be
England and Wales, accounting for about 2000 deaths a year (2). exposed to the drying effect of wind, which could increase the
Many individuals are found relatively quickly if the hanging possibility and/or rate of mummification. Blow flies (Diptera;
occurred in the home, often as a result of suicide or auto-erotic Calliphoridae) are less likely to lay eggs on leathery or mummi-
activities (3,4); however, when the hanging has occurred outdoors fied skin (10). Physical disturbance of carcasses has also been
or in a remote location, bodies may remain undiscovered for shown to have a significant effect on the rate of mass loss dur-
longer periods. Although using decomposition scoring and accu- ing decomposition (11,12) due to the displacement of necropha-
mulated average temperature to calculate the postmortem interval gous insects. The maggot mass within a hanging animal may,
(PMI) is possible, Parks has noted that a “one size fits all” therefore, be smaller than that within an animal on the ground,
decomposition model is unrealistic (5). A scale for scoring sub- where the maggots are more likely to remain within the body
merged bodies and a predictive equation for calculating PMI was cavity. A smaller maggot mass inside a hanging body may affect
produced by Heaton et al. (6), who found that the decomposition the rate of weight loss mediated by insects.
pattern for bodies in water was different from that described by This study presents a comparison of pattern and rate of
Megyesi et al. (7) based solely on terrestrially deposited cases. decomposition in pigs (Sus scrofa) hung, fully suspended, by the
When comparing the rate and pattern of decomposition of a neck, with others on the ground surface. We use “rate” to mean
single hanging pig and one pig on the ground, Shalaby et al. (8) the change in decomposition with respect to accumulated degree
found that the rate at which mass decreased was slower in the days (ADD), which is a variable incorporating time. Based upon
hanging carcass and that each stage of decomposition was pro- the findings of Shalaby et al. (8), the hypothesis on which this
longed. In the absence of replication, conclusions from such a experiment was based was that decomposition in hanging car-
small study must be treated with caution; however, there are rea- casses would be slower than in those on the surface of the
sons to suspect that the species of insects attracted to a hanging ground. The research required the development of a new Total
body may differ if the carcass is not touching the ground (9). Body Score for Hanging (TBShang) scale, for scoring the decom-
Unless a hanging body is partially in contact with the ground, position of hanging bodies, to complement the existing Total
crawling insects would be unlikely to return to the carcass if Body Score (TBSsurf) scale for bodies in contact with a substrate
they fall into the drip zone (8), where they may continue to feed (7). Used in conjunction with ADD, this new scale may provide
a more accurate determination of PMI for hanging bodies.

1
School of Forensic and Investigative Sciences, University of Central Materials and Methods
Lancashire, Preston, PR1 2HE, U.K.
2
Zayed University, Dubai, United Arab Emirates. The research was carried out at the University of Central Lan-
3
Department of Forensic Science, Virginia Commonwealth University,
Richmond, VA 23284, U.S.A.
cashire’s Taphonomic Research in Anthropology Centre for
Received 19 Dec. 2013; and in revised form 14 May 2014; accepted 21
Experimental Studies (TRACES) facility (13) in the northwest of
Aug. 2014. England; TRACES is a 13-acre outdoor site consisting of slop-

© 2015 American Academy of Forensic Sciences 1155


1156 JOURNAL OF FORENSIC SCIENCES

ing rough pasture land with areas of young trees, consisting of specific were also noted. The ground directly beneath the hang-
rowan, alder, birch, oak, and pine. ing pigs, or the “drip zone” (8), was examined and sampled for
Twenty pigs (S. scrofa), killed within an hour before with a any insects and parts of the pig that may have fallen. At weekly
captive bolt gun, were numbered serially as they were removed intervals, the weight of each hanging pig was recorded, mea-
from body bags and allocated into two equal groups. The first sured using the weighing scale on which they were originally
ten removed were assigned to the “hanging” group and the sec- weighed. This scale was hung by a hook over the horizontal
ond ten to the “surface/control” group. The hanging group con- scaffold bar of the A-frame next to the pig, and the pig was
tained five females and five males and the control group four moved carefully from the S hook it was hanging on onto the
females and six males. As they were removed from the body weighing S hook and then returned to the hanging frame hook.
bags, they were weighed to the nearest 5 g using a rope noose Also noted were the dates at which blow fly eggs and maggots,
tied around a hind limb and an S hook attached to a hanging and larval and adult beetles were first observed on the carcasses
scale on a fixed frame. All pigs were put into position within an of both groups.
hour of each other on 28 May 2011 with the exception of one The ambient ADD was calculated from the external loggers
of the surface pigs which, due to lack of availability on the day, attached to the hanging frames, and the internal ADD was calcu-
was killed and positioned one day later. lated from the internally sited data loggers and thermocouples.
An EL-USB-1 Lascar Electronics self-contained data logger Data from the temperature data loggers were downloaded. The
(Lascar Electronics Ltd., Salisbury, U.K.; the authors have no daily average temperature was calculated from the 6-h record-
financial interest) in a film-sealed case was inserted into the anus ings, and the ADD was calculated for the periods from the start
of each pig and pushed internally using a bamboo rod to a dis- of the study until each observation day. The study period com-
tance of approximately 40 cm. The loggers had been prepro- menced after the threat of frosts had passed, so no adjustments
grammed to record temperature at 6-h intervals throughout the for temperatures at or below 0 °C were required in the ADD cal-
experiment. The data loggers remained in place until completion culations (14). All ADD figures were calculated using tempera-
of the experiment. The pigs in the hanging group also had ther- tures in degrees Celsius.
mocouples inserted into the thorax via the esophagus in the
event that the loggers in the anus were expulsed through gravita-
Hanging Body Score Scale
tional force prior to completion of the study. The data loggers
were placed internally to enable comparisons to be made Decomposition is a mosaic process, where different parts of the
between the core temperatures of the pigs and the external tem- body decompose at different rates, which is why the system
perature, as it is known that maggots generate their own heat. defined by Megyesi et al. (7) independently scores the degree of
This also facilitated comparisons between the internal tempera- decomposition present in the head/neck, torso, and limbs. The
tures of the hanging and surface pigs in the hopes that it might hanging bodies were scored in the same three regions. Using the
provide indirect information concerning maggot mass size differ- characteristics of decomposition displayed by each pig at each
ences in these groups. ADD interval, a seriation was produced reflecting the most typical
Two hanging structures were constructed from scaffolding pattern over a known timeline. Scores were then allocated to each
poles, where a pair of A-frames supported a horizontal ridge pig based upon a review of the written description and photo-
pole 2.5 m above the ground. These structures were covered in graphs recorded at each observation. Independent scores were
a scavenger proof chicken wire mesh to a height of 1 m, above given to the three regions: head and neck, torso, and limbs. These
which was attached bird-proof plastic netting. Thus, the entire scores were added to give a TBShang on this novel scale. All scores
structure was covered and researchers’ entrance into the frame were integers with a baseline of zero equating to no visible decom-
was achieved via a detachable section of chicken wire. Neither position. As the scale records scores of visible decomposition, a
mesh nor netting impeded insect access. On each ridge pole, fresh body does not show any such decomposition and receives a
spaced approximately 80 cm apart, five pig carcasses were hung score of zero points. Where body sections did not show the same
by the neck using nylon rope tied in a noose. Each noose was levels of decomposition over the whole section, for example,
attached to the ridge pole using a butchers’ hook, which sus- across all four limbs; then, the score was an average of the two
pended the carcasses so that the hind limbs were hung a mini- extremes, to the nearest integer. The surface pigs were scored
mum of 60 cm off the ground. Each hanging structure had an using Megyesi et al.’s system (7) which began at 3 for a fresh
additional data logger, attached at a height of 1.5 m above body, as 1 is the fresh score for each of the component body parts;
ground, to record ambient temperatures. The second group of 10 head, torso, and limb. This can cause some complication, as
pigs was placed 30 m distant on the ground spaced about 5 m regression lines are not through the origin and conversions
apart. The cages were covered in scavenger proof mesh which between scales are more convoluted (15). Therefore, the scales
did not impede insect access. have been converted to begin at zero (Tables 1–3) simply by the
The observation and data collection interval for this study was subtraction of 1 point from each of Megyesi’s head, torso, and
approximately every 50 ADD; because the average daily temper- limb scores (7). Total body scores were otherwise unaltered,
atures in the north of England are only 12–15 °C, this approxi- merely progressing from 0 to, for example, 12 for the head, rather
mates twice a week (on day 3 and day 7 of each week), until than from 1 to 13. We feel this better reflects the fact that, in a
the end of the study (25 July 2011) for a total of 17 observation fresh condition, the body exhibits no decomposition.
days. At each visit, the physical state of the surface pigs was
closely observed and photographed, with scores for each of three
Statistical Analysis
regions (head and neck, torso, and limbs) recorded to produce
TBSsurf (7). Photographs were taken and detailed descriptions Linear models were used to explore the relationship between
recorded for the hanging pigs to enable seriation of the decom- ADD and measures of decomposition. Such relationships rarely
position process and development of a comparable scoring sys- produce a straight line and, while a simple mathematical trans-
tem. Any differences in appearance which appeared to be sex formation of ADD is often adequate to produce one, in these
LYNCH-AIRD ET AL. . DECOMPOSITION IN HANGING PIGS 1157

TABLE 1––Stages of hanging decomposition for the head and neck cases, it was not. Instead, we used a polynomial regression
(PBSHhang). (Northwest England Summer 2011). which fits a more complex curve, of the form:
Score Description
decomp ¼ a0 þ a1 # ADD1 þ a2 # ADD2 . . . þ an # ADDn :
0 Fresh, no discoloration
1 Swelling of head and neck The maximum rate of decomposition can, therefore, be found
2 Purging of decompositional fluids, darkening of skin to
black, sinking in around eyes, some drying of snout and lips, by calculus. Extensions of the polynomial curves beyond the
most flesh still fresh data points may well suggest a reversal of decomposition, but
3 Skin shrinking back from jaw, skin slippage these should be ignored, as the models are applicable only
4 Flesh sinking in around jaw and throat, drying of skin and lips within the ADD range encountered in data collection.
5 Hair loss, drying shrinking snout
6 Leathery skin, less than 10% bone visible
A compromise between the fit of the curve and parsimony
7 Holes in or tearing of the skin was made using goodness of fit comparisons. Significance tests
8 Complete mummification, ears dry inflexible for decomposition curve differences were carried out by a com-
9 Partial mask formed where some of the skin is lifting from skull parison of models by means of a chi-squared test. All analyses
10 Skin like parchment, very thin and translucent with holes and tears were conducted using the software R (16), using the lme4 (17)
forming
11 Bone visible over more than 50% of skull, or detached mask for package for mixed-effects models.
more than 75% of skull
12 Dry bone which may still be hanging if attached by mummified
tissue or may have fallen to the ground Results
There were a total of 17 observation periods, the last of which
corresponded to 932 ADD. Data from the internal thermocouples
in the hanging pigs could not be used as a measure of internal
ADD as the majority of the loggers failed due to the ingress of
TABLE 2––Stages of hanging decomposition for the torso (PBSThang).
(Northwest England Summer 2011). moisture despite efforts made to seal them. Therefore, ADD was
calculated based upon the temperatures recorded by the ambient
Score Description data loggers attached to the hanging frames, and internal carcass
temperatures could not be compared between surface and hang-
0 Fresh, no discoloration
1 Bloating, red to green discoloration, swelling of males’ testicles ing pigs.
2 Color changing from green to gray to dark gray/black Initially, the appearances of the hanging and control pigs were
3 Prolapsed bowel, purging of decompositional fluid similar. On the first day of the study as the pigs were removed
4 Lower torso more swollen than upper. Penis and umbilicus are from the bags, as well as when they were set out in the field,
open holes on males
5 Body elongated with some caving in of upper torso
blow flies were observed landing on them. These blow flies ovi-
6 Anus open to diameter of 10 cm or greater, intestines protruding. posited in the natural orifices in the head, around the anus, and
Scrotum soft and shriveling in males in the skin creases, showing no preference for either group of
7 Drying and browning of skin, becoming leathery on upper torso pigs. Eggs were also laid around the noose on the hanging pigs.
8 Intestines dropped out of body, skin mummified. Scrotal sac opens at Once larvae had hatched and all the pigs in both groups had
back into anal opening on males
9 Stomach dropped from body, ribs, scapulae and vertebrae dropped, started to purge decomposition fluids at 147 ADD, the patterns
flanks sunken, skin very greasy to touch observed in the two groups diverged. By 229 ADD, the maggots
10 Large loss of fat onto drip zone, torso drum like, innominates and in the surface group remained visible and active, with wet
long bones dropped decomposition destroying the throat tissue and opening the car-
11 Dry bone below carcass or visible beneath mummified skin, carcass
may still be hanging
cass. Beetle adults and larvae were also present in the surface
group. In contrast, maggots were no longer visible in the hang-
ing pigs, and no beetles or their larvae were seen. By 279 ADD,
all the surface pigs’ heads had been largely consumed, and dif-
ferences in the pattern of decomposition pattern were evident.
TABLE 3––Stages of hanging decomposition for the limbs (PBSLhang).
The greater surface area exposure of the hanging pigs to wind
(Northwest England Summer 2011). and sun led to drying and mummification, inhibiting insect
access and further oviposition. Hence, little external insect activ-
Score Description ity was visible; maggots were evident only when they fell to the
0 Fresh, no discoloration
drip zone, at which point, they effectively had no further impact
1 Reddening of skin, becoming dark gray, limbs swollen, and on the hanging body. The general pattern of decomposition for
extended out from the body the control and hanging pigs is summarized by ADD in Table 4.
2 Some skin slippage, drying of limbs at extremities The shape of the hanging males and females differed as the
3 Gray becoming black, forelimbs hanging in usual position decomposition progressed. At initial bloat all the hanging pigs
4 Drooping forelimbs hanging loosely, disarticulated at shoulder
5 Hind limbs hanging loosely, disarticulated at pelvis, loss of hind assumed an evenly swollen appearance with the limbs swollen
hooves, hair loss and held out from the body. As the bloat subsided, the males
6 Mummification of lower end of limbs, skin color dark brown, deflated first on the upper torso, remaining swollen around the
tears and holes in skin midtorso with the greatest width around the umbilicus and penis.
7 Bones in hanging bags of skin. Mummified with distal ends of
limbs rock hard, skin stuck to bones
The scrotum also remained swollen. This shape was retained
8 Bones dropping through torso, scapulae first then humerus. Limb until fully deflated even though the penis and umbilicus had
surface very greasy become open holes. The female pigs maintained an evenly swol-
9 Dry bone below carcass or visible beneath mummified skin, carcass len shape, appearing rectangular in frontal view and with no pro-
may still be hanging trusion around the umbilical area. This shape was retained until
1158 JOURNAL OF FORENSIC SCIENCES

TABLE 4––General pattern of decomposition for the control and hanging pigs (Northwest England summer 2011).

ADD Hanging pigs Control pigs


147 Bodies were bloated and had started to purge decomposition fluids. Bodies were bloated and had started to purge decomposition fluids.
Maggots present on and in the head. Maggots present on and in the head.
All animals had prolapsed bowels and some of the anal data
loggers had already been avulsed.
The testicles of the male pigs were considerably more swollen than
in the control pigs.
229 Maggot masses visible in the mouth. The control pigs appeared to be decomposing faster.
Very few additional maggot masses visible. Maggot masses visible in the mouth.
Drip zones, as named by Megyesi et al. (7), had now The throats of the control pigs were open and moist with visible
formed beneath the pigs. decomposition.
The maggots falling onto the drip zones varied from a few to Maggot masses were visible on the underside of the control pigs
approximately 240 ml (2 cupfuls).
279 10% of the hanging pigs displayed exposed bone in the head region. 80% of the control pigs had part of the maxilla or mandible exposed.
385 From this point there was little breaching of the hanging pigs and they became The appearance of the control pigs was now very different from the
hanging “empty pigs,” with the pig appearing externally to hanging group.
be complete but with the internal organs decomposing or decomposed. The controls could be seen to be decomposing, evincing moist
The bowels had now fully prolapsed with some loops of decomposition with parts of the torso breached and bones visible.
intestine fallen to the ground.
459 Externally, the hanging pigs displayed deflation and lengthening. Foaming maggot masses and bones were visible, including
Lifting the forelimbs showed active maggot activity in some of the axillae mandibles, limb bones, ribs, scapulae, and vertebrae.
and in some the skin was breached.
Two of the pigs had hind trotters just touching the ground. The rope was
reknotted to raise them off the ground.
No beetles or larvae were observed on the pigs or in the drip zone.
512 The hanging pigs were starting to lose their intestines, which had Few or no visible maggot masses on the skin, but these were still
dropped to the drip zone. present beneath the skin.
In the male pigs, the scrotal sac was opened and joined with the anal hole.
All the hanging males had lost their intestines, as had 20% of the females.
591 Torsos had become dry but still flexible, feeling leathery. All animals displayed bone exposure of the head and some
The stomach and quantities of fat were in the drip zone. limb bones.
The first bones were found in the drip zone: these included ribs,
scapulae, and vertebra.
631 The torsos of the hanging pigs had become mummified. Long bones and High rainfall had left the control pigs lying in pools of water, and
innominates from either or both sides of the body were found all of them had soft swollen skin and were fatty.
in the drip zone.
767 The hanging pigs were elongated, mummified, and hard. All the heads were skeletonized.
The majority of animals had more than 50% of the bones visible
in the limbs and torso.
828 Prolonged heavy rainfall left all the pigs looking fatty and white Prolonged heavy rainfall left all the pigs looking fatty and white
where rehydrated. where rehydrated. The control pigs were lying in rain water.
932 The hanging pigs were mummified and all remained hanging. All the controls now had more than 50% bone exposure on the head,
limbs, and torso.

fully deflated, leaving a pouch of skin drooping on the lower give a Partial Body Score Limbs (PBSLhang). Total Body Score
abdomen. Figure 1 Illustrates progression of decomposition, in for Hanging (TBShang) was a sum of the three region scores and
one pig, throughout the study. provided an overall measure of decomposition for the hanging
In both males and females, the anus enlarged to around 10 cm body with a minimum score of 0 and a maximum of 32 points.
in diameter early in the decomposition. In a hanging position, Tables 2–4 list the decomposition scoring scales used for the
the anus of a pig is not at the lowest part of the torso but higher three regions of the hanging pigs.
and dorsal. In the males, as the decomposition progressed, the In hanging pigs, the sexes showed significantly different pat-
back of the scrotal sac decomposed joining with the anus and terns of weight loss (v2 = 24.4, df = 3, p < 0.001), with females
creating a much larger opening directly below the body (Fig. 2) losing weight more slowly and retaining more mass throughout
enabling bones to drop out. In the females, the anus remained (Fig. 5). This slope for males was 0.17% loss per ADD (at
open only at the back with the pouch of stretched skin remaining ADD = 483), and this slope for females was 0.13% loss per
from the bloating stage left hanging lower than the anus (Fig. 3). ADD (at ADD = 503).
Some bones collected in this pouch, below the anus (Fig. 4), When using “Total Body Score” as the response variable,
and were still there at the end of the study period. The first bee- there is again a difference between sexes (v2 = 15.6, df = 2,
tle larvae were observed on the hanging pigs at 869 ADD, some p < 0.001), although this is not as large, and again, males show
640 ADD later than in the surface group. a greater rate of decomposition, as illustrated in Fig. 6. This
curve is a quadratic, and, as can be seen from the plot, maxi-
mum slope is found where ADD = 0, which is 0.062 TBShang
Total Body Score for Hanging Bodies (TBShang)
per ADD for female, and 0.068 TBShang per ADD for male;
The scale produced for scoring the hanging pigs is based on a thus, despite being significantly different, the differences are
score for the head and neck between 0 and 12 points to give a small.
Partial Body Score Head (PBSHhang); a score for the torso Using the Total Body Score/Total Body Score for Hanging
between 0 and 11 points to give a Partial Body Score Torso (TBSsurf/TBShang) to compare the rate of decomposition of
(PBSThang); and a score for the limbs between 0 and 9 points to surface and hanging pigs, a highly significant difference was
LYNCH-AIRD ET AL. . DECOMPOSITION IN HANGING PIGS 1159

FIG. 1––Hanging female pig showing progression of decomposition over the range of Accumulated Degree Days (ADD) (Northwest England Summer 2011).
1160 JOURNAL OF FORENSIC SCIENCES

FIG. 2––Hanging male pig at 512 ADD (Northwest England Summer FIG. 4––Hanging female pig at the close of the experiment, 950 ADD
2011). The arrow points to the anal opening extending beneath body. (Northwest England Summer 2011). The pouch of skin was cut open and the
arrow points toward the bones which had collected in the pouch.

model sex data


Female
Male
80
60
% Weight Loss

40
20
0

200 400 600 800

Accumulated Degree Days

FIG. 5––Differences in percentage weight loss between male and female


hanging pigs to 900 ADD (Northwest England Summer 2011). The model
FIG. 3––Hanging female pig at 600 ADD (Northwest England Summer points show mean values for each sex at each value of ADD. The model
2011). Arrow A points to the pouch of skin hanging below the below anal lines are the polynomial regression (here fourth order) fitted values. Some
opening (arrow B). jitter has been added to the ADD values of the data points for clarity.

evident (v2 = 104, df = 5, p < 0.001), with hanging pigs reach- The situation here is more complicated, requiring a fifth-order
ing later stages of decomposition more quickly (Fig. 7). Hence, polynomial. In relatively early decomposition, for example,
the results of the experiment did not support the hypothesis; around 150 ADD, decomposition rates are steeper and similar
hanging pigs, in fact, decomposed more rapidly in the latter (ground surface: 0.051 TBSsurf/ADD, hanging: 0.060 TBShang/
stages of decomposition than those on the surface of the ground. ADD); whereas later, when decomposition slows on the ground,
LYNCH-AIRD ET AL. . DECOMPOSITION IN HANGING PIGS 1161

human cadavers. Therefore, it is suggested that Figs 6 and 7 are


30

Female
Male the most convenient way of communicating the relationship
between ADD and TBS in these cases.
25

Discussion
Total Hanging Body Score

20

Accumulated degree day constitutes the accumulation of ther-


mal energy (18), and when a given amount of thermal energy is
accrued by a carcass, a similar degree of decomposition should
15

be apparent, yielding comparable decomposition scores for


equivalent ADD. Accumulated degree days as calculated from
ambient temperature records provide the best measure of temper-
10

ature over time for decomposition studies, enabling comparison


of data from different seasons, years, and geographical areas. It
is well established that maggot activity produces heat and the
5

maggot mass-related internal carcass temperatures may be


5–10 °C above the ambient temperature during this time (19).
As increased temperature escalates the rate of decomposition,
0

factoring in the increased maggot generated heat when consider-


0 200 400 600 800
ing ADD may allow for more accuracy in predicting PMI. This
Accumulated Degree Days study hoped to compare the internal and external temperatures of
the pigs using internal data loggers and thermocouples, but these
FIG. 6––Rate of decomposition showing the difference between the male failed to record over the duration of the study period or were
and female pigs using Total Body Scores for Hanging (TBShang) to 900 ADD
deactivated by decomposition fluid and/or rain.
(Northwest England Summer 2011). Jitter has been added to ADD for clar-
ity. The difference in shape between the hanging males and
females during much of their decomposition may be explained
by the positioning of the urethral opening. In the males, this is
situated just posterior to the umbilicus and may thus provide
Hanging
30

Grounded
another escape route for the gases produced during decomposi-
tion, making this point the widest as the gases gather there.
25

The escaping gases would also attract insects, particularly Dip-


tera, with the umbilicus and penis of the males soon becoming
TBShang/TBSsurf
20

full of larvae and progressing to open holes. This did not occur
in the females where the urethral opening is just ventral to the
15

anus, indicating that it is the urethral opening that is the weak


point rather than the umbilicus. Without this escape route
10

higher on the torso, the females retained a rectangular shape


and, as they deflated, the skin which had remained stretched
5

and swollen now formed a pouch of loose skin at the lower


torso. This pouch of skin hung lower than the anal opening, so
0

that disarticulated bones dropping down within the female pigs


0 200 400 600 800 could become trapped here rather than falling to the ground.
Accumulated Degree Days This contrasted with the males where the tissue of the swollen
scrotum decomposed and it became part of the anal hole. A
FIG. 7––Comparison of decomposition rates of hanging and grounded pigs single large opening directly beneath the pig was produced and
using Total Body Scores for Hanging (TBShang) and Surface (TBSsurf) pigs,
respectively, to 900 ADD (Northwest England Summer 2011). Jitter has been this allowed bones to fall through more easily. While of note in
added to the ADD values for clarity. this study, this feature is unlikely to be of any significance
when observing humans as, when hanging, the anal openings
hanging slows even more (e.g. at 650 ADD grounded: 0.020 of quadrupeds and bipeds are not in the same place. In humans,
TBSsurf/ADD, hanging: 0.014 TBShang/ADD). the anal opening would be directly below the body and the
As the relationship between ADD and body score followed positioning of the human penis is also low down, not at the
curves when comparing sex and treatment, simple quantitation umbilical level, so the shape differences between the male and
of the patterns is challenging. It is not appropriate to give an female pigs in late bloat and deflation may not be present in
“average” rate of decomposition based upon a single point (e.g. humans.
a TBS of 10 at 200 ADD) as the relationship up until that point The weight loss started slowly, increased, and then slowed
is not a straight line. This means that rate of decomposition is down toward the end of the decomposition as would be expected
different for every value of ADD. An alternative would be to (8,20). The difference in decomposition pattern of the male and
present the formulae for the lines, but being fifth-order polyno- female pigs may account for the difference in percentage weight
mials, these are unwieldy and we believe unhelpful to most read- loss during decomposition, as bones were lost from the males
ers. Besides, overall patterns are of greater interest than through the anal opening. While the rate of decomposition
deterministic models where one would plug in a value of ADD between the males and female pigs was shown to be statistically
and get out a value of TBS. This would not be appropriate for a significant, the actual difference is very small. The hanging pigs
study such as this which uses pig carcasses as surrogates for in this experiment were weighed weekly, and in doing so, it is
1162 JOURNAL OF FORENSIC SCIENCES

inevitable that the maggot masses would have been disturbed. all of the time between 54 ADD and 159 ADD before being
Researchers (11,12) suggest that the physical disturbance of a raised up. During this time, effectively, these pigs were not
carcass may disrupt the feeding of the maggots and retard the hanging. Beetles can and do fly well, but relatively little time is
rate of decomposition, but any such effect would be expected to spent in flight; beetles are very much insects of the ground and
be the same for both the males and females. Weight loss in soft low vegetation (9). The pigs’ hind limbs resting on the ground
tissues is a true measure of decomposition. This study has would have provided the beetles with an easy means to reach
shown, however, that care is required in extending this principal the hanging pigs, and the pilot study demonstrated that they took
to whole body weight loss. Past studies (12,20) have shown a advantage of this route.
correlation between decomposition rate and weight loss. This Additionally, between 54 ADD and 200 ADD, five of the
may not be the case where part of the body has been lost or dis- pilot study pigs herniated the intestine providing another site for
persed, for example, in scavenging or in the case of the hanging the release of volatile gases, attracting flies and providing a
pigs in skeletal element loss via gravity. moist access to the carcass for oviposition. It was noted that four
The Megyesi et al.’s. (7) Total Body Score scale was pro- of these five pigs were male. In pigs, unlike humans, the intes-
duced using a retrospective cross-sectional study of humans tines do not usually lie above the inguinal canal, but in the hang-
which, by its nature, provided a single snapshot of the stage of ing position, the gravity and pressure of gases may have acted
decomposition at which each individual was found, rather than a on them pushing them into the inguinal canal and causing them
longitudinal study observing progressive changes in the same to herniate.
individuals over the whole decomposition process. Although The difference in the rate of decomposition, shown in this
Megyesi et al. studied many individuals covering the range of study with the hanging pigs lagging behind the controls in the
decomposition stages, there were no cases involving hanging early stages of decomposition, is in agreement with Shalaby
bodies. It appears from the findings of the hanging studies, et al. (8) and the pilot study. This difference may be attributed
including the present longitudinal study, that the pattern of to the differences in levels of insect activity between the two
decomposition in hanging bodies is markedly different, making groups. Insect access to the hanging pigs, particularly for Cole-
Megyesi et al.’s scale unsuitable for scoring these bodies. optera (beetles), was limited and this may explain the delay in
The new scoring scale produced for hanging pigs includes decomposition of the hanging pigs. While many egg masses
mummification in the description of what is seen during the were laid by blow flies around the noose, these desiccated
decomposition. While it could be argued that it should not be in unhatched and thus contributed to limiting the quantity of mag-
the scale as it is not a feature common to all decomposition, it gots on the hanging pigs. Additionally, the action of gravity and
was found to occur in all 20 hanging pigs of the present 2011 movement disturbed the maggot masses causing maggots to fall
study and was also observed in a previous trial in 2010, which from the hanging pigs to the drip zones below, thus decreasing
would indicate that it is a feature of hanging, much like adipo- the internal maggot masses. This has implications for calculating
cere is a feature of many immersed and buried bodies. The char- the PMI of hanging bodies as many are found with the feet in
acteristic mummification may be due to the higher surface area contact with the ground. If this has occurred at the time of hang-
of the carcass being exposed to sunshine and wind, which dry ing or rapidly after, the insect access is likely to be similar to
the body out quickly. The same feature may not be found where that of a body on the ground. Thus, the rate of decomposition,
wind is not a relevant environmental factor or where humid con- at least initially, may be less like that of a body suspended
ditions prevail. totally off the ground. Further investigative studies are currently
Decomposition scores generated using the new hanging scale underway.
cannot be directly compared with those from Megyesi et al.’s Also noted was the change to the appearance of bodies on the
scale as they describe different patterns of decomposition; there ground when they had become sodden and waterlogged follow-
is, currently at least, no established absolute scale of decomposi- ing prolonged rain. This rehydrating of the tissues and fats gave
tion which could be used to link them. However, both scales the bodies the appearance of being “fresher” than prior to the
span the same range of decomposition and, once adjusted for a rain. This may give the impression that the progression of
zero baseline, assess the same body areas using the same point decomposition is less advanced and lead to a lower TBSsurf
ranges. which, in turn, will impact the PMI calculations possibly provid-
For their study, Megyesi et al. calculated ADD values using ing an inadvertently lowered PMI. An accurate PMI is important
the daily average temperature records from the nearest national in the establishing the events surrounding a death and creating a
weather station for each body, while the PMI in each case was timeframe when searching for missing persons. It may, therefore,
determined either from insect evidence or the associated police be prudent to check the amount of rainfall and duration in the
investigation. For this study, the ADD was calculated from two days prior to a body being found if it does look particularly fatty
temperature data loggers situated within 10 m of the pigs (21), and make allowances for the apparent retardation of decomposi-
with measurements at 6-h intervals, while the PMI was known tion. To ensure that PMI calculations are not inadvertently low-
to within 1 h. Both the ADD and PMI values for this study ered, it may be necessary to increase the range of dates with in
should, therefore, be more accurate than those used in Megyesi which the PMI falls.
et al.’s study.
In a pilot study (unpublished data) at TRACES conducted in
Acknowledgments
the previous year, the rate of decomposition of hanging pigs was
significantly different (faster) than in this study. A noticeable The authors would like to thank Mary Megyesi for her
difference was the presence of beetles on the carcasses at an timely and helpful replies to our questions regarding her 2005
early stage thus increasing the diversity of insects. It has been publication and Peter Cross for his assistance at TRACES, in
demonstrated that the greater the diversity of insects, the greater particular, for holding the pigs while they were lifted on and
the rate of decomposition (10). Nine of the pilot study’s hanging off the weighing hook, in all their various stages of decomposi-
pigs had their hind limbs in contact with the ground for some or tion.
LYNCH-AIRD ET AL. . DECOMPOSITION IN HANGING PIGS 1163

References 13. Cross P, Simmons T, Cunliffe R, Chatfield L. Establishing a taphonomic


research facility in the UK. Forensic Sci Policy Manage 2009;1:187–91.
1. Thomas K, Gunnell D. Suicide in England and Wales 1861–2007: a 14. Vass AA, Bass WM, Wolt JD, Foss JE, Ammons JT. Time since death
time-trends analysis. Int J Epidemiol 2010;39(6):1464–75. determinations of human cadavers using soil solution. J Forensic Sci
2. Bennewith O, Gunnell D, Kapur N, Turnbull P, Simkin S, Sutton L, 1992;37(5):1236–53.
et al. Suicide by hanging: multicentre study based on coroners’ records 15. Gruenthal A, Moffatt C, Simmons T. Differential decomposition pat-
in England. Br J Psychiatry 2005;March(186):260–1. terns in charred versus un-charred remains. J Forensic Sci 2012;57
3. Bayard RW, Winskog C. Autoerotic death: incidence and age of victims (1):12–8.
– a population-based study. J Forensic Sci 2012;57(1):129–31. 16. R Core Team. R: a language and environment for statistical computing.
4. Ueno Y, Asano M, Nushida H, Nakagawa K, Adach J, Nagasaki Y. Sex- Vienna, Austria: R Foundation for Statistical Computing, ISBN
ual asphyxia by hanging – a case report and a review of the literature. 3-900051-07-0, 2010; http://www.R-project.org/.
Leg Med 2003;5(3):175–80. 17. Bates D, Maechler M, Bolker B. lme4: linear mixed-effects models using
5. Parks CL. A Study of the human decomposition sequence in central S4 classes. R package version 0.999375-42, 2011; http://CRAN.R-
Texas. J Forensic Sci 2011;56(1):19–22. project.org/package=lme4.
6. Heaton V, Lagden A, Moffatt C, Simmons T. Predicting the post-mortem 18. Simmons T, Adlam RE, Moffatt C. Debugging decomposition data –
submersion interval for human remains recovered from UK waterways. J comparative taphonomic studies and the influence of insect and carcass
Forensic Sci 2010;55(2):302–7. size on decomposition rate. J Forensic Sci 2010;55(1):8–13.
7. Megyesi MS, Nawrocki SP, Haskell NH. Using accumulated degree-days 19. Simmons T, Cross P, Adlam R, Moffatt C. The influence of insects on
to estimate the postmortem interval from decomposed human remains. J decomposition rate in buried and surface remains. J Forensic Sci 2010;55
Forensic Sci 2005;50(3):618–26. (4):889–92.
8. Shalaby OA, deCarvalho LM, Goff ML. Comparison of patterns of 20. Payne JA. A Summer carrion study of the baby pig Sus scrofa linnaeus.
decomposition in a hanging carcass and a carcass in contact with soil in Ecology 1965;46(5):592–602.
a xerophytic habitat on the island of Oahu, Hawaii. J Forensic Sci 21. Dabbs GR. Caution! All data are not created equal: the hazards of using
2000;45(6):1267–73. National Weather Service data for calculating accumulated degree days.
9. Chinery MA. Field guide to the insects of Britain and northern Europe, Forensic Sci Int 2010;202(1–3):49–52.
2nd edn. London: Collins, 1976.
10. Campobasso CP, Di Vella G, Introna F. Factors affecting decomposition Additional information and reprint requests:
and diptera colonization. Forensic Sci Int 2001;120(1–2):18–27. Tal Simmons, Ph.D.
11. Cross P, Simmons T. The influence of penetrative trauma on the rate of P.O. Box 843079
decomposition. J Forensic Sci 2010;55(2):295–301. 1015 Floyd Avenue, Room 2015
12. Adlam RE, Simmons T. The effect of repeated physical disturbance on Richmond, VA 23284
soft tissue decomposition – are taphonomic studies an accurate reflection E-mail: [email protected]
of decomposition? J Forensic Sci 2007;52(5):1007–14.

You might also like