Experiment 1,2 Me 234 PDF
Experiment 1,2 Me 234 PDF
Experiment 1,2 Me 234 PDF
Experiment_01_MT_234
Instructor: Mr. Adnan Qamar
APPARATUS DESCRIPTION:
This unit has been specifically designed to demonstrate the phenomena
associated to fluxes through nozzles and to allow the quick investigation of the
pressure distribution in it.
Besides, it allows the investigation of the mass flow rate through convergentdivergent and convergent nozzles.
Since the unit works with ambient temperature air, it is stabilized quickly and
its energy consumption is only the necessary one to impulse a relatively small
compressor.
Compressed air at a 7 to 9 bars pressure, supplied from an external service. It
passes through the filter/regulator, located on the back part of the unit.
APPARATUS DESCRIPTION:
In the unit, the air passes through a control valve, which allows an accurate
control of the pressure at the inlet of the nozzle.
The pressure and inlet temperature are measured and then the air is expanded
through the nozzle chosen.
When discharging from the nozzle, the pressure is controlled by other valve,
and the air goes finally through a flow meter to the atmosphere.
The nozzles have been made of brass, have been mechanised accurately and
several pressure tappings are available, being each one connected to its own
manometer to indicate the static pressure.
APPARATUS SPECIFICATIONS:
Nozzles: Convergent type (conical), with 6 pressure tappings. Convergentdivergent type, with 5 pressure tappings, for a design pressure ratio of 0.25.
Convergent- divergent, with 8 pressure tappings, for a design pressure ratio of
APPARATUS SPECIFICATIONS:
Variable area type flow meter to indicate air flow at standard conditions (p=
1.2kg/m3). (Correction factors for other pressures and temperatures are
provided). Range 0 to 9 g/s. 2 Glass temperature meters, to indicate air
free air to the unit. This is to be installed by the customer in the pipe between
his compressed air service and the unit, and must be drained regularly.
Works a ambient temperature- stabilises immediately. Allows students to make
a comprehensive investigation in a normal laboratory period. Gives students
an opportunity to calibrate equipment. Cables and accessories, for normal
operation.
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PRESSURE:
Pressure is defined as a normal force exerted by a fluid per unit area. We speak of
pressure only when we deal with a gas or a liquid. The counterpart of pressure in
solids is normal stress. Since pressure is defined as force per unit area, it has the unit
of newton per square meter (N/m2), which is called a Pascal (Pa). That is,
1 Pa =1 N/m2
The pressure unit Pascal is too small for pressures encountered in practice. Therefore,
its multiples kilopascal (1 kPa = 103 Pa) and mega Pascal (1 MPa = 106 Pa) are
commonly used. Three other pressure units commonly used in practice, especially in
Europe, are bar, standard atmosphere, and kilogram-force per square centimeter:
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force balance in any horizontal direction. However, this is not the case in the
vertical direction in a gravity field.
Pressure in a fluid increases with depth because more fluid rests on deeper
layers, and the effect of this extra weight on a deeper layer is balanced by an
increase in pressure.
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P P2 P1 gz s z
P Patm gh
Pgage gh
P P2 P1 gz
1
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Pascals law: The pressure applied to a confined fluid increases the pressure
throughout by the same amount.
F1 F2
F2 A2
P1 P2
A1 A2
F1
A1
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The Manometer:
It is commonly used to measure small and
moderate pressure differences. A manometer
contains one or more fluids such as mercury,
water, alcohol, or oil.
Consider the manometer shown in Fig. that is
used to measure the pressure in the tank. Since the
gravitational effects of gases are negligible, the
pressure anywhere in the tank and at position 1 has the
same value. Furthermore, since pressure in a fluid does
not vary in the horizontal direction within a fluid, the
pressure at point 2 is the same as the pressure at point
1, P2 = P1.
P = Patm + gh
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P1 1 g (a h) 2 gh 1 ga P2
P1 P 2 ( 2 1 ) gh
properties:
Those
that
are
The ratio of the extensive property to the mass is called the specific value of that
property .
specific volume, v = V/m = 1/ ( is the density)
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PROCEDURE:
Students are advised to deeply observe the apparatus operation during
experimentation and then write down the procedure for the experiment in their
own words.
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No. of
Obs.
Pressure before
distribution
P1
P2
P3
P4
P5
P6
Pressure after
distribution
---
Bars
Bars
Bars
Bars
Bars
Bars
Bars
Bars
1.
3.0
2.
2.5
3.
2.0
4.
1.5
5.
1.0
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Results:
Students are advised to deeply check that either all the gages are showing the
same values or not. If all the values are same the what it is showing? Similarly if
all the values in all gages are not same that what that are showing, and why all
that are not same.
Comments:
This is the most important part of your experimental work. In this portion of your
experiment you give the comments about your observations, calculations,
experimental results etc. If there are some variations in experimental results then
discuss why they are, and how it can be removed. Also observe that what were
the errors generated during due to environmental effects, human error or by any
other source. Keep in mind every student has different mind, different thinking
and different approach to observe the things.
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Applied Thermodynamics
Experiment_02_MT_234
Instructor: Mr. Adnan Qamar
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APPARATUS DESCRIPTION:
This unit enables a wide range of investigations and studies into pressure
measurement techniques, using Bourdon type pressure gauges to understand
the operation the characteristic of the devices, and to study the principles of
calibration and to do practical exercises and experiments about it.
Pressure Measurement and Calibration Unit is designed to study pressure and
how different methods and techniques can be used to measure this variable.
This unit introduces students to pressure, pressure scales and common devices
available to measure pressure.
It comprises a dead-weight pressure calibrator to generate a number of
predetermined pressures, connected to a Bourdon type manometer to allow
their characteristics, including accuracy and linearity, to be determined.
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APPARATUS DESCRIPTION:
Using the dead-weight pressure calibrator different fixed pressures are
generated for calibrating the measuring elements. The dead-weight pressure
calibrator consists of a precision piston and cylinder with a set of weights.
The Bourdon type manometer is mounted on a manifold block with a separate
reservoir to contain the water.
Valves allow for easy priming, restricted flow of water to demonstrate the
application of damping and the connection of alternative devices for
calibration.
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APPARATUS SPECIFICATIONS:
Diagram in the panel with similar distribution to the elements in the real unit.
Dead-weight calibrator consists of a piston, with is free to move vertically, in
cylinder. Flexible hose connects the cylinder with the Bourdon pressure gauge.
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Calibration:
It is defined as the process of comparison of specific values of input and output
of instrument with the corresponding reference standards.
Concept Structure:
Calibration
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Periodically
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BOURDON TUBE
Bourdon Tubes are known for its very high range of differential pressure
measurement in the range of almost 100,000 psi (700 MPa). It is an elastic
type pressure transducer.
The device was invented by Eugene Bourdon in the year 1849. The basic idea
behind the device is that, cross-sectional tubing when deformed in any way
will tend to regain its circular form under the action of pressure.
The bourdon pressure gauges used today have a slight elliptical cross-section
and the tube is generally bent into a C-shape or arc length of about 27 degrees.
The detailed diagram of the bourdon tube is shown below.
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BOURDON TUBE
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BOURDON TUBE
As seen in the figure, the pressure input is given to a socket which is soldered
to the tube at the base. The other end or free end of the device is sealed by a
tip. This tip is connected to a segmental lever through an adjustable length
link. The lever length may also be adjustable. The segmental lever is suitably
pivoted and the spindle holds the pointer as shown in the figure. A hair spring
is sometimes used to fasten the spindle of the frame of the instrument to
provide necessary tension for proper meshing of the gear teeth and thereby
Tube Gauge. If we consider a cross-section of the tube, its outer edge will
have a larger surface than the inner portion. The tube walls will have a
thickness between 0.01 and 0.05 inches.
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BOURDON TUBE
Working:
As the fluid pressure enters the bourdon tube, it tries to be reformed and
because of a free tip available, this action causes the tip to travel in free space
and the tube unwinds. The simultaneous actions of bending and tension due to
the internal pressure make a non-linear movement of the free tip.
This travel is suitable guided and amplified for the measurement of the
internal pressure. But the main requirement of the device is that whenever the
same pressure is applied, the movement of the tip should be the same and on
withdrawal of the pressure the tip should return to the initial point.
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BOURDON TUBE
Working:
A lot of compound stresses originate in the tube as soon as the pressure is
applied. This makes the travel of the tip to be non-linear in nature. If the tip
BOURDON TUBE
Working:
Other than C-type, bourdon gauges can also be constructed in the form of a
helix or a spiral. The types are varied for specific uses and space
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BOURDON TUBE
Working:
In the case of forming processes, empirical relations are known to choose the
tube size, shape and thickness and the radius of the C-tube. Because of the
internal pressure, the near elliptic or rather the flattened section of the tube
tries to expand as shown by the dotted line in the figure below (a). The same
expansion lengthwise is shown in figure (b). The arrangement of the tube,
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BOURDON TUBE
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BOURDON TUBE
Working:
Like all elastic elements a bourdon tube also has some hysteresis in a given
pressure cycle. By proper choice of material and its heat treatment, this may
be kept to within 0.1 and 0.5 percent of the maximum pressure cycle.
Sensitivity of the tip movement of a bourdon element without restraint can be
as high as 0.01 percent of full range pressure reducing to 0.1 percent with
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PROCEDURE:
Students are advised to deeply observe the apparatus operation during
experimentation and then write down the procedure for the experiment in their
own words.
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Mass of
Piston
Pressure in
Cylinder
Manometer
Reading
Manometer
Reading
Absolute
Error
Relative Error
---
M
(Kg)
X
(KN/m2)
X0
(Bars)
X0
(KN/m2)
X-X0
(KN/m2)
(X-X0)/X
(KN/m2)
1
2
3
4
5
6
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Mass of
Piston
Pressure in
Cylinder
Manometer
Reading
Manometer
Reading
Absolute
Error
Relative Error
---
M
(Kg)
X
(KN/m2)
X0
(Bars)
X0
(KN/m2)
X-X0
(KN/m2)
(X-X0)/X
(KN/m2)
1
2
3
4
5
6
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Mass of
Piston
Pressure in
Cylinder
Manometer
Reading
Manometer
Reading
Absolute
Error
Relative Error
---
M
(Kg)
X
(KN/m2)
X0
(Bars)
X0
(KN/m2)
X-X0
(KN/m2)
(X-X0)/X
(KN/m2)
1
2
3
4
5
6
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GRAPH:
Graph between absolute error in a function of the real pressure in the manometer.
Graph between relative error in a function of the real pressure in the manometer.
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Results:
Students are advised to deeply check that either the applied pressure on the piston
comprises the pressure shown on the Bourdon Pressure Gauge. If both of the
values are same then tell what it is showing of. If there is a difference in the actual
pressure and the pressure shown on the gauge then why does it so What are the
reasons of it. What are your conclusions from this experiment.
Comments:
This is the most important part of your experimental work. In this portion of your
experiment you give the comments about your observations, calculations,
experimental results etc. If there are some variations in experimental results then
discuss why they are, and how it can be removed. Also observe that what were
the errors generated during due to environmental effects, human error or by any
other source. Keep in mind every student has different mind, different thinking
and different approach to observe the things.
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