Chapter 16 - Amines and Amides: N, N-Dimethylaniline
Chapter 16 - Amines and Amides: N, N-Dimethylaniline
Chapter 16 - Amines and Amides: N, N-Dimethylaniline
An amine is basically an ammonia molecule with one or more aliphatic and/or aromatic
organic groups attached. Thus they have the generic formulas NH2R, NHR2, and NR3. If a
carbonyl group lies between the nitrogen and R the compound is called an amide. Amines are
typically named by naming the organic group as a substituent and using the suffix -amine.
This is the old common system and we will use it for the rest of the course. If an -NH2 group is
Aromatic amines are called anilines. When other groups are also attached to the nitrogen in
aniline, they are named as for amines, except that a capital N is placed in front to indicate the
substituent group is bound to the nitrogen, rather than the aromatic ring. A couple of examples
include:
NH2 N(CH3)2
aniline N,N-dimethylaniline
Aromatic amides are analogous to their aliphatic counterparts. Two amines/amides that you
O H
O
N
HO N N n
H O H
Acetaminophen Nylon-66
Many natural products chemicals (these are species extracted from living systems) contain amino
groups. The alkaloids are a class of these materials. If you see a drug end in -ine there is a
good chance of it containing an amino group. Examples include: codeine, morphine, and quinine
Amines generally have an odor that is ammonia-like to fishy and mildly unpleasant,
although apparently some smell quite bad. A couple of examples of the latter (I assuming here,
never having checked this out for myself) include putricine (1,3-propanediamine) and cadaverine
(1,5-pentanediamine). Amines are weak bases like ammonia, but are frequently little stronger.
Anilines are very weak bases, while amides are not at all basic. Table 16.1 (p. 480) lists the Kbs
of some amines and aniline. For comparison purposes, ammonia has a Kb of 1.8 x 10-5.
Amines tend to form hydrogen bonds like alcohols, but they are weaker. This is because
nitrogen is less electronegative than oxygen, resulting in a decreased attraction between the N
and H on different molecules. Like alcohols their boiling points are higher than is expected from
their molecular size, but because the hydrogen bonding is weaker than in alcohols, the boiling
point increase isnt as large. A table in the right margin on p. 481 of your textbook shows that
the boiling point of methylamine is roughly halfway between those of ethane and methanol.
Likewise, they are much more soluble than comparable hydrocarbons. Also like alcohols, the
effect of the amino group decreases as the size of the molecule increases.
Since amines are weak bases much like ammonia they react with water much like ammonia.
[ RNH 3+ ][OH - ]
RNH2 (aq) + H2O(l) RNH3+(aq) + OH-(aq) Kb =
[RNH 2 ]
3
Anilines engage in the same types of reaction, but since their Kbs are about a million times
smaller than for aliphatic amines, they barely ionize in water. Indeed, the only acid/base reaction
Since aliphatic amines are weak bases, their protonation products, RnNH4-n+ (n = 1-3), are
also weak acids. Strong bases react with these ammonium ions to regenerate the parent amines.
When an amine forms an ammonium-type ion, the product is a solid. It is frequently water
soluble even if the parent amine isnt. Unless the parent amine is miscible with water, the
corresponding ammonium ion will be more water-soluble. These features explain why many
drugs come as the hydrochloride salt. For example, the active ingredient in Sudafed is
pseudephedrine hydrochloride (see below). Do you see where the product name comes from?:
OH H
N+
Cl-
H
As a salt it is easier to package, store, and deliver to the patient. Many pharmaceuticals contain
amino groups and a very large percentage of them are sold as ammonium salts. In fact, any time
you see the phrase hydrochloride following a drugs name, its a good bet that the active form
As an aside, amines are rarely found free in nature. This is because naturally occurring
water is slightly acidic because of the CO2 that dissolves in it. (Remember that CO2 dissolves in
water to form H2CO3 (carbonic acid which is a weak acid). Therefore amines that are exposed to
environmental water are usually protonated. Amines are found free in restricted environments.
As was just noted, the solubilities of amines in water can be greatly enhanced by converting
4
them to ammonium salts (your book calls them amine salts). In this they are much like the
carboxylic acids we learned about in the last chapter (which become more soluble when
deprotonated). In fact, we will see shortly that molecules containing both amine and carboxylic
acid functional groups are quite soluble in water because the latter transfers a proton to the
The bond between the carbonyl carbon and the nitrogen in an amide is called the amide
bond. This bond is a major site of reactivity in the molecule as we shall soon see. Amides with
two hydrogen atoms bound to the nitrogen are called simple amides. Those with one or two
The hydrogen bonding in these molecules is amongst the strongest observed. (See the table
in the margin of p. 487 of your textbook.) A result is that they almost always exist as solids
when pure (as a result of bonding to each other). They are also generally quite water-soluble.
Unlike amines, amides show no measurable basicity. Two factors account for this. Most
importantly, the lone pair of electrons on nitrogen interacts with the carbonyl -bond much like
the -bonds in benzene interact with each other. Also, the electronegative oxygen pulls the lone
pair of electrons towards itself. The effect is to render these electrons unavailable for acid/base
reactions.
Name the corresponding carboxylic acid (i.e. pretend the -NH2 is an OH). Now replace -ic
acid with amide from the common name or replace -oic acid with amide from the IUPAC
Preparation
In a chemistry lab, the easiest way to make amides is the reaction of an acid chloride with
O O
RC-Cl + 2 NH3 RC-NH2 + NH4Cl
O O
RC-Cl + 2 HNR2 RC-NR2 + [NH2R2]Cl
Your book also points out that amides can be prepared from anhydrides but this method is
more difficult and is less commonly used. Since acyl chlorides and anhydrides are far too
reactive to exist in the body, the biochemical production of amides follows a different route. The
R O
H2N-CH-CR'
In the reaction the -R group is replaced by an -NH2 group. The product molecule
R O
H2N-CH-CNH2
Hydrolysis
In the presence of strong acids or bases amides hydrolyze to carboxylic acids or their salts
respectively.
O O
+ +
RC-NH2 + H2O + H RC-OH + NH4
O O
+ OH-
RC-NR2 RC-O- + NH3
Since strong acids and bases dont exist in the body, enzymes catalyze the hydrolysis
6
reaction and permit it to happen in vivo. This enzyme reaction ishowyour body breaks down
proteins.