Lab 10: Modified Proctor
Lab 10: Modified Proctor
Lab 10: Modified Proctor
COMPACTION TEST
Paglicauan, Rebecca B.
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ABSTRACT
Soil Compaction is the process in which stress is applied to a soil which causes
densification as the voids are filled with solids. This plays a vital part in construction for soils are
mainly used as supports for a lot of infrastructures. Compaction is greatly affected by soil type,
moisture content, and compaction effort and is usually test using ASTM D698. In this report it is
concluded that the soil sample reaches its highest compact state when the dry unit weight is as its
This laboratory test is performed to determine the relationship between the moisture
content and the dry density of a soil for a specified compactivity effort. The compactive effort is
the amount of mechanical energy that is applied to the soil mass. Several different methods are
used to compact soil in the field, and some examples include tamping, kneading, vibration, and
static load compaction. This laboratory will employ the tamping or impact compaction method
using the type of equipment and methodology developed by R. R. Proctor in 1933, therefore, the
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TABLE OF CONTENTS
1. ABSTRACT…………………………………………………………………………………………….2
2. OBJECTIVES…………………………………………………………………………………………..4
3. THEORETICAL BACKGROUND…………………………………………………………..……....4
5. EXPERIMENTAL PROCEDURES………………………………………………………………....7
8. REFERENCES………………………………………………………………………………………...12
9. APPENDICES……………………………………………………………………………………......12
B. PICTURES……………………………………………………………………………....20
LIST OF TABLES
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OBJECTIVES
2. To determine the relationship between the moisture content and the dry density of a soil
THEORETICAL BACKGROUND
In the preceding chapter, we have seen that water generally acts as a lubricant between
solid particles during the soil compaction process. Because of this, in the initial stages of
compaction, the dry unit weight of compaction increases. However, another factor that will
control the dry unit weight of compaction of a soil at a given moisture content is the energy of
compaction. For the standard Proctor compaction test, the energy of compaction can be given by
The modified Proctor compaction test is a standard test procedure for compaction of soil
using a higher energy of compaction. In this test, the compaction energy is equal to
𝑓𝑡. 𝑙𝑏
56,250 (2694 𝑘𝐽⁄𝑚3 )
𝑓𝑡³
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MATERIALS AND EQUIPMENTS
Compaction Molds
Mixing dishes
Spatula
Drying Oven
Straight Edge
Water
Moisture cans
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EXPERIMENTAL PROCEDURES
1. Obtain about 26.5 lb (12 kg) of air-dry soil on which the compaction test is to be
2. Sieve the soil on a No.4 U.S. sieve. Collect all of the minus-4 material in a large pan.
3. Add enough water to the minus-4 material and mix it in thoroughly to bring the moisture
4. Determine the weight of the Proctor mold + base plate (not the extension), W1 (lb).
6. 'Pour the moist soil into the mold in three equal layers. Each layer should be compacted
uniformly by the standard Proctor hammer 25 times before the next layer of loose soil is
7. Remove the top attachment from the mold. Be careful not to break off any of the
compacted soil inside the mold while removing the top attachment.
8. Using a straight edge, trim the excess soil above the mold. Now the top of the compacted
9. Determine the weight of the mold + base plate + compacted moist soil in the mold, W2
(lb).
10. Remove the base plate from the mold. Using a jack, extrude the coma<; ted soil cylinder
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12. From the moist soil extruded in Step 10, collect a moisture sample in the moisture can
(Step 11) and determine the mass of the can + moist soil, W4 (g).
13. Place the moisture can with the moist soil in the oven to dry to a constant weight.
14. Break the rest of the compacted soil (to No.4 size) by hand and mix it with the leftover
moist soil in the pan. Add more water and mix it to raise the moisture content by about
2%.
15. Repeat Steps 6 through 12. In this process, the weight of the mold + base plate + moist
soil (W2) will first increase with the increase in moisture content and then decrease.
Continue the test until at least two successive down readings are obtained.
16. The moist soil has to be poured into the mold in five equal layers. Each layer has to be
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ANALYSIS OF DATA
Table:
Test No. 2 3 4 5 6
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Mass of can and dry soil (g)
30.8 42.3 63.4 71 57.4
W5 461
Water content, 𝑤 =
𝑤4 −𝑤5 14.51 20.28 24.07 25.27 27.99
𝑥 100 13.76
𝑤5 −𝑤3
Weight of the moist soil (kN) 17.40 16.88 16.71 16.21 16.15
16.74
Volume (cm3)
0.0009433
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Figure 1: Flow Curve of Dry Unit Weight and Zero Air Void Unit Weight using Modified
Proctor Test
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DRY UNIT WEIGHT (KN/M3)
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Yzav
10 DUW(kn/m3)
0
0 5 10 15 20 25 30 35
MOISTURE CONTENT (%)
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DISCUSSION OF RESULTS
loads. Compaction also increases the shear strength of the soil, reduces voids ratio making it
more difficult for water to flow through soil and prevent the buildup of large water pressures that
cause soil to liquefy during earthquakes. Thus, it is essential to identify the maximum unit
weight of the soil in order to maximize the usages mentioned above through identifying the
quantities or qualities of the factors that affect compaction such as water content, the type of soil
being compacted, and the amount of compactive energy that was used.
Looking back on the previous laboratory report, the soil sample was described to be clay
with low plasticity which gives reliability to the results of the experiment and some typical
values.
After performing ASTM D1557, it has been concluded that the maximum dry unit
weight of 16.11 kN/m3 can be achieved using 14.54 % moisture content. The values attained can
be of great use in construction using the test sample if maximum compaction is wanted in order
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REFERENCES
American Society for Testing and Materials. ASTM D1557 - 12e1 - Standard Test Methods for
kN-m/m3))
APPENDICES
B. PICTURES
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A. INDIVIDUAL DISCUSSIONS AND CONLUSIONS
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B. PICTURES
Mass of Plate
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Trial 2 Trial 3 Trial 4
Trial 5
Trial 6
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