Dinner With Friends

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The document describes several dinner menu options that can be cooked at a person's home by a private chef, including appetizers, main courses, desserts, and paired wines.

Several set menu options are provided for dinner with friends, including options focused on seafood or meat. A tasting menu is also described.

The menus include appetizers like olives, aubergine caviar, and gazpacho, main dishes like risotto, beef steak, and duck breast, and desserts like chocolate mousse and fruit salad.

Dinner with Friends

David wishes to share with you his passion for food. He will come to your home to cook a dinner for you
and your friends; you will discover the pleasures of food and wine. During the aperitif, we will invite you to
play the aroma game which will surprise you.

LAVINIFERA offers you a 4 course menu with wine included, all with products from your region.

You wont have to do anything, just sit at the table and enjoy the evening!

And if you are a vegetarian, we can create your personalised menu.


A wine tasting experience can be organised as well!
Just ask me!

Please add 15 for every hour I spend at your home.


Set menus with wine included

Dinner with friends

Olives

Amuse-Bouche
Aubergine Caviar

Risotto with crystallised tomato


Beef Stake with Rsti Vaudois

Chocolate Mousse with almond croquant

Bread

Red Wine
Chteaux St. Jean de la Gineste Vieilles Vignes 2007 Corbires

Price per Person: 35


VAT included
Summer

Olives

Amuse-Bouche
Gaspazcho with tomato and water melon

Calamari Tartar with beet vinegar

Roast Quail and Brunoise Vegetables


And Potatoes Salardaise

Fruit Salade with Cointreau

Bread

White Wine
Celler Mas Candis Design 09 Peneds
Red Wine
Chteaux St Jean de la St Gineste Crpuscule 2005 Grand Cru Boutenac Corbires

Price per Person: 38


VAT included
LAVINIFERA Tasting Menu

Olives
Aubergine Caviar
Gazpacho with Tomato and Water Melon
Green Asparagus with Goat Creme Cheese and Caramelised Orange Zest
Prawn and Bacon Brochette
Marinated Salmon Verrine
Foie Gras with Calvados
Rustic Bread with Duck Ham

Fruit Salad with Cointreau


Chocolate Declination

Bread

Champagne
Paul Leredde Carte Rouge Brut Champagne
White Wine
Chteaux St Jean de la St Gineste Crpuscule 2005 Grand Cru Boutenac
Natural Sweet Wine from Maury
Bodega Mas Karolina 2008 Roussillon

Price per Person: 50


VAT included

Seafood Menu Anec of the Pyrenees

Olives Olives
Amuse-Bouche Amuse-Bouche
Prawn and Bacon Brochette Peach Marinated Salmon Verrine

Anchovies marinated in Normandy Cider Foie gras with Calvados

Oven Baked Breem with Laurel and Lemon Duck Breast with Black Pepper and Crystallised
and Fine Vanilla Patatoes Shallots

Tiramis Chocolate Declination

Bread Bread
White Wine Champagne
Bodega Mas Karolina 2008 Roussillon Paul Leredde Carte Rouge brut
Red Wine Red Wine
Celler de Ardvol Anjoli 2008 Priorat Celler de Ardvol Coma den Romeu 2007 Priorat

Price per Person: 43 Price per Person: 48


VAT included VAT included

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