Gotu Kola Part 2
Gotu Kola Part 2
Gotu Kola Part 2
GOTU KOLA
Gotu Kola is the English name for Centella (Centella asiatica (L.) Urban, syn.
Hydrocotyle asiatica L.). It is a short, herbaceous plant belonging to the
Apiceae (Umbelliferae) family. The plants name originates from the Greek words
hydor, meaning water, and cotyle, meaning cup. It is a tasteless, odourless plant that
thrives in and around water. It has small, fan-shaped leaves with white or light
purple-pink flowers and it bears small, oval fruit.
Gotu Kola is native to India, Japan, China, Indonesia, South Africa, Sri Lanka,
and the South Pacific. The plant is cultivated for commercial application. The leaves
and stems are used for medicinal purposes.
In some countries Gotu Kola is used raw or cooked, in salads or curry dishes
and herbal teas in combination with ginseng.
Gotu Kola properties are well-known in the regions where it grows. The plant
is one of the best means of regenerative therapy and has for centuries been used in the
medicine of China and India. According to the ancient records of oriental herbalists,
Gotu Kola has been called one of the miracle elixirs of life because one Chinese
legend tells that an ancient herbalist lived for more than 200 years as a result of using
the herb!
In Southeast Asia Gotu Kola is used as a stimulating and toning remedy,
to improve metabolism and in the treatment of bronchitis, bronchial asthma and
tuberculosis. It is included in the pharmacopeias of India and China. In Madagascar
the plant is used to treat tuberculosis and leprosy; it is applied as a diuretic,
antiseptic, laxative and antirheumatic agent and also in dermatology.
Traditionally Gotu Kola was used for wound healing and to treat skin lesions.
Nowadays, due to its wound healing properties, its ability to prevent scar formation,
and to enhance the integrity and vascularization of connective tissues, the plant is
successfully used in the treatment of surgical wounds, superficial burns, dermatitis of
varying aetiology, ulcers, etc.
According to pharmacological studies, the effect of Gotu Kola is connected
with the balancing influence on the bodys cells which are involved in the healing
process, especially the healing of connective tissues.
The primary active constituents of Gotu Kola are triterpene saponins
(asiaticoside, madecassoside, madecassic and asiatic acids, brahmoside, centelloside,
etc., the total content of which in the plant makes up from 1 to 4%). The plant also
contains essential oils, flavonoids, sterols (beta-sitosterol, campesterol,
stigmasterol, etc.). Gotu Kola extract activity is determined by its triterpenoid
content (from 10% saponin content to the concentrated extracts with 80-90%
saponin content).
Only a few plants can stimulate the increase of collagen synthesis, and
according to in vitro studies on fibroblasts Gotu Kola has proven its efficacy in this.
Experiments with animals have shown that asiaticoside and asiatic acid are the
most active constituents of saponins, though all triterpenoids have shown the ability
to stimulate collagen synthesis in the formation of glycosaminoglycans.
Radiation damage of rats skin was treated with madecassol, which not only
promoted tissue regeneration but, also had an anti-inflammatory effect. Studies of the
effects of asiaticoside on small wound healing (tests with pigs) have shown that
solutions at concentration 0,2-0,4% increased hydroxyproline production by 56%
and, accordingly, collagen growth and epithelization.
Other pharmacological experiments have proven the antioxidant activity of
asiaticoside, the application of which within a week has shown an evident increase of
enzymic and nonenzymic antioxidants, namely peroxide dismutase (35%), catalase
(67%), peroxidase glutaminyl-cysteinil- glycine (49%), vitamin E (77%) and ascorbic
acid (36%), in newly generated tissues. Such an increase of antioxidant levels in the
early healing stage is an important indicator of the wound healing properties of Gotu
Kola extract.
The ability of Gotu Kola to regenerate connective tissues, i.e. the ability to
enhance appearance and regenerate the skin, hair and nails, is widely used in
cosmetology.
Today a lot of cosmetic preparations with Gotu Kola are produced, such as
anti-cellulites, and anti-wrinkle (face and eyes) creams, creams for dry and sensitive
skin and acne, and to promote the rapid recovery of skin structure.
Another important property of Gotu Kola is its ability to improve the
circulation of the blood, including venous and capillary. Its ability to improve
peripheral circulation, reduce oedema and pain in the extremities, allows the use of
the plant for the treatment of phlebitis, varicose veins, spasms and other cases of
venous insufficiency.
It has also been found that Gotu Kola improves placentofetal blood flow, and
the postnatal taking of Gotu Kola extract by women promotes more rapid tissue
regeneration.
One more unique property of this plant is its ability to boost the nervous system
and to restore brain cell function. Over the last few years it has become very popular
in Europe as a tonic for nerves, promoting relaxation and improving memory,
and Gotu Kola preparations are called brain food.
There are also new applications for Gotu Kola, such as improving blood
circulation in the brain, boosting memory, attention and intelligence and
improving speech function. Pharmacological animal studies conducted by K.Nalini in
1992 (Kastrurba Medical College, India) showed that Gotu Kola considerably
improves memory function. These tests showed very impressive results and were
acheived after taking Gotu Kola extract daily for14 days.
The sedative properties of Gotu Kola promote energy restoration, decrease
both mental and physical weariness, soothe anxiety, and relieve stress and insomnia.
Gotu Kola extracts are used for various disorders of the nervous system: increased
intracranial pressure, depression, schizophrenia, epilepsy, anorexia nervosa, etc.
Patients suffering neuroses took part in a 6 week experiment and used Gotu
Kola extract during this period. The treatment showed a decrease in anxiety
and improvement of memory and brain activity. The treatment of mental
defectiveness with Gotu Kola extract has shown a significant improvement of
general ability and behavior. Children who took 0,5 g. of the extract powder a day for
one year demonstrated significant improvement of their intellectual level. After 6
months there was a substantial improvement in mental ability, general condition and
mental concentration.
All the above mentioned properties of Gotu Kola, its ability to strengthen
connective tissues, improve brain and immune system function, its wound
healing, antioxidant and hypotensive properties, make this plant an important
part of regenerative medicine, which allows the successfull applicaton of Gotu Kola
preparations in antiage phytotherapy.