This cocktail recipe calls for mixing 1 oz of Heaven Hill 6-year bourbon with 2 dashes of peach bitters and 0.5 oz of Mathilde Peche peach liqueur, shaking it with ice, and straining it into a flute glass that is then topped with sparkling wine. A mint sprig is used to garnish the drink.
This cocktail recipe calls for mixing 1 oz of Heaven Hill 6-year bourbon with 2 dashes of peach bitters and 0.5 oz of Mathilde Peche peach liqueur, shaking it with ice, and straining it into a flute glass that is then topped with sparkling wine. A mint sprig is used to garnish the drink.
This cocktail recipe calls for mixing 1 oz of Heaven Hill 6-year bourbon with 2 dashes of peach bitters and 0.5 oz of Mathilde Peche peach liqueur, shaking it with ice, and straining it into a flute glass that is then topped with sparkling wine. A mint sprig is used to garnish the drink.
This cocktail recipe calls for mixing 1 oz of Heaven Hill 6-year bourbon with 2 dashes of peach bitters and 0.5 oz of Mathilde Peche peach liqueur, shaking it with ice, and straining it into a flute glass that is then topped with sparkling wine. A mint sprig is used to garnish the drink.